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Milk Money Bar & Kitchen Menu

$Restaurant, Bar
815 NE 13th St, Fort Lauderdale, FL 33304
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  • BREAKFAST ESSENTIALS (MON-FRI 9AM-10:45AM)

    • POWER PROTEIN BOWL

      Bacon, Fresh Avocado, Sliced Tomatoes, and Two Hard Boiled Eggs Sprinkled with Everything Seasoning. Pepitas, Almonds, and Cranberries on the Side.
      $13.00

    • THE CLASSIC

      Two Eggs Your Way. Choice of Sausage Patties, Ham, Bacon or Turkey Sausage Links. Served with Hash Brown Patties or Hand Cut Breakfast Potato with Onions. Toast on the Side. (Sub Waffle $3.00, Sub Oat Waffle $3.50 or Sub Bagel $2.00)
      $14.50

    • BREAKFAST SANDWICH

      Scrambled Eggs, Cheddar and Mozzarella Cheese, Sautéed Onions, and Oven Roasted Tomato on Artisan Bread or Bagel. Choice of Sausage Patties, Ham, Bacon or Turkey Sausage Links. Served with Hash Brown Patties or Hand Cut Potato with Onions.
      $14.50

    • SAUSAGE AND EGG BREAKFAST BURRITO (NO MODIFICATIONS PLS)

      Scrambled Eggs, Roasted Peppers, Caramelized Onions, and Pepper Jack Cheese. Sour Cream, Pico de Gallo and Salsa Verde on the Side. Choice of Hash Brown Patties or Hand Cut Breakfast Potato with Onions.
      $14.50

    • THE GREEN GODDESS

      Egg Whites Over a Bed of Sautéed Spinach Topped with Spicy Aioli, Fresh Cucumber, and Tomato. Toast on the Side. (+ Vegan Sausage Patty $5.15, + Vegan Cheese $2.00, + Avocado $2.00, + Pickled Cabbage and Daikon $2.00, Sub Waffle $3.00, Sub Oat Waffle $3.50 or Sub Bagel $2.00)
      $14.50

    • OPEN FACE OMELET

      Sautéed Onions and Sausage Topped with Feta Cheese and Lime Crema on a Bed of Spinach. Lightly Grilled Tomato and Toast on the Side. (Sub Waffle $3.00, Sub Oat Waffle $3.50 or Sub Bagel $2.00)
      $15.95

    • AVOCADO TOAST WITH GLAZED MAPLE BACON AND EGGS (ALSO AVAILABLE DURING LUNCH SERVICE)

      Served Over a Bed of Sautéed Spinach, Topped with Fresh Tomato and Cucumber. Toast and Vegan Sausage Patty on the Side. (+ Vegan Cheese $2.00, + Avocado $2.00, Sub Waffle $3.00, Sub Oat Waffle $3.50 or Sub Bagel $2.00)
      $14.50

    • SCRAMBLED TOFU WITH BROCCOLI AND ONION

      Served Over a Bed of Sautéed Spinach, Topped with Fresh Tomato and Cucumber. Toast and Vegan Sausage Patty on the Side.
      $15.95

    • BELGIUM WAFFLES + EGGS

      Eggs Your Way and Choice of Bacon, Sausage Patties, Turkey Sausage Links or Ham.
      $14.00

    • MILK MONEY WAFFLES

      Topped with House Made Chocolate and Caramel Sauces, White and Milk Chocolate Chips, and Bananas. Served with a Seasonal Fruit Bowl.
      $14.00

    • BANANA OAT WAFFLES

      Topped with Chocolate Sauce and Strawberries
      $14.00

    • BELGIUM WAFFLES + HOUSE-BATTERED CHICKEN TENDERS

      Served with Butter and Maple Syrup.
      $15.00

    • LEMON RICOTTA BERRY FRENCH TOAST

      Challah French Toast with Lemon Ricotta Cream Cheese Filling Topped with a Berry Compote, Finished with Whipped Cream and Powdered Sugar.
      $18.00

    • SUNNY SIDE LOX AND BAGEL

      (SMOKED SALMON -SERVED COLD) Smoked Salmon (Served Cold) , Scallion Cream Cheese, Capers, Onion, Tomato, and a Sunny Side Up Egg.
      $15.50

