Ming Tree Menu

Slow roasted, marinated in our chef's special barbecue sauce

Teriyaki flank steak on a stick

A combination appetizers that include spring rolls, cho chos, shrimp toasts, crab rangoons, barbecue spare ribs and fried chicken wings, served on a flaming tray

Shrimp stuffing on a toast. Delicious

Crab meat, cream cheese marinated in wine sauce in a crispy golden brown shell

Breaded cheese deep fried to golden brown, served with house sauce

Marinated chicken wing, lightly breaded then deep fried to golden brown

Marinated ground pork in a think paste wrapper, it can be ordered either steamed or fried. Served with chefs special sauce

Rich chicken broth with golden fluffed egg petals

Shredded pork, bamboo shoots, mushrooms and bean curd seasoned in a spicy chicken broth

Meat dumplings of chopped pork wrapped in a noodle and seasoned in a chicken broth

Chicken, shrimp and crab meat blended with snow peas and Chinese mushroom in chicken broth

Choice of meat with zucchini, carrots, mushrooms, baby corn, water chestnuts, napa, snow peas stirfried in dark sauce served atop noodles in a rich chicken broth. This could be a meal itself!

Breaded white chicken meat deep-fried and served with green peppers and pineapples n our special sweet and source sauce

Chicken blended with onions, carrots, water chestnuts, bamboo shoots, green peas, onions and red peppers in our own spicy curry sauce

Sliced chicken sautéed with snow peas, bamboo shoots, carrots and flavorful Chinese mushrooms in a light sauce

Diced chicken toss-cooked in a rich brown sauce, red peppers, bamboo shoots, water chestnuts, zucchini and peanuts

Sliced chicken sautéed with broccoli, bamboo shoots, carrots, now peas, napa, water chestnuts, mushrooms, zucchini and baby corn in a special spicy sauce

Special seasoned chicken stir-fried with flowerettes of broccoli, carrots and bamboo shoots in a light sauce

Sliced chicken stir-fried with julienne slices green pepper, zucchini, water chestnuts, bamboo shoots, carrots and mushrooms in a spicy sauce

Chicken wings breaded, deep-fried and topped with a slightly sweet and spicy sauce, Highly recommended!

Special boneless fried chicken topped with our own light and tangy lemon sauce

Sliced white meat of chicken cooked with bamboo shoots, mushrooms, carrots, green peas, water chestnuts, and garnished with almonds

Tender succulent chicken chunks cooked with cashew nuts and zucchini, bamboo shoots, water chestnuts and mushrooms in our house brown sauce

Sliced chicken stir-fried with mushrooms, now peas, bamboo shoots, carrots, zucchini, napa and water chestnuts in a light sauce

Diced chicken cooked with nuts, green peppers, carrots, bamboo shoots, zucchini, mushrooms and water chestnuts in our house brown sauce. A delight even to look at!

Boneless white chicken meat breaded deep fried to a gold brown, and served on a bed of mixed vegetables in a white sauce

Tender chicken with fresh snow peas, broccoli and carrots in our homemade garlic sauce

Chicken toss-cooked with snow peas, carrots and water chestnuts in a light sauce

Marinated slice chicken sautéed with onion, celery, mushrooms, snow peas, carrots and baby corn in hot sai-chai sauce

Slice chicken stir-fried with egg, cabbage, bamboo shoots and mushrooms. For your dining pleasure, pancakes will be wrapped over as rolls by yourself. Served with 4 pancakes

Cubed pork tenderloin deep-fried with batter and served with diced green peppers and pineapples in our special sweet and sour sauce

Shredded pork stir-fired with mushrooms, beans sprouts, bamboo shoots and cabbage. For you dining pleasure, pancakes will be wrapped over as rolls by yourself. Served with 4 pancakes

Slices pork stir-fried with broccoli, napa, bamboo shoots, carrots, snow peas, mushrooms, water chestnuts, zucchini and baby corn in a special hot and spicy sauce

Bean curd steam cooked with ground pork and green onions, the stir-fried in our spicy Szechuan sauce

Shredded pork stir-fried with julienne slices of green peppers, bamboo shoots, zucchini, mushroom, water chestnuts, carrots, in a spicy sauce. A genuine Szechuan dish

Slice pork cooked with cabbages, bamboo shoots, green peppers and Chinese mushrooms in a spicy sauce. Delicious!

