Milk & Honey Southern Inspired Kitchen Menu

tossed in shallots & hot honey

panko-crusted deviled eggs garnished w/ bacon & scallions

crispy wings served w/ green goddess sauce

drizzled with our house-made lemon caper sauce

kale, strawberries, watermelon, & blueberry goat cheese dressed in balsamic honey truffle dressing

shrimp, crab, bacon, eggs, parmesan, & tomato on a bed of spinach dressed in green goddess dressing

grilled portobello, spinach & smoked gouda served on a brioche bun w/ tater tots

crispy catfish w/ spinach & DC tartar on a brioche bun served w/ tater tots

pan-seared salmon, bacon, spinach, tomato, & DC tartar on a brioche bun served w/ tater tots

served on a brioche bun w/homemade lemon caper & tater tots

fluffy homemade buttermilk pancakes w/ peaches, blueberries & strawberries

two eggs, breakfast potatoes, choice of meat (bacon, turkey bacon, half-smoke, or turkey sausage), choice of bread (pumpernickel, challah, multigrain or biscuit)

biscoff cookie butter infused waffle served w/ crispy chicken

served on a bed of cheesy hash w/ spinach cream sauce & cajun cream sauce

honey butter biscuits topped w/ cheesy eggs, fried chicken & cajun cream sauce

jumbo shrimp, kale, spinach, avocado, tomatoes & scrambled egg

turkey sausage, hand picked crab meat, shrimp w/ fried okra & Charleston slow cooked rice

crispy battered catfish & Atlantic salmon served w/ cheese grits

jumbo shrimp, turkey sausage, tomatoes & scallions served over cheese grits w/ cajun cream sauce

ibeye w/ our signature rub cooked to perfection & served w/ eggs & crispy potatoes

jumbo shrimp & lobster tossed in a cajun butter sauce w/ leeks and tomatoes

broiled lobster, louisiana shrimp, & lump crab meat served on a buttery biscuit

pan-seared salmon served over slow-cooked butter tri-pepper kale

turkey sausage, hand-picked crab meat, shrimp w/ fried okra & Charleston slow-cooked rice

crispy battered catfish & Atlantic salmon served w/ creamy grits

jumbo shrimp, turkey sausage, tomatoes & scallions served over cheese grits w/ cajun cream sauce

succulent ribeye steak with our signature rub cooked to perfection paired with asparagus

jumbo shrimp, lobster & crawfish tossed in a cajun Butter Sauce w/ leeks & tomatoes

served with crispy herb potatoes & asparagus

served on pumpernickel w/a fried egg. add smoked salmon +$5

avocado, spinach & kale, mushrooms, cauliflower florets w/ multi-grain toast, & pesto sauce

tomatoes, bell peppers, spinach, & onions w/ multi- grain toast

salmon filet topped w/ asparagus on a bed of spinach cream sauce and rice

cauliflower florets, mushrooms, tomatoes, & pesto sauce