Milestone Grill Menu

Tossed in your choice of sauce.

Calamari lightly seasoned, mixed with jalapeño, peppers and served with a chipotle bistro sauce.

Served golden brown with a side of ranch.

Warm tortilla filled with grilled chicken, onion, peppers and cheddar jack cheese. Served with salsa and sour cream.

Tender, breaded chicken strips served with ranch dressing.

Crispy tortilla chips served with our own home-made salsa.

A blend of artichokes and fresh spinach in a cream cheese sauce, topped with baked cheddar jack cheese, served with tortilla chips.

French fries baked with cheddar jack cheese and topped with chicken or bacon, green onions and house ranch.

Nacho chips topped with seasoned ground beef or chicken, cheddar cheese, tomatoes, jalapeños, black olives and green onions. Served with sour cream and salsa.

Bites of angus beef steak mixed with crispy onions and peppers. Served with warm pita bread. Grilled onions, pickle and American cheese.

Warm tortilla filled with angus beef steak, onion, peppers and cheddar jack cheese. Served with salsa and sour cream.

Traditional wings tossed in your choice of sauce.

Grilled chicken with bacon, shredded mixed cheeses, tomatoes, eggs and red onion. Served on top of a bed of mixed greens with choice of dressing.

Crispy fried chicken on bed of mixed greens with tomatoes, red onions, shredded mixed cheeses and boiled egg. Served with choice of dressing.

Mixed greens topped with delicious feta cheese, Greek olives, pepperoncini, beets, tomato slices, red onions and Greek dressing.

Marinated chicken breast, mixed greens with tomatoes, shredded mixed cheeses and boiled egg. Served with choice of dressing.

Mixed greens garnished with strawberries, walnuts, raisins, feta cheese and choice of dressing.

Mixed greens garnished with tomatoes, feta cheese, red onions and choice of dressing.

Spinach garnished with raisins, walnuts, mandarin slices and crumbled feta cheese. Served with choice of dressing.

Grilled chicken with BBQ sauce, red onion and mozzarella cheese.

Start with a cheese pizza, then add your favorite toppings.

Start with a cheese pizza, then add your favorite toppings.

Ham, bacon, pineapple, red onion and mozzarella cheese.

Ham, bacon, pineapple, red onion and mozzarella cheese.

Loaded with ham, Italian sausage, bacon, sliced pepperoni and mozzarella cheese.

Loaded with ham, Italian sausage, bacon, sliced pepperoni and mozzarella cheese.

Pepperoni, sausage, onion, green pepper, mushrooms and mozzarella cheese.

Pepperoni, sausage, onion, green pepper, mushrooms and mozzarella cheese.

Personal-sized pepperoni pizza topped with a generous layer of cheese and classic pepperoni on a homemade tomato sauce base.

Cheese, tomatoes, mushrooms, onions, black olives and green peppers.

Cheese, tomatoes, mushrooms, onions, black olives and green peppers.

Grilled chicken sliced thin, with tomatoes, red onions and tzatziki sauce.

Crispy chicken tenders, shredded lettuce, tomatoes, cheddar jack cheese and mayonnaise. Served with dressing.

Two flour tortillas filled with lightly breaded fresh Icelandic cod and topped with pico de gallo, lemon and tartar sauce.

Grilled strips of chicken, feta cheese, shredded lettuce, tomatoes and red onion stuffed in a fresh warm pita. Served with Greek dressing.

Grilled chicken sliced thin, with shredded lettuce, tomatoes, mayonnaise and cheddar jack cheese. Served with a side of ranch dressing.

Angus beef steak mixed with onions, peppers and melted cheddar jack cheese. Served on warm pita bread.

Smoked turkey, bacon, lettuce, tomatoes and cheddar jack cheese with ranch dressing rolled in a tortilla.

Parmesan crusted chicken breast with marinara sauce and melted mozzarella cheese. Served with angel hair pasta.

Fettuccine pasta tossed in our special home-made alfredo sauce.

Sautéed chicken breasts topped with sautéed onions, mushrooms and Marsala wine. Served with vegetable and choice of potato.

With fresh stir-fry chicken and teriyaki glaze served over rice with warm pita bread.

