Mike Anderson's - Prairieville Menu

4.5
(425+ Reviews)
  • Customer Favorites

    Our most frequently ordered and highly rated selections.
    • Jumbo Shrimp

      Jumbo fried shrimp. Choose from sides like Stuffed Potato, Hand-Cut Fries, or Mac & Cheese. Pair with salads featuring various dressings including Ranch, Caesar, and Blue Cheese. Coleslaw also available.
      $24.50
      Jumbo Shrimp
    • Thin Catfish

      Tender thin catfish. Choice of side like stuffed potato or hand-cut fries. Salad options with a variety of dressings, or coleslaw.
      $24.50
      Thin Catfish
    • Fish Chips & Dip

      Mike’s signature, world-class favorite. Shrimp, spinach, and artichoke.
      $18.50
      Fish Chips & Dip
    • Fried Crab Claws

      Golden-fried crab claws served with a tangy lemon wedge and a side of rich, red cocktail sauce.
      $24.50
      Fried Crab Claws
    • Regular Catfish

      Delicious catfish served with a side choice of potatoes, vegetables, fries, or mac & cheese. Includes a salad or coleslaw with various dressing options.
      $24.50
      Regular Catfish
    • Shrimp Po'Boy

      Crispy fried shrimp on a French roll with shredded lettuce, sliced tomatoes, and a side of fries.
      $19.50
      Shrimp Po'Boy
    • Stuffed Potato

      Baked potato typically stuffed with cheddar cheese, sour cream, chives, and bacon bits.
      $5.95
    • Fried Seafood Platter

      Shrimp, oysters, stuffed shrimp, crab claws, Louisiana crawfish tails, stuffed crab, catfish fillets, onion rings, and hushpuppies.
      $42.50
    • Cheesecake

      Praline or strawberry.
      $9.95
    • Hushpuppies (7)

      Deep-fried cornmeal dough balls, typically featuring hints of jalapeño and house seasoning.
      $5.95
  • World Famous Oysters

    There may be a risk associated with consuming raw shellfish, as in the case with other saw protein products. If you suffer from chronicles of the liver, stomach, or blood, or have immune disorders you should eat these products fully cooked.
    • Classic Chargrilled Oysters Half Dozen

      Flame kissed, parmesan, romano, butter, and garlic.
      $19.50
      Classic Chargrilled Oysters Half Dozen
    • Classic Chargrilled Oysters Dozen

      Flame Kissed, Parmesan, Romano, Butter and Garlic
      $31.50
    • Gaspard Char'd Half Dozen

      BBQ sauce, bacon, jalapeños, and mozzarella cheese.
      $20.50
    • Gaspard Char'd Dozen

      BBQ sauce, bacon, jalapeños, and mozzarella cheese.
      $32.95
  • Appetizers

    There may be a risk associated with consuming raw shellfish, as in the case with other saw protein products. If you suffer from chronicles of the liver, stomach, or blood, or have immune disorders you should eat these products fully cooked.
    • Bacon Wrapped Shrimp (8)

      Succulent shrimp wrapped in crispy bacon, served with a tangy dipping sauce.
      $19.50
      Bacon Wrapped Shrimp (8)
    • Fish Chips & Dip

      Mike’s signature, world-class favorite. Shrimp, spinach, and artichoke.
      $18.50
      Fish Chips & Dip
    • Crabmeat Stuffed Mushrooms (4)

      Savory mushrooms filled with seasoned crabmeat, topped with a golden breadcrumb crust.
      $16.95
      Crabmeat Stuffed Mushrooms (4)
    • Hushpuppies (7)

      Deep-fried cornmeal dough balls, typically featuring hints of jalapeño and house seasoning.
      $5.95
    • Onion Rings

      Crispy golden-fried onion rings, perfectly seasoned for a savory crunch.
      $13.95
    • Fried Crab Claws

