Ming Garden Chinese Restaurant Menu

Hot and spicy.

Sweet and sour chicken balls, served with choice of fried rice, lo mein noodles, or steamed rice.

Chunks of chicken stir-fried with our chef's sesame seed sauce.

Crispy, golden spring rolls filled with a savory blend of vegetables and seasonings. (2 pieces)

Contains pork

12 oz.

Tender grilled chicken skewers marinated in teriyaki sauce, offering six pieces of savory delight.

Coconut Chicken: Tender chicken in creamy coconut sauce. Options: fried rice, lo mein noodle, or steamed rice.

Deep-fried vegetable egg roll, typically includes cabbage, carrots, and celery wrapped in a crispy shell.

Crispy, golden spring rolls filled with a savory blend of vegetables and seasonings. (2 pieces)

Crispy fried wontons filled with seasoned meat, served with a side of dipping sauce.

Contains pork

contains pork

Tender grilled chicken skewers marinated in teriyaki sauce, offering six pieces of savory delight.

Tender beef skewers marinated in teriyaki sauce, grilled to perfection. Four pieces per serving.

Carrots, sweetened and seasoned, likely present a delightful contrast, commonly prepared with a hint of spices or herbs to enhance their natural sweetness.

Eight chicken wings, deep-fried and typically served with a side of sauce.

Silky egg ribbons in a comforting broth. Available in large or small servings.

Hot and Sour Soup: Traditional Chinese broth with a spicy and tangy profile. Available in large or small servings.

Chicken rice soup with options for large or small servings.

Chicken noodle soup with options of large or small serving sizes.

Broccoli in oyster sauce. Options include fried rice, lo mein noodles, or steamed rice.

Buddhist-style tofu, choice of fried rice, lo mein, or steamed rice.

Hot and spicy.

Tender chicken slices mixed with seasoned rice, green onions, and diced onions.

Savory fried rice mixed with tender pork, scrambled eggs, and vegetables.

Tender beef strips stir-fried with seasoned rice, green onions, and garlic.

Stir-fried rice with savory ham, typically includes peas, carrots, eggs, and green onions.

Juicy shrimp mixed with seasoned fried rice, green onions, and tender onions.

chicken, shrimp, and pork

Hot and spicy.

Pineapple chicken served with choice of fried rice, lo mein noodles, or steamed rice.

Hot and spicy.

Seafood medley featuring shrimp, scallops, and crabmeat. Options include fried rice, lo mein, or steamed rice.

Spicy. Deep-fried breaded chunks of chicken with broccoli in hot orange flavor sauce.

Thin rice noodles stir-fried with shrimp, BBQ pork, and a variety of vegetables, seasoned with curry.

Assorted meats and vegetables in savory sauce. Options for side: fried rice, lo mein, or steamed rice.

Polynesian beef served with choice of fried rice, lo mein noodles, or steamed rice.

Lemon chicken paired with choice of fried rice, lo mein noodles, or steamed rice.

Hot and spicy.

Shrimp tossed with cashew nuts, choice of fried rice, lo mein noodles, or steamed rice.

Shrimp in savory lobster sauce. Options include fried rice, lo mein noodles, or steamed rice.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Scallops paired with crunchy snow peas. Options include fried rice, lo mein noodles, or steamed rice.

Hot and spicy.

Sliced chicken and mushrooms, served with a choice between fried rice, lo mein noodles, or steamed rice.

Hot and spicy.

Chicken with cashew nuts. Options include fried rice, lo mein noodles, or steamed rice.

Sweet and sour chicken balls, served with choice of fried rice, lo mein noodles, or steamed rice.

Hot and spicy.

Teriyaki chicken with choice of fried rice, lo mein noodles, or steamed rice.

Hot and spicy.

Coconut Chicken: Tender chicken in creamy coconut sauce. Options: fried rice, lo mein noodle, or steamed rice.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Beef and broccoli stir-fry, served with choice of fried rice, lo mein noodles, or steamed rice.

Pepper Steak: Sliced beef with green peppers. Options include fried rice, lo mein noodles, or steamed rice.

Teriyaki beef with choice of fried rice, lo mein noodles, or steamed rice.

Bar-B-Q pork paired with crunchy snow peas. Option for fried rice, lo mein noodles, or steamed rice.

Hot and spicy.

Moo Shu Pork with eggs, mushrooms, and cabbage. Options: fried rice, lo mein noodles, or steamed rice.

Sweet and sour pork with choice of fried rice, lo mein noodle, or steamed rice as a side.

Pork stir-fried with mixed vegetables. Options include fried rice, lo mein noodles, or steamed rice.

Stir-fried noodles with tender chicken slices, crisp bok choy, and green onions.

Stir-fried noodles with sliced pork, commonly accompanied by vegetables such as bean sprouts, carrots, onions, and scallions.

Tender beef slices and stir-fried noodles with crisp vegetables in a savory sauce.

Stir-fried noodles with shrimp, cabbage, and broccoli in a savory sauce.

Chicken, shrimp, and pork

Thin rice noodles stir-fried with chicken, complemented by a mix of vegetables such as carrots, cabbage, and bean sprouts, along with scrambled egg.

Thin rice noodles stir-fried with roast pork, typically includes egg, carrots, cabbage, and bean sprouts.

Stir-fried thin rice noodles with beef, typically includes vegetables such as carrots, onions, and Chinese cabbage, along with egg.

Stir-fried thin rice noodles with shrimp, typically includes a mix of vegetables such as carrots, onions, and Chinese cabbage, along with egg.

Chicken, shrimp, and pork

Chicken offered in chop suey or chow mein variations. Sides include fried rice, lo mein noodle substitute, or steamed rice.

Pork 叉烧 in chow mein or chop suey. Option to pair with fried rice, lo mein, or steamed rice. Select chop suey 杂碎 or chow mein 炒面 preparation.

Picture is chow mein**

Shrimp served with choice of chop suey or chow mein. Options for side include fried rice, lo mein noodle, or steamed rice.

chicken, shrimp, and pork Picture is chop suey**

Pork Egg Foo Young: Asian-style omelette with Char Siu, options include fried rice, lo mein, or steamed rice.

Beef Egg Foo Young: Savory Asian-style omelette with tender beef. Choose from fried rice, lo mein noodles, or steamed rice.

Asian-style omelette with shrimp, served with choice of fried rice, lo mein noodles, or steamed rice.

chicken, shrimp, and pork

Chinese tea, available sweetened or unsweetened.

12 oz.

Steamed white rice, available in small or large servings.

House-made sweet & sour sauce 甜酸酱, a balanced blend of sweetness and tanginess, often used as a dipping or glazing sauce.

Thinly sliced potatoes deep-fried to a golden crisp, typically seasoned with salt.