Broccoli sautéed with bamboo shoots, carrots, mushrooms, zucchini, water chestnuts and green pepper in our spicy Szechuan sauce

Chinese cabbage, carrots and Chinese mushrooms stir-fried in a light sauce

A mixture of vegetables including broccoli, bamboo shoots, baby corn, cabbage, mushrooms and snow peas, carrots and water chestnuts in our house white sauce

Broccoli, Chinese mushrooms, carrots and baby corn, toss-cooked in a light sauce

Snow peas, broccoli and bamboo shoots toss-cooked in a light sauce

Bean curd lightly fried then toss-cooked with snow peas, broccoli, baby corn, zucchini, green peppers, water chestnuts and bamboo shoots in our house brown sauce

Bean curd-lightly-fried then toss-cooked with mixed nuts and mushrooms, carrots, water chestnuts, bamboo shoots, green peppers in hoisin sauce

Specially seasoned beef stir-fried with flowerettes of broccoli, carrots and bamboo shoots in a dark sauce

Tender strips of beef stir-fried with fresh green peppers and onions

Lean slices of beef stir-fried with broccoli, napa, bamboo shoots, carrots, snow peas, mushrooms, water chestnuts, zucchini and baby corn in a special hot and spicy sauce. This is a gourmet's treat

Prime beef toss-cooked with choice Chinese mushrooms, bamboo shoots and snow peas in a brown sauce

Sliced beef stir-fried and then toss-cooked with peanuts, bamboo shoots, zucchini and dry hot peppers

Sliced prime beef stir-fried with fresh green onions (upon request) and jumbo onions and served over crispy Chinese rice noodles

Stir-fried beef cooked with onions, bamboo shoots, water chestnuts, carrots in our own spicy curry sauce

Shredded beef stir-fried with eggs, cabbage, beans sprouts, bamboo shots and mushrooms. For your dining pleasure, pancakes will be wrapped over as rolls by yourself, Served with 4 pancakes

Beef tenderloin toss cooked with crispy snow peas, carrots and water chestnuts in our house brown sauce

Julienne strips of beef, green peppers, carrots and celery in a spicy sauce

Shrimp deep-fried with batter and toss-cooked with water chestnuts and carrots in our ginger sauce

Gulf shrimp deep-fried with batter and sewed with diced green peppers and pineapple in our special sweet and sour sauce

Three meat stir-fried with broccoli, bamboo shoots and carrots in our house brown sauce

Shrimp stir-fried with broccoli, bamboo shoots, carrots, snow peas, napa, water chestnuts, mushrooms, zucchini and baby corn in a spicy sauce

Shrimp and Chicken stir-fried with broccoli, snow peas and carrots in a light sauce

Shrimp toss-cooked with snow peas, carrots and water chestnuts in a light sauce

A combination of shrimp, pork, and chicken battered and then deep-fried and served with diced green peppers and pineapples in our special sweet and sour sauce

Shrimp, chicken, roast pork, and beef blended with broccoli, bamboo shoots, carrots, snow peas, napa, water chestnuts, mushrooms, zucchini and baby corn in a think dark sauce. Served in a sizzling plate

Jumbo shrimp blended with onions, carrots, water chestnuts and bamboo shoots in our own spicy curry sauce

Shrimp stir-fried with egg, cabbage, bean sprouts, bamboo shoots and mushrooms. For your dining pleasure, pancakes will be wrapped over as rolls by by yourself. Served with 4 pancakes

Select Gulf shrimp blended with bamboo shoots, mushrooms, water chestnuts and carrots in our delicate light lobster sauce

Jumbo shrimp stir-fried with slices of green pepper, zucchini, water chestnuts, bamboo shoots, carrots and mushrooms in a spicy sauce

Jumbo shrimp stir-fried in a light garlic sauce with broccoli, snow peas, and carrots

Shrimp, scallops, broccoli, snow peas and carrots stir-fried with fresh garlic in a light sauce

Sea scallop stir-fried with slices of green pepper, zucchini, water chestnuts, bamboo shoots, carrots and mushrooms in a spicy sauce. A typical Szechuan dish

Sea scallops and shrimp stir-fried with slices of green pepper, zucchini, water chestnuts, bamboo shoots, carrots and mushrooms in a spicy sauce

Chinese omelet with cabbage, onions and bean sprouts served with chef's special gravy