    • HUEVOS RANCHEROS

      Crispy Corn Tortillas, 2 Eggs Over Easy, Corn, Seasoned Black Beans, and Pork Chorizo Topped with Queso Blanco, Cilantro and Scallions. Pico De Gallo, Salsa Verde, and Sour Cream on the Side.
      $15.50

    • SHAKSHUKA BY THE WAY OF MILK MONEY

      Simmering Roasted Tomato Sauce Cooked in Onions, Peppers, Mediterranean Spices and Garbanzo Beans. Served with Two Eggs Your Way, Pork Chorizo, Toasted Pita Bread Topped with Crumbled Feta and Cilantro (Sub Vegan Sausage Patties or Turkey Links)
      $17.50

    • STEAK & EGGS

      Ribeye Steak Prepared Medium, Hash Brown Patties or Hand Cut Breakfast Potato with Onions and Two Eggs Your Way. House Made Sriracha Peppercorn Sauce on the Side.
      $29.50

  • BRUNCH

    • BRUNCH ITEMS

      See individual items for full description. ​ •​ •​ •​ •​ CRISPY CHICKEN EGG ROLLS​ •​ •​ •​ •​ CHEESY CHEDDAR CORN BREAD​​​ •​ •​ •​ •​ THE CLASSIC​ •​ •​ •​ •​ BELGIUM WAFFLE + EGGS​​​ •​ •​ •​ •​ MILK MONEY WAFFLES​ •​ •​ •​ •​ BANANA OAT WAFFLES​ •​ •​ •​ •​ LEMON RICOTTA BERRY FRENCH TOAST​ •​ •​ •​ •​ SAUSAGE AND EGG BREAKFAST BURRITO (NO MODIFICATIONS PLS)​ •​ •​ •​ •​ THE GREEN GODDESS​ •​ •​ •​ •​ AVOCADO TOAST WITH GLAZED MAPLE BACON AND EGGS​ •​ •​ •​ •​ SCRAMBLED TOFU WITH BROCCOLI AND ONION​ •​ •​ •​ •​ SUNNY SIDE LOX AND BAGEL (SMOKED SALMON -SERVED COLD)​ •​ •​ •​ •​ HUEVOS RANCHEROS​​ •​ •​ •​ •​ SHAKSHUKA BY WAY OF MILK MONEY​ •​ •​ •​ •​ *MAUI POKE BOWL (AHI TUNA SERVED SEASONED AND FRESH, NOT COOKED)​ •​ •​ •​ •​ STEAK & EGGS​ •​ •​ •​ •​ IMPOSSIBLE BURGER​ •​ •​ •​ •​ FARMHOUSE BURGER​ •​ •​ •​ •​ THE MONSTROSITY BURGER​ •​ •​ •​ •​ COUS COUS SALAD​ •​ •​ •​ •​ STUFFED AVOCADO​ •​ •​ •​ •​ BURRATA STEAK SALAD​ •​ •​ •​ •​

    • BRUNCH BOTTOMLESS DRINK OPTIONS

      CAVA BELLINI $24.95 CAVA MIMOSA $24.95 ROSE (SPAIN) $27.50 BLOODY MARY / SVEDKA VODKA MIXED DRINKS $27.50 BLOODY MARIA / TEQUILA MIXED DRINKS $27.50 NOTE : NO MIXING! We only use Imported Cava & Prosecco from Spain & Italy. From time to time, we may use a substitute of equivalent quality if a specific product is not available.

    • BRUNCH SHOTS

      JELLY DOUGHNUT $7.00 Chambord | Irish Cream TRIPLE THREAT $7.00 Vodka | Gin | Coconut Rum | Cranberry and Pineapple Juice GREEN TEA $7.00 Jameson | Peach Schnapp

    • BRUNCH COCKTAILS

      FRENCH 75 $13.00 Gin | Lemon Juice| Simple Syrup| Sparkling Wine CHAMBORD ROYALE $13.00 Chambord | Sparkling Wine MILK MONEY SPRITZ $13.00 Aperol | Lavender | Strawberry | Lemon Juice | Sparkling Wine FROSÉ $13.00 Svedka Vodka | Rosé | Kevin Slush Frosé Mix FORT LAUDY PAINKILLER $13.00 Pusser's Rum| Orange | Pineapple | Nutmeg | Kelvin Slush Pina Colada Mix SUNRISE $15.00 Campari | Tarpon River's Deflated | Chambord | Lime | Honey BEER HOUND $13.75 Vodka | Schöfferhofer Grapefuit Beer MICHELADA $11.00 Corona | Tomato | Lime | Tabasco | Cayenne Salt Rim

