Miller's Ale House Menu

3800 Kenny Dr, Sarasota, FL 34232
  • HOLIDAY FAVORITES

    • FILET MIGNON & SNOW CRAB LEGS

      8 oz grilled filet and 1/2 lb of sweet and tender snow crab legs. Choice of one side.
    • NY STRIP OSCAR

      12 oz grilled NY Strip topped with crab, grilled asparagus and creamy Hollandaise sauce. Choice of one side.
    • SALMON OSCAR

      8 oz grilled Salmon topped with crab, grilled asparagus and creamy Hollandaise sauce. Choice of one side.
    • PASTA ORLEANS

      Shrimp and chicken over fettuccine with a Cajun alfredo sauce.
    • PATTY MELT

      100% ground beef patty topped with melted Swiss cheese, sauteed onions & Thousand Island dressing on toasted rye bread. Served with fries.
  • FOOTBALL FAVORITES

    • THE FIELD GOAL TRIO

      5 Zingers®, 5 wings, 10 golden fried shrimp, all tossed in your choice of sauce.
    • BUFFALO SHRIMP

      20 Golden fried shrimp tossed in your choice of sauce.
    • THE TAILGATER

      Half rack Barbecue Ribs, four Zingers® tossed in your choice of sauce, seasoned fries, coleslaw. Served with ranch.
  • STARTERS & APPS

    • MEGA-MEX TEX-MEX CHICKEN NACHOS

      More of everything, and topped with guacamole, sour cream and jalapeños Monterey Jack and cheddar cheeses, tortilla chips, roasted chile spiced chicken, pico de gallo, scallions, and drizzled with garlic-lime crema. Served with a bowl of white queso for dipping!
    • MINI- MEX TEX-MEX CHICKEN NACHOS

      Monterey Jack and cheddar cheeses, tortilla chips, roasted chile spiced chicken, pico de gallo, scallions, and drizzled with garlic-lime crema. Served with a bowl of white queso for dipping. Add guacamole, sour cream and jalapenos for $2.49
    • ZINGERS MOUNTAIN MELT®

      Zingers®, Monterey Jack and cheddar cheeses, applewood-smoked bacon and scallions on a mountain of seasoned fries.
    • MOZZARELLA STICKS-12 COUNT

      12 Mozzarella sticks tossed in a blend of Parmesan, garlic and oregano. Served with zesty marinara.
    • MOZZARELLA STICKS-8 COUNT

      8 Mozzarella sticks tossed in a blend of Parmesan, garlic and oregano. Served with zesty marinara.
    • CREAMY SPINACH & ARTICHOKE DIP

      Monterey Jack cheese, warm tortilla chips
    • FRIED POTSTICKERS

      Pan fried; Pork dumplings, shredded cabbage, scallions, sweet Thai chili sauce.
    • STEAMED POTSTICKERS

      Pan fried or steamed; Pork dumplings, shredded cabbage, scallions, sweet Thai chili sauce.
    • WARM BAVARIAN PRETZEL

      Beer-cheese sauce, English pub mustard.
    • FULLY LOADED CHEESE FRIES

      Monterey Jack and cheddar cheeses, applewood-smoked bacon, scallions, ranch dressing.
    • FRIED CALAMARI

      Hand- breaded tender rings, sweet Thai chili sauce, lemon wedge.
    • FRIED JALAPENOS

      Pickled jalapeno slices, battered and fried to a crispy golden brown. Served with Ranch.
    • CHICKEN QUESADILLA

      Grilled flour tortilla filled with blackened chicken, a blend of melted cheeses, pico de gallo, black bean corn salsa and drizzled with creamy red chili sauce. Served with pico de gallo and sour cream.
  • ZINGERS® and WINGS

    • ZINGERS MOUNTAIN MELT®

      Zingers®, Monterey Jack and cheddar cheeses, applewood-smoked bacon and scallions on a mountain of seasoned fries.
    • ZINGERS®

      A Miller’s Ale House original for over 30 years: our fresh, never frozen, buttermilk-drenched, hand-breaded, boneless chicken tenders. Tossed in your favorite sauce.
    • FRESH CHICKEN WINGS- 6 WINGS

      Sauce Your Way: Listed in order from mildest to hottest: Mild, Garlic, Honey BBQ, Garlic Parmesan, Teriyaki, Honey Mustard, Chili Lime Dry Rub, Medium, Caribbean Jerk, Peri Peri, Hot Garlic, Sweet Thai Chili, Kenny’s Barbecue Sauce, Hot, Korean BBQ, Mango Habanero, Mt. St. Helens, 5 Pepper Fire®
    • FRESH CHICKEN WINGS- 12 WINGS

