Mikado Sushi Menu

3125 S Alma School Rd #3b, Chandler, AZ 85248
  • Customer Favorites

    Our most frequently ordered and highly rated selections.
    • California Roll

      Crab meat, avocado, and cucumber wrapped in seaweed and rice.
      $7.47
      California Roll
    • 4 Item Combo (A, B, C, & D)

      Choose 4 items across varied options. 1st: tempura mixes, edamame, salads. 2nd: teriyaki selections, cutlets. 3rd & 4th: wide range of rolls, sashimi. Customizable Japanese bento experience.
      $20.64
      4 Item Combo (A, B, C, & D)
    • Miso Soup

      Traditional Japanese broth with tofu, seaweed, and green onions. Comfort in a bowl.
      $3.39
      Miso Soup
    • Checker Board

      Shrimp tempura, avocado, tuna, white tuna, spicy mayo, sriracha, eel sauce. Consuming raw or undercooked fish may increase your risk of foodborne illness.
      $17.19
      Checker Board
    • Atkins Roll

      Cucumber, tuna, salmon, white tuna, avocado, ponzu sauce. Consuming raw or undercooked fish may increase your risk of foodborne illness.
      $17.19
      Atkins Roll
    • Crunchyroll

      Avocado, cream cheese, crab mix, crispy tempura flakes, eel sauce.
      $9.14
      Crunchyroll
    • Philly Roll

      Smoked salmon, avocado, cream cheese. Consuming raw or undercooked fish may increase your risk of foodborne illness.
      $9.14
      Philly Roll
    • Firecracker Roll

      Shrimp temp,cream cheese, spicy tuna, crab stick, spicy mayo, eel sauce, jalapeños, sriracha. Consuming raw or undercooked fish may increase your risk of foodborne illness.
      $18.34
      Firecracker Roll
    • Edamame

      Steamed edamame.
      $5.69
      Edamame
    • Sunrise Roll

      Crab mix, avocado, salmon, sliced lemon, eel sauce. Consuming raw or undercooked fish may increase your risk of foodborne illness.
      $16.04
      Sunrise Roll
    • Sake (Salmon)

      Sushi served with 2 pieces with sushi rice. Sashimi served with 4 pieces slice without sushi rice. Consuming raw or undercooked fish may increase your risk of foodborne illness.
      $7.99
      Sake (Salmon)
    • Rainbow Roll

      Crab mix, avocado, 5 various types of fish on top. Consuming raw or undercooked fish may increase your risk of foodborne illness.
      $16.04
  • Nigiri Sushi & Sashimi

    Consuming raw or undercooked fish may increase your risk of foodborne illness.
    • Sake (Salmon)

      Sushi served with 2 pieces with sushi rice. Sashimi served with 4 pieces slice without sushi rice. Consuming raw or undercooked fish may increase your risk of foodborne illness.
      $7.99
      Sake (Salmon)
    • Hamachi (Yellowtail)

      Sushi served with 2 pieces with sushi rice. Sashimi served with 4 pieces slice without sushi rice. Consuming raw or undercooked fish may increase your risk of foodborne illness.
      $8.62
      Hamachi (Yellowtail)
    • Albacore

      Sushi served with 2 pieces with sushi rice. Sashimi served with 4 pieces slice without sushi rice. Consuming raw or undercooked fish may increase your risk of foodborne illness.
      $7.99
      Albacore
    • Unagi (Eel)

      Sushi served with 2 pieces with sushi rice. Sashimi served with 4 pieces slice without sushi rice.
      $9.14
      Unagi (Eel)
    • Tako (Octopus)

      Sliced octopus, available as sushi or sashimi.
      $7.99
      Tako (Octopus)
    • Amaebi (Spot Prawn)

      Consuming raw or undercooked fish may increase your risk of foodborne illness.
      $13.74
      Amaebi (Spot Prawn)
    • Amaebi (Aka Ebi)

      Consuming raw or undercooked fish may increase your risk of foodborne illness.
      $10.29
      Amaebi (Aka Ebi)
    • Uni (Sea Urchin)

      Consuming raw or undercooked fish may increase your risk of foodborne illness.
      $24.70
      Uni (Sea Urchin)
    • Kanikama (Crab Stick)

      Kanikama: crab stick sashimi, served as sushi or sashimi option.
      $5.69
      Kanikama (Crab Stick)
    • Bluefin Toro

