Mint Indian Cuisine Menu

Cottage cheese cooked in tomato cashew.

Triangular fried pastry with spiced vegetables.

Samosa pastry topped with spiced chickpea curry, served with mint and tamarind dip.

Thin whole wheat flatbread.

Spinach and cottage cheese cooked with a blend of spices.

Chickpeas simmered in a spicy tomato-based sauce. Available in regular or large sizes.

Thick mixed veg curry served with bread roll.

Mango-flavored sweet drink made of yogurt.

Flavorful rice dish prepared to perfection, showcasing an ideal complement for any meal.

Potato fritter in chickpea flour served in a bread roll.

Potato patties cooked with spices.

Triangular fried pastry with spiced vegetables.

Noodles cooked in spices.

Fried cauliflower seasoned with spices.

Potato patty mashed with lentil, tamarind and mint dip.

Samosa pastry topped with spiced chickpea curry, served with mint and tamarind dip.

Fried thin chips topped with tomato and spices.

Fried thin chips made from seasoned black gram dough.

Mixed veg. Fritters.

Thick mixed veg curry served with bread roll.

Crispy golden strips of deliciousness served hot and seasoned to perfection.

Side dip made with yogurt and vegetables.

Savory sweet drink made from yogurt.

Buttermilk flavored with mild spices.

Mango-flavored sweet drink made of yogurt.

Spiced tea brewed with sugar.

Shake made with fresh chikoo (sapota) fruit.

Selection of bottled drinks with options including cola, diet cola, and lemon-lime soda.

Selection of canned sodas: cola, diet cola, lemon-lime.

Naan bread seasoned with garlic.

Naan topped with cheese.

Thin whole wheat flatbread.

Flaky, layered flatbread made from whole wheat flour, traditionally cooked on a griddle.

Flavorful rice dish prepared to perfection, showcasing an ideal complement for any meal.

Aromatic basmati rice cooked with mixed vegetables, cashews, and a blend of Indian spices.

Basmati rice prepared with a variety of vegetables and gently seasoned with traditional spices.

Cottage cheese cooked in tomato cashew.

Cottage cheese and peas cooked in red gravy.

Soya chunk curry.

Spinach and cottage cheese cooked with a blend of spices.

Garbanzo beans and potato curry.

Gram lentil cooked in red curry.

Veggies cooked in tomato sauce.

Kidney beans cooked in tomato sauce.

Okra sautéed with dry spices. Large.

Cashew cooked in rich sauce.

Rice dumplings served with soup. Large.

Spiced yogurt soup with rice.

Cottage cheese cooked with tomato gravy. Large.

Potato and green pea curry.

Tomato curry with crispy sev.

Potato and cauliflower curry.

Cottage cheese dumplings cooked in rich creamy sauce.

Black lentils cooked in creamy sauce.

Rich curry made with fenugreek and green peas.

Garbanzo beans cooked in spinach and tomato sauce.

Lentil soup with spinach.

Chickpeas simmered in a spicy tomato-based sauce. Available in regular or large sizes.

Scrambled cottage cheese with onion and spices. Large.

Potatoes with curry of spinach.

Spinach curry with cottage cheese.

Lentil soup cooked in rich sauce.

Small.

Matar palak curry: green peas, spinach gravy, aromatic spices. Available in regular or large.

Cashew & raisin ice cream.

Solid milk balls dipped in sugar syrup.

Saffron & pistachio ice cream.