      Sauce Your Way: Listed in order from mildest to hottest: Mild, Garlic, Honey BBQ, Garlic Parmesan, Teriyaki, Honey Mustard, Chili Lime Dry Rub, Medium, Caribbean Jerk, Peri Peri, Hot Garlic, Sweet Thai Chili, Kenny’s Barbecue Sauce, Hot, Korean BBQ, Mango Habanero, Mt. St. Helens, 5 Pepper Fire®
    • FRESH CHICKEN WINGS- 24 WINGS

      Sauce Your Way: Listed in order from mildest to hottest: Mild, Garlic, Honey BBQ, Garlic Parmesan, Teriyaki, Honey Mustard, Chili Lime Dry Rub, Medium, Caribbean Jerk, Peri Peri, Hot Garlic, Sweet Thai Chili, Kenny’s Barbecue Sauce, Hot, Korean BBQ, Mango Habanero, Mt. St. Helens, 5 Pepper Fire®
    • PARTY PLATTER 50 FRESH CHICKEN WINGS

      Served with your choice of sauce and Ranch or Blue Cheese dressing Sauce Your Way: Listed in order from mildest to hottest: Mild, Garlic, Honey BBQ, Garlic Parmesan, Teriyaki, Honey Mustard, Chili Lime Dry Rub, Medium, Caribbean Jerk, Peri Peri, Hot Garlic, Sweet Thai Chili, Kenny’s Barbecue Sauce, Hot, Korean BBQ, Mango Habanero, Mt. St. Helens, 5 Pepper Fire®
    • PARTY PLATTER 24 ZINGERS®

      Sauce Your Way: Listed in order from mildest to hottest: Mild, Garlic, Honey BBQ, Garlic Parmesan, Teriyaki, Honey Mustard, Chili Lime Dry Rub, Medium, Caribbean Jerk, Peri Peri, Hot Garlic, Sweet Thai Chili, Kenny’s Barbecue Sauce, Hot, Korean BBQ, Mango Habanero, Mt. St. Helens, 5 Pepper Fire®
  • HOUSE FAVORITES

    • BARBEQUE BABY BACK RIBS- FULL RACK

      Slow roasted, tender to the bone, basted in sweet and tangy bbq sauce
    • PORK OSSO BUCO

      Marinated, slow-cooked shank, mashed potatoes, rich brown gravy. Add seasonal vegetable.
    • CILANTRO LIME CHICKEN

      Grilled chicken breasts, cilantro lime butter, black bean-corn salsa, pico de gallo, queso fresco cheese, served with mixed vegetables and cilantro lime rice.
    • GRILLED MARINATED CHICKEN BREAST FAJITA

      Sautéed bell peppers and onions, Monterey Jack and cheddar cheeses, pico de gallo, sour cream, shredded lettuce, warm flour tortillas.
    • MIMI'S FIESTA CHICKEN & SHRIMP

      Grilled chicken breast, blackened shrimp, black bean corn salsa, cilantro lime rice, chimichurri, creamy red chile sauce, pickled red onions, shredded lettuce, pico de gallo, queso fresco cheese. Inspired by one of our team members in Orlando, FL
  • STEAK

    • FILET MIGNON

      Available as a 8-ounce cut. Grilled, topped with melted garlic butter, served with vegetable medley and choice of one side.
    • RIBEYE

      12-ounce choice cut. Grilled, topped with melted garlic butter, served with vegetable medley and choice of one side.
    • 6oz CENTER CUT SIRLOIN

      Grilled, topped with melted garlic butter, served with vegetable medley and choice of one side.
    • PRIME RIB

      12 oz or 16 oz. Slow-roasted, hand-carved to order. *Only available on Thursdays and Sundays. While supplies last.
    • SIRLOIN & FRIED SHRIMP

      Grilled Sirloin and 12 golden-brown fried shrimp. Served with baked potato and vegetable medley.
  • SEAFOOD

    • 1LB SNOW CRAB DINNER

      1 lb of Snow Crab Legs served with two sides.
    • ATLANTIC SALMON

      8-ounce filet, grilled, blackened or broiled; choice of sides, lemon wedge.
    • ENGLISH PUB FISH & CHIPS

      Beer-battered white fish, seasoned fries, coleslaw, tartar sauce, lemon wedge.
    • 35 FRIED SHRIMP