      Consuming raw or undercooked fish may increase your risk of foodborne illness.
      $21.79
      Bluefin Toro
    • Fresh Wasabi

      Fresh Wasabi adds a zesty kick. Available with sushi or sashimi.
      $3.45
      Fresh Wasabi
    • Ebi (Shrimp)

      Sashimi style shrimp, option for nigiri sushi presentation.
      $7.18
      Ebi (Shrimp)
    • Tai (White Fish)

      Consuming raw or undercooked fish may increase your risk of foodborne illness.
      $7.47
      Tai (White Fish)
    • White Tuna

      Sushi served with 2 pieces with sushi rice. Sashimi served with 4 pieces slice without sushi rice. Consuming raw or undercooked fish may increase your risk of foodborne illness.
      $7.99
      White Tuna
    • Ika (Squid)

      Consuming raw or undercooked fish may increase your risk of foodborne illness.
      $7.99
      Ika (Squid)
    • Saba (Mackerel)

      Consuming raw or undercooked fish may increase your risk of foodborne illness.
      $7.99
      Saba (Mackerel)
    • Hotate (Scallop)

      Consuming raw or undercooked fish may increase your risk of foodborne illness.
      $9.48
      Hotate (Scallop)
    • Kani (Real Crab)

      Real crab, available as nigiri sushi or sashimi.
      $12.59
      Kani (Real Crab)
    • Ikura (Salmon Roe)

      Consuming raw or undercooked fish may increase your risk of foodborne illness.
      $9.78
      Ikura (Salmon Roe)
    • Masago (Smelt Roe)

      Consuming raw or undercooked fish may increase your risk of foodborne illness.
      $8.62
      Masago (Smelt Roe)
    • Uzura (Quail Egg)

      Consuming raw or undercooked fish may increase your risk of foodborne illness.
      $3.45
    • Tamago (Egg Omelet)

      Tamago: sweet egg omelet, available as sushi or sashimi.
      $5.17
      Tamago (Egg Omelet)
    • Smoked Salmon

      Consuming raw or undercooked fish may increase your risk of foodborne illness.
      $7.99
      Smoked Salmon
    • Inari (Soybean Curd)

      Inari sashimi: Sweetened soybean curd, choice of sushi or plain sashimi style.
      $5.69
      Inari (Soybean Curd)
    • Hokkigai (Surf Clam)

      Consuming raw or undercooked fish may increase your risk of foodborne illness.
      $7.18
      Hokkigai (Surf Clam)
    • Bluefin Tuna

      Consuming raw or undercooked fish may increase your risk of foodborne illness.
      $14.89
      Bluefin Tuna
    • Kanpachi (Amber Jack)

      Consuming raw or undercooked fish may increase your risk of foodborne illness.
      $11.44
    • Oyster Half Shell

      Consuming raw or undercooked fish may increase your risk of foodborne illness.
      $8.62
      Oyster Half Shell
    • Maguro (Tuna)

      Sushi served with 2 pieces with sushi rice. Sashimi served with 4 pieces slice without sushi rice. Consuming raw or undercooked fish may increase your risk of foodborne illness.
      $7.99
      Maguro (Tuna)
    • Seared Yuzu Salmon

      Sushi served with 2 pieces with sushi rice. Sashimi served with 4 pieces slice without sushi rice. Consuming raw or undercooked fish may increase your risk of foodborne illness.
      $11.44
      Seared Yuzu Salmon
  • Hand Roll

    Consuming raw or undercooked fish may increase your risk of foodborne illness.
    • Spicy Tuna HR

      Tender tuna mixed with spicy sauce, wrapped in a cone of crisp seaweed with sushi rice, and topped with a drizzle of creamy sauce.
      $7.99
      Spicy Tuna HR
    • California HR

      Nori-wrapped cone filled with crab meat, avocado, and sushi rice.
      $7.47
      California HR
    • Salmon Skin HR

      Crispy salmon skin, cucumber, and scallion, wrapped in seaweed with a touch of eel sauce.
      $6.84
      Salmon Skin HR
    • Spicy Salmon HR

      Salmon with spicy mayo, cucumber, and green onion, wrapped in a seaweed cone.
      $7.99
    • Spicy Scallop HR

