Minerva Tiffins Menu

Cooked as a thick porridge from dry-roasted semolina wheat and is served with chutney.

Uttapam with spices and additional toppings on it which adds a rich spicy flavour, served with chutney and sambar.

Crisp fried, fluffy round fritters made up of all purpose flour lightly spiced up and served with chutney.

Deep-fried balls of rice flour and spices which are crispy on the outside and softer on the inside.

Deep-fried long green chili with a coat of chickpea flour, served with onion and chutney on the side.

Deep-Fried pastry filled with a flavourful mixture of mashed potatoes, peas and spices.

Pesarattu with a layer of cottage cheese spread on top of it.

Pesarattu served with a layer of piping hot upma, onions, fresh herbs and an in house spice mixture.

A mouth watering combination of idly and layer of ghee on top of it which instantly melts in your mouth served with sambar and chutney (3).

Gently fried idly with herbs and spices with a rich flavour served with sambar and chutney (3).

Bite sized mini steamed lentil and rice cakes served with sambar and chutney.

3 pc Idly with podi(in house made flavoured spicy powder) and ghee

2 Pcs idly dipped in Sambar

2 Pcs of Vada dipped in Sambar

1pc of each idly and vada dipped in sambar and served with chutney onside.

2 pcs of idly loaded with ghee and topped with inhouse spice mixture and 1pc of vada served with sambar and chutney.

Idly (2) and vada (1) and Upma served with chutney and sambar.

1pc of each idly and vada dipped in Rasam and served with chutney onside.

Dosa served with onion and herb toppings which are mildly cooked to experience the crunch out of every bite.

Dosa served with flavourful and soft mashed potatoes on the inside where in every bite is too soft to handle.

Dosa served with piping hot spices as topping to satisfy the hunger of spicy food lovers.

Dosa with the sprinkle of spicy mixture blended out of different spices and curry leaves served with chutney and sambar.

Dosa cooked with a layer of ghee on the top and the scrumptious flavour can be felt in each bite.

Dosa served with soft mashed potatoes and hot spices as the topping.

Dosa served with melted cheese on the top with onions spread all across to feel the moist flavour of the cheese in every bite.

Dosa served with cottage cheese, onions and few herbs as toppings.

One of our signature dishes where in the dosa is served with loads of toppings, spices, herbs and cheese which makes you feel like you are eating a pizza.

Dosa served with spinach and herbs as the topping which is the best dish we recommend for a healthy morning starts.

Dosa served with spinach and cheese as the topping to satisfy your hunger and you would never eat spinach otherwise.

Dosa served with upma and herbs on the inside to add the softness of upma in your bite of dosa.

Dosa served with the topping of egg, onion and other herbs to get the feel of perfect blend.

A yum yum butter masala layer on dosa with paneer & cottage cheese shredded all over.

Dosa served with a layer of irresistibility flavourful and spicy tomato masala on the inside.

Dosa layered with mouth-watering green chutney mix prepared with mint, corriander and green chilli.

Coffee made with whole milk