Checkle Logo
Checkle
Search
For Businesses

Midori Sushi and Martini Lounge Menu

$Sushi, Asian, Cocktail bar
105 E Broadway St, Mt Pleasant, MI 48858
Order Online

  • Soup & Salad

    • Miso Soup

      organic white miso, tofu, scallion
      $7.00

    • House Salad

      mixed greens, apple, carrot, ginger dressing, wonton crisps
      $8.00

    • Wakame Salad

      seasame seaweed salad, house marinated cucumber
      $10.00

    • Grilled Salmon Salad

      tasmanian king salmon, mixed greens, shaved onions, avocado, edamame, cherry tomato, almonds, yuzu vinaigrette
      $26.00

  • Sides

    • Asparagus

      Asparagus typically includes a preparation of being grilled or steamed, often garnished with sesame seeds or accompanied by a soy-based sauce.
      $8.00

    • Broccolini

      Broccolini, lightly seasoned and served with a ginger shallot dressing, sprinkled with sesame seeds.
      $8.00

    • Smashed Potatoes

      Potatoes, hand-smashed and often accompanied by a touch of seasoning to enhance their natural flavors.
      $8.00

    • Steamed Japanese Rice

      Steamed Japanese rice, served as a simple and traditional side, typically includes short-grain rice prepared without additional seasonings.
      $6.00

    • Wok Tossed Vegetables

      Assorted vegetables quickly stir-fried in a wok, typically including a savory sauce to enhance the flavors.
      $8.00

  • Share Plates

    • Edamame

      soybeans, kosher salt; steamed to order
      $7.00

    • Firecracker Shrimp

      tempura shrimp, tossed in spicy aioli, sweet soy dipping sauce
      $14.00

    • Chicken Lettuce Wrap

      ginger-soy chicken, peanut, fresh herbs, carrot, chili sombal, crisp lettuce cups
      $13.00

    • Steamed Potstickers

      sweet and spicy housemade pork dumplings, ponzu sauce
      $12.00

    • Crab Rangoon

      crab and cream cheese stuffed wontons, orange ginger glaze
      $13.00

    • Seared Scallops

      jumbo sea scallops, seared with baby bok choy, chipotle apricot glaze
      $20.00

    • Calamari

      togarashi dusted calamari, lightly fried, tossed in sweet chili sauce, mixed greens
      $15.00

    • Kushiyaki Flank Steak

      grilled garlic-soy marinated flank steak skewers
      $14.00

    • Fresh Rolls

      shrimp, basil, cilantro, carrot, cucumber, and rice noodles in a rice wrap with sweet chili and peanut sauce
      $14.00

    • Crispy Rice Spicy Tuna

      crispy rice, spicy tuna tartare, spicy aioli, serrano
      $17.00

  • Wok

    • Teriyaki

      choice of chicken, shrimp, or tofu; house teriyaki, wok tossed with vegetable, pineapple and steam rice
      $24.00

    • Drunken Noodles

      choice of chicken, shrimp, or tofu; pickled daikon, cherry tomato, bok choy, sweet & spicy sauce
      $24.00

    • Chicken Fried Rice

      chicken, wok tossed with vegetables, egg and steamed rice
      $24.00

  • Main Plates

    • Flat Iron Steak

      grilled , garlic-soy marinated flat iron steak, smashed truffle-fingerling potatoes, steamed asparagus
      $27.00

    • Gochujang Scallops

      pan seared jumbo sea scallops, carrot and zucchini noodles, scallion, sweet gochujang sauce
      $34.00

    • Grilled Salmon

      tasmanian king salmon, sauteed fennel and snow peas, blueberry soy reduction, steamed ginger rice
      $33.00