      Spicy scallop hand roll combines scallop with a spicy sauce, typically wrapped in seaweed with cucumber and possibly accented with masago or green onion.
      $10.29
    • Salmon HR

      Salmon, sushi rice, and nori seaweed, typically rolled into a cone shape.
      $9.14
      Salmon HR
    • Spicy California HR

      A hand-rolled Temaki featuring spicy crab mix and avocado, wrapped in seaweed.
      $7.99
    • Avo Cucumber HR

      Avocado and cucumber wrapped in a seaweed cone, typically includes sushi rice.
      $6.84
    • Negihama HR

      Temaki featuring yellowtail and green onion, wrapped in a seaweed cone.
      $8.62
    • Unagi HR

      Unagi hand roll with sushi rice, cucumber, and avocado, delicately wrapped in seaweed and topped with eel sauce.
      $8.62
      Unagi HR
  • Sushi Rolls

    Substitute soy paper on any roll for an additional charge. Consuming raw or undercooked fish may increase your risk of foodborne illness.
    • Dragon Roll

      Shrimp tempura, cucumber, avocado, eel, eel sauce.
      $17.19
      Dragon Roll
    • Checker Board

      Shrimp tempura, avocado, tuna, white tuna, spicy mayo, sriracha, eel sauce. Consuming raw or undercooked fish may increase your risk of foodborne illness.
      $17.19
      Checker Board
    • Atkins Roll

      Cucumber, tuna, salmon, white tuna, avocado, ponzu sauce. Consuming raw or undercooked fish may increase your risk of foodborne illness.
      $17.19
      Atkins Roll
    • Rainbow Roll

      Crab mix, avocado, 5 various types of fish on top. Consuming raw or undercooked fish may increase your risk of foodborne illness.
      $16.04
    • Sunrise Roll

      Crab mix, avocado, salmon, sliced lemon, eel sauce. Consuming raw or undercooked fish may increase your risk of foodborne illness.
      $16.04
      Sunrise Roll
    • Caterpillar Roll

      Crab mix, eel, avocado, eel sauce.
      $16.04
      Caterpillar Roll
    • Las Vegas Roll

      Smoked salmon, eel, avocado, cream cheese, imitation crab, wasabi mayo, eel sauce, deep fried. Consuming raw or undercooked fish may increase your risk of foodborne illness.
      $14.89
      Las Vegas Roll
    • Crunchyroll

      Avocado, cream cheese, crab mix, crispy tempura flakes, eel sauce.
      $9.14
      Crunchyroll
    • Spicy Salmon Roll

      Consuming raw or undercooked fish may increase your risk of foodborne illness.
      $8.62
    • Deep-Fried California Roll

      Imitation crab, avocado, and cucumber, encased in sushi rice and seaweed, then deep-fried, typically garnished with eel sauce and spicy mayo.
      $11.44
    • Spider Roll

      Deep fried soft shell crab, avocado, cucumber.
      $11.44
    • Spicy Tuna Roll

      Consuming raw or undercooked fish may increase your risk of foodborne illness.
      $8.62
      Spicy Tuna Roll
    • Spicy California Roll

      Spicy twist on the classic roll with crab, avocado, cucumber, and fiery sauce.
      $7.99
    • California Roll

      Crab meat, avocado, and cucumber wrapped in seaweed and rice.
      $7.47
      California Roll
    • Unagi Roll

      Barbecued freshwater eel and cucumber, typically wrapped in sushi rice and nori, garnished with unagi sauce and sesame seeds.
      $9.14
    • Natto Maki

      Fermented soybeans wrapped in sushi rice and seaweed, often accompanied by slices of green onion.
      $7.99
    • Salmon Roll

      Consuming raw or undercooked fish may increase your risk of foodborne illness.
      $7.47
      Salmon Roll
    • Avocado Roll

      Fresh avocado slices rolled in seaweed and sushi rice, a vegetarian delight.
      $5.69
      Avocado Roll
    • Avocado Cucumber Roll

      Creamy avocado and crisp cucumber wrapped in sushi rice and seaweed.
      $7.47
    • Negihama Roll

      Consuming raw or undercooked fish may increase your risk of foodborne illness.
      $7.47
    • Spicy Yellowtail Roll

      Consuming raw or undercooked fish may increase your risk of foodborne illness.
      $8.62
    • Pink Monster Roll

