Mini Kabob Menu

313 1/2 Vine St, Glendale, CA 91204
  • Salads

    • Crazy Salad

      Organic spring mix with Romaine lettuce, cucumber, tomatoes and homemade vinaigrette.
      $11.00
    • Greek Salad

      Fresh feta cheese with black olives on a bed of romaine lettuce, cucumber, tomatoes, with a flavorful vinaigrette.
      $15.00
    • Tabouleh

      Chopped parsley, diced tomato, diced onion, and bulgur salad.
      $10.00
    • Shirazi

      Diced cucumbers, diced red onion and tomatoes with a sprinkle of chiffonade basil and a homemade vinaigrette.
      $11.00
  • Starters

    • Hummus

      Homemade Egyptian style chickpea hummus with a drizzle of lemon, oil and a sprinkle of red pepper.
      $9.00
    • Eggplant Caviar

      Homemade fire roasted eggplant and bell peppers pureed to plush and smooth consistency.
      $16.00
    • Cucumber And Yogurt

      Homemade fresh yogurt and cucumber mix with a dash of dry mint.
      $10.50
    • Garlic Sauce (Toum)

      Fresh garlic sauce made from scratch daily.
      $13.00
  • Entrees

    • Beef Shish Kabob

      Flap meat home marinated and cooked over open fire. (Includes fire-roasted jalapeños and tomatoes, hummus, onions with parsley, and rice.)
      $27.00
    • Ground Beef Lule Kabob

      Handcrafted ground beef lule cooked over an open fire on skewers. (Includes fire-roasted jalapeños and tomatoes, hummus, onions with parsley, and rice.)
      $22.00
    • Ground Chicken Lule Kabob

      Handcrafted ground chicken lule cooked over an open fire on skewers. (Includes fire-roasted jalapeños and tomatoes, hummus, onions with parsley, and rice.)
      $18.00
    • Beef Cutlet

      Hand formed beef lule, pan seared to the golden brown crust. (Includes fire-roasted jalapeños and tomatoes, hummus, onions with parsley, and rice.)
      $22.00
    • Chicken Cutlet

      Hand formed chicken lule, pan seared to a golden brown crust. (Includes fire-roasted jalapeños and tomatoes, hummus, onions with parsley, and rice.)
      $18.00
    • Chicken Thigh Shish

      Handcrafted chicken thigh with an assortment of spices. (Includes fire-roasted jalapeños and tomatoes, hummus, onions with parsley, and rice.)
      $21.00
    • Lamb Chops

      New Zealand lamb chops french cut to serving. (Includes fire-roasted jalapeños and tomatoes, hummus, onions with parsley, and rice.)
      $35.00
    • Pork Shish Kabob

      Pork tenderloin hand crafted and cooked over open fire on skewers
      $21.00
    • Combo Plate

      An assortment of chicken lule, pork tenderloin and chicken thigh, cooked over an open fire on skewers. (Includes fire-roasted jalapeños and tomatoes, hummus, onions with parsley, and rice.)
      $22.50
    • Falafel Plate

      Homemade falafel served with side crazy salad and hummus. (Includes fire-roasted jalapeños and tomatoes, hummus, onions with parsley, and rice.)
      $15.00
    • Beef & Chicken Combo

      Beef shish kabob and chicken thigh shish kabob. (Includes fire-roasted jalapeños and tomatoes, hummus, onions with parsley, and rice.)
      $29.00
    • Chicken Breast Shish Kabob

      Handcrafted chicken breast with an assortment of spices. (Includes fire-roasted jalapeños and tomatoes, hummus, onions with parsley, and rice.)
      $22.50

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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