Stir-fried onions, celery, carrots, mushrooms, bamboo shoots, water chestnuts, napa, zucchini, and bean sprouts in a white or dark sauce

Chinese long soft noodles toss-cooked with mushrooms, bean sprouts, and cabbage

Tender long grained rice stir-fried with egg, carrots, onions and green peas

Half roast duck sautéed with broccoli, bamboo shoots, carrots, snow peas, napa, water chestnuts, mushrooms, zucchini and baby corn in brown sauce

Half roast duck cooked with pineapples, carrots, onions and red peppers in tangy red sauce

Half roast duck stir-fried with cilantro, red chili peppers, garlic and shallots

This memorable dish was originally created for General Tso during the Ching Dynasty. Tender chicken chunks coated in a light batter and sautéed in our chef's special hot and spicy sauce - highly recommended!

Chunks of tender chicken coated in a light batter and cooked in chef's special sauce with a touch of sesame seeds

Rib eye steak chunks and sliced chicken, broccoli, bamboo shoots, carrots, snow peas, napa, water chestnuts, mushrooms, zucchini and baby corn in our chef's special sauce

Jumbo shrimp, crab meat, sea scallops, beef and chicken stir-fried with broccoli, bamboo shoots, carrots, snow peas, napa, water chestnuts, mushrooms, zucchini and baby corn in a special dark sauce

Tender slices of beef stir-fried with sea scallops and toss-cooked with broccoli, bamboo shoots, carrots, snow peas, napa, water chestnuts, mushrooms, zucchini and baby corn. Served on a sizzling plate

Marinated sliced prime beef, jumbo shrimp, chicken, sautéed with onions, celery, mushrooms, water chestnuts, baby corn, snow peas, bamboo shoots and onions in hot sai-chai sauce

Beef, shrimp and chicken stir-fried with green pepper, zucchini, water chestnuts, bamboo shoots, carrots and mushrooms in a sweet and spicy sauce

Sea scallops, jumbo shrimp and crab meat sautéed with baby corn, straw mushrooms, carrots and broccoli. Served in a bird's nest

Lobster, crag meat, sea scallops and shrimp blended with broccoli, bamboo shoots, carrots, snow peas, napa, water chestnuts, mushrooms, zucchini and baby corn in a creamy white sauce. Served on a sizzling plate

Chunks of shelled lobster meat in a creamy sauce with straw mushrooms, snow peas and carrots

Shelled lobster toss-cooked with ground pork, green onions, and whipped eggs in a dark sauce

10oz. rib-eye steak cooked to perfection served with our chef's special sauce, mixed vegetables are sautéed in a brown sauce and served on the plate

10oz. rib-eye steak cooked to perfection. Sliced in strips, and served on a sizzling plate. It's served with traditional black pepper sauce with mushrooms and onions

10oz. rib-eye steak. Toss-cooked onions and mushrooms on the side. A delight for steak lovers!

Mushrooms, zucchini, bamboo shoots, red peppers, onions, straw mushrooms, stir-fried with chili peppers and basil

The original Thai curry seasoned with lemon grass, shallots, garlic, and coconut milk with potatoes, onions, peas and bamboo shoots

Choice of meat sautéed in traditional Thai curry with potatoes, peanuts, green peas, bamboo shoots, onions, red peppers and pineapples in coconut milk sauce

Choice of meat with baby corn, red pepper, straw mushrooms, and onions in chili paste and fresh sweet basil leaves

Choice of meat stir-fried with zucchini, mushrooms, bamboo shoots, red peppers, straw mushrooms, chili peppers, lemon grass, basil leaves, and coconut milk sauce

Choice of meat stir-fried with celery, cilantro and shallots with coriander paste and Thai chilies

Thai rice noodles stir-fried with egg, bean sprouts, shallots, and hot chilies. Topped with ground peanuts and bean sprouts

Tender long grained rice stir-fried with pineapple, bean sprouts, Thai chilies and cashew nuts in a touch of hot tomato sauce

Shrimp, mushrooms, lemon grass and lime juice, seasoned in a spicy chicken broth. This is the most popular soup in Thailand

Shrimp, scallops, crab meat and calamari with mushrooms, lemon grass and lime juice, seasoned in a spicy chicken broth

Slice chicken, mushrooms, lemon grass and lime juice, seasoned in a spicy chicken broth

Vegetables or pork with cabbage, carrots rolled in a crispy roll wrapper

Known as "the kabobs of Southeast Asia" served with our own exotic spicy peanut sauce and fresh cucumbers and onions. Traditional Thai cuisine

White meat chicken, served by itself

Stir-fried chicken with onions, celery, carrots, mushrooms, bamboo shoots, water chestnuts, napa, zucchini, and bean sprouts in white sauce

Diced chicken cooked with nuts, green peppers, carrots, bamboo shoots, zucchini, mushrooms and water chestnuts in our house brown sauce. A delight even to look at!

