Grilled salmon, quinoa, avocado, fresh mango, tomato, red onions, cilantro, in a citrus vinaigrette topped with crispy plantain chips and spicy aoli.
$25.50
GARDEN PIZZA
Cauliflower crust with pomodoro sauce, mozzarella cheese, mushrooms, onions, black olives, and green bell peppers.
$19.95
PARIS PIZZA
Cauliflower crust with mozzarella cheese, goat cheese, green apple slices, almonds, caramelized onions and honey.
$23.25
MARGARITA PIZZA
Cauliflower crust topped with tomato sauce, mozzarella, and ground basil.
$16.50
LOMO SALTADO
Tenderloin steak, jasmine rice, french fries, bright tomatoes, Peruvian yellow peppers, sautéed onions simmered in a soy vinaigrette sauce.
$27.50
MICHI'S FAVORITE PASTA
Rigatoni with ground beef slow cooked in our homemade pink sauce, fresh tomatoes, and mushrooms.
$24.95
ASIAN BOWL
Salmon or chicken teriyaki, grilled asparagus, jasmine rice or quinoa, avocado and toasted sesame seeds.
$24.25
WILD TRUFFLE PIZZA
Cauliflower crust with parmesan cheese, mozzarella cheese, arugula, dehydrated figs and truffle oil.
$24.25
PLATES
GRILLED SALMON
Grilled salmon with your two sides.\n
$20.95
SKIRT STEAK
Skirt steak with two sides.
$24.25
GRILLED CHICKEN BREAST
Grilled chicken breast with two sides.
$19.95
BURGERS & WRAPS
SIGNATURE BURGER
An 8oz Wagyu steak blend with brisket and short rib, grilled onions, tomato, little gem lettuce, and our roots sauce. Served on a brioche bun with parmesan truffle fries or sweet potato fries.
$21.95
VEGGIE BURGER
Plant-based burger topped with tomato, little gem lettuce and red onion. Served on a brioche bun with parmesan truffle fries or sweet potato fries.
$18.95
CHICKEN PESTO WRAP
Grilled chicken, wild arugula, tomatoes, pesto, and balsamic glaze. Served with crispy plantain chips.
$18.95
GREEK WRAP
Grilled chicken, parsley, feta cheese, tomato, cucumber, red onion, yogurt dressing. Served with crispy plantain chips.
$19.95
FAJITA WRAP
Grilled chicken, skirt steak, or plant-based meat, jasmine rice, mozzarella cheese, pico de gallo and guacamole. Served with crispy plantain chips.
$17.95
ACAI BOWL
ACAI BOWL
Organic acai served with your choice of toppings.
$15.50
LUNCH SPECIAL
LUNCH SPECIAL
Follow us on Instagram @HonestByMichis to find out today's lunch special.
$15.50
KIDS MENU
KIDS GRILLED CHICKEN BREAST
Grilled chicken breast with french fries.
$11.25
K - RIGATONI ALFREDO
Short pasta with white sauce.
$11.25
DESSERTS
VEGAN CARROT CAKE
Made with oatmeal, carrots, monk fruit. No added sugar or gluten.
$15.50
CHOCOLATE ROOTS
Deconstructed chocolate cake. No added sugar or gluten.
$14.95
CHEESECAKE WITH BERRIES
Baked cheesecake topped with berries. No added gluten.
$13.25
EXTRA SIDES
JASMINE RICE
$5.50
QUINOA
$5.50
GRILLED VEGGIES
$5.50
ROASTED POTATOES
$5.50
HOUSE SALAD
$5.50
STARTERS
MICHI'S TEQUEÑOS
Our famous wholewheat tequeños stuffed with queso blanco and wrapped in a crispy dough. Served with cilantro sauce and mango chutney.
$15.95
GUAVA TEQUEÑOS
Our famous wholewheat tequeños stuffed with queso blanco and guava wrapped in a crispy dough.
$14.25
TUNA TARTAR
Ahi tuna marinated in soy sauce, served with avocado and tortilla chips.
Rolled corn filled with sweet plantain, queso blanco and avocado. \n
$19.25
STREET CORN
Baby corn, fresh cheese, beet aioli, and tajin.
$17.95
CHARCUTERIE BOARD WITH BUTTER CANDLE
Selection of cold cuts, olives, shaved parmesan and dips illuminated by a delicious artisan bread butter candle.
$21.95
AMERICAN ROOTS
TRUFFLE BURGER
An 8oz Wagyu steak blend with brisket and short rib, grilled onions, tomato, little gem lettuce, and truffle cream served on a brioche bun. Served with parmesan truffle fries and house sauces.
$24.25
VEGGIE BURGER
Plant-based burger topped with tomato, little gem lettuce and red onion. Served on a brioche bun with parmesan truffle fries or sweet potato fries.
$18.95
SKIRT STEAK
Skirt steak with two sides.
$24.25
GRILLED SALMON
Grilled salmon with your two sides.\n
$20.95
ITALIAN ROOTS
MICHI'S FAVORITE PASTA
Rigatoni with ground beef slow cooked in our homemade pink sauce, fresh tomatoes, and mushrooms.
$24.95
RIGATONI AND SALMON
Short pasta with sautéed cherry tomatoes, pink sauce and grilled salmon filet.
$24.25
CACCIO E PEPPE WITH FRESH TRUFFLE
Linguini pasta in a butter sauce with Pecorino Romano cheese\r\nand freshly ground pepper topped with shaved black truffle.