      Golden-fried crab claws served with a tangy lemon wedge and a side of rich, red cocktail sauce.
      $24.50
      Fried Crab Claws
    • Oysters Bienville (6)

      Shrimp, crab, chopped oyster, and romano cheese.
      $22.95
      Oysters Bienville (6)
    • Chargrilled Claws

      Parmesan, romano, butter, and garlic.
      $24.50
      Chargrilled Claws
    • Fried Gator

      Farm raised, marinated, and deep-fried. Served with 45 sauce.
      $16.95
      Fried Gator
    • Boiled Shrimp (½ Pound)

      Gulf shrimp boiled spicy. Served with sweet corn.
      $20.95
  • Soups

    There may be a risk associated with consuming raw shellfish, as in the case with other saw protein products. If you suffer from chronicles of the liver, stomach, or blood, or have immune disorders you should eat these products fully cooked.
    • Seafood Gumbo Small

      Blue crab, gulf shrimp, and okra.
      $12.95
      Seafood Gumbo Small
    • Chicken & Andouille Gumbo Small

      Granny's secret recipe with veron's andouille.
      $10.95
    • Crawfish Etouffee Small

      Creole classic with Louisiana crawfish.
      $15.95
      Crawfish Etouffee Small
    • Red Beans & Sausage Small

      Over rice with sweet cornbread.
      $8.95
    • Seafood Gumbo Large

      Blue crab, gulf shrimp, and okra.
      $16.95
      Seafood Gumbo Large
    • Chicken & Andouille Gumbo Large

      Granny's secret recipe with veron's andouille.
      $14.95
    • Crawfish Etouffee Large

      Creole classic with Louisiana crawfish.
      $20.95
      Crawfish Etouffee Large
    • Red Beans & Sausage Large

      Over rice with sweet cornbread.
      $14.95
  • Specially Salads

    Housemade salad dressings: house, ranch, thousand island, honey mustard, French, caesar, blue cheese, raspberry vinaigrette, remoulade, or pepper jelly vinaigrette. There may be a risk associated with consuming raw shellfish, as in the case with other saw protein products. If you suffer from chronicles of the liver, stomach, or blood, or have immune disorders you should eat these products fully cooked.
    • Mike's Seafood Salad

      Mike’s signature, world-class favorite. Boiled blue crab, gulf shrimp, Louisiana crawfish and cheddar cheese on a bed of romaine and iceberg lettuce, eggs, and carrots.
      $24.50
      Mike's Seafood Salad
    • Chicken and Shrimp Salad

      Grilled chicken breast and boiled shrimp on a bed of romaine and iceberg lettuce, cheddar cheese, purple onions, tomatoes, boiled egg, carrots, and garlic bread.
      $21.95
      Chicken and Shrimp Salad
    • Burnside Spinach Salad

      Mike’s signature, world-class favorite. Blackened shrimp on fresh spinach, blue cheese, tomatoes, purple onions, and spiced pecans, tossed in pepper jelly vinaigrette. Served with garlic bread.
      $22.95
      Burnside Spinach Salad
    • Shrimp Remoulade

      Spicy boiled shrimp on a bed of romaine and iceberg lettuce topped with housemade remoulade sauce. Served with boiled egg and carrots.
      $19.50
  • Po'Boys & Burgers

    Hand-crafted poboy perfection served on famous New Orleans Leidenheimer French bread. Po'boys and burgers served with hand-cut fries. There may be a risk associated with consuming raw shellfish, as in the case with other saw protein products. If you suffer from chronicles of the liver, stomach, or blood, or have immune disorders you should eat these products fully cooked.
    • Shrimp Po'Boy

      Crispy fried shrimp on a French roll with shredded lettuce, sliced tomatoes, and a side of fries.
      $19.50
      Shrimp Po'Boy
    • Catfish Po'Boy

      Crispy fried catfish fillets with lettuce, tomatoes, and pickles, served on a French baguette.
      $19.50
      Catfish Po'Boy
    • Big Burger (1/2 lb)