      Golden brown shrimp, coleslaw, cocktail sauce, lemon wedge.
  • PASTA

    • CHICKEN PESTO RAVIOLI

      Chicken pesto ravioli, Parmesan cream sauce, drizzled with roasted tomato- red pepper sauce and basil pesto on a bed of garlic spinach, topped with toasted breadcrumbs, shredded Parmesan and parsley
    • ZINGERS® MAC ‘N’ CHEESE

      Bite-sized pieces of Medium sauce Zingers® on top of shell pasta tossed in creamy cheddar, parmesan and Monterey Jack cheese sauce with scallions and toasted parmesan bread crumbs.
    • CAJUN CHICKEN PASTA

      Blackened chicken breast, sautéed mushrooms, Roma tomatoes, scallions, spicy Parmesan cream sauce, fettuccine, toasted garlic bread.
    • CHICKEN PARMESAN ALFREDO

      Parmesan breaded chicken breast, zesty marinara, melted Italian cheeses, fresh parsely, side of fettuccine alfredo, toasted garlic bread.
    • CHICKEN SCAMPI PASTA BAKE

      Grilled chicken breast, tomatoes, broccoli, creamy garlic scampi sauce, corkscrew pasta, topped with mozzarella, Parmesan and toasted breadcrumbs.
    • SHRIMP SCAMPI PASTA BAKE

      Seared Shrimp, tomatoes, broccoli, creamy scampi sauce, 2 cheeses, breadcrumbs, corkscrew pasta.
    • LOBSTER RAVIOLI

      Tomato cream sauce, breadcrumbs, Parmesan cheese, on garlic spinach.
  • BURGERS & SANDWICHES

    • BRUNCH BURGER

      Peppered bacon, fried egg, melted white American cheese and creamy red chili sauce.
    • PRIME BURGER

      Melted white American cheese, shaved prime rib, roasted mushrooms, sautéed onions, gravy, crispy onion tanglers and garlic-lime crema.
    • ‘CUE BACON CHEESEBURGER

      Melted white American cheese, peppered bacon, crispy onion tanglers and sweet ‘n’ tangy barbecue sauce.
    • CLASSIC CHEESEBURGER

      Melted white American cheese, green leaf lettuce, beefsteak tomato, dill pickle.
    • MILLER'S VEGGIE BURGER

      Potato, corn, and carrot patty topped with sauteed zucchini, red peppers, and red onions, served with fresh spinach and balsamic dressing on a toasted bun.
    • PHILLY CHEESE

      Grilled, sliced beef, sautéed onions, melted white American cheese, hoagie roll.
    • BIG RED®

      Crispy buttermilk-marinated boneless chicken breast tossed in hot sauce, Monterey Jack and cheddar cheeses, toasted black and white sesame bun.
    • GRILLED CHICKEN BLT

      Grilled chicken breast, peppered bacon, melted Monterey Jack and cheddar cheeses, shredded iceberg lettuce, beefsteak tomato, Cajun ranch sauce, toasted black and white sesame bun.
    • MAHI-MAHI SANDWICH

      Blackened, grilled or broiled; green leaf lettuce, beefsteak tomato, black and white sesame bun.
    • PRIME RIB FRENCH DIP

      Slow-roasted prime rib, sauteed onions, Swiss. Served on an Amoroso's hoagie roll. With Au jus and house made horsey sauce on the side.
  • SOUPS & SALADS

    • ZINGERS® SALAD

      Our signature Zingers®, Roma tomatoes, cucumbers, Monterey Jack and cheddar cheeses, field greens.
    • BLACKENED SHRIMP & CHICKEN COBB SALAD

      Field greens, hard-boiled egg, Monterey Jack and cheddar cheeses, Roma tomatoes, red onion, applewood-smoked bacon, blue cheese crumbles.
    • GRILLED CHICKEN CAESAR SALAD

      Shredded Parmesan, Croutons, Crisp Romaine.
    • FRENCH ONION SOUP

      Caramelized onions, sherry, beef broth, melted Provolone cheese, toasted crouton.
    • CAESAR SALAD

      Shredded Parmesan, croutons, crisp romaine, Caesar dressing.
    • HOUSE SALAD

      Roma tomatoes, cucumbers, red onion, Monterey Jack and cheddar cheeses, croutons, field greens.
    • PARTY PLATTER HOUSE SALAD

      Roma tomatoes, cucumbers, red onion, Monterey Jack and cheddar cheeses, croutons, field greens.
    • PARTY PLATTER CAESER SALAD

      Shredded Parmesan, croutons, crisp romaine, Caesar dressing.
  • SWEETS

    • CAPT. JACK’S BURIED TREASURE® IN A PINT

      An Ice Cream pint of our Triple layered vanilla ice cream, Oreo® cookie crust, Heath Bar® crunch crumble, & caramel.
    • PULL N POP DONUTS

