Michoacan A Pedir De Boca Menu

Large Mexican yogurt, typically includes a blend of creamy yogurt with traditional Mexican flavors or fruits. 24 ounces.

A large gourmet cup typically filled with layers of fresh fruit, chamoy, Tajín, and a gourmet paleta (Mexican ice pop) for a delightful combination of flavors.

Sweet corn in a cup, typically prepared with mayonnaise, cotija cheese, lime, and chili powder.

Mango sorbet with chamoy, chili powder, and fresh mango chunks, served with a tamarind candy stick.

Fresh strawberries mixed with sweet cream, topped with granola and whipped cream.

Frozen strawberries typically served with sweet Mexican cream, granola, shredded coconut, and whipped cream.

Blended with your choice of ice cream flavor, typically including milk for a creamy texture.

A refreshing blend of natural fruit water, typically including flavors like pineapple, watermelon, or hibiscus.

Grilled chicken, steak, and shrimp, typically served with rice and beans.

Banana covered in chocolate, typically topped with sprinkles or nuts.

Sliced watermelon, cantaloupe, pineapple, jicama, cucumber, and mango, typically topped with chamoy, lime, and tajin.

Red Bull energy drink, typically mixed with cucumber, jicama, cueritos (pickled pork rinds), Japanese peanuts, chamoy, Valentina hot sauce, and lime juice.

Fresh cucumber pieces typically paired with peanuts, tamarind candies, chamoy, tajin, and lime.

Fresh fruit popsicle typically includes chamoy, tajin, lime, and assorted Mexican candies.

Doritos topped with cucumber, jicama, peanuts, pickled pork rinds, chamoy, and lime.

Tortilla chips typically with cueritos, jicama, cucumber, Japanese peanuts, chamoy, lime, and Valentina hot sauce.

Tostitos topped with cucumber, jicama, pickled pork skin, Japanese peanuts, tamarind candy, chamoy, Valentina hot sauce, lime juice, and tajin.

Flaming hot Cheetos typically topped with cucumber, jicama, cueritos (pork skin), tamarindo candies, peanuts, chamoy, tajin, and lime juice.

Crispy pork rinds typically seasoned with chile and lime.

With Hot Cheetos for an additional charge.

Bag of chips with corn, mayonnaise, cheese, butter, and chili powder.

Tortilla chips topped with melted cheese, jalapeños, sour cream, and pico de gallo.

Deep-fried Mexican pastry sticks, typically dusted with cinnamon and sugar.

Fried dough pastries coated in cinnamon sugar, served with a scoop of vanilla ice cream.

Fresh tropical fruits like mango, cucumber, jicama, watermelon, and pineapple, typically mixed with orange juice and topped with chamoy and chili powder.

A fruit salad typically featuring apple, banana, strawberry, cantaloupe, and papaya, topped with sweet cream, granola, coconut, and raisins.

Up to 3 toppings, choose your toppings: Nutella, caramel, chocolate sauce, sprinkles or whipped cream.