$27.50
SEAFOOD PASTA
Fettuccine pasta coked in a garlic-oil sauce with shrimp,\r\nzucchini, and pistachios.
$28.95
LA NOSTRA CARBONARA
Rigatoni with guanciale, Pecorino Romano, Parmesan, eggs, salt and black pepper.
$24.25
CARTOCCIO DI LOMITO
Tenderloin steak served with creamy mushroom pasta.
$31.95
RIGATONI ALLA VODKA
Short pasta topped with Burrata Stracciatella cheese, Pomodoro, cream, vodka sauce, pine nuts and crushed red pepper.
$23.25
GARDEN PIZZA
Cauliflower crust with pomodoro sauce, mozzarella cheese, mushrooms, onions, black olives, and green bell peppers.
$19.95
PARIS PIZZA
Cauliflower crust with mozzarella cheese, goat cheese, green apple slices, almonds, caramelized onions and honey.
$23.25
MORTADELLA AND PISTACHIO PIZZA
Crispy cauliflower crust with pomodoro, mozzarella, burrata, mortadella, and pistachio.
Grilled salmon, quinoa, avocado, fresh mango, tomato, red onions, cilantro, in a citrus vinaigrette topped with crispy plantain chips and spicy aoli.
$25.50
ASIAN BOWL
Salmon or chicken teriyaki, grilled asparagus, jasmine rice or quinoa, avocado and toasted sesame seeds.
$24.25
LAOS SALMON
Grilled salmon fillet with coconut reduction and green papaya salad.
$26.50
LATIN ROOTS
LOMO SALTADO
Tenderloin steak, jasmine rice, french fries, bright tomatoes, Peruvian yellow peppers, sautéed onions simmered in a soy vinaigrette sauce.
$27.50
CARNE ASADA
Tenderloin steak, jasmine rice, pico de gallo, queso fresco, and chimichurri.
$25.50
KIDS MENU
K - CHICKEN AND FRIES
Grilled chicken breast with French fries
$11.00
K - RIGATONI ALFREDO
Short pasta with white sauce.
$11.00
DESSERTS
VEGAN CARROT CAKE
Made with oatmeal, carrots, monk fruit. No added sugar or gluten.
$15.50
CHOCOLATE ROOTS
Deconstructed chocolate cake. No added sugar or gluten.
$14.95
PAVLOVA SUNDAE
Vanilla ice cream, strawberries, merengue, Michi’s mixed berries oblea, and Michi's dulce de leche, flambeed.
$13.25
ACAI BOWL
Organic acai served with your choice of toppings.
$15.50
TO SHARE
MICH'S TEQUEÑOS
Our famous wholewheat tequeños stuffed with paisa cheese and wrapped in a crispy dough. Served with cilantro sauce and mango chutney.
$17.50
GUAVA TEQUEÑOS
Our famous wholewheat tequeños stuffed with queso blanco and guava wrapped in a crispy dough.
$14.25
HONEST HUMMUS
Traditional hummus, topped with tzatziki and cucumber salad. Served with naan bread.
$17.25
TUNA TARTAR
Ahi tuna marinated in soy sauce, served with avocado and tortilla chips.
$20.25
CACHAPA ROLL
Rolled corn filled with sweet plantain, queso blanco and avocado. \n
$19.25
CHARCUTERIE BOARD WITH BUTTER CANDLE
Selection of cold cuts, olives, shaved parmesan and dips illuminated by a delicious artisan bread butter candle.
$21.95
AREPAS
MISS VENEZUELA AREPA
Avocado, sunny-side-up egg, and feta cheese.
$15.50
REINA AREPA
Avocado chicken salad.
$13.50
CHURRASCO AREPA
Tenderloin, guacamole, pico de gallo, and chimichurri sauce.
$19.95
MAINS
PINK AVOCADO TOAST
Toasted sourdough bread topped with beetroot hummus, sliced avocado, feta cheese, micro greens and fresh cilantro.
$16.50
KETO EGGS
Scrambled or sunny side up eggs with avocado and bacon.
$15.50
CONTINENTAL EGGS
Scrambled or sunny side up eggs with toast and fruits.
$15.95
GREEN OMELETTE
Three egg omelet stuffed with spinach, grilled asparagus and avocado. Served with toasted sourdough bread
$17.25
BENEDICT EGG AREPAS
Toasted carrot arepas with poached eggs, ham, baby arugula and hollandaise sauce.
$19.95
STEAK AND EGGS
Grilled skirt steak, two sunny side up eggs, sautéed cherry tomatoes and parmesan truffle french fries.
$25.25
SIGNATURE BURGER
An 8oz Wagyu steak blend with brisket and short rib, grilled onions, tomato, little gem lettuce, and our roots sauce. Served on a brioche bun with parmesan truffle fries or sweet potato fries.
$21.95
VEGGIE BURGER
Plant-based burger topped with tomato, little gem lettuce and red onion. Served on a brioche bun with parmesan truffle fries or sweet potato fries.
$18.95
SWEET PLANTAIN WAFFLES
Plantain waffles with paisa cheese topped with Venezuelan “nata” and real maple syrup.
$18.95
DESSERTS
VEGAN CARROT CAKE
Made with oatmeal, carrots, monk fruit. No added sugar or gluten.
$15.50
CHOCOLATE ROOTS
Deconstructed chocolate cake. No added sugar or gluten.
$14.95
CHEESECAKE WITH BERRIES
Baked cheesecake topped with berries. No added gluten.