With fresh stir-fry chicken, steak and teriyaki glaze served over rice with warm pita bread.

Shrimp stir-fry with a choice of coleslaw or salad with various dressings, including Italian, Ranch, Greek, and Caesar, or selections of French onion, chicken lemon rice, or chicken noodle soup.

Veggie stir-fry with fresh stir-fry vegetables and teriyaki glaze served over rice with warm pita bread.

Our famous baby back ribs, dry rubbed with our secret seasonings, slow roasted, char-broiled and topped with BBQ sauce. Served with choice of potato and vegetable.

Coated with our special cornmeal seasoning and deep-fried to a golden brown. Served with choice of potato, lemon and tartar sauce.

Center cut pork chops seasoned to perfection. Served with vegetable and choice of potato.

Grilled chicken breasts topped with sauteed onions, mixed peppers and melted Monterey jack cheese. Served with vegetable and choice of potato.

Hand cut Icelandic cod dipped in our beer batter and deep fried to a golden brown. Served with choice of potato, lemon and tartar sauce.

Fresh salmon basted with our special sauce. Served with vegetable and choice of potato.

Jumbo shrimp hand-dipped in our special beer batter, deep fried and served with choice of potato, lemon and cocktail sauce.

Our smoking chicken or steak fajitas or a combo of both. Served with sauteed onions and mixed peppers on a sizzling skillet, accompanied with warm flour tortillas, lettuce, tomatoes, rice, blended cheeses, sour cream and salsa.

A 14-oz. New York steak char-broiled to perfection and served with vegetable and choice of potato.

A 16-oz Angus beef ribeye, char-broiled to perfection and served with vegetable and choice of potato.

Char-grilled chicken breast seasoned with cajun spices. Topped with cheddar jack cheese, lettuce, tomato and mayonnaise.

Chicken lettuce, tomatoes, swiss cheese and mayonnaise stacked high on toasted bread.

Crispy chicken nestled in a warm bun

Wigley's corned beef topped with swiss cheese and served on grilled rye with a side of thousand island dressing.

Char-grilled chicken breast topped cheddar jack cheese, lettuce, tomato and mayonnaise.

Choice of corned beef or turkey with sauerkraut or coleslaw topped with swiss cheese and served on grilled rye with a side of thousand island dressing.

Char-grilled chicken breast topped bacon, onions, peppers, cheddar jack cheese, lettuce, tomato and mayonnaise.

Shaved roast beef topped with grilled peppers, onions and swiss cheese on a fresh french baguette bun.

Turkey, bacon, lettuce, tomatoes, swiss cheese and mayonnaise stacked high on toasted bread.

A half-pound certified angus beef patty seasoned with cajun spices, served with lettuce, tomato, onion and mayonnaise topped with cheddar jack cheese.

A half-pound certified angus beef patty stacked high with onions, lettuce, tomato, mayonnaise and cheddar jack cheese.

A half-pound certified angus beef patty and corned beef stacked high with onions, lettuce, tomato, mayonnaise and swiss cheese.

A half-pound certified angus beef patty stacked high with red onion, lettuce, tomato, mayo and cheddar jack cheese topped with a sunny-side-up egg.

A half-pound certified angus beef patty topped with grilled onions and swiss cheese on grilled rye.

Turkey patty stacked high with lettuce, tomato, onions, mayonnaise and swiss cheese.

Pasta fagioli.

Grilled chicken breast, seasoned with a blend of Italian herbs, served as a tender and juicy portion.

Breaded and deep-fried, this single shrimp is typically accompanied by a hint of Italian seasoning.

Side of fries.

Grilled shrimp, typically marinated with garlic and olive oil, served individually.

Oven-baked potato generously topped with sour cream, bacon, a blend of cheeses, and finished with scallions.

Mashed potatoes mixed with cheese, bacon, sour cream, and scallions, typically includes a blend of seasonings.

Red skin potatoes filled with cheese, bacon, and sour cream, typically including a garnish of fresh herbs.

Silky-smooth whipped potatoes with a touch of butter and seasoning.

Flavorful rice dish prepared to perfection, showcasing an ideal complement for any meal.