  • APPETIZERS

    • SIMPLY HUMMUS

      House Made Hummus Garnished with Paprika and Parsley. Served with Cucumber, Carrot, Green Pepper and Pita Strips
      $14.00

    • CRISPY BUFFALO CAULIFLOWER

      (VEGETARIAN - NOT CHICKEN, NOT MEAT) Tossed in Buffalo Sauce. Served with House Made Vegan Blue Cheese, Celery, and Carrot Crudite.
      $13.00

    • SRIRACHA GLAZED BRUSSEL SPROUTS

      Crispy Brussel Sprouts Tossed in Our Signature Soy Sriracha Sauce.
      $12.00

    • IMPOSSIBLE LOLLIPOPS

      Three Crispy Lollipops Made with Impossible Burger Meat, Vegan Cheese, Cilantro, Scallion, Coconut and Sriracha Glaze. Served with House Made Vegan Blue Cheese
      $11.00

    • SPRING ROLLS

      (SERVED COLD | NOT FRIED) Soft Rice Paper, Rice Noodle, Lettuce, Cucumber, Carrots, Bean Sprouts and Cilantro. Served Fresh, NOT FRIED. House Made Plum Sauce, Peanut Dressing or Vietnamese Dipping Fish Sauce (if you know, you know) on the Side. Please choose 2 sauces • Add: Chicken +$2 Sautée Beef & Onions +$3
      $11.00

    • STREET CORN & GUACAMOLE SERVED WITH CORN CHIPS

      Guacamole & Roasted Truffled Street Corn topped with Cotija Cheese and Tajin
      $15.99

    • MAC N' CHEESE WITH BROCCOLI

      Orecchiette Pasta Smothered in Pepper Jack and Cheddar Cheese Topped with a Parmesan Panko Crust
      $9.99

    • CHEESY CHEDDAR CORN BREAD

      Cheesy and Buttery Southern Style Corn Bread
      $6.99

    • THREE CHEESE BUFFALO CHICKEN DIP

      Pulled Chicken Breast, Cheese, Buffalo and Secret Sauce (yes, it has dairy). Served with Corn Tortilla Chips
      $17.00

    • STICKY GINGER CHICKEN WINGS

      Five Wings Tossed in a House Made Sticky Sauce and Topped with Toasted Sesame Seeds. Served with Blue Cheese Dressing. BUFFALO SAUCE AVAILABLE UPON REQUEST
      $12.00

    • CRISPY CHICKEN EGG ROLLS

      Served with House Made Ginger Sesame Soy Sauce and Tangy Sweet Sauce.
      $11.00

    • THE TWO STEP BBQ SLIDERS

      Two BBQ Brisket Sliders Loaded with Mozzarella, Pickled Cabbage, Pickle and Gorgonzola Cheese on a Toasted Hawaiian Bun
      $15.00

    • THE REAL MEAT MEATBALLS

      Italian Meatballs Served with a Mild Spicy Marinara Sauce and Topped with Parmesan and Ricotta Cheese. PLEASE NOTE, Our Meatballs Contain Pork and Beef
      $14.00

    • FAR EAST TANGY BEEF

      A popular street food found in the City of Saigon. Often paired with a cold beer and enjoyed with great friends. Blanched Rare /Mid Rare Sliced Beef Tossed in a Sweet, Sour, Tangy Fish Sauce, Fresh Garlic, Ginger, Lime, Red Onions and Herbs. Served on a Bed of Lettuce and Bean Sprouts. Topped with Roasted Peanuts, Thai Basil and Cilantro. *Only available during dinner service.
      $14.00

    • FLAMED GRILLED OCTOPUS

      A Touch of the Mediterranean and a Hint of the Far East. Marinated then Flame Grilled Octopus Leg . Served on a Bed of Tomato Cucumber Vinaigrette Salad atop a House Made Plum Glaze
      $25.00

    • GARLIC BLOOMED MUSSELS & CLAMS

      White Wine, Garlic, Butter, Parsley and Red Pepper Flakes
      $21.00

  • SALADS AND SOUPS

    • BURRATA STEAK SALAD

      Arugula, Ribeye, Burrata Cheese, Beets, Cucumbers and Candied Walnuts. Served with a Creamy Cilantro Herb Dressing.
      $29.50