      Pink soy paper, spicy tuna, avocado, imitation crab, spicy mayo. Consuming raw or undercooked fish may increase your risk of foodborne illness.
      $10.29
      Pink Monster Roll
    • Kimchi Roll

      Kimchi, imitation crab, cucumber, spicy mayo.
      $9.14
    • Philly Roll

      Smoked salmon, avocado, cream cheese. Consuming raw or undercooked fish may increase your risk of foodborne illness.
      $9.14
      Philly Roll
    • Shrimp Temp Roll

      Shrimp tempura, avocado.
      $7.99
    • Big Shrimp Temp Roll

      Shrimp tempura, avocado, cucumber.
      $10.29
      Big Shrimp Temp Roll
    • Scorpion Roll

      Eel, shrimp tempura, avocado, lobster salad, wasabi, eel sauce.
      $16.04
    • Mixed Roll

      Tuna, salmon, yellowtail, avocado. Consuming raw or undercooked fish may increase your risk of foodborne illness.
      $16.04
    • Tusy Roll

      Spicy yellowtail, avocado, tuna, salmon, eel, eel sauce. Consuming raw or undercooked fish may increase your risk of foodborne illness.
      $17.19
      Tusy Roll
    • Alaska Roll

      Shrimp tempura, cream cheese, avocado, salmon, spicy mayo, scallion, eel sauce, deep fried.
      $17.19
    • Dynamite Roll

      Crab mix, avocado, scallop, dynamite sauce, lemon juice, scallion, eel sauce, baked.
      $17.19
      Dynamite Roll
    • Baked Salmon CA

      Crab mix, avocado, salmon, dynamite sauce, lemon juice, scallion, eel sauce.
      $17.19
    • Shrimp Killer Roll

      Shrimp tempura, avocado, steamed shrimp on top, eel sauce.
      $16.04
      Shrimp Killer Roll
    • STC

      Imitation crab, avocado, spicy tuna, wasabi mayo, spicy mayo, jalapeño, scallion, masago, eel sauce. Consuming raw or undercooked fish may increase your risk of foodborne illness.
      $16.04
      STC
    • STST

      Shrimp tempura, avocado, spicy tuna, wasabi mayo, spicy mayo, jalapeño, scallion, masago, eel sauce. Consuming raw or undercooked fish may increase your risk of foodborne illness.
      $16.04
      STST
    • Blossom Roll

      Tuna, salmon, avocado, eel sauce. Consuming raw or undercooked fish may increase your risk of foodborne illness.
      $17.19
    • Hamachi X Hamachi

      Spicy yellowtail, cucumber, yellowtail, wasabi mayo, spicy mayo, scallion, masago, eel sauce. Consuming raw or undercooked fish may increase your risk of foodborne illness.
      $17.19
      Hamachi X Hamachi
    • SaLemon Roll

      Shrimp tempura, avocado, sliced lemon, salmon, eel sauce. Consuming raw or undercooked fish may increase your risk of foodborne illness.
      $16.04
      SaLemon Roll
    • White Fish Shiso

      Cucumber, whitefish, shiso leaf, sriracha, ponzu sauce. Consuming raw or undercooked fish may increase your risk of foodborne illness.
      $16.04
    • Crispy Rice Tuna

      Deep fried rice, spicy tuna, wasabi mayo, spicy mayo, scallion, masago, eel sauce, jalapeño. Consuming raw or undercooked fish may increase your risk of foodborne illness.
      $16.04
    • Volcano Roll

      Crab mix, avocado, tuna, salmon, scallop, lemon juice, wasabi mayo, masago, eel sauce, deep fried. Consuming raw or undercooked fish may increase your risk of foodborne illness.
      $17.19
      Volcano Roll
    • Firecracker Roll

      Shrimp temp,cream cheese, spicy tuna, crab stick, spicy mayo, eel sauce, jalapeños, sriracha. Consuming raw or undercooked fish may increase your risk of foodborne illness.
      $18.34
      Firecracker Roll
    • Sweet & Spicy Roll

      Crab mix, spicy tuna, cream cheese, eel sauce, spicy mayo, deep fried. Consuming raw or undercooked fish may increase your risk of foodborne illness.
      $17.19
    • Kappa Maki

      Cucumber roll
      $5.17
    • Kanpyo Maki

      Kanpyo maki features sweet soy sauce-marinated dried gourd shavings, wrapped in sushi rice and seaweed.
      $5.17
    • Veggie Temp Roll

