milkbread Menu

hand breaded buttermilk-brined chicken tenders, choice of 3 or 6 count

crinkle cut french fries seasoned with salt (gf/vgn)

the perfectly sized crispy buttermilk-brined chicken slider with shredduce, duke's mayo, grandfather's pickles on a mini potato bun

shell pasta with cheesy sauce (vtn)

cauliflower dipped in oat milk and bread with our vegan house breading (vgn)

seasonal fruit cup (gf/vgn)

labneh, blueberry, grapefruit, nut crunch, mint, ritter farm's honey (gf/vtn)

banana brulée (vtn)

housemade pickles in apple cider vinegar with white onion and calabrian chile (gf/vgn)

Fresh-made buttermilk biscuit, buttermilk brined crispy chicken

select your choice of refreshing fountain beverage

the finest A.J. in all the land *chef's kiss*

kishu mandarin sparkling water, a creative collaboration from milkbread x free range brewing

a buzzy coffee soda made with cherry from slingshot coffee co

crisp ginger kombucha from our pal's at lenny boy brewing in clt

humankind water bottle, give back and stay hydrated

effervescent, original la croix pure

D'OH! classic cream cheese donut with sprinkles!

original apple cider glazed milkbread donuts

chocolate birthday cupcake with cream cheese frosting

original apple cider glazed donut + dipped in milk chocolate

all three of our daily flavors!

big freakin' cookie! chocolate chipped and sea salted cookie

6 count of our milkbread mini cinnies served with cream cheese frosting

12 warm, made to order, petite beignets made from our milkbread dough and coated in powdered sugar.

*new item* our fresh take on a classic oatmeal cream pie

little gem lettuce, smoked ham, onion, bacon, jammy egg*, bleu cheese, green goddess dressing (gf)

cauliflower rice, whipped tahini, jammy egg*, red onion, pepper, nut crunch (gf/vtn)

green cabbage, red onion, nut crunch, soft herbs, ginger lime vinaigrette (gf/vgn)

labneh, blueberry, grapefruit, nut crunch, mint, ritter farm's honey (gf/vtn)

seasonal lettuce, bacon, radish, carrot, cucumber, red onion, breadcrumbs

goat cheese, arugula, nut crunch, carrot, avocado dressing (gf)

everything seeds, kashmiri chilli (vgn)

stracciatella, ritter farm's honey, pink peppercorn (vtn)

banana brulée (vtn)

fresh-made buttermilk biscuit, neese's sausage, chilled jammy egg*

fresh-made buttermilk biscuit

whipped tahini, berbere spice, herb salad (vgn)

gruyere cheese, black mustardaise, pickled shallot, arugula

2oz side of buttermilk house-made ranch

2oz of our special milkbread sauce

2oz of our housemade honey mustard

shell pasta with cheesy sauce (vtn)

cauliflower dipped in oat milk and bread with our vegan house breading (vgn)

2oz side of eastern nc style bbq hot dip

seasonal fruit cup (gf/vgn)

housemade pickles in apple cider vinegar with white onion and calabrian chile (gf/vgn)

red onion, duke’s mayo, citrus, cilantro (gf/vtn)

2oz side of creamy green goddess with avocado, garlic and fresh herbs

2oz of our bright and crisp ginger & lime vinaigrette

spicy giardiniera mayo

strawberry syrup infused into our ceremonial matcha latte

hex cold brew coffee

a guatemalan coffee from huehuetenango (santo domingo) and 30% of a natural ethiopian (durato bombe)

an equal amount of espresso to steamed milk/foam.

equal parts espresso, steamed milk and foam.

chocolate millk

equal parts of espresso to steamed milk/foam. slightly cooler in temperature to cappuccino.

house espresso roast with bittersweet chocolate, fried dough, and caramel notes.

drip coffee topped with steamed milk.

classic hot chocolate

latte made with little to no foam.

espresso topped with water.

choice of earl grey, english breakfast, jasmine green or turmeric ginger

drip coffee with a shot of espresso.

hand breaded buttermilk-brined chicken tenders, choice of 3 or 6 count

buttermilk-brined chicken, shredduce, duke’s mayo, grandfather’s pickles, potato bun

the perfectly sized crispy buttermilk-brined chicken slider with shredduce, duke's mayo, grandfather's pickles on a mini potato bun

eastern carolina hot-dipped buttermilk-brined chicken, citrusy coleslaw, duke’s mayo, potato bun

buttermilk-brined chicken, bacon, shredduce, giardiniera mayo, potato bun

vegan nuggets made from seitan and soy protein