      Glazed donut bites with hot fudge and caramel for dipping
    • GHIRARDELLI® CHOCOLATE BROWNIE SUNDAE

      Served warm with vanilla ice cream, hot fudge sauce.
    • STRAWBERRY CHEESECAKE

      Toasted graham cracker crust, whipped cream cheese, served with a tangy, sweet strawberry sauce and fresh strawberries.
    • CAPTAIN JACK'S BURIED TREASURE CAKE SLICE

      Triple-layered vanilla ice cream cake, Oreo® cookie crust, Heath® Bar crunch crumble, caramel and hot fudge.
    • CAPTAIN JACK'S WHOLE CAKE

      Triple-layered vanilla ice cream cake, Oreo® cookie crust, Heath® Bar crunch crumble, caramel and hot fudge.
  • SIDES & ADD-ONS

    • SHAREABLE FRENCH FRIES

    • SHAREABLE ONION RINGS

      Served with Cajun Ranch.
    • CAESAR SALAD

      Shredded Parmesan, croutons, crisp romaine, Caesar dressing.
    • HOUSE SALAD

      Roma tomatoes, cucumbers, red onion, Monterey Jack and cheddar cheeses, croutons, field greens.
    • SIDE VEGETABLE MEDLEY

    • SIDE PREMIUM MAC & CHEESE

      Shell pasta tossed in creamy cheddar, parmesan and Monterey Jack cheese sauce.
    • SIDE MASHED POTATOES

      Served with gravy.
    • SIDE BROCCOLI

    • SIDE BAKED POTATO

    • LOADED BAKED POTATO

  • KIDS MEALS

    • KIDS ZINGERS®

      All Kid’s Meals include a kids side, kids beverage (water, milk, apple, orange or cranberry juice) and a special Blue Bunny® dessert. Kid’s side includes a choice between fries, seasonal fruit, Mott’s® Applesauce, Mashed Potatoes or Garlic Broccoli.
    • KIDS BURGERS

      All Kid’s Meals include a kids side, kids beverage (water, milk, apple, orange or cranberry juice) and a special Blue Bunny® dessert. Kid’s side includes a choice between fries, seasonal fruit, Mott’s® Applesauce, Mashed Potatoes or Garlic Broccoli.
    • KIDS FRIED SHRIMP PLATTER

      All Kid’s Meals include a kids side, kids beverage (water, milk, apple, orange or cranberry juice) and a special Blue Bunny® dessert. Kid’s side includes a choice between fries, seasonal fruit, Mott’s® Applesauce, Mashed Potatoes or Garlic Broccoli.
    • KIDS CHEESE QUESADILLA

      All Kid’s Meals include a kids side, kids beverage (water, milk, apple, orange or cranberry juice) and a special Blue Bunny® dessert. Kid’s side includes a choice between fries, seasonal fruit, Mott’s® Applesauce, Mashed Potatoes or Garlic Broccoli.
    • KIDS MAC & CHEESE

      All Kid’s Meals include a kids side, kids beverage (water, milk, apple, orange or cranberry juice) and a special Blue Bunny® dessert. Kid’s side includes a choice between fries, seasonal fruit, Mott’s® Applesauce, Mashed Potatoes or Garlic Broccoli.
    • KIDS GRILLED CHICKEN BREAST

      All Kid’s Meals include a kids side, kids beverage (water, milk, apple, orange or cranberry juice) and a special Blue Bunny® dessert. Kid’s side includes a choice between fries, seasonal fruit, Mott’s® Applesauce, Mashed Potatoes or Garlic Broccoli.
  • LUNCH SPECIALS

    • LUNCH DAD'S HOMEMADE MEATLOAF

      Housemade signature blend of ground sirloin, bell pepper, onions, oregano and basil with garlic mashed potatoes, rich brown gravy, vegetable.
    • LUNCH ENGLISH FISH & CHIPS

      beer-battered white fish, tartar sauce, lemon wedge, seasoned fries.
  • TO GO BEVERAGES

    • COCA COLA FOUNTAIN BEVERAGES

    • COCA-COLA 20oz. Bottle

    • DIET COKE 20oz. Bottle

    • SPRITE 20oz. Bottle

    • VITAMIN WATER XXX

    • POWERADE MOUNTAIN BERRY BLAST

    • RASPBERRY LEMONADE

    • SWEET TEA

    • UNSWEET TEA

    • PERRIER

    • DASANI

    • RED BULL

    • SUGAR FREE RED BULL

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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