      Tempura fried green bean, squash, sweet potato, cucumber, avocado.
      $9.14
    • Futomaki

      Tamago, yamagobo, kanpyo, Japanese pickled radish, cucumber.
      $9.14
    • Shiitake Roll

      Teriyaki shiitake mushrooms, cucumber, eel sauce.
      $9.14
    • Lobster Roll

      Lobster salad, avocado.
      $9.14
    • Salmon Skin Roll

      Crispy salmon skin, cucumber, yamagobo, eel sauce.
      $9.14
    • Super CA Roll

      Crab mix, avocado, eel, eel sauce.
      $18.34
    • Salmon X Salmon

      Spicy salmon, avocado, salmon, wasabi mayo, spicy mayo, scallion, masago, eel sauce. Consuming raw or undercooked fish may increase your risk of foodborne illness.
      $17.19
      Salmon X Salmon
    • Tuna X Tuna

      Spicy tuna, cucumber, tuna, wasabi mayo, spicy mayo, scallion, masago, eel sauce. Consuming raw or undercooked fish may increase your risk of foodborne illness.
      $17.19
      Tuna X Tuna
    • Tekka Maki

      Consuming raw or undercooked fish may increase your risk of foodborne illness.
      $7.47
  • Lunch Combo Bento Box

    Mon-Friday 11 am - 3 pm. Saturday 12 pm-3 pm. All lunch combos served with steamed rice and miso soup. Add house salad for an additional charge. Substitute fried rice for steamed rice for an additional charge. Consuming raw or undercooked fish may increase your risk of foodborne illness.
    • 4 Item Combo (A, B, C, & D)

      Choose 4 items across varied options. 1st: tempura mixes, edamame, salads. 2nd: teriyaki selections, cutlets. 3rd & 4th: wide range of rolls, sashimi. Customizable Japanese bento experience.
      $20.64
      4 Item Combo (A, B, C, & D)
    • 2 Item Combo (B & C)

      Choose two: teriyaki (chicken, salmon, steak), spicy honey chicken, or cutlets (pork, chicken). Pair with rolls (various flavors including spicy), sashimi (salmon, tuna, albacore, white tuna), or simple avocado, cucumber rolls.
      $16.04
    • 2 Item Combo (B & D)

      Choose two items: teriyaki options (chicken, salmon, steak), spicy honey chicken, or cutlets (pork, chicken); plus rolls (California, shrimp tempura, avocado) or a variety of sashimi (tuna, salmon, yellowtail, albacore, white tuna, salmon avocado, albacore onion).
      $16.04
    • 3 Item Combo (A, B, & C)

      Select three items: one appetizer, one main, and one sushi. Choices include tempura varieties, teriyaki, salads, rolls, and sashimi. Options for vegan or seafood lovers available.
      $18.34
    • 3 Item Combo (A, B, & D)

      Choose three items from an extensive range: Tempura varieties, salads, or dumplings for the first option. Second includes teriyaki dishes or cutlets. Final choice offers rolls and various sashimi.
      $18.34
    • 3 Item Combo (A, C, D)

      Choose three items for a bento: Start with mixed, vegetable tempura, or others. Add a sushi roll or sashimi variety. Finish with a similar second choice, focusing on unique sashimi blends.
      $18.34
    • 3 Item Combo (B, C, D)

      Three-item combo with a choice of teriyaki (chicken, salmon, steak), spicy honey chicken, or cutlet (pork, chicken) plus two selections of rolls or sashimi featuring various fish and avocado, with customization options.
      $18.34
    • 2 Item Combo (A & D)

      Choose two from a variety of options including tempura, salads, rolls, and sashimi. First selections feature mixed or vegetable tempura, salmon kama, and more. Second, opt for rolls or various sashimi.
      $16.04
    • 2 Item Combo (C & D)

      Choose two items: Variety of rolls including California, spicy options, shrimp tempura, and sashimi selections like salmon, tuna, albacore, and white tuna.
      $16.04
    • 2 Item Combo (A & B)

      Choose two items: crunchy mixed or vegetable tempura, tender salmon collar, savory egg rolls, fresh edamame, flavorful gyozas, squid or seaweed salad, refreshing cucumber salad. Paired with chicken, salmon, steak teriyaki, spicy honey chicken, or crispy pork/chicken cutlet.
      $16.04
      2 Item Combo (A & B)
    • 2 Item Combo (A & C)

