Mikado Menu

Edamame with sea salt mixed .

Cucumber salad with sesame sauce。

Shrimp Shuimai

Pan Fried Pork Gyoza

Japanese Style Fried Chicken, Spicy Mayo on side.

Comes with Tuna Taco, Salmon Taco, and Yellowtail Taco.

Choose of tuna or salmon, avocado, scallion, mayo with toasted bread. ( take out toast will not be as crunchy.)

Tuna, Salmon, Yellowtail, Avocado , Jalapeno.

Blue Fina Tuna, Spicy Mayo, Avocado

Salmon Cube , Yuzu sauce, mixed with green salad, refreshing

4 piece of japanese wagyu tataki seared.

Choose of any 4 maki Roll

Choose of Entree, Miso or Salad, BlueFin Tuna Tart , and choose of roll,

Pick any 2 Maki roll, as well pick any two order of sushi. Each order of sushi come with 2 pcs . and a small sides of Yuzu Salmon Bites .

8 piece chef choice as assorted sushi , choice of two cut maki rolls , organic edamame, with spring mix.

Set for two, serve with two mini super bowl, 12 piece of sushi, 2 maki rolls, edamame and choose of cheese cake. ( no substitution )

Truffle Mushroom Bacon Fried Rice, with crispy onion on top.

Ikura, Uni, King Crab, scallion with cold soba noodle with dressing mixed

Chef choice of sashimi over rice.

Boiled Eel over rice, with tamago, pickle radish.

Sweet Shrimp, Uni, Caviar, and Blue Fin O-Toro.

Japanese Style Ramen, choose of style.

Deep Fried Chicken, soft boiled egg, pickled spicy mayo.

Deep Fried Chicken, Rice cake with sweet spicy sauce. soft boiled egg and crispy rice.

Beef, Onion, Soft boiled egg, pickled, scallions.

Grilled Eel, tamagoyaki, Nori, Pickled .

Fresh Salmon, Ikura Shoyu, Scallion, Pickled .

A Daily Rotation of seasonal cuts of fish resting on a bed of rice.

California Cut Roll 8 Piece

Blue Fin Tuna Cut Roll 8 Piece.

Tuna Avocado Cut Roll 8 Piece

Tuna Cucumber Cut Roll 8 Piece

8 piece of Blue Fin Tuna's toro scallion cut maki

Salmon Cut Roll 8 Piece

Salmon Avocado Cut Roll 8 Piece.

Salmon Cucumber Cut Roll 8 Piece

8 Piece of Shrimp Tempura with eel sauce on top Maki Cut Roll

8 piece of Eel Avocado Cut Maki

Spicy Tuna w Crunch, Cut Roll 8 Piece

Spicy Salmon Cut Roll 8 Piece

Avocado Cucumber Cut Roll 8 Piece

Salmon Ikura Maki

8 piece of yuzu scallop Maki

A 5 Wagyu, with Japanese Uni, 8 piece .

Blue Fin Tuna Sushi

Blue Fin O-Toro Sushi

Toro , with Caviar on top.

Salmon Sushi

Amberjack Sushi

Yellowtail with Jalapeño on top.

Sweet shrimp with mayo.

Scallop with yuzu on top

Unagi/ eel sushi

Seared salmon belly

Madai is firm but tender. it has a mild, sweet flavor that's very clean. wild madai is both rare and expensive. and it's said to taste even sweeter, with more umami.

Branzino is light and flaky with a mildly sweet flavor not unlike sea bass or halibut. the mildness helps impart the ingredients you mix with it, whether it's southeast asian ingredients like lemongrass and chilis, or a classic mediterranean preparation with fennel and tomatoes.

Ikura has both a distinctive taste and texture. as you might expect, it has a briny, fishy taste and is rich in umami. brined in salt,

Kinmedai's flesh is delicate and tender, with good fat content for a shiromi and the taste is mild yet full of umami flavors.

Uni w/ truffle pate sushi

Japanese a 5 wagyu seared with foie gras.

Black pepper tuna, crunch inside and eel, salmon, avocado on the top

Spicy salmon, tuna, yellowtail, avocado, tobiko, kani, crunch inside with seaweed outside

Lobster tempura, avocado outside spicy tuna inside

Salmon, avocado, rainbow tobiko on the outside & spicy tuna, shrimp tempura wrap inside

Beverages sodas

Green tea, strawberry, vanilla, red bean, chocolate

Green tea, strawberry, vanilla, red bean, chocolate

Vanilla, Matcha, Strawberry

Spicy.

20Piece of Sushi, 24 Pc of Maki

40 Piece of Sushi

20 piece of Sush, 30 piece of Sashimi

Choose any 4 maki rolls,

Choose of Entree, and choose of roll, and a salad .

8 piece of chef's choice assorted sushi, and choose of one maki Roll, edamame, and salad.