      Juicy half-pound beef patty with fresh lettuce, tomato, onions, and pickles on a sesame seed bun, served with a side of crispy fries.
      $18.50
      Big Burger (1/2 lb)
    • Blazin' Cajun Burger

      Freshly ground beef with special house seasoning, bacon, BBQ sauce, Tabasco® mayo, jalapeños, and pepper jack cheese.
      $18.50
      Blazin' Cajun Burger
    • All-American Burger

      Freshly ground beef with special house seasoning, 45 sauce, lettuce, tomato, pickles, purple onion, and cheddar cheese topped with onion rings.
      $18.50
      All-American Burger
  • Sides

    There may be a risk associated with consuming raw shellfish, as in the case with other saw protein products. If you suffer from chronicles of the liver, stomach, or blood, or have immune disorders you should eat these products fully cooked.
    • Stuffed Potato

      Baked potato typically stuffed with cheddar cheese, sour cream, chives, and bacon bits.
      $5.95
    • Hand-Cut Fries

      Hand-cut fries, golden and crispy, the perfect side to accompany any meal.
      $5.95
    • Vegetables

      Fresh and flavorful assortment of garden goodness, perfect for veggie lovers.
      $5.95
    • Baked Potato

      Perfectly baked, fluffy potato with a crisp skin
      $5.95
    • Mac & Cheese

      Creamy, classic macaroni in a rich, velvety cheese sauce.
      $5.95
    • Sweet Potato Fries

      Crispy and flavorful fries made from sweet potatoes, a delightful twist on a classic favorite.
      $5.95
  • Mike's Specialties

    Specialty entrées served with salad or coleslaw, and choice of side. Pasta is served with salad or coleslaw and garlic bread. There may be a risk associated with consuming raw shellfish, as in the case with other saw protein products. If you suffer from chronicles of the liver, stomach, or blood, or have immune disorders you should eat these products fully cooked.
    • LA Combo

      Fried stuffed crab, shrimp, oysters, catfish, crawfish tails, and hushpuppies.
      $35.50
    • The Guitreau

      Mike’s signature, world-class favorite. Mahi-mahi grilled and topped with Louisiana crawfish, gulf shrimp, button mushrooms, and onions sautéed in white wine, butter, and spices.
      $39.95
    • Mike's Special

      Jumbo shrimp broiled in worcestershire, garlic, butter, and spices.
      $29.95
    • Broiled Seafood Platter

      Crabmeat au gratin, black drum fillet, Mike's special, shrimp supreme, stuffed crab, oyster Bienville, stuffed shrimp, shrimp stuffed bell pepper, and crabmeat stuffed mushroom.
      $42.50
    • Cajun Crawfish Fettuccine

      Cooked in a spicy, cheese sauce.
      $30.50
    • Shrimp Norman

      Mike’s signature, world-class favorite. Six fried jumbo butterflied shrimp topped with crabmeat etouffee.
      $30.50
    • Crabmeat Au Gratin

      Louisiana blue crab meat in a delicious blend of cream and cheese.
      $30.50
    • Fried Seafood Platter

      Shrimp, oysters, stuffed shrimp, crab claws, Louisiana crawfish tails, stuffed crab, catfish fillets, onion rings, and hushpuppies.
      $42.50
    • Joliet Rouge

      Jumbo lump crabmeat, onions, and button mushrooms sautéed in butter and served atop a fillet of black drum.
      $42.50
  • Fried

    Served with salad or coleslaw, choice of side, and hushpuppies. There may be a risk associated with consuming raw shellfish, as in the case with other saw protein products. If you suffer from chronicles of the liver, stomach, or blood, or have immune disorders you should eat these products fully cooked.
    • Stuffed Crabs (2)

      Stuffed crabs. Choose one side: stuffed potato, fries, vegetables, baked potato, mac & cheese, or sweet potato fries. Select a salad with varieties of dressings available or coleslaw.
      $24.50
      Stuffed Crabs (2)
    • Regular Catfish