    • SAMURAI SALAD & TRUMPET MUSHROOM SPLIT PEA SOUP

      (PLANT BASED) Mixed Greens, Arugula, Cabbage, Dino Kale, Cucumber, Carrot, Tomato, Golden Raisins, Candied Walnuts, Bean Sprouts, Edamame and House Made Red Pickled Onions. Served with a Yuzu (East Asian Citrus) Vinaigrette. ADD: Chicken + $7.00 Salmon +$9.00 Shrimp +$9.00 Ribeye Steak +$15.00
      $17.00

    • RAINBOW SALAD

      Grilled Chicken Breast, Greens, Beets, Quinoa, Feta Cheese, Tomato, Corn, Toasted Pepitas and Almonds. Served with a Honey Dijon Dressing. SUB: Salmon +$7.00 Shrimp +$7.00 Ribeye Steak +$13.25
      $16.25

    • STUFFED AVOCADO

      Whole Stuffed Avocado on a Bed of Greens Served with Tomato and Feta. Choice of Chicken Cranberry Pecan Salad, Almond Raisin Tuna Salad (or Chickpea Salad -V)
      $14.50

    • COUS COUS SALAD

      Mixed Greens, Craisins, Almonds & Pepitas, Goat Cheese, Chickpeas, and Cucumbers. Served with a Creamy Italian Vinaigrette.
      $14.25

    • MISO RAMEN BOWL

      Choice of Pork Belly or Lemon Grass Chicken, Ramen Noodle, Bok Choi, Shiitake Mushroom and a Soy Soaked Egg
      $16.95

    • CHICKEN SANCOCHO

      Carrot, Potato, Yucca, Onion , Corn on the Cob, Cilantro, Lime. Served with Side of Coconut Infused Rice and Spicy Pickled Vegetables. Please Note: Broth is made with both Chicken and Beef
      $16.95

    • BOWL OF SOUP

      Tomato Bisque, Chucky Broccoli Potato Cheddar or Trump Mushroom Split Pea(V)
      $12.00

  • ENTREES

    • U.S.D.A. PRIME NEW YORK STRIP

      Hand Cut 10 Ounce USDA Prime New York Strip topped with Garlic Herb Butter. Served with Potato Au Gratin and Grilled Asparagus
      $58.00

    • CHURRASCO VAQUERO

      A Tender 8 Ounce Portion of Angus Outside Skirt Steak Drizzled with Chimichurri. Served with Coconut Infused Rice, Black Beans, House Made Tostones and Sautéed Onions. We Recommend a Medium Cooked Steak
      $45.00

    • BEEF BRAISED SHORT RIB (SINGLE RIB, NOT A RACK OF RIBS)

      Slow Cooked Beef Short Ribs. Choice of Roasted Potatoes or Coconut Infused Rice on Garlic Sauté Dino Kale. Served with a Side of Spicy Pickled Vegetables and Milk Money BBQ Sauce SUB Potato Au Gratin +$3.00
      $37.00

    • COWBOY RIBEYE STEAK

      Hand-Cut Marinated Ribeye Steak, Roasted Potatoes and Sriracha Glazed Brussel Sprouts. SUB Potato Au Gratin +$3.00, ADD Side of Parmesan Fondue +$3.00
      $37.00

    • MEATBALLS AND PASTA

      MEATBALLS AND PASTA $21.00 Italian Meatballs Served with a Mild Spicy Marinara Sauce. Topped with Parmesan and Ricotta Cheese. Served with a Side of Garlic Bread. Please Note, Our Meatballs Contain Pork and Beef
      $21.00

    • GRILLED HONEY BOURBON GLAZED PORK CHOP

      Grilled 10 Ounce Glazed Pork Chop Served with Creamy Miso Sweet Potato, Sautéed Spinach and a Mushroom Medley (Button, Oyster and Shiitake Mushroom)
      $38.00

    • BRAISED PORK BELLY

      Tender Marinated Pork Belly Braised in a Sweet and Savory Consomme served with Coconut Basmati Rice, Garlic Blanched Bok Choy, Pickled Daikon Salad, House Made Sambal Hot Sauce and Scallion Ginger Aioli Topped with a Soy Soaked Soft Boiled Egg
      $29.50

