Mikomi Sushi Alhambra Menu

``` Choose any 2: Teriyaki options, various tempura assortments, variety of sushi rolls including spicy and traditional, sashimi, karaage, and more. ```

French fries， beef belly, garlic, jalapeno, onions, avocado verde, spicy mayo, mozzarella cheese.

Traditional shrimp tempura, avocado verde rock shrimp tempura, creamy rock shrimp tempura, 3pcs each.

Seasoned cucumber salad with ponzu and chili garlic

Grilled prime skirt steak, shiso chimichurri

Grilled chicken. sauteed onions and shitake mushrooms, teriyaki glaze, green onion, sesame seeds, furikake, sesame oil in sizzling hot stone pot

``` Choose any 2: Teriyaki options, various tempura assortments, variety of sushi rolls including spicy and traditional, sashimi, karaage, and more. ```

36-hour miso infused tonkotsu broth, shoots, seaweed, soft boiled egg, green onion, light garlic oil

12 years and under Served with rice and edamame

Bluefin tuna, burrata cheese, olive oil, balsamic glaze, lava salt, micro arugula

Bluefin tuna sashimi hon maguro. Options: Single sushi piece or sashimi set of three.

Bluefin tuna akami, bluefin toro, negi toro gunkan

9 pcs of chef's choice sushi and a handroll

- in: shishito peppers, avocado, asparagus - out: seared a5 miyazaki wagyu, truffle ponzu, gold flakes, caviar

An assortment of sashimi, tamago, and vegetables over sushi rice, garnished with edible flowers and microgreens.

Chopped tuna mixed with green onions, wrapped in crisp seaweed with seasoned sushi rice.

Spicy tuna, avocado wrapped in albacore. Jalapeno, red onion, soy mustard, avocado verde on top. 5 pcs.

In: spicy tuna, cucumber, cilantro Out: sliced avocado, spicy mayo, sriracha

In: shrimp tempura, crabmeat, cucumber Out: freshwater eel, avocado, eel sauce

In: crabmeat, avocado Out: baked crawfish, green onion, masaga, eel sauce

Crab, avocado, cucumber, and seaweed-wrapped rice. Available as cut rolls or hand rolls.

Steaming Green Tea: A Delicate Fusion of Fresh Leaves and Warmth

Classic, refreshing cola soda.