Mii Asian Kitchen Menu

Vegetables & vermicelli and served with our homemade nuoc cham sauce or vegetarian nuoc cham.

Homemade and delicious – served with sweet chilli sauce.

Our dumplings, “Gyoza”, come in a range of fillings to choose from Vegetable, Chicken & Veg, Pork, or Shrimp served with a soy dip.

Fresh Cod cut into smaller pieces, then dipped in our homemade batter, fried to perfection, and served with a wedge of lemon and tartare sauce.

Our homemade crispy rolls are filled with either pork, prawn, mushrooms, spring onions, carrots & vermicelli.

King Prawns coated in our homemade battered, fried to perfection – served with our homemade nuoc cham sauce or tartare sauce.

Calamari coated in our homemade batter – served with our homemade nuoc cham sauce or tartare sauce.

Our homemade Thai spiced Chicken Koftas, served with nuoc cham dip.

Our homemade Thai spiced fish cakes, served with a sweet chilli dip.

Asian Tacos are a fun twist on the classic Mexican dish, blending elements of East Asian Street food. Filled with Chicken, Pork, Prawns or Veg and served with sweet chilli sauce.

2 Filo Wrapped King Prawns, 2 Vietnamese Spring Rolls, 2 Thai Kofta & Thai Spicy Crackers served with dips.

Our crispy succulent wings are coated in three delicious sauces – Buffalo Hot Sauce, Soya Glaze and Tokyo Chili Sauce

Our crispy succulent wings are coated in three delicious sauces – Buffalo Hot Sauce, Soya Glaze and Tokyo Chili Sauce.

Our platter includes 3 of each item served on a large wooden platter with our homemade Asian slaw, homemade nuoc cham sauce, tartare sauce & sweet chilli sauce. Spring Rolls or Veg Spring Rolls, Filo Wrapped King Prawns, King Prawns in Batter, Fried Calamari, Soya Glaze Wings, Chicken Goujons Chicken & Vegetable Gyoza or Veg Gyoza.

Our platter includes 3 of each item served on a large wooden platter with our homemade Asian slaw, homemade nuoc cham sauce, tartare sauce & sweet chilli sauce. Spring Rolls or Veg Spring Rolls, Filo Wrapped King Prawns, King Prawns in Batter, Fried Calamari, Soya Glaze Wings, Chicken Goujons Chicken & Vegetable Gyoza or Veg Gyoza.

Our platter includes 3 of each item served on a large wooden platter with our homemade Asian slaw, homemade nuoc cham sauce, tartare sauce & sweet chilli sauce. Filo Wrapped King Prawns, White Bait, Fried Calamari, Shrimp Gyoza, King Prawns in batter, Thai Fish Cake, Cod bites.

Juicy and succulent chicken covered in our special crumb. Served with sriracha mayo, crisp lettuce, a slice of cheese and our homemade slaw. All burgers are served with French fries!

Served with sriracha mayo, crisp lettuce, sweet chilli sauce and our homemade Asian slaw, all served in a sesame seed brioche bun. All burgers are served with French fries!

Served with sriracha mayo, crisp lettuce, sweet chilli sauce and our homemade Asian slaw, all served in a sesame seed brioche bun. All burgers are served with French fries!

Our homemade chicken Thai spiced burger is served with sriracha mayo, crisp lettuce, sweet chilli sauce and our homemade slaw, all served in a sesame seed brioche bun. All burgers are served with French fries!

Our premium tender and juicy Waygu 6oz beef burger has a delicious umami flavour. Served with our homemade Japanese-inspired sauce, homemade slaw, pickled dikon, and crisp lettuce in a seeded brioche bun. All burgers are served with French fries!

Crispy succulent roasted pork belly served with rice, cucumber and our homemade pickle. Only available on Wednesday, Thursday, and Friday

A popular Vietnamese street food dish served cold with rice noodles, mixed salad, fresh herbs, homemade pickles, beansprouts, and a filling. Served with our nuoc cham sauce.

Stir-fried jasmine rice with egg & King Prawn, spring onion and coriander.

Our vegetable green curry is made from an assortment of seasonal vegetables, Thai basil, coriander, and a delicious creamy coconut sauce, bursting with flavour! Served with jasmine rice.

Our take on a delicately fresh, tasting sweet & sour chicken, served with jasmine rice.

Our homemade chicken broth is flavoured with herbs & spices. Served hot with flat rice noodles, chicken, beansprouts, fresh herbs, and chillies.

Choose from Tofu, Seasoned Grilled Pork belly, or Grilled Chicken served with rice, cucumber, homemade pickle, and hoi sin sauce.

Stir-fried jasmine rice with Chicken & King Prawn, spring onion and coriander.

Stir-fried jasmine rice with egg, spring onion and coriander.

Stir-fried jasmine rice with egg & chicken, spring onion and coriander.

Our take on this classic dish – Chicken breast coated in panko breadcrumbs for extra crunch, covered in our katsu sauce and served with Asian slaw and fragrant jasmine rice

Our take on this popular Southeast Asian spicy noodle soup dish. Made with a rich coconut broth, topped with chicken, king prawns, tofu, beansprouts and fragrant Thai basil.

A delicious Thai-inspired with a Vietnamese twist dish featuring stir-fried seafood (King Prawn, Squid, Seafood sticks), vegetables, and spices. The dish is fragrant, spicy, and packed full of flavour! Served with steamed jasmine rice.

Served raw or dressed with sriracha mayo.

Our homemade crispy sweet treats are made with your choice of filling, served with a squeeze of honey and a scoop of vanilla ice cream.

Our delicious Sticky Toffee Pudding is covered in a toffee sauce and served with a scoop of vanilla ice cream.

Our super gooey chocolate fudge brownie is served with a scoop of vanilla ice cream.