      Delicious catfish served with a side choice of potatoes, vegetables, fries, or mac & cheese. Includes a salad or coleslaw with various dressing options.
      $24.50
      Regular Catfish
    • Whole Catfish (2)

      Whole fried catfish (2). Choice of stuffed potato, hand-cut fries, vegetables, baked potato, mac & cheese, or sweet potato fries. Salad options: variety of dressings or coleslaw.
      $26.95
      Whole Catfish (2)
    • Thin Catfish

      Tender thin catfish. Choice of side like stuffed potato or hand-cut fries. Salad options with a variety of dressings, or coleslaw.
      $24.50
      Thin Catfish
    • Jumbo Shrimp

      Jumbo fried shrimp. Choose from sides like Stuffed Potato, Hand-Cut Fries, or Mac & Cheese. Pair with salads featuring various dressings including Ranch, Caesar, and Blue Cheese. Coleslaw also available.
      $24.50
      Jumbo Shrimp
    • S.O.C.

      Shrimp, oysters, and catfish.
      $29.50
  • Un-Fried

    Served with salad or coleslaw, vegetables, and garlic bread. There may be a risk associated with consuming raw shellfish, as in the case with other saw protein products. If you suffer from chronicles of the liver, stomach, or blood, or have immune disorders you should eat these products fully cooked.
    • Fresh Gulf Shrimp

      Gulf fresh served grilled or blackened.
      $24.50
      Fresh Gulf Shrimp
    • Fresh Black Drum

      Black drum fillet served grilled, blackened, or broiled.
      $33.95
    • Yellow Fin Tuna Steak

      Gulf fresh served to your temp - grilled or blackened.
      $30.50
    • Salmon Fillet

      Fresh from the north Atlantic served grilled or blackened with lemon and fresh garlic.
      $30.50
  • Char-Grilled

    Served with salad or coleslaw, choice of side, and garlic bread. There may be a risk associated with consuming raw shellfish, as in the case with other saw protein products. If you suffer from chronicles of the liver, stomach, or blood, or have immune disorders you should eat these products fully cooked.
    • The Howard

      Mike’s signature, world-class favorite. Black drum grilled on the half shell with olive oil, garlic, and spices. Served with vegetables.
      $39.95
    • Grilled Chicken

      Sweet and spicy marinade. Served with vegetables.
      $22.95
    • Cajun Hamburger Steak

      House-made ground beef charbroiled, topped with caramelized onions and brown gravy.
      $22.95
    • USDA Prime Filet (8oz)

      Premium USDA Prime filet (8oz), paired with your choice of side dish and salad. Options include potatoes, fries, vegetables, mac & cheese. Salad dressings range from house to blue cheese. Customizable doneness.
      $52.50
    • USDA Prime Rib-Eye (14oz)

      USDA Prime Rib-Eye (14oz): Choice of stuffed potato, fries, vegetables, mac & cheese, or sweet potato fries. Salad options include various dressings or coleslaw. Cooked to your preferred temperature.
      $54.95
  • Housemade Desserts

    All desserts are made in-house with love from scratch.
    • Crème Brûlée

      Velvety custard beneath a caramelized sugar crust, a classic French delight.
      $9.95
    • Lemonade Pie

      Mike’s signature, world-class favorite.
      $9.95
    • Blueberry Crunch Rolls

      No sugar added.
      $10.95
    • Cheesecake

      Praline or strawberry.
      $9.95
    • Turtle Pie

      Pecan crust, chocolate ganache, and caramel sauce.
      $10.95
    • Brownie Delight

      Housemade brownie topped with vanilla ice cream, drizzled with chocolate and caramel sauce, and finished with whipped cream.
      $10.95
    • Bread Pudding

      Rich, decadent pudding with a warm, fluffy texture, served with a creamy sauce.
      $9.95

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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+1 225-677-6453

16400 Airline Hwy, Prairieville, LA 70769


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