  • Maki Rolls

    • Tuna Roll

      Small, simple, and traditional.
      $13.00

    • Yellowtail Roll

      Japanese hamachi.
      $12.00

    • Salmon Roll

      Small, simple, and traditional.
      $12.00

    • California Roll

      Small, simple, and traditional.
      $12.00

    • Spicy Tuna Roll

      Spicy tuna, cucumber, and avocado.
      $13.00

    • Shrimp Tempura Roll

      Shrimp tempura, cucumber, and avocado.
      $11.00

    • Philadelphia Roll

      Smoked salmon, cream cheese, and cucumber.
      $10.00

    • Salad Roll

      Small, simple, and traditional.
      $9.00

  • Specialty Rolls

    • Midori

      crab, asparagus, cream cheese, tempura fried; topped with midori sauce, eel sauce
      $17.00

    • Ninja

      crab, tempura avocado, serrano; topped with ginger dressing, scallion
      $19.00

    • Flying Yuzu

      spicy tuna, avocado, serrano; topped with yellowtail, yuzu tobiko, ponzu, honey wasabi, scallions
      $19.00

    • Lotus

      salmon, cucumber and wakame; topped with seared tuna, scallon, yuze vinaigrette
      $19.00

    • Dark Side

      crab, avocado, cream cheese, wonton crisp, serrano; topped with tobiko, lemon truffle aioli, sriracha
      $18.00

    • Fire Up!

      tempura shrimp. asparagus; topped with spicy tuna, serrano, eel sauce
      $19.00

    • Chaos

      tempura asparagus, avocado, cream cheese, cucumber, pickled daikon; topped tempura flakes, scallions, honey wasabi, eel sauce
      $14.00

    • Rock Lobster

      cold water lobster, avocado; topped lemon-truffle aioli, scallions, tempura flakes
      $20.00

    • Rainbow

      crab, cucumber; topped avocado, tuna, salmon, hamachi, shrimp
      $19.00

    • Michigan

      crab, avocado, cram cheese; topped spicy mayo, eel sauce; baked
      $17.00

    • Tiger

      shrimp, avocado, cucumber; topped salmon, black tobiko, scallion
      $17.00

  • Modern Sashimi

    • Yellowtail Serrano

      hamachi sashimi, ponzu sauce, serrano pepper, cilantro
      $18.00

    • Tuna Tataki

      #1+ ahi tuna, seared with sesame seed; dressed with ponzu & scallion
      $18.00

    • Wasabi Salmon

      tasmanian king salmon sashimi, honey wsabi , sesame-soy, tobikio, scallion
      $18.00

  • Nigiri

    • Salmon (Sake) Nigiri

      Two pieces of vinegared rice topped with fresh salmon slices.
      $11.00

    • Salmon Egg (Ikura) Nigiri

      2 pieces on top of rice.
      $8.00

    • Scallop (Hotate) Nigiri

      Thinly sliced scallop served atop a mound of vinegared sushi rice, often garnished with a touch of wasabi.
      $13.00

    • Shrimp (Ebi) Nigiri

      2 pieces on top of rice.
      $8.00

    • Smelt Egg (Masago) Nigiri

      2 pieces on top of rice.
      $7.00

    • Tuna (Ahi) Nigiri

      2 pieces on top of rice.
      $11.00

    • Yellowtail (Hamachi) Nigiri

      2 pieces on top of rice.
      $11.00

  • Sashimi

    • Omakase Sashimi Platter

      Chef's choice of 9 pieces; 3 varieties
      $43.00

    • Salmon (Sake) Sashimi

      Thinly sliced raw salmon, typically served with wasabi and soy sauce for dipping.
      $15.00

    • Scallop (Hotate) Sashimi

      Thinly sliced scallop sashimi, typically accompanied by a delicate garnish to enhance its natural sweetness and texture.
      $15.00

    • Tuna (Ahi) Sashimi

      4 pieces sliced.
      $15.00

    • Yellowtail (Hamachi) Sashimi

      4 pieces sliced.
      $15.00

  • Dessert

    • Hong Kong Waffle

      Crispy bubble waffle topped with whipped cream, fresh berries, powdered sugar, and drizzled with berry sauce.
      $11.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4

Know a great happy hour or special for this location?

© 2025 Checkle, Inc

Privacy

Terms