    • LISTEN UP PASTA & BURRATA

      Orecchiette (Meaning Small Ears) Pasta in a Creamy Red Wine Sauce with Garlic Roasted Tomato, Topped with Sautee Shrimps and Burrata Cheese. Finished with Truffle Oil SUB Salmon, Grilled Herbed Chicken or Ribeye Steak +$9.25
      $36.00

    • OH MY COD

      Pan Seared Cod Served with a Kimchee Butter, Ginger Scallion AIOLI, Glass Noodles and Sautéed Vegetable Medley (Chef's Choice Combination of Carrot, Cauliflower, Brussel Sprout, Broccoli and/or Asparagus)
      $33.00

    • LINGUINE ALLA PUTTANESCA

      A Milder (not as spicy) Version of a Traditional Linguine Alla Puttanesca. Linguini Tossed in a Velvety White Wine , Fresh Tomato Sauce with Mussels, Clams, Shrimps and Asparagus. Finished with Fresh Basil, Garlic Smeared Buttered Toast and Crushed Red Pepper
      $31.00

    • HONEY BOURBON GLAZED SALMON

      Seared then Finished in the Oven. Served with Creamy Miso Sweet Potato, Sautéed Spinach and a Mushroom Medley (Button, Oyster and Shiitake Mushroom)
      $31.00

    • PAN SEARED HERBED SALMON

      Coconut Infused Rice and Garlic Blanched Bok Choi.
      $25.00

    • MAUI POKE BOWL

      (AHI TUNA SERVED SEASONED AND FRESH, NOT COOKED) Ahi Tuna, Edamame, Pineapple, Cucumber, Pickled Veggies, Wakame and Coconut Infused Rice. Served with Gochujang AIOLI and Sesame Ginger Sauce
      $19.00

    • OH DIOS MIO POLLO

      (OH MY GOODNESS CHICKEN) Flamed Grilled Mojo Chicken, Coconut Infused Rice Topped with Sautéed Onions, Scallion, Pickled Veggies, Cilantro and a Charred Blistered Jalapeños. Served with House-Made MILD Hot Sauce, Pico de Gallo and Tostones
      $27.00

    • TINDER CHICKEN AND RICE

      Swipe Right if You Love Ginger & Scallion. Poached Singaporean Style Chicken Breast, Coconut Infused Rice, Bok Choi, House Made Hot Sauce and a Cup of Clear Chicken Broth Garnished with Scallion (Green Onions)
      $25.00

    • LEMON CHICKEN PASTA

      Peas, Parmesan Cheese, Basil, Capers and Lemon SUB Salmon +$7.00, Shrimp +$7.00 or Ribeye Steak +$13.25
      $20.00

    • HELLO KETO

      Grilled Zucchini, Tomato, Onions and Bell Peppers. Served with Chicken Breast SUB Salmon +$7.00, Shrimp +$7.00 or Ribeye Steak +$13.25
      $19.00

    • PIRATED CHICKEN CURRY

      Coconut Infused Rice, Onions, Carrots, Potato, and Cauliflower.
      $18.00

  • TACOS & BURRITO

    • KNIFE AND FORK BURRITO

      Spanish Rice, Corn, Sauteed Onions, Green Peppers and Cheddar Cheese Wrapped in a Warm Flour Tortilla. Served on a Bed of Refried Beans and Red Chili Sauce Topped with Pico de Gallo, Our House Made Cilantro Lime Crema, Cotija and Cheddar Cheese. Choice of Chicken, Beef Barbacoa +$2.00 or Shrimp $3.00
      $19.50

    • BEEF BARBACOA TACOS

      Shredded Braised Brisket, Pickled Cabbage, Avocados, and Feta. Served with Salsa Verde and Pico De Gallo, Cilantro Lime Crema, and Slaw.
      $17.00

    • CHOICE OF SHRIMP OR FISH TACOS

      Grilled Shrimp or White Fish, Pickled Cabbage, Avocado, Cilantro, Green Onion and Cotija Cheese Drizzled with a Cilantro Lime Crema. Served with Salsa Verde, Pico De Gallo and Cumin Slaw on the Side
      $22.00

  • PLANT BASED

    • IMPOSSIBLE VEGGIE TACOS

      Plant-Based Protein, Black Beans, Avocado, Corn, Vegan Cheese and Scallion. Served with Salsa Verde, Pico De Gallo, Chipotle Crema and Cumin Slaw on the Side
      $17.00

