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MI.MOSA Menu

4.3
(1,250+ Reviews)
$$Restaurant
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+1 248-957-8119
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  • Customer Favorites

    Our most frequently ordered and highly rated selections.

    • Mi. Omelet

      Choose 4 items: Cheddar, goat cheese, mozzarella, Swiss, pepper jack, bacon, Dearborn ham, grilled chicken, chicken sausage, pork sausage, turkey, steak, chorizo, pork belly, spinach, tomatoes, portabella mushrooms, peppers, onions, artichokes, or avocado, served with rosemary potatoes and multigrain toast. Gluten-free available for an additional charge.
      $14.00

    • Garlic Truffle Fries

      Vegetarian. Garlic, truffle oil, and Parmesan cheese, served with rosemary aioli.
      $12.00

    • Short Rib Dinner

      Jack Daniel's zip sauce, garlic mashed potatoes, and asparagus.
      $24.00

    • Lamb Sliders

      Ground lamb, sautéed onions and spinach, goat cheese, and sriracha aioli. Gluten-free available for an additional charge.
      $18.00

    • Avocado Toast

      Vegetarian. Avocado, goat cheese, arugula, balsamic reduction, and multigrain toast. Add two eggs for an additional charge. Gluten-free available for an additional charge.
      $14.00

    • Breakfast Quesadilla

      Vegetarian. Scrambled eggs, Cheddar, pepper jack, onions, peppers, and sriracha aioli. Comes with a side of pico and sour cream. Bacon, pork belly, chorizo, Dearborn ham, chicken sausage, pork sausage, or steak for an additional charge.
      $15.00

    • Steak Bites

      Cajun or seasoned seared tenderloin steak, Jack Daniel's zip sauce, and garlic Parmesan baguettes. Gluten-free available for an additional charge.
      $17.50

    • French Toast

      Vegetarian. Bananas foster French toast (candied pecans and foster's sauce), berry French toast (berry compote and cream cheese frosting), or plain French toast (served with salted caramel butter). Hot syrup 4 oz for an additional charge. Gluten-free available for an additional charge.
      $14.00

    • 3 Buttermilk Pancakes

      Vegetarian. All served with salted caramel butter. Choose 1 item: blueberries, strawberries, bananas, chocolate chips, or pecans. Additional items for an additional charge. Gluten-free available for an additional charge.
      $13.00

    • Side Salad

      Vegetarian. Mixed greens, grape tomatoes, red onions, dried cherries, croutons, and Cheddar cheese. Gluten-free available for an additional charge.
      $9.00

    • Salmon Bites

      Fried salmon and spicy tartar sauce.
      $18.00

    • Chicken & Waffle Benedict

      1/2 waffle, crispy chicken tenders, poached eggs, hollandaise, and bacon crumble, served with rosemary potatoes.
      $19.00

  • Extras

    • Sauce 4 oz

      Ranch, BBQ, Teriyaki, Sweet Chili, Frank's Red Hot, hollandaise sauce.
      $0.75

    • Sauce 6 oz

      Alfredo, Marinara.
      $1.50

  • Specials

    Consuming undercooked meats or eggs may increase your risk off food-borne illness. Company policy: Once menu items are in process they cannot be changed, canceled or sent back.

    • Short Rib Dinner

      Jack Daniel's zip sauce, garlic mashed potatoes, and asparagus.
      $24.00

    • Oreo Pancakes or French Toast

      Fresh crumbled Oreos, cream cheese frosting, and powdered sugar.
      $16.00

    • Lamb Breakfast Bowl

      Rosemary potatoes covered with ground lamb, peppers, spinach, onions, topped with 2 eggs over easy, pepper jack cheese, and horseradish cream sauce.
      $21.00

    • Truffle Chicken Marsala

      Garlic mashed potatoes and asparagus.
      $21.00

    • Farmington Grilled Chicken Sandwich

      Char grilled chicken garlic mayo, arugula, Fresh mozzarella, and tomato served with fries.
      $17.00

    • Short Rib Benedict

      Horseradish hollandaise and rosemary potatoes.
      $19.00

    • Short Rib Sliders

      Horseradish cream sauce, grilled onion, Pepper Jack.
      $17.00

    • Salmon Florentine

      Spinach, tomato, white wine cream sauce over garlic mashed potatoes and asparagus.
      $25.00

    • Salmon Bites

      Fried salmon and spicy tartar sauce.
      $18.00

  • Mi.Mornings

    Consuming undercooked meats or eggs may increase your risk off food-borne illness. Company policy: Once menu items are in process they cannot be changed, canceled or sent back.

