Miller's Ale House Menu

o Our handmade burger patty, topped with a heaping stack of corned beef & sauerkraut. Topped off with 1000 Island dressing and melted Swiss cheese.

Sliced corned beef blended with jalapenos, sauteed onions, and topped with Bistro Sauce and Swiss cheese, served on a hoagie roll.

Melted white American cheese, shaved prime rib, roasted mushrooms, sautéed onions, gravy, crispy onion tanglers and garlic-lime crema.

Melted white American cheese, peppered bacon, crispy onion tanglers and sweet ‘n’ tangy barbecue sauce.

Crispy buttermilk-marinated boneless chicken breast tossed in hot sauce, Monterey Jack and cheddar cheeses, toasted black and white sesame bun.

Melted white American cheese, green leaf lettuce, beefsteak tomato, dill pickle.

Grilled, sliced beef, sautéed onions, melted white American cheese, hoagie roll.

Grilled chicken breast, peppered bacon, melted Monterey Jack and cheddar cheeses, shredded iceberg lettuce, beefsteak tomato, Cajun ranch sauce, toasted black and white sesame bun.

Blackened, grilled or broiled; green leaf lettuce, beefsteak tomato, black and white sesame bun.

Peppered bacon, fried egg, melted white American cheese and creamy red chili sauce.

Indian spiced, potato, corn, carrot patty, lettuce, tomato, dill pickle slices.

Buttermilk-dipped, hand-breaded, boneless chicken tenders.

DOUBLE THE ZINGERS®, with Monterey Jack and cheddar cheeses, applewood-smoked bacon and scallions on a mountain of seasoned fries.

Soft jumbo pretzel, fries, creamy beer cheese, Zingers® tossed in hot Buffalo sauce, gooey melted cheese, crispy bacon, mozzarella sticks, green onion, and a side of marinara.

Served with your choice of sauce and Ranch or Blue Cheese dressing

Beer-cheese sauce, English pub mustard.

Monterey Jack and cheddar cheeses, roasted chile spiced chicken, pico de gallo, scallions, drizzled with garlic-lime crema. Served with queso.

Pan fried; Pork dumplings, shredded cabbage, scallions, sweet Thai chili sauce.

Monterey Jack and cheddar cheeses, applewood-smoked bacon, scallions, ranch dressing.

8 Mozzarella sticks tossed in a blend of Parmesan, garlic and oregano. Served with zesty marinara.

More of everything, and topped with guacamole, sour cream and jalapeños Monterey Jack and cheddar cheeses, tortilla chips, roasted chile spiced chicken, pico de gallo, scallions, and drizzled with garlic-lime crema. Served with a bowl of queso for dipping.

Monterey Jack cheese, warm tortilla chips

Grilled flour tortilla filled with Monterey Jack and cheddar cheeses, poblano peppers, onions, pico de gallo, black bean corn salsa. Served with pico de gallo and sour cream. Drizzled with creamy red chile sauce.

Pan fried or steamed; Pork dumplings, shredded cabbage, scallions, sweet Thai chili sauce.

Hand- breaded tender rings, sweet Thai chili sauce, lemon wedge.

Pickled jalapeno slices, battered and fried to a crispy golden brown. Served with Ranch.

Zingers®, Monterey Jack and cheddar cheeses, applewood-smoked bacon and scallions on a mountain of seasoned fries.

Caramelized onions, sherry, beef broth, melted Provolone cheese, toasted crouton.

Our signature Zingers®, Roma tomatoes, cucumbers, Monterey Jack and cheddar cheeses, field greens.

Roma tomatoes, cucumbers, red onion, Monterey Jack and cheddar cheeses, croutons, field greens.

Shredded Parmesan, Croutons, Crisp Romaine.

Shredded Parmesan, croutons, crisp romaine, Caesar dressing.

Roma tomatoes, cucumbers, red onion, Monterey Jack and cheddar cheeses, croutons, field greens.

Shredded Parmesan, croutons, crisp romaine, Caesar dressing

Bite-sized pieces of Medium sauce Zingers® on top of shell pasta tossed in creamy cheddar, parmesan and Monterey Jack cheese sauce with scallions and toasted parmesan bread crumbs.

Blackened chicken breast, sautéed mushrooms, Roma tomatoes, scallions, spicy Parmesan cream sauce, fettuccine, toasted garlic bread.

Seared Shrimp, tomatoes, broccoli, creamy scampi sauce, 2 cheeses, breadcrumbs, corkscrew pasta.

Parmesan breaded chicken breast, zesty marinara, melted Italian cheeses, fresh parsely, side of fettuccine alfredo, toasted garlic bread.

Grilled chicken breast, tomatoes, broccoli, creamy garlic scampi sauce, corkscrew pasta, topped with mozzarella, Parmesan and toasted breadcrumbs.

Tomato cream sauce, breadcrumbs, Parmesan cheese, on garlic spinach.

Golden brown shrimp, cocktail sauce, lemon wedge.

1 lb. of sweet and tender snow crab legs sourced from the Gulf of St. Lawrence

beer-battered white fish, seasoned fries, tartar sauce, lemon wedge.

Seared Shrimp, tomatoes, broccoli, creamy scampi sauce, 2 cheeses, breadcrumbs, corkscrew pasta.

Tomato cream sauce, breadcrumbs, Parmesan cheese, on garlic spinach.

12-ounce choice cut.

12-ounce strip cut.

Slow roasted, tender to the bone, basted in sweet and tangy bbq sauce

Grilled chicken breasts, cilantro lime butter, black bean-corn salsa, pico de gallo, queso fresco cheese, served with mixed vegetables and cilantro lime rice.

Sautéed bell peppers and onions, Monterey Jack and cheddar cheeses, pico de gallo, sour cream, shredded lettuce, warm flour tortillas.

An order of our famous Zingers®, side of fries and a fountain drink to go.

6-count Wings, side of fries and a fountain drink to go.

12-count Wings, side of fries and a fountain drink to go.

1 lb. of sweet and tender snow crab legs sourced from the Gulf of St. Lawrence.

Grilled Sirloin and 12 golden-brown fried shrimp. Served with baked potato and vegetable medley.

Glazed donut bites with hot fudge and caramel for dipping

Served warm with vanilla ice cream, hot fudge sauce.

Toasted graham cracker crust, whipped cream cheese, served with a tangy, sweet strawberry sauce and fresh strawberries.

Roma tomatoes, cucumbers, red onion, Monterey Jack and cheddar cheeses, croutons, field greens.

Shredded Parmesan, croutons, crisp romaine, Caesar dressing.

Disposable Knife, Fork and Spoon