      Choose any two items from extensive options. Includes tempura varieties or salads for first item. Second item offers sushi rolls and a selection of sashimi.
      $16.04
  • Lunch Specials

    Mon-Friday 11 am - 3 pm. Saturday 12 pm-3 pm. Served with steamed rice and miso soup. Add house salad for an additional charge. Substitute fried rice for steamed rice for an additional charge. Consuming raw or undercooked fish may increase your risk of foodborne illness.
    • Chicken Teriyaki

      Tender chicken slices drizzled with teriyaki sauce, garnished with sesame seeds, and served with a side of shredded cabbage and broccoli.
      $14.89
      Chicken Teriyaki
    • Salmon Teriyaki

      Grilled salmon in a sweet-savory teriyaki glaze
      $16.04
    • Spicy Honey Chicken

      Tender chicken pieces coated in a spicy honey glaze, garnished with sesame seeds, accompanied by a side of shredded cabbage drizzled with a creamy dressing.
      $16.04
      Spicy Honey Chicken
    • Chicken Fried Rice

      Served with miso soup only.
      $13.74
    • Omakase Sushi Lunch

      Served with miso soup. 5 piece chef's choice nigiri and your choice one roll.
      $19.49
    • Roll Lunch

      Served with miso soup. Choose 2 rolls.
      $16.04
    • Chicken Cutlet

      Breaded chicken cutlet, deep-fried, typically includes a tangy dipping sauce on the side.
      $16.04
    • Omakase Sushi Lunch Premium

      8 piece chef's choice nigiri and your choice one roll.
      $33.29
      Omakase Sushi Lunch Premium
    • Steak Teriyaki

      Slices of grilled steak drizzled with teriyaki sauce, sprinkled with sesame seeds, served with shredded cabbage and a broccoli floret.
      $17.19
      Steak Teriyaki
    • Pork Cutlet

      Panko-breaded pork fillet, deep-fried and typically served with tonkatsu sauce.
      $16.04
  • Appetizers

    Consuming raw or undercooked fish may increase your risk of foodborne illness.
    • Hamachi Kama

      Grilled yellowtail collar with ponzu sauce.
      $12.59
      Hamachi Kama
    • Edamame

      Steamed edamame.
      $5.69
      Edamame
    • Spicy Garlic Edamame

      Steamed edamame with sweet and spicy sauce.
      $6.84
      Spicy Garlic Edamame
    • Gyoza

      Fried potstickers with gyoza sauce.
      $10.29
      Gyoza
    • Egg Roll

      Fried vegetable egg roll with sweet chili sauce.
      $7.99
    • Calamari

      Fried calamari with spicy ponzu dipping sauce.
      $10.29
    • Chicken Karaage

      Japanese style fried crispy chicken.
      $10.29
    • Tuna Tataki

      Seared tuna with spicy garlic ponzu sauce. Consuming raw or undercooked fish may increase your risk of foodborne illness.
      $14.89
    • Mixed Tempura

      Assorted tempura fried vegetables and shrimp.
      $11.44
      Mixed Tempura
    • Shrimp Tempura

      6 piece tempura fried shrimp with tempura sauce.
      $11.44
      Shrimp Tempura
    • Chicken Tempura

      Tempura fried chicken strips.
      $10.29
      Chicken Tempura
    • Tuna Tacos

      3 piece mini spicy tuna and avocado tacos. Consuming raw or undercooked fish may increase your risk of foodborne illness.
      $12.59
    • Green Mussels

      Baked green mussels with dynamite sauce.
      $11.44
      Green Mussels
    • Spicy Jalapeno Poppers 8 Pieces

      Spicy tuna, spicy salmon, or spicy yellowtail. Consuming raw or undercooked fish may increase your risk of foodborne illness.
      $12.59
    • Vegetable Tempura

      Assorted tempura fried vegetables.
      $9.14
      Vegetable Tempura
    • Soft Shell Crab

      Fried soft shell crab with ponzu sauce.
      $11.44
    • Agedashi Tofu

      Fried tofu with bonito flakes and eel sauce.
      $9.14
    • Shumai

      Steamed shrimp dumplings with gyoza sauce.
      $10.29
  • Salads

    Consuming raw or undercooked fish may increase your risk of foodborne illness.
    • Angry Cucumber Salad

