Freshly mashed ripe avocados, diced onions, spicy jalapeños, fragrant cilantro, and juicy tomatoes. Served with crispy chips
$18.00
AGUACHILES
shrimp marinated in lemon juice and green jalapeño sauce, topped with crisp green onions, creamy avocado, and fragrant cilantro
$22.00
SONORAN SHRIMP CEVICHE
shrimp marinated in lime juice, with tomatoes, cucumbers, onions, cilantro & jalapeños, blended with rich tomato sauce & avocado, served with your choice of crunchy tortilla
$19.00
PORK BELLY CHICHARRON
dry-rub citrus marinated pork, topped with avocado cream, chipotle cream, and fresh cilantro. served with a side of warm corn tortillas.
$18.00
RIBEYE AGUA CHILE
black angus ribeye marinated in our housemade salsa negra and chiltepin sauce, mixed with onions, fresh cilantro, micro greens, and radish, then topped with freshly sliced avocado
$24.00
MDA CALAMARI
crispy MDA fried calamari, lightly seasoned and sprinkled with fresh cilantro. Includes three of our signature housemade salsas
$20.00
MEXICO CITY ELOTE
charbroiled corn slathered with butter, mayo, queso fresco, chili lime seasoning, and sriracha aioli
$14.00
TACOS DORADOS
4 handmade sonora-style tacos dorados, stuffed with fresh potatoes and drenched in our signature house salsa
$14.00
TUNA TIRADITO
freshly sliced ahi tuna, marinated in our signature salsa negra, served with sliced cucumbers, microgreens, and a drizzle of chipotle aioli
$22.00
ENTREE'S
GREEN CHILI CREAM ENCHILADAS
choice of tender steak or chicken, smothered in a rich green chili cream sauce, topped with sour cream, onions, fresh arugula, and crumbled queso fresco
$26.00
BIRRIA TORTA
authentic jalisco birria on a brioche bun with a crispy cheese crust, creamy avocado, pickled onions, pickled habaneros, fresh cilantro, microgreens, and chile de árbol salsa. served with a side of consome for dipping
$23.00
ARRABIATA DI CHIPOTLE PASTA
garganelli pasta tossed in a spicy chipotle cream sauce, with grilled tomatoes, savory ground beef, crumbled queso fresco, and parmesan cheese. served with a side of garlic
$26.00
PASTA BACANORA
garganelli pasta in a rich crema de quesos, featuring shrimp stuffed with our bacanora cheese, wrapped in crispy bacon, served with baby onions and fresh microgreens. accompanied with garlic bread
$25.00
NEVER BEFORE RISOTTO
creamy mexican elote risotto paired with five perfectly seasoned grilled shrimp, topped with rich salsa de queso, fresh spring onions, microgreens and garlic bread
$34.00
TACOS
INFAMOUS QUESABIRRIA (3)
authentic Jalisco birria with slowly braised beef and bone marrow, encased in a crispy cheese crust, drizzled with peanut macha sauce, and topped with pickled onions, charro beans, birria broth, fresh cilantro, and microgreens
$22.00
SONORA TACOS * (2)
sonora-style angus carne asada or grilled chicken, with a crispy cheese crust, roasted green pepper, and roasted salsa roja, all wrapped in a our tortilla. Served with charro beans
$21.00
BACANORA TACOS (2)
shrimp rolled with bacon and grilled with butter on a corn tortilla, topped with cream cheese, chipotle coleslaw, avocado slice, fresh cilantro, and homemade black sauce
$20.00
BURGERS
TRIPLE CHEESE BURGER
black angus beef patty with provolone, chihuahua, and manchego cheeses, cream cheese, caramelized onion, bacon, and chipotle aioli on a brioche bun
$23.00
CHICHARRÓN PRENSADO BURGER
black angus beef patty with pork belly chicharrón prensado and salsa verde, chihuahua cheese, pickled onion, micro cilantro, and serrano garlic aioli
$23.00
SALADS
SOUTH WEST CESAR SALAD
romaine lettuce with caesar chipotle dressing, grilled corn, fresh avocado, and corn chips add chicken for - 6 or shrimp for - 8
$17.00
FRUITY PROSCIUTTO SALAD
spring mix with strawberry dressing, freshly cut cantaloupe, strawberries, blueberries, prosciutto slices, hummus, and topped with goat cheese
$19.00
CHEFS SPECIAL'S
CARNE ASADA
8 oz black angus steak, grilled to perfection and served with cambray onions, tasty guacamole, perfectly cooked charro beans, and your choice of three corn tortillas or house flour tortillas
$36.00
SHORT RIB BIRRIA
slow-cooked angus short rib in a rich birria consomé, accompanied by bone marrow, three cheesy quesadillas, queso cotija, microgreens, and green salsa
$75.00
SURF N TURF
12 oz angus ribeye paired with five buttered grilled shrimp, served with grilled asparagus, baby potatoes, and a dollop of chiltepin butter
$120.00
MDA TOMAHAWK
28 oz angus tomahawk steak, perfectly grilled. served with elote, chiltepin butter, roasted garlic & grilled onions
$120.00
Y. STEAK & LOBSTER
12 oz grilled black angus new york steak paired with an 8 oz succulent lobster tail, served with green sauce, chiltepin butter, and three cheesy quesadillas.
$75.00
BECHAMEL HALIBUT
grilled alaskan halibut fillet topped with a rich four-cheese house queso and a savory mushroom mix, garnished with fresh microgreens
$45.00
DESSERTS
TRES LECHES CAKE
moist tres leches cake served with vanilla ice cream, topped with fresh strawberries and a drizzle of milk cream liquor
$13.00
TRIPLE COCHOLATE CHIP
a classic warm, chewy cookie made in a skillet with milk chocolate and white chocolate, topped with vanilla ice cream
$13.00
MY MOM'S FRIED ICE CREAM
vanilla ice cream coated with a crust of cinnamon frosted flakes, topped with my mom's house-made caramel sauce
$11.00
THE CHEESE CAKE COOKIE DOUGH
cheesecake with cookie bites and caramel salt sauce, served with vanilla ice cream
$13.00
KIDS MENU
QUESADILLA WITH FRIES
our tortilla grilled with a mexican cheese blend, served with french fries
$15.00
KID'S BURGER WITH FRIES
juicy beef pattie with cheddar cheese on a brioche bun, served with French fries
$16.00
Menu Photos
Menu Photos
Loading...
Know a great happy hour or special for this location?