Sliced chicken stir-fried with mushrooms, now peas, bamboo shoots, carrots, zucchini, napa and water chestnuts in a light sauce

Breaded white chicken meat deep-fried and served with green peppers and pineapples n our special sweet and source sauce

Cubed pork tenderloin deep-fried with batter and served with diced green peppers and pineapples in our special sweet and sour sauce

Stir-fried chicken with fresh green peppers and onions in brown sauce

Special seasoned chicken stir-fried with flowerettes of broccoli, carrots and bamboo shoots in a light sauce

Stir-fried beef with onions, celery, carrots, mushrooms, bamboo shoots, water chestnuts, napa, zucchini, and bean sprouts in dark sauce

Stir-fried shrimp with onions, celery, carrots, mushrooms, bamboo shoots, water chestnuts, napa, zucchini, and bean sprouts in white sauce

Shrimp deep-fried with batter and toss-cooked with water chestnuts and carrots in our ginger sauce

Gulf shrimp deep-fried with batter and sewed with diced green peppers and pineapple in our special sweet and sour sauce

Specially seasoned beef stir-fried with flowerettes of broccoli, carrots and bamboo shoots in a dark sauce

Stir-fried beef with fresh green peppers and onions in brown sauce

A mixture of vegetables including broccoli, bamboo shoots, baby corn, cabbage, mushrooms, snow peas, carrots and water chestnuts in our house white sauce

Broccoli sautéed with other selected vegetables in our spicy Szechuan sauce

Tender succulent chicken chunks cooked with cashew nuts and zucchini, bamboo shoots, water chestnuts and mushrooms in our house brown sauce

Sliced chicken stir-fried with julienne slices green pepper, zucchini, water chestnuts, bamboo shoots, carrots and mushrooms in a spicy sauce

Sliced chicken sautéed with broccoli, bamboo shoots, carrots, now peas, napa, water chestnuts, mushrooms, zucchini and baby corn in a special spicy sauce

Slice pork cooked with cabbages, bamboo shoots, green peppers and Chinese mushrooms in a spicy sauce. Delicious!

Shredded pork stir-fried with julienne slices of green peppers, bamboo shoots, zucchini, mushroom, water chestnuts, carrots, in a spicy sauce. A genuine Szechuan dish

Sliced stir-fried chicken with fresh green onions (upon request) and jumbo onions and served over crispy Chinese rice noodles

Tender chicken with fresh snow peas, broccoli and carrots in our homemade garlic sauce

Sliced prime beef stir-fried with fresh green onions (upon request) and jumbo onions and served over crispy Chinese rice noodles

Sliced beef stir-fried with slices of green pepper, zucchini, water chestnuts, bamboo shoots and mushrooms in a spicy sauce

Sliced beef stir-fried and then toss-cooked with peanuts, bamboo shoots, zucchini and dry hot peppers

Lean slices of beef stir-fried with broccoli, napa, bamboo shoots, carrots, snow peas, mushrooms, water chestnuts, zucchini and baby corn in a special hot and spicy sauce. This is a gourmet's treat

Chunks of tender chicken coated in a light batter and cooked in chef's special sauce with a touch of sesame seeds

This memorable dish was originally created for General Tso during the Ching Dynasty. Tender chicken chunks coated in a light batter and sautéed in our chef's special hot and spicy sauce - highly recommended!

