Mint Leaf Curry House Menu

268 The Roundway, London, N17 7AG
  • Balti Dishes

    • Balti

  • Dansak Dishes

    • Dansak

      Hot, sweet & sour. Cooked with lentils & fresh lemon in a very rich sauce Hot, sweet & sour
  • Starters

    • Samosas (2)

    • Puri (3)

      Deep fried, filled with potato or lentils
    • Pakoras

      Chicken or vegetable dipped in gram flour sauce, deep fried
    • Kebab

      Rounded spicy minced meat, fried in butter
    • Tikka Starter

      Off the bone. Served with salad
  • Tandoori Dishes

    • Tandoori Chicken

    • Tikka Main

    • Shashlik

      Boneless pieces of marinated meat cooked on skewers with onions, capsicum & tomatoes
  • Pathia Dishes

    • Pathia

      Hot, sweet & sour. Rich sauce with fresh tomato Hot, sweet & sour
  • Desserts

    • Fritters

    • Kulfi

      Traditional Indian ice cream from whole milk & cream
  • Seafood Dishes

    • Curry

      Medium
    • Madras

      Hot
    • Vindaloo

      Very hot
    • Ceylon

      Hot with coconut Hot
    • Korma

      Mild
    • Bhuna

      Medium spicy, fairly dry Medium
    • Rogan Josh

      With tomato Medium
    • Saag

      Medium spice, with spinach Medium
    • Dupiaza

      With raw onion Medium
  • Drinks

    • Lassi

      Yoghurt drink
  • Curry Menu

    • Curry

      Medium
    • Madras

      Fairly hot
    • Vindaloo

      Very hot
    • Naga

      Bengali flavoured hot sauce Hot
    • Phall

      Extremely hot
    • Bhuna

      Thick sauce
    • Rogan Josh

      Thick sauce with tomato
    • Dupiaza

      With chopped onions
    • Ceylon

      Hot, contains coconut Hot
    • Saag

      Spinach
    • Achari

      Spicy & tangy traditional sauce
    • Korma

      Rich creamy sauce Mild
    • Kashmir (Banana)

      Mild
    • Kashmir (Pineapple)

      Mild
    • Honey

      Honey with garlic Mild
    • Mughlai (Mixed)

      Chicken or Lamb curry cooked with egg and flavoured herbs
  • Chef's Special

    • Tikka Masala

    • Tikka Pasanda

      Very mild, in fresh cream, nut almond & mince sauce Very mild
    • Rajastani

      With almond, cream, cashew nuts & mango pulp in a rich sauce
    • Karahi

      Cooked in cast iron with capsicum, tomato & fresh herbs
    • Tikka Jalfrezi

      Cooked with fried onion, peppers & fresh chilli & richly spicy sauce
    • Sally

      Cooked with crispy potato
    • Kofta

      A touch of garlic, onion fresh tomatoes & coriander all blended together, made into balls & served in chef`s special sauce
  • Sundries

    • Curry sauce

    • Poppadom

    • Raita

    • Chutney

  • Biryani Dishes

    • Biryani

    • Tikka Biryani

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