Mioposto Pizzeria Menu

2139 California Ave SW, Seattle, WA 98116
  • Open-Flame Pizza

    • Piccola Verde

      Pea pesto, fontina, ricotta, red onion, pancetta, and asparagus on a fresh milled tomato base
      $26.00
    • Mushroom Hunter

      Roasted potatoes, fontina, gorgonzola, caramelized onions, thyme, red pepper flakes, white truffle oil
      $24.00
    • Spring Lamb

      Mint-basil salsa verde, Leschi Market lamb sausage, mozzarella, goat cheese, roasted red pepper, red onion, fresh mint
      $27.00
    • La Bianca

      Shredded mozzarella, goat cheese, caramelized onion, garlic, chili flakes, fresh arugula
      $23.00
    • Prosciutto E Arugula

      Sliced to order prosciutto, mozzarella, fresh milled tomatoes, red onion, fresh arugula, grana
      $23.00
    • Egg And Pancetta

      Spicy Tutto Calabria base, pancetta, mozzarella, grana, bread crumbs and three eggs sunny-side-up
      $26.00
    • Clam Bake

      Whole roasted Hood Canal clams, white clam sauce, pancetta, mozzarella, garlic, onion, chili flakes, fresh herbs, grana
      $28.00
    • Pepperoni Puntura

      Fresh mozzarella, pepperoni, salami, shaved grana, chili flakes, floral honey drizzle
      $24.00
    • Quattro Formaggi

      Choice of olive oil or fresh milled tomatoes, mozzarella, fontina, gorgonzola, grana, lemon zest finish
      $19.00
    • Pinocchio

      Mozzarella, salami, Italian fennel sausage, pepperoni, calamata olives, Alta Cucina tomatoes, fresh herbs
      $27.00
    • Zucca Balsamica

      Olive oil base, roasted butternut squash, pancetta, mozzarella, caramelized onions, garlic, rosemary, goat cheese, red pepper flakes, balsamic reduction
      $25.00
    • Margherita

      Fresh milled Alta Cucina tomatoes, fresh mozzarella, fresh basil
      $18.00
    • Le Patate Con Tartufo

      Roasted potatoes, fontina, gorgonzola, caramelized onions, thyme, red pepper flakes, white truffle oil
      $22.00
    • Substitute Vegan Mozzarella

      $5.00
    • Substitute Gluten Free Crust

      $6.00
  • Shareables

    • Mio Baked Bread

      Freshly baked bread served warm with Corto olive oil
      $7.00
    • Ceci

      Oven-roasted chickpeas, olive oil, garlic, fresh sage, cayenne, and sea salt
      $6.00
    • Olives

      Warm Castelvetrano olives
      $7.00
    • Burrata

      Pea pesto, lemon zest, Corto olive oil. Served with Mio baked bread
      $16.00
    • Antipasti

      Goat cheese, olive tapenade, agrodolce, eggplant marinated and roasted, prosciutto, and arugula. Served with Mio baked bread
      $20.00
    • Calamari

      Tubes and tentacles oven roasted with a zesty puttanesca
      $15.00
    • Melanzane

      Eggplant marinated and roasted, fresh mozzarella, arugula, basil-mint salsa verde drizzle. Served with Mio baked bread
      $18.00
    • Oven-Roasted Hood Canal Clams

      3/4 lb locally harvested, roasted with white wine, butter, garlic, olive oil, fresh herbs. Served with Mio baked bread
      $22.00
    • Mussels Tartufo

      1.2 lb of local Pen Cove mussels roasted on the open flame with butter, garlic, truffle oil, and grana. Served with Mio baked bread
      $20.00
    • Bresaola

      Thinly sliced air-dried beef, fresh arugula, shaved grana, Corto olive oil, lemon, sea salt
      $14.00
    • Zucchini

      Oven-roasted zucchini, garlic cloves, fresh milled tomatoes, grana
      $13.00
    • Meatballs

      Homemade pork sausage and ground beef meatballs, fresh milled tomatoes, fresh herbs, grana
      $20.00
  • Salads

    • Caesar Salad

      Romaine, house-made eggless Caesar dressing, house-made croutons, grana
      $6.00
    • Insalata Milanese

      Chicken breast, salami, croutons, gorgonzola, artichoke hearts
      $15.00
    • Roasted Beet

      Greens, goat cheese, cracked Marcona almonds
      $6.00
    • Arugula

      Arugula, Corto olive oil, lemon, grana
      $5.00
    • Garnet

      Roasted beets, oranges, arugula, red onion, sheep’s milk feta, mint, white balsamic vinaigrette
      $16.00
  • Entrees

    • Ribeye

      12oz Ribeye. Roasted on the open flame with a balsamic finish, on a bed of arugula and side of creamy gorgonzola. Served with your choice of Caesar, beet, or arugula salad
      $49.00
    • Lasagna

      Layers of Cucina Fresca pasta, fresh milled tomatoes, herbed ricotta, mozzarella. Served with your choice of Caesar, beet, or arugula salad.Add sausage - $4
      $22.00
    • Eggplant Parmesan

      Oven-roasted eggplant layered with herbed ricotta, fresh basil, milled tomatoes, grana. Served with Mio baked bread and your choice of Caesar, beet, or arugula salad
      $23.00
  • Sandwiches

    • Mama Mio!

