• Customer Favorites

    Our most frequently ordered and highly rated selections.
    • Nebula*

      Tempura shrimp, cucumber topped with tuna, tobiko, aioli and eel sauce. Consumption of uncooked meat, poultry, eggs or seafood may the risk of food-borne illness. Alert your server if you have special dietary requirements.
      $16.50
    • Vega

      Deep fried roll with salmon, avocado, and cream cheese served with aioli and eel sauce.
      $14.50
    • Milkyway*

      Tempura shrimp, cucumber, avocado, topped with spicy tuna and eel sauce. Consumption of uncooked meat, poultry, eggs or seafood may the risk of food-borne illness. Alert your server if you have special dietary requirements.
      $17.50
    • Miso Soup

      A savory broth with tofu cubes and garnished with sliced green onions.
      $3.00
    • Gyoza

      Pan fried beef and vegetable dumpling served with ponzu.
      $12.50
    • Jalapeño Hamachi*

      Yellowtail belly served with jalapeño vinaigrette sauce. Consumption of uncooked meat, poultry, eggs or seafood may the risk of food-borne illness. Alert your server if you have special dietary requirements.
      $15.50
    • Apollo*

      Spicy tuna, shishito peppers topped with seared walu, crisps and sweet and chili sauce. Consumption of uncooked meat, poultry, eggs or seafood may the risk of food-borne illness. Alert your server if you have special dietary requirements.
      $15.50
    • Halo*

      White tuna, cucumber, topped with avocado, jalapeño, crisps and jalapeño vinaigrette sauce. Consumption of uncooked meat, poultry, eggs or seafood may the risk of food-borne illness. Alert your server if you have special dietary requirements.
      $15.50
    • Mercury*

      Crab mix, cucumber topped with salmon, lemon slices and ponzu sauce. Consumption of uncooked meat, poultry, eggs or seafood may the risk of food-borne illness. Alert your server if you have special dietary requirements.
      $15.50
    • Sexy Shrimp

      Baked shrimp, avocado, cucumber, crab mix served with eel sauce.
      $13.50
  • Small Plates

    • Walu Ceviche*

      Seared Hawaiian Walu served with house ponzu mix. Consumption of uncooked meat, poultry, eggs or seafood may the risk of food-borne illness. Alert your server if you have special dietary requirements.
      $15.50
    • Baked Mussels

      New Zealand Mussels mixed in eel sauce, scallions and tobiko. Served with baguette.
      $12.50
    • Tempura Combo

      Tempura fried vegetables and shrimp.
      $11.50
    • Tuna Tataki*

      Sesame seared big eye tuna served with orange salsa and ponzu. Consumption of uncooked meat, poultry, eggs or seafood may the risk of foodborne illness. Alert your server if you have special dietary requirements.
      $17.50
    • Edamame

      Sautéed spicy soy beans or steamed soy beans.
      $7.50
    • Jalapeño Hamachi*

      Yellowtail belly served with jalapeño vinaigrette sauce. Consumption of uncooked meat, poultry, eggs or seafood may the risk of food-borne illness. Alert your server if you have special dietary requirements.
      $15.50
    • Shishito Peppers

      Tempura fried shishitos served with sweet and chili sauce.
      $9.50
    • Coconut Shrimp

      Tempura fried shrimp served with sweet zen sauce.
      $14.50
    • Chilean Sea Bass

      Sea Bass served with tempura green beans and bell pepper puree.
      $20.50
    • Sable Fish*

      Torched Sable served with scallion puree and garlic chili oil. Consumption of uncooked meat, poultry, eggs or seafood may the risk of foodborne illness. Alert your server if you have special dietary requirements.
      $15.50
    • Salmon Tataki*

      Sesame Seared Atlantic Salmon served with orange salsa and ponzu. Consumption of uncooked meat, poultry, eggs or seafood may the risk of foodborne illness. Alert your server if you have special dietary requirements.
      $15.50
    • Lollipop Lamb Chops

      Australian Lamb served with pickled radish and garlic dressing.
      $17.50
    • Pork Belly

      Marinated Pork Belly served with dill gravy and pickled papaya.
      $16.50
    • Salmon Ginger*

      Atlantic Salmon served with Siberian Caviar and avocado puree. Consumption of uncooked meat, poultry, eggs or seafood may the risk of foodborne illness. Alert your server if you have special dietary requirements.
      $15.50
    • Wagyu Steak

      Sous Vide Wagyu beef served with tempura fried asparagus, potato crisps and eel sauce.
      $20.50
    • Spicy Tuna Tartare*

      Spicy Tuna wrapped in avocado and served with eel sauce and homemade crisps. Consumption of uncooked meat, poultry, eggs or seafood may the risk of foodborne illness. Alert your server if you have special dietary requirements.
      $13.50
    • Sexy Shrimp