      Cucumber salad with fresh wasabi.
      $6.32
    • Seaweed Salad

      Delightful mix of fresh seaweed, tossed in a savory dressing.
      $7.47
      Seaweed Salad
    • Ika Sansai (Squid Salad)

      Marinated squid and assorted mountain vegetables, typically includes a tangy sesame dressing.
      $8.62
    • Spicy Avocado Salad

      Mixed greens, avocado, spicy ponzu-mayo dressing.
      $12.59
    • Spicy Sashimi Salad

      Mixed greens, mixed sashimi, masago, spicy ponzu-sriracha dressing. Spicy yellowtail.
      $16.04
    • Cucumber Salad

      Pickled cucumber salad with ponzu dressing.
      $5.17
    • House Salad

      Iceberg lettuce, house ginger dressing.
      $3.39
      House Salad
  • Sides

    Consuming raw or undercooked fish may increase your risk of foodborne illness.
    • Miso Soup

      Traditional Japanese broth with tofu, seaweed, and green onions. Comfort in a bowl.
      $3.39
      Miso Soup
    • Steamed White Rice

      Fluffy white grains, perfectly steamed to complement any meal.
      $3.39
    • Kimchi

      Traditional fermented Korean side dish, bursting with spicy and tangy flavors.
      $5.69
    • Tsukemono

      Assortment of seasonal Japanese pickles.
      $10.29
    • Fried Rice

      Savory stir-fried rice with mixed vegetables and choice of protein.
      $4.02
      Fried Rice
    • Sushi Rice

      Perfectly steamed sushi-grade rice, subtly seasoned for an authentic taste.
      $3.39
  • Noodles

    Make spicy for an additional charge. Consuming raw or undercooked fish may increase your risk of foodborne illness.
    • Chicken Udon

      Savory udon noodles paired with succulent chicken, creating a delightful dish for noodle lovers.
      $14.89
    • Seafood Udon

      Fresh seafood in a savory broth with thick noodles, perfect for seafood and noodle lovers.
      $19.49
    • Nabeyaki Udon

      Udon noodles served in a savory broth, typically includes shrimp tempura, chicken, assorted vegetables, and a poached egg.
      $18.34
    • Yaki Udon / Soba

      Thick udon or buckwheat soba noodles stir-fried with a choice of savory sauce.
      $13.74
    • Tonkotsu Ramen

      Rich pork broth with tender noodles, topped with sliced pork belly, boiled egg, bamboo shoots, green onions, pickled ginger, seaweed, and fish cake slices.
      $14.89
      Tonkotsu Ramen
    • Wonton Ramen

      Wonton ramen typically includes pork wontons, noodles, and a variety of vegetables in a savory broth, garnished with green onions and possibly seaweed.
      $18.34
    • Seafood Ramen

      Add egg (1/2) or cha-shu (2 pieces) for an additional charge.
      $19.49
    • Miso Ramen

      Housemade miso broth with ramen noodles, typically includes chashu pork, soft-boiled egg, bamboo shoots, corn, scallions, and nori.
      $14.89
    • Tofu Miso Ramen

      Egg noodles in a miso-based broth, garnished with silken tofu, scallions, corn, bamboo shoots, wakame seaweed, and a drizzle of sesame oil.
      $17.19
    • Shoyu Ramen

      Ramen noodles in a soy sauce-based broth, typically includes marinated chashu pork, bamboo shoots, soft-boiled egg, scallions, and nori.
      $14.89
    • Plain Udon

      Thick wheat noodles served in a subtly seasoned broth, often accompanied by green onions and seaweed.
      $10.29
    • Tempura Udon

      Savory udon noodles served with crispy tempura shrimp and vegetables
      $16.04
      Tempura Udon
  • Donburi

    Rice bowl. Consuming raw or undercooked fish may increase your risk of foodborne illness.
    • Chicken Teri Don

      Grilled chicken glazed with teriyaki sauce, served over steamed rice.
      $13.74
    • Katsu Don (Pork or Chicken)

      Pork or chicken cutlet, egg, onion.
      $14.89
      Katsu Don (Pork or Chicken)
    • Unagi Don

      Grilled unagi served over rice, typically includes a sweet unagi sauce and garnished with pickled radish and sesame seeds.
      $26.39
    • Gyudon