    • French Toast

      Vegetarian. Bananas foster French toast (candied pecans and foster's sauce), berry French toast (berry compote and cream cheese frosting), or plain French toast (served with salted caramel butter). Hot syrup 4 oz for an additional charge. Gluten-free available for an additional charge.
      $14.00

    • Monte Cristo Sammi

      Fried egg, bacon, Swiss cheese, and Dearborn ham on French toast, served with fruit cup.
      $19.00

    • Eggs Benedict

      English muffin, Dearborn ham, poached eggs, and hollandaise, served with rosemary potatoes. Veg, pork belly, steak, or salmon for an additional charge. Gluten-free available for an additional charge.
      $13.00

    • Avocado Toast

      Vegetarian. Avocado, goat cheese, arugula, balsamic reduction, and multigrain toast. Add two eggs for an additional charge. Gluten-free available for an additional charge.
      $14.00

    • Breakfast Quesadilla

      Vegetarian. Scrambled eggs, Cheddar, pepper jack, onions, peppers, and sriracha aioli. Comes with a side of pico and sour cream. Bacon, pork belly, chorizo, Dearborn ham, chicken sausage, pork sausage, or steak for an additional charge.
      $15.00

    • 3 Buttermilk Pancakes

      Vegetarian. All served with salted caramel butter. Choose 1 item: blueberries, strawberries, bananas, chocolate chips, or pecans. Additional items for an additional charge. Gluten-free available for an additional charge.
      $13.00

    • Mi. 2 Eggs

      Choice of: chicken sausage, pork sausage, Dearborn ham, bacon, or pork belly. Served with rosemary potatoes and multigrain toast. Gluten-free available for an additional charge.
      $14.00

    • Chicken & Waffle Benedict

      1/2 waffle, crispy chicken tenders, poached eggs, hollandaise, and bacon crumble, served with rosemary potatoes.
      $19.00

    • Mi. Omelet

      Choose 4 items: Cheddar, goat cheese, mozzarella, Swiss, pepper jack, bacon, Dearborn ham, grilled chicken, chicken sausage, pork sausage, turkey, steak, chorizo, pork belly, spinach, tomatoes, portabella mushrooms, peppers, onions, artichokes, or avocado, served with rosemary potatoes and multigrain toast. Gluten-free available for an additional charge.
      $14.00

    • Signature Steak & Eggs

      Gluten free. Teriyaki marinated flank steak and 2 eggs, served with rosemary potatoes.
      $19.00

  • Mi.Appetizers

    Consuming undercooked meats or eggs may increase your risk off food-borne illness. Company policy: Once menu items are in process they cannot be changed, canceled or sent back.

    • Steak Bites

      Cajun or seasoned seared tenderloin steak, Jack Daniel's zip sauce, and garlic Parmesan baguettes. Gluten-free available for an additional charge.
      $17.50

    • Garlic Truffle Fries

      Vegetarian. Garlic, truffle oil, and Parmesan cheese, served with rosemary aioli.
      $12.00

    • Pork Belly Sliders

      Grilled pork belly, orange marmalade, and sriracha aioli. Gluten-free available for an additional charge.
      $15.00

    • Meaty Cheesy Board

      Goat cheese, young Manchego, smoked Gouda, fresh mozzarella, prosciutto, Dearborn ham, and hard salami. Orange marmalade, fresh fruit, dried cherries, and candied pecans, with toasted baguettes.
      $31.00

    • Mi. Nachos

      Corn tortilla chips, melted Cheddar cheese, pico, black bean corn salsa, sour cream, and guacamole. Ground beef, chicken, steak, shrimp, or salmon for an additional charge.
      $14.00

    • Lamb Sliders

      Ground lamb, sautéed onions and spinach, goat cheese, and sriracha aioli. Gluten-free available for an additional charge.
      $18.00

    • Tacos

      Choose any three: raw avocado, spicy shrimp, chorizo, chicken, ground beef or steak. On corn tortillas, with melted Cheddar. Served with pico, black bean corn salsa, guacamole, sour cream, and cilantro garnish.
      $16.00

    • Bruschetta

      Toasted baguette, basil, tomato, fresh mozzarella, and balsamic reduction. Gluten-free available for an additional charge.
      $13.00

    • 7 Hand Made Crispy Chicken Tenders

      7 crispy tenders tossed in your choice of: BBQ, teriyaki, sweet chili, or Frank's Red Hot.
      $18.00

    • Sweet Chili Brussels Sprouts

      Gluten free, vegetarian. Roasted and tossed in sweet chili sauce.
      $13.00

    • House-made Chips

      Homemade cheese sauce, bacon, and pico.
      $14.00

  • Mi.Sammies

    Upgrade to French fries or garlic truffle fries for an additional charge. Consuming undercooked meats or eggs may increase your risk off food-borne illness. Company policy: Once menu items are in process they cannot be changed, canceled or sent back.