    • BEYOND BURRITO BOWL

      Plant-Based Protein, Coconut Infused Rice, Lettuce, Black Beans, Corn, Tomato, Slaw, Vegan Cheese and Scallion. Served with Salsa Verde, Pico De Gallo and Chipotle Crema on the Side. SUB Chicken +$5.00, Salmon +$7.00, Shrimp +$7.00 or Ribeye Steak +$13.25
      $20.50

    • BEYOND PASTA BOLOGNESE

      Beyond Meat (Plant Based) and Chickpeas Bolognese Sauce Over a Bed of Pasta Topped with Grilled Zucchini, Tomato, Onion, and Bell Pepper
      $22.00

    • VEGAN STUFFED PEPPER

      Whole Oven Roasted Green Pepper Filled with Mushroom, Pepitas, Black Beans and Basmati Rice. Topped with Marinara Sauce and Chipotle Crème, Served on Our House-Made Garlic Hummus with Tortilla Crisps and a Tomato Cucumber Salad on the Side. ( Carrots and Celery Available as Substitutes for Tortilla Crisps)
      $28.50

  • SANDWICHES & BURGERS

    • THE MONSTROSITY BURGER

      House Braised Brisket, Bacon, Sunny Side Up Egg, Pepper Jack Cheese, Bacon Lime Slaw, Lettuce, Tomato, and Onion. Served with Fries. SUB Sweet Fries $1.00, Side Salad +$1.00 Truffle and Parmesan Fries +$6.00 ADD Avocado + $2.00, Sautéed Onions +$1.00, Sautéed Mushrooms + $3.00 or Gorgonzola Crumbles +$2.00
      $21.00

    • THE DOUBLE SMASH SMASHED BURGER

      Two Grilled Beef Patties, Provolone Cheese, Sautéed Onions, Sautéed Mushrooms, Shredded Iceberg, Fresh Sliced Tomato and Gorgonzola Cheese Sauce. Served with Fries. SUB Sweet Fries $1.00, Side Salad +$1.00 Truffle and Parmesan Fries +$6.00 ADD Avocado +$2.00 or Bacon +$2.00)
      $18.00

    • FARMHOUSE BURGER

      Bourbon Bacon Jam, Cheddar Cheese, Sunny Side Up Egg, Lettuce, Tomato, and Onion. Served with Fries. SUB Sweet Fries $1.00, Side Salad +$1.00 Truffle and Parmesan Fries +$6.00 ADD Bacon + $2.00, Avocado + $2.00, Sautéed Onions +$1.00, Sautéed Mushrooms + $3.00 or Gorgonzola Crumbles +$2.00
      $17.50

    • STEAK AND CHEESE SANDWICH

      Chopped Rib Eye Marinated with Worcestershire Sauce, Mayo, Sauteed Onion, Mushroom and Green Peppers with Provolone and Mozzarella. Served on a Hoagie with Fries. SUB Sweet Fries $1.00, Side Salad +$1.00 Truffle and Parmesan Fries +$6.00 ADD Avocado + $2.00 or Bacon + $2.00
      $19.50

    • MEATBALL GRINDER

      Italian Meatballs tossed with a Mild Spicy Marinara Sauce , Fresh Basil, Mozzarella and Parmesan Cheese . Served on a Hoagie with Fries. SUB Sweet Fries $1.00, Side Salad +$1.00 Truffle and Parmesan Fries +$6.00
      $19.50

    • BANH MI SANDWICH

      Choice of Crispy Pork Belly or Lemongrass Ginger Chicken, Pickled Veggies, Cucumbers, Cilantro, Scallions, Sriracha AIOLI with Chicken Pate and Jalapenos on the side. Served with Wonton Chips
      $16.50

    • IMPOSSIBLE BURGER

      100% Vegan Burger Patty, Pesto, Lettuce, Tomato and Onion on a Brioche Bun. Served with Fries. (Vegan Bread Available Upon Request) SUB Sweet Fries $1.00, Side Salad +$1.00 Truffle and Parmesan Fries +$6.00 ADD Avocado + $2.00, Vegan Bacon + $3.25, Vegan Mayo + $1.00, Vegan Blue Cheese + $1.00, Pickled Cabbage and Daikon +$2.00 or Pickled Red Onions + $1.00
      $16.00