Shrimp and Chicken stir-fried with broccoli, snow peas and carrots in a light sauce

A combination of shrimp, pork, and chicken battered and then deep-fried and served with diced green peppers and pineapples in our special sweet and sour sauce

Shrimp stir-fried with broccoli, bamboo shoots, carrots, snow peas, napa, water chestnuts, mushrooms, zucchini and baby corn in a spicy sauce

Shrimp, chicken, roast pork, and beef blended with broccoli, bamboo shoots, carrots, snow peas, napa, water chestnuts, mushrooms, zucchini and baby corn in a think dark sauce. Served in a sizzling plate

Three meat stir-fried with broccoli, bamboo shoots and carrots in our house brown sauce

Jumbo shrimp stir-fried in a light garlic sauce with broccoli, snow peas, and carrots

Jumbo shrimp stir-fried with minced garlic and julienne slices of green peppers, mushrooms, water chestnuts, zucchini and bamboo shots in a spicy sauce

Beef, Shrimp and chicken stir-fried with slices of green peppers, zucchini, water chestnuts, mushrooms, and other vegetables in a special brown sauce

Shrimp, scallops, broccoli, snow peas and carrots stir-fried with fresh garlic in a light sauce

Chinese long soft noodles toss-cooked with mushrooms, bean sprouts, and cabbage

Tender long grained rice stir-fried with egg, carrots, onions and green peas

Mushrooms, zucchini, bamboo shoots, red peppers, onions, straw mushrooms, stir-fried with chili peppers and basil

Choice of meat sautéed in traditional Thai curry with potatoes, peanuts, green peas, bamboo shoots, onions, red peppers and pineapples in coconut milk sauce

Choice of meat stir-fried with zucchini, mushrooms, bamboo shoots, red peppers, straw mushrooms, chili peppers, lemon grass, basil leaves, and coconut milk sauce

The original Thai curry seasoned with lemon grass, shallots, garlic, and coconut milk with potatoes, onions, peas and bamboo shoots

Choice of meat with baby corn, red pepper, straw mushrooms, and onions in chili paste and fresh sweet basil leaves

Choice of meat stir-fried with celery, cilantro and shallots with coriander paste and Thai chilies

White meat chicken, served by itself

vegetables or meat with chicken and pork with cabbage, carrots rolled in a crispy roll wrapper.

know as “the kebobs of southeast asia" served with our own exotic spicy peanut sauce and fresh cucumbers and onions. choice of chicken or beef, traditional thai cuisine.

shrimps, mushrooms, lemon grass and lime juice season in a spicy chicken broth. this is the most popular soup in thailand.

shrimps, scallops, crab meat and calamaries with mushrooms, lemon glass and lime juice season in a spicy chicken broth.

slice chicken, mushrooms, lemon grass and lime juice seasoned in a spicy chicken broth.

slice chicken in a spicy chicken broth with coconut milk.

these are large serving. it could be shared or eaten as a meal by itself. topped with bean sprouts, and onions with your choice of meat.

thai rice noodles topped with ground peanuts, bean sprouts and hot chilies with your choice of meat.

tender long grained rice stir-fried with thai chili, tomatoes, pineapples, bean sprouts and cashew nuts in a touch of hot tomato sauce.

jumbo shrimp stir-fried with celery, cilantro, and shallot with coriander paste and thai chilies.

sea scallops stir-fried with lemon grass red curry paste, pineapples coconut milk and fresh sweet basil leaves.

stir-tried jumbo shrimps with baby corn, red pepper, straw mushrooms, and onion in chili paste and fresh sweet basil leaves.

sea scallops stir fried with mushrooms. bamboo shoots, chili peppers, lime leaves, and basil leave.

beef chunks sauteed in traditional thai curry with potatoes, peanuts, green peas, bamboo shoots, onions, peppers and pineapples in coconut milk.

the original thai curry seasoned with lemon grass, shallots, garlic and coconut milk with potatoes,onions, peas and bamboo shoots.

calamari stir-fried with chili paste and baby corns, mushrooms, onions, red pepper and bamboo shoots. seasoned with fragrant lime and sweet basil leaves.

slice chicken stir-fried with chili peppers, lemon grass, basil leaves and coconut milk. seasoned with fragrant lime.

jumbo shrimps stir-fried with garlic and mushrooms in coconuts milk.

broccoli, snow peas, carrots, mushrooms and other vegetables stir-fried with chili peppers, lemon grass, basil leaves and coconut milk. seasoned with fragrant lime.

egg plant and to-fu stir-fried with fresh sweet basil leaves in yellow bean sauce.

mix vegetables stir-fried with chili peppers and fresh sweet basil, and lime leaves.

half roast duck pieces stir-fried with cilantro, red chili peppers. garlic and shallots. spicy and delicious!