    • Italian Focaccia

      Focaccia bread, salami, Dearborn ham, peppers, pepper jack, and Italian dressing, served with homemade chips. Gluten-free available for an additional charge.
      $16.00

    • Turkey Club

      Focaccia bread, turkey, bacon, Swiss cheese, avocado, and honey mustard, served with homemade chips. Gluten-free available for an additional charge.
      $16.00

    • Veggie Focaccia

      Vegetarian. Focaccia bread, portabella mushrooms, peppers, artichoke, Cheddar cheese, and rosemary aioli, served with homemade chips. Gluten-free available for an additional charge.
      $16.00

    • Mi.Mosa Burger

      Char-grilled Angus beef, pepper jack, pico, avocado, and sriracha aioli, served with fries. Gluten-free available for an additional charge.
      $19.00

  • Mi.Salads

    All entrée salads come with toasted baguettes. Dressings available: Ranch, raspberry, balsamic vinaigrette, creamy Caesar, Italian, honey mustard, and bleu cheese. Chicken, steak, spicy shrimp, or Atlantic salmon for an additional charge. Consuming undercooked meats or eggs may increase your risk off food-borne illness. Company policy: Once menu items are in process they cannot be changed, canceled or sent back.

    • Cobb Salad

      Mixed greens, grape tomatoes, red onion, bacon, ham, turkey, egg, avocado, and bleu cheese crumble. Gluten-free available for an additional charge.
      $16.00

    • Caesar

      Mixed greens, croutons, fried capers, Parmesan cheese, and crisp prosciutto. Gluten-free available for an additional charge.
      $14.00

    • Michigan Salad

      Vegetarian. Baby spinach, grape tomatoes, red onion, candied pecans, dried cherries, goat cheese, and balsamic reduction. Gluten-free available for an additional charge.
      $15.00

    • Farmington Market Salad

      Vegetarian. Mixed greens, candied pecans, pears, dried cherries, and bleu cheese crumble. Gluten-free available for an additional charge.
      $14.00

    • Side Salad

      Vegetarian. Mixed greens, grape tomatoes, red onions, dried cherries, croutons, and Cheddar cheese. Gluten-free available for an additional charge.
      $9.00

  • Mi.Flatbreads

    Consuming undercooked meats or eggs may increase your risk off food-borne illness. Company policy: Once menu items are in process they cannot be changed, canceled or sent back.

    • Prosciutto Arugula

      Garlic truffle oil, Parmesan cheese, bleu cheese, prosciutto, arugula, and balsamic reduction.
      $18.00

    • Crispy Buffalo Chicken

      Buffalo sauce, mozzarella cheese, crispy chicken, red onion, and ranch dressing.
      $18.00

    • Margarita

      Mozzarella cheese, tomato, basil, and balsamic reduction.
      $18.00

    • BBQ

      Grilled chicken, BBQ sauce, red onions, and bleu cheese crumble.
      $18.00

  • Mi.Plates

    Available all day Tuesday-Friday. Saturday after 3:00. Not available Sunday. Consuming undercooked meats or eggs may increase your risk off food-borne illness. Company policy: Once menu items are in process they cannot be changed, canceled or sent back.

    • Grilled Teriyaki Flank Steak

      6 oz teriyaki marinated flank steak, served with rosemary potatoes and veg.
      $21.00

    • Chicken Parmesan

      Hand-battered, fettuccine marinara, and veg.
      $19.00

    • Teriyaki Stir-fry

      Vegetarian. Peppers, onions, portabella mushrooms, and asparagus, sautéed in teriyaki sauce over white rice. Chicken, steak, shrimp, or salmon for an additional charge.
      $16.00

    • Atlantic Salmon

      Gluten free. 8 oz salmon filet, garlic sesame rice, and veg.
      $23.00

    • Pasta Bowl

      Vegetarian. Fettuccine or penne. Tossed in your choice of Alfredo or marinara with portabella mushrooms, tomatoes, and artichokes. Chicken, steak, shrimp, or salmon for an additional charge. Gluten-free available for an additional charge.
      $17.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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http://mimosafarmington.com/
+1 248-957-8119

23360 Farmington Rd, Farmington, MI 48336

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