      Baked shrimp, avocado, cucumber, crab mix served with eel sauce.
      $13.50
    • Grilled Scallops

      Hokkaido Scallops served with habanero sauce and green onion puree.
      $15.50
    • Salmon Belly

      Marinated Salmon belly served with pickled radish.
      $11.50
    • Gyoza

      Pan fried beef and vegetable dumpling served with ponzu.
      $12.50
    • Poke nachos*

      Big Eye Tuna mixed with cucumber, avocado and seaweed salad. Consumption of uncooked meat, poultry, eggs or seafood may the risk of foodborne illness. Alert your server if you have special dietary requirements.
      $17.50
    • Noodle Tuna*

      Avocado puree served with big eye tuna and ponzu sauce. Consumption of uncooked meat, poultry, eggs or seafood may the risk of foodborne illness. Alert your server if you have special dietary requirements.
      $17.50
    • Deep Roasted Sesame Chicken

      Sous Vide Chicken served with sautéed yellow and green zucchini and crisps.
      $20.50
    • Wagyu Crostini

      Torched Seared Wagyu served with green onion puree, avocado and pickled papaya.
      $11.50
    • Atlantic Salmon

      Salmon fillet served with tempura fried green beans and lemon gravy.
      $18.50
    • Crispy Tuna

      Deep fried rice served with avocado, spicy tuna, and eel sauce.
      $15.50
    • Garlic Shrimp

      Garlic butter shrimp served with white steamed rice
      $14.50
    • Tuna Truffle

      Spicy tuna served with truffle oil and caviar.
      $14.50
    • Hamachi Kama

      $8.50
  • Salads and Soup

    • Seaweed Salad

      Add squid for an additional charge. squid only option available upon request.
      $7.00
    • House Salad

      Spring mix served with tomatoes and strawberries in balsamic dressing.
      $7.00
    • Miso Soup

      A savory broth with tofu cubes and garnished with sliced green onions.
      $3.00
  • Sashimi & Nigiri

    *Consumer Advisory Consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of food-borne illnesses. Alert your server if you have special dietary requirements.
    • Sashimi Platter*

      Chef's Choice.
      $16.50
    • 2pc Nigiri*

      Choices: tuna, salmon, yellowtail, walu, eel, tobiko, and sable.
      $8.50
    • Nigiri Platter*

      Chef's choice.
      $21.50
  • Kids' Menu

    • Kids Chicken Teriyaki

      Grilled chicken served with teriyaki sauce, typically includes a side of steamed rice.
      $8.50
    • Tempura Combo

      Tempura fried vegetables and shrimp.
      $8.50
    • Yakisoba Noodles

      $5.50
    • California Roll

      Classic blend of crab, avocado, and cucumber wrapped in seaweed and rice.
      $7.50
  • Specialty Rolls

    • Vulcan

      Deep fried roll with yellowtail, avocado, cream cheese topped with baked scallops, crab mix, aioli and eel sauce.
      $17.50
    • Earth

      Vegetarian. Green apples topped with avocado, lemon slices and ponzu sauce.
      $12.50
    • Nebula*

      Tempura shrimp, cucumber topped with tuna, tobiko, aioli and eel sauce. Consumption of uncooked meat, poultry, eggs or seafood may the risk of food-borne illness. Alert your server if you have special dietary requirements.
      $16.50
    • Cosmos

      Cucumber, crab mix topped with eel, avocado, sesame seeds and eel sauce.
      $15.50
    • Milkyway*

      Tempura shrimp, cucumber, avocado, topped with spicy tuna and eel sauce. Consumption of uncooked meat, poultry, eggs or seafood may the risk of food-borne illness. Alert your server if you have special dietary requirements.
      $17.50
    • Jupiter*

      Spicy tuna, cucumber, jalapeño wrapped in crisps and served with eel sauce. Consumption of uncooked meat, poultry, eggs or seafood may the risk of food-borne illness. Alert your server if you have special dietary requirements.
      $14.50
    • Asteroid*

      Tuna, cucumber topped with avocado, lemon slices and eel sauce. Consumption of uncooked meat, poultry, eggs or seafood may the risk of food-borne illness. Alert your server if you have special dietary requirements.
      $16.50
    • Aurora*

      Tempura shrimp, cream cheese, cucumber topped with salmon, jalapeños, aioli and eel sauce. Consumption of uncooked meat, poultry, eggs or seafood may the risk of food-borne illness. Alert your server if you have special dietary requirements.
      $15.50
    • Galaxy Lollipop*