      Oven fried chicken on a brioche bun with artichoke-lemon aioli, crispy pancetta, melted provolone, sliced pepperoncinis, sliced red onion, and arugula. Served with Tim's potato chips
      $21.00
    • Giardino

      Eggplant marinated and roasted, layered with olive tapenade, goat cheese, roasted red peppers, basil-mint salsa verde, arugula served on Mio baked bread with Tim's potato chips
      $18.00
    • Meatball Sandwich

      Homemade pork sausage and ground beef meatballs, mozzarella, milled tomatoes, grana, and fresh herbs on Mio baked bread
      $20.00
  • Brunch

    • Bacon And Egg Breakfast Pizza

      House-made Tutto Calabria sauce, pancetta, two eggs sunny side, mozzarella, grana, seasoned breadcrumbs.
      $19.00
    • Shakshuka

      Inspired by the Israeli classic: two baked eggs atop a stew of chickpea, tomato, oregano, red onion, grana, Calabria pepper. Served with Mio baked bread.
      $18.00
    • Panenata

      Mio baked bread soaked in egg custard, oven-roasted in a skillet with apples & pancetta, finished with cinnamon and powdered sugar. Served with organic maple syrup.
      $18.00
    • Breakfast Stromboli

      Pancetta, eggs, caramelized onions, potatoes, mozzarella, milled Alta Cucina tomatoes, wrapped in our pizza dough and baked until golden.
      $17.00
    • Morning Hash

      Two eggs, hash browns, pancetta, red onion, and grana, roasted in a cast-iron skillet and nestled with fresh arugula, salt and pepper.
      $19.00
    • The Baker

      Two eggs baked atop fresh milled tomatoes, mozzarella, caramelized onions, Italian sausage. Served with Mio baked bread.
      $17.00
    • Fritatta Margherita

      Three eggs, Roma tomatoes, basil, arugula, grana
      $14.00
    • Fritatta Pancione

      Three eggs, Italian sausage, mushrooms, mozzarella, goat cheese, mint basil salsa verde drizzle
      $15.00
    • Carne Breakfast Sandwich

      Egg, prosciutto, provolone, and arugula served on Mio baked bread.
      $14.00
    • Verdura Breakfast Sandwich

      Egg, mint basil salsa verde, goat cheese, and arugula served on Mio baked bread.
      $12.00
    • Coppa Caprese Sandwich

      Egg, thinly sliced Coppa, fresh mozzarella, basil, and tomatoes served on freshly baked bread.
      $14.00
  • Happy Hour

    • Mio Baked Bread

      $5.00
    • Ceci

      $5.00
    • Olives

      $5.00
    • Rosemary Flatbread

      $8.00
    • Salumi Finocchiona

      $7.00
    • Antipasti

      $13.00
    • Hood Canal Clams

      $11.00
    • Bar Mussels

      $10.00
    • 8" Personal Pizza

      Your choice of Margherita, Cheese, or Pepperoni
      $10.00
    • 8" Personal Pizza

      Your choice of Spring Lamb, Zucca Balsamica, or Pinnochio
      $12.00
    • Salad

      A medium salad of your choice of Roasted Beet or Caesar.
      $9.00
    • Well Drinks

      $7.00
    • Draft Beer 6

    • House Red, White, Or Rose

      $7.00
    • Prosecco

      $8.00
    • Hemingway Daiquiri

      $10.00
    • Aperol Spritz

      $11.00
    • Oak-Aged Manhattan

      $12.00
  • Cocktails

    • 90 Day Barrel-Aged Negroni

      Local Copperworks gin, Brovo Jammy Vermouth, Campari
      $18.00
    • 90 Day Barrel-Aged Mahattan

      Local Warrior Rye, Infuse Spirits Rye, Brovo Jammy Vermouth, bitters
      $18.00
    • 80 Day House-Made Limoncello

      Our house-made limoncello is made from the zest of hand-peeled lemons, sugar, water, and of course, alcohol. This secret recipe is aged for 80 days and served ice cold
      $13.00
    • White Negroni

      Gin, Dry Vermouth, Bianca Amaricano
      $14.00
    • Cardamom Ginger GImlet

      Ginger and cardamom-infused gin, lime, honey
      $14.00
    • Smoked Orange Margarita

      Orange-infused mezcal, lime, sugar
      $16.00
    • Big Smoke

      Mezcal, Reposado tequila, Maraschino, Lustau East India Sherry
      $15.00
    • Mio Old Fashioned

      House-infused applewood bourbon, demerara sugar, house-made barreled bitters
      $14.00
    • Mio Scroppino

      House-made limoncello, mint, lemon, prosecco
      $15.00
    • Sage Collins

      St. Germain, gin, fresh sage, lime
      $15.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

Know a great happy hour or special for this location?

© 2025 Checkle, Inc

Privacy

Terms