Millcreek Pizza House Menu

What the Fungi?! (You thought of something else, didn’t you!) Keep your thoughts to yourself - this beauty is Pesto based covered with mushrooms out the wazoo and topped with our super gooey mozz and burrrrrrrata…Roll those R’s!

"Run it through the garden!" this is your veggie serving for the whole day! Green peppers, sweet onion, mushroom medley, artichoke hearts, black olives, and roasted red peppers. Finished with spinach.

Ain't nothin wrong with the basics....in fact, our basic cheeze is ah-maze-ing. We've spent a lot of time perfecting our crust, sauce and cheese blend, we're stoked to have you relish the yumminess of our three main ingredients. Bon appetit!

White sauce anyone? Our garlic alfredo is no joke. Add some delicious, chopped artichoke hearts, sundried tomato, roasted red pepper and red onion and finished with arugula. The golden girl herself would dive right in.

Our "house" house pizza features everything you expect to see in a combo. Think sausage, pepperoni, mushrooms, onion, green pepper and olives. Smothered in gooey mozzarella.

RAWR!!! For those meat lovers! Red sauce base topped with sausage, Canadian bacon, sliced pepperoni, diced pepperoni and finished with chopped bacon!

You can't go wrong here! Our signature pepperoni medley served on our house made sauce and smothered with our special mozzarella cheese blend.

Elevate your BBQ chick pizza with a little sass! Our house-made gochujang BBQ sauce is covered with roasted chicken, sliced red onion, gorgonzola and our mozzarella blend and is then finished with chopped cilantro, diced tomato and our sriracha ranch sauce. Sassy!

Bring the heat with this twist on the classic Hawaiian. Smokey Canadian bacon meets tangy pineapple and bam! Pants on fire with spicy cherry peppers and topped with cool creamy ranch.

You think you can do better? Go on then...go for it. You get 8 toppings max. The best ICDB pizza of the month (as voted on by the employees of MPH) wins a free pizza next month. Hit us with your best shot!

Housemade Italian roll with your choice of sauce and up to 3 toppings.

Red sauce and mozzarella served with homemade italian bread for dipping.

Think Totinos times 1000 – OMG! 8 rolls served with your choice of dipping sauce.

You choose the toppings! Anything out of our make table - romaine, spinach, onion, green pepper, roasted red pepper, olive, artichoke hearts, mushroom etc.

Romaine lettuce topped with shredded parmesan, crunchy croutons and our house made Caesar dressing.

Italian sausage link, smothered in marinara sauce with peppers and onions, served on our house made Italian roll served wtih chips.

Flavor availability varies.

Flavor availability varies.