      Salmon, avocado, crab mix, strawberries, lemon, sesame seeds with ponzu sauce wrapped in a cucumber. Consumption of uncooked meat, poultry, eggs or seafood may the risk of food-borne illness. Alert your server if you have special dietary requirements.
      $15.50
    • Pandora*

      Salmon, cream cheese, lemon, cucumber topped with spicy crab mix in ponzu sauce. Consumption of uncooked meat, poultry, eggs or seafood may the risk of food-borne illness. Alert your server if you have special dietary requirements.
      $15.50
    • Vega

      Deep fried roll with salmon, avocado, and cream cheese served with aioli and eel sauce.
      $14.50
    • Moonlight*

      Spicy tuna, cucumber, inari topped with spicy crab mix and eel sauce. Consumption of uncooked meat, poultry, eggs or seafood may the risk of food-borne illness. Alert your server if you have special dietary requirements.
      $16.50
    • Stargazer*

      Salmon, cucumber topped with tuna, crisps and jalapeño vinaigrette sauce. Consumption of uncooked meat, poultry, eggs or seafood may the risk of food-borne illness. Alert your server if you have special dietary requirements.
      $15.50
    • Callisto*

      Tempura fried soft shell crab, cucumber topped with salmon, habanero and eel sauce. Consumption of uncooked meat, poultry, eggs or seafood may the risk of food-borne illness. Alert your server if you have special dietary requirements.
      $16.50
    • Mercury*

      Crab mix, cucumber topped with salmon, lemon slices and ponzu sauce. Consumption of uncooked meat, poultry, eggs or seafood may the risk of food-borne illness. Alert your server if you have special dietary requirements.
      $15.50
    • Apollo*

      Spicy tuna, shishito peppers topped with seared walu, crisps and sweet and chili sauce. Consumption of uncooked meat, poultry, eggs or seafood may the risk of food-borne illness. Alert your server if you have special dietary requirements.
      $15.50
    • Maki Combo of Three*

      Vegetarian. Choices: tuna, salmon, California, yellowtail, spider, spicy tuna, shrimp tempura, veggie tempura (vegetarian), avocado. Consumption of uncooked meat, poultry, eggs or seafood may the risk of food-borne illness. Alert your server if you have special dietary requirements.
      $18.50
    • Pluto*

      Tempura shrimp, jalapeños, cream cheese topped with salmon, crisps, habanero and eel sauce. Consumption of uncooked meat, poultry, eggs or seafood may the risk of food-borne illness. Alert your server if you have special dietary requirements.
      $15.50
    • Halo*

      White tuna, cucumber, topped with avocado, jalapeño, crisps and jalapeño vinaigrette sauce. Consumption of uncooked meat, poultry, eggs or seafood may the risk of food-borne illness. Alert your server if you have special dietary requirements.
      $15.50
    • Nova*

      California roll topped with salmon, tuna, walu, yellowtail, sable and sesame seeds. Consumption of uncooked meat, poultry, eggs or seafood may the risk of food-borne illness. Alert your server if you have special dietary requirements.
      $17.50
    • Mars

      shrimp tempura, cucumber topped with crab mix, tuna, avocado and served with eel sauce and sesame seeds.
      $17.50
    • Luna

      shrimp tempura, cucumber topped with tuna, strawberry, lime and served with eel sauce
      $16.50
    • Saturn

      yellowtail, jalapeno topped with salmon and served with ponzu, jalapeno vinaigrette sauce and potato crisps
      $15.50
    • Titan

      Incorporates a blend of select seafood, often enveloped with avocado, and may be accented with a unique topping or sauce, following traditional sushi roll preparation techniques.
      $14.50
    • Aries

      inari, avocado, lemon, strawberries wrapped in cucumber and served with ponzu sauce
      $14.50
    • Celeste

      Tempura fried veggies topped with avocado, lemon slices and served with eel sauce.
      $14.50
  • Soft Drinks

    • Cola

      $3.00
    • Diet Coke

      A crisp, refreshing taste you know and love with zero calories.
      $3.00
    • Dr Pepper

      A carbonated soft drink with a unique blend of 23 flavors.
      $3.00
    • Lemonade

      Refreshing citrus beverage.
      $3.00
    • Sprite

      The cold, refreshing flavors of lemon and lime, perfectly blended.
      $3.00
  • Tea

    • Green

      Japanese green tea, traditionally brewed and served without any added flavors or sugars.
      $3.00
    • Jasmine

      A soothing blend of jasmine flowers typically infused with green tea, offering a mild floral aroma and a subtly sweet taste.
      $3.00
    • Citrus

      A refreshing blend of various citrus fruits, infused into a traditional Japanese tea base.
      $3.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(385) 434-8022

8391 S 700 E, Sandy, UT 84070


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