      Stir-fried marinated beef.
      $17.19
    • Steak Teri Don

      Grilled steak over rice, typically includes a teriyaki glaze and a sprinkle of sesame seeds.
      $17.19
    • Spicy Honey Chicken Don

      Chicken glazed in a spicy honey sauce, typically includes vegetables, served over rice in a traditional donburi style.
      $16.04
  • Sushi & Sashimi Combo

    Consuming raw or undercooked fish may increase your risk of foodborne illness.
    • Moriawase Sashimi Business

      Assorted sashimi 40 pieces for 2 people served with soup, salad, rice. Consuming raw or undercooked fish may increase your risk of foodborne illness.
      $60.89
      Moriawase Sashimi Business
    • Salmon Avocado Sashimi

      Salmon, spicy mayo, avocado, lemon, eel sauce. Consuming raw or undercooked fish may increase your risk of foodborne illness.
      $14.89
      Salmon Avocado Sashimi
    • Nigiri Mix

      10 piece chef's choice nigiri sushi served with soup, salad. Consuming raw or undercooked fish may increase your risk of foodborne illness.
      $30.99
      Nigiri Mix
    • Chirashi

      Assortment of sashimi over rice served with soup, salad. Consuming raw or undercooked fish may increase your risk of foodborne illness.
      $28.69
    • Albacore Onion Ponzu Sashimi

      Seared albacore, pickled onion, ponzu sauce. Consuming raw or undercooked fish may increase your risk of foodborne illness.
      $14.89
    • Salmon Onion Ponzu Sashimi

      Salmon, pickled onion, ponzu sauce, bonito flakes. Consuming raw or undercooked fish may increase your risk of foodborne illness.
      $14.89
    • All American Lover

      California roll, spicy tuna roll, 2 pieces ea. Tuna, salmon, yellowtail nigiri sushi served with soup, salad. Consuming raw or undercooked fish may increase your risk of foodborne illness.
      $28.69
    • Maki Combo

      California roll, spicy salmon roll, spicy tuna roll served with soup, salad. Consuming raw or undercooked fish may increase your risk of foodborne illness.
      $19.49
    • Nigiri Sashimi Combo

      Chef's choice 5 piece nigiri and 12 piece sashimi served with soup, salad. Consuming raw or undercooked fish may increase your risk of foodborne illness.
      $29.84
    • Ahi Tower

      Tuna, salmon, or mix of both rice, crab mix, avocado, masago. Consuming raw or undercooked fish may increase your risk of foodborne illness.
      $20.64
      Ahi Tower
    • Moriawase Sashimi Personal

      Assorted sashimi 20 pieces for 1 person served with soup, salad, rice. Consuming raw or undercooked fish may increase your risk of foodborne illness.
      $32.14
    • Moriawase Sashimi Party

      Assorted sashimi 80 pieces for 4 people served with soup, salad, rice. Consuming raw or undercooked fish may increase your risk of foodborne illness.
      $113.79
  • Beverage

    • Soft Drinks

      Variety of sodas including Coca-Cola, Diet Coke, Sprite, Dr Pepper, Minute Maid Lemonade, Lipton Ice Tea.
      $3.43
    • Apple Juice

      Pack.
      $2.87
    • Perrier

      Sparkling water.
      $4.58
    • Hot Green Tea

      Steaming green tea: A delicate fusion of fresh leaves and warmth
      $3.43
    • Iced Green Tea

      Refreshing and invigorating iced green tea to quench your thirst and revitalize your senses.
      $3.43
    • Ramune Bottle

      Original, strawberry.
      $4.54
  • Dessert

    Consuming raw or undercooked fish may increase your risk of foodborne illness.
    • Mochi Ice Cream

      2 pieces mango, green tea, strawberry or chocolate.
      $4.54
    • Matcha Cheesecake

      A harmonious blend of creamy cheesecake enriched with the distinctive, earthy tones of matcha green tea.
      $5.69
    • Yuzu Cheesecake

      A creamy cheesecake infused with the bright, zesty essence of yuzu, a citrus fruit similar to lemon and grapefruit.
      $5.69
    • Mango Cheesecake

      Creamy cheesecake infused with pureed mango, typically includes a graham cracker crust and garnished with fresh mango slices.
      $5.69

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