Midori Fine Asian Cuisine Menu

Spicy. Deep fried calamari sprinkled with scallion's salt and pepper seasoning.

Pork or vegetarian.

Vegetarian.

Crispy battered prawns, deep-fried to a golden brown, served with a tangy dipping sauce.

Roasted pork marinated in a blend of Chinese spices and sauces, often finished with a sweet glaze and sesame seeds.

Fried wontons filled with a mixture of cream cheese and imitation crab meat, typically served with sweet and sour sauce.

Spicy.

Spicy.

Chicken corn soup with options for cup or bowl serving sizes.

Traditional Chinese soup made with beaten eggs, cooked in a savory broth with vegetables.

Tender wontons, succulent slices of pork, crisp bok choy, and vibrant carrot strips in a savory broth.

A savory broth with a combination of chicken, shrimp, and mixed vegetables, topped with crispy, golden rice.

A savory broth filled with shrimp, scallops, and tofu, often enhanced with egg white and delicate seasonings.

Served with four lettuce cups. Stir - fried minced chicken and diced vegetables in lettuce cup, served with hoisin sauce. Also available in vegetarian.

Spicy. Stir fried chicken in chef's special spicy garlic sauce.

Spicy. Sliced beef, scallops, prawns, vegetables with chef's spicy sauce.

Crispy prawns sautéed in a white cream sauce with honey - glazed walnuts.

Spicy. Lightly fried prawns sautéed in a sweet and spicy aromatic sauce.

Choices: black bean sauce, sweet and sour, braised tomato sauce, crispy brown sauce.

Stir fried prawns, chicken breast and vegetables in a light sauce.

Spicy. Lightly fried chicken breast sautéed with onions, chili peppers and sichuan style special sauce.

Spicy. Lightly fried scallops sautéed in a sweet and spicy aromatic sauce.

Scallops and prawns sautéed with mixed vegetables in a light sauce.

Spicy. Chicken with snap peas, zucchini, bell peppers, onions and peanuts in chef's special sauce.

Sliced chicken stir - fried with zucchini, onions, water chestnuts, celery and mushroom in garlic sauce.

Poached chicken breast slices with mushroom and bok choy.

Deep fried chicken, glazed with honey lemon sauce.

Crispy chicken nuggets with sweet and sour sauce.

Crispy chicken with orange flavor in a spicy sauce.

Sliced beef sautéed with snow peas, carrots and onions.

Rib eye steak cubes stir fried with bell peppers and onions in chef's special sauce.

Sliced beef sautéed with tomato, eggs and onions.

Sliced beef sautéed with asparagus, carrots and onions.

Sliced beef with tofu in chef's special sauce.

Spicy. Slices of beef sautéed with onions in a spicy Mongolian.

Spicy. Fried beef sautéed in a Sichuan style sauce.

Spicy. Sautéed pork with onions, chili peppers and Sichuan style special sauce.

Spicy. Soft tofu stir - fried with minced pork in spicy seasoned sauce.

Fried baby spare ribs and lean pork glazed with sweet and aromatic sauce.

Spicy. Deep fried spare ribs sprinkled with salt and pepper seasonings.

Prawns sautéed with water chestnuts, peas and carrots in a light sauce with eggs.

Stir - fried prawns with snow peas, water chestnuts and carrots in a light sauce.

Stir - fried prawns with onions and bell peppers in a black bean sauce.

Spicy. Stir - fried prawns with garlic.

Deep fried prawns sprinkled with salt and pepper seasoning.

Midori style steamed sole fillet ginger and scallion sauce.

Snow peas and water chestnuts stir-fried with garlic, typically including a light sauce for a crisp and refreshing texture.

Fresh asparagus, mushroom, bok choy and zucchini in a light oyster sauce.

Spicy. Eggplant sautéed with spicy garlic sauce.

Spicy.

Broccoli, button mushrooms, string beans, asparagus and zucchini.

Broccoli, baby bok choy, mushrooms, snow peas, carrots and asparagus.

Diced chicken breast, onions, eggs, peas and carrots.

Diced beef rib eye, onions, eggs, peas and carrots.

Seasonal vegetables, onions, peas and carrots.

Shrimp, onion, eggs, peas and carrots.

Barbecue pork, shrimp and eggs.

Soft and fluffy white rice, cooked to perfection.

Sliced chicken breast and onions with vegetables.

Sliced beef and onions with vegetables.

Sliced beef, egg, onions, and tomato.

Seasonal mixed vegetables and onions.

Shrimp and onions with vegetables.

Pork, chicken, shrimp, onion with vegetables.

Angel hair rice noodles, stir - fried with shrimp, barbecue pork, egg and vegetables with curry flavor. Also available in vegetarian.

Sliced beef, onions, bean sprouts, and sautéed flat rice noodles.

Chicken breast, onions, bean sprouts, and sautéed flat rice noodles.

Sliced Barbecue pork, onions, bean sprouts, and sautéed flat rice noodles.

Seasonal vegetables, onions, bean sprouts, and sautéed flat rice noodles.

Chicken, beef, Barbecue pork, onions, bean sprouts, sautéed flat rice noodles.

Egg noodles tossed with a rich blend of caramelized garlic, butter, and scallions, often accompanied by a sprinkle of parmesan cheese.

Spicy. Seasonal mixed vegetable, chili, garlic, onions, and jalapeño.