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Appetizers
- Charred Gulf Oysters
- Fried Green Tomato
- Frutti Di Mare Ravioli
- Pork Cheek
- Jumbo Cocktail Shrimp
- Crab Beignet
- Calamari Fritta
Seafood
- Bacon Wrapped Seared Scallops
- Grilled Gulf Shrimp
- Surf And Turf
- King Crab Legs
- Chef's Catch Of The Day
- Twin Lobster Tails
Sides
- Gulf Coast Grouper
- Eggplant Napoleon
- 3 Cheese Bacon Mac
- Brussel Sprout, Bacon & Shallot Slaw
- Sautéed Broccolini
- Grilled Portabella & Onions
- Baked Potato
- Garlic & Truffle Mashed Potatoes
- Wild Rice & Roasted Pecan Pilaf
- Grilled Asparagus
- Asparagus Tempura
- Truffle Potato Chips
Salads & Soups
- Steakhouse Chop Salad
- Bleu Cheese And Walnut Salad
- Bleu Cheese Wedge
- Tomato Salad
- Caesar Salad
- French Onion Soup
- Lobster Bisque
First Course
- Crab Cakes
Second Course
- Fall Salad
Third Course
- Oxtail Stew
Entrée
- Filet Mignon Medallions
Finale
- Chocolate Mousse Cake
Cocktails
- Cosmopolitan
- Classic Martini
- Mignon's Manhattan
- Dark & Stormy
- Moscow Mule
White
- Chardonnay, Harken, Barrel Fermented
- Moscato D'asti, Marco Negri
- Riesling, Charles Smith, Kung Fu Girl
- Pinot Grigio, Gabbiano, Promessa
Red
- Pinot Noir, Pali Riviera
- Merlot, Charles Smith, The Velvet Devil
- Cabernet Sauvignon, Gunsight Rock
Beers
- Sierra Nevada Pale Ale
- Heineken
- Yuengling Black & Tan
- New Belgium Citradelic Ipa
- Guinness Draught
- New Castle
Entrée Two
- Beef Tenderloin Au Poivre
Dessert Course
- Devil's Chocolate Cake
Others
- Filet Mignon
- Bone In Filet Mignon
- Prime Delmonico
- Prime Bone In Rib-Eye
- Prime New York Strip
- Double Cut Kurobuta Pork Chop
- Lamb Porterhouse Duo
- Cold Water Lobster Tail
- Foie Gras
- Au Poivre
- Grilled Shrimp
- Chef's Grill
- Cocktails, Wine & Appetizers
- Biloxi Stew
- House Champagne Sorbet
Menu Photos
Menu Photos
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