Mill Valley Market at The Trailhead Building in Theodore Wirth Park is an offshoot of Mill Valley Kitchen in St. Louis Park. Here, we features casual fare that provides locally sourced, health-conscious food and snacks for breakfast, lunch and dinner. We are a counter-service restaurant with both an indoor and outdoor order window serving breakfast with grab-and-go options for hikers, bikers and skiers eager to hit the trails. Beer, wine, coffee and espresso drinks are also available. Guests may enjoy their meals on the patio or in the expansive indoor dining room.