    • VEGAN BLT

      Avocado, Vegan Bacon, Lettuce, Tomato and Vegan Mayonnaise on Artisan or Rustic Italian Bread. Served with Fries. SUB Sweet Fries $1.00, Side Salad +$1.00 Truffle and Parmesan Fries +$6.00 ADD Sautéed Onions + $1.00, Sautéed Mushrooms + $3.00, Cheese +$2.00 or Pickled Red Onions +$1.00
      $15.00

    • MILK MONEY CLASSIC BURGER (LUNCH ONLY)

      Pepper Jack or Cheddar Cheese with Lettuce, Tomato, and Onion. Served with Fries. SUB Sweet Fries +$1.00, Side Salad + $1.00 or Truffle and Parmesan Fries + $6.00 ADD Avocado +$2.00, Bacon +$2.00, Sautéed Onions + $1.00 , Sautéed Mushrooms +$3.00 or Gorgonzola Crumbles + $2.00 *Only Available During Lunch Service.
      $14.00

    • CHICKEN BLT (LUNCH ONLY)

      Chicken Breast, Bacon, Lettuce, Tomato and Mayonnaise on Artisan or Rustic Italian Bread. Served with Fries. SUB Sweet Fries +$1.00, Side Salad + $1.00 or Truffle and Parmesan Fries + $6.00 ADD Cheese + $2.00 or Avocado +$2.00 *Only Available During Lunch Service.
      $15.00

    • CRANBERRY PECAN CHICKEN SALAD SANDWICH (LUNCH ONLY)

      Lettuce, Sliced Tomatoes, Celery and Hand Pulled Chicken on Artisan or Rustic Italian Bread. Served with Fries. SUB Sweet Fries +$1.00, Side Salad + $1.00 or Truffle and Parmesan Fries + $6.00 ADD Cheese + $2.00 or Avocado +$2.00 *Only Available During Lunch Service.
      $15.00

    • TOASTED ALMOND TUNA SALAD SANDWICH (LUNCH ONLY)

      Lettuce, Sliced Tomatoes, Almonds, Celery, Golden Raisins, and Albacore Tuna on Artisan or Rustic Italian Bread. Served with Fries. SUB Sweet Fries +$1.00, Side Salad + $1.00 or Truffle and Parmesan Fries + $6.00 ADD Cheese + $2.00 or Avocado +$2.00 *Only Available During Lunch Service.
      $15.00

    • CHICKEN TENDERS AND FRIES (LUNCH ONLY)

      House Battered Tenders. Served with Ranch, Buffalo, or Blue Cheese Dressing.
      $14.00

  • SIDES & SMALL PLATES

    • GRILLED PARMESAN ASPARAGUS

      $9.99

    • POTATO AU GRATIN

      Sliced Potato Baked with Parmesan Cheese and Herbs
      $8.00

    • CHEF'S CHOICE MIXED SAUTÉED VEGETABLES

      $6.00

    • HERBED FRENCH FRIES

      $6.95

    • SWEET POTATO FRIES

      $6.95

    • GARDEN SIDE SALAD

      $6.00

    • SEASONAL FRUIT BOWL

      $6.00

    • SIDE OF PARMESAN FONDUE

      From the French Word “fondre” Meaning to Melt. Our Version of a Cheese Sauce with White Pepper and White Wine.
      $3.00

    • ADDITIONAL HOUSE-MADE SAUCES

      $1.00

  • HOUSE-MADE DESSERT

    • POACHED PEAR

      Whole Poached Then Grilled Pear Served with Vanilla Ice Cream, Crushed Candied Walnuts, Caramel and One Candied Strawberry
      $12.00

    • NONNA'S MIDNIGHT TREASURE

      A Late Night Treat Made for Our Chef by Her Sicilian Grandmother. Coconut Buttered Crumbled Short Bread Layered with Lemon Custard and Berry Cream Cheese Mousse.
      $10.00

    • MILK MONEY PIE

      Thin layer of Caramel Filling on Buttered Oat Crust.
      $10.00

    • CRUMBLES AND CREAM

      Vanilla Cake Topped with Vanilla Ice Cream, Berry Compote, and Whipped Cream.
      $10.00

    • VEGAN VOLCANO

      Vanilla and Chocolate Cake Topped Berry Compote and Chocolate Ganache.
      $10.00

    • BROWNIE A LA MODE

      Brownie Topped with Vanilla Ice Cream.
      $8.00

    • AFFOGATO

      2 Scoops of Vanilla Ice Cream + Espresso
      $7.25

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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