Honest Roots by Michi's Menu

10437 NW 41st St, Doral, FL 33178
  • DRINKS

    • ACQUA PANNA

      Spring water bottled in Tuscany, Italy.
      $6.00
    • PELLEGRINO (500 ML)

      Carbonated mineral water bottled in Italy.
      $6.00
    • LEMONADE

      Freshly made lemonade.
      $5.00
    • COCONUT LEMONADE

      Coconut cream and lemonade.
      $7.75
    • FRUIT JUICE

      Made to order fruit juices.
      $7.75
    • VERDE JUICE

      Pineapple, cucumber, and lemon.
      $6.75
    • DIET COKE

      Original glass bottle.
      $3.95
  • TEA

    • HIBISCUS ICED TEA

      Red rooibos, hibiscus flower, strawberry, blueberry, and acai (caffeine free).
      $5.50
    • GREEN PASSION TEA

      Green tea, passion fruit, mango, and acai.
      $5.50
  • COFFEE

    • CAPPUCCINO

      Equal parts double espresso, steamed milk, and milk foam.
      $5.50
    • LATTE

      Espresso shot with steamed milk.
      $5.50
    • MACCHIATO

      One shot of espresso and a dollop of foamed milk.
      $4.50
    • CORTADITO

      Double shot of espresso served with a touch of steamed milk.
      $4.50
    • ESPRESSO

      Dark roasted, bold flavor illy espresso.
      $3.85
    • AMERICAN COFFEE

      Double shot of espresso topped with hot water.
      $4.50
    • BOMBON

      Double shot of espresso with Michi’s vegan and sugar free condensed milk.
      $5.50
    • PISTACHIO COFFEE

      Crushed pistachios with a pistachio cream rim, an espresso shot and steamed milk.
      $7.75
    • NUTELLA COFFEE

      Nutella rim filled with espresso and milk foam sprinkled with cocoa powder on top.
      $7.75
    • HOT MATCHA LATTE

      Ceremonial grade matcha with steamed milk.
      $6.75
    • FRAPPEMICHI

      Coffee, sugar-free caramel, vanilla, topped with sugar-free whipped cream.
      $7.75
    • ICED COFFEE LATTE

      Espresso coffee served over ice.
      $6.75
    • ICED MATCHA LATTE

      Ceremonial grade matcha with steamed milk served chilled.
      $6.75
    • DOUBLE ESPRESSO

      $4.50
  • BREAKFAST

    • MICHI'S TEQUEÑOS

      Our famous wholewheat tequeños stuffed with queso blanco and wrapped in a crispy dough. Served with cilantro sauce and mango chutney.
      $15.95
    • GUAVA TEQUEÑOS

      Our famous wholewheat tequeños stuffed with queso blanco and guava wrapped in a crispy dough.
      $15.95
    • KETO EGGS

      Scrambled or sunny side up eggs with avocado and bacon.
      $17.25
    • CONTINENTAL EGGS

      Scrambled or sunny side up eggs with toast and fruits.
      $17.25
    • AVOCADO TOAST

      Sourdough toast with avocado and feta cheese (add egg or prosciutto).
      $13.50
    • REINA AREPA

      Avocado chicken salad.
      $15.25
    • MISS VENEZUELA AREPA

      Avocado, sunny-side-up egg, and feta cheese.
      $17.25
    • ACAI BOWL

      Organic acai served with your choice of toppings.
      $15.50
  • STARTERS

    • MICHI'S TEQUEÑOS

      Our famous wholewheat tequeños stuffed with queso blanco and wrapped in a crispy dough. Served with cilantro sauce and mango chutney.
      $15.95
    • GUAVA TEQUEÑOS

      Our famous wholewheat tequeños stuffed with queso blanco and guava wrapped in a crispy dough.
      $14.25
    • HONEST HUMMUS

      Traditional hummus, topped with tzatziki and tomato cucumber salad. Served with naan bread.
      $17.25
    • TUNA TARTAR

      Ahi tuna marinated in soy sauce, served with avocado and tortilla chips.
      $18.25
    • CACHAPA ROLL

      Rolled corn filled with sweet plantain, queso blanco and avocado.
      $19.25
    • SMOKED BURRATA

      Smoked burrata, sun-dried tomato tapenade, homemade fig jam, sautéed mushroom dip, and toasted artisan bread.
      $19.95
  • SOUPS & SALADS

    • SIFRINA SALAD

      Wild arugula tossed with strawberries, sliced almonds, figs, goat cheese, and champagne vinaigrette.
      $17.95
    • TUSCAN SALAD

      Wild arugula, burrata, sliced avocado, cherry tomatoes, red onion, parmesan cheese and balsamic vinaigrette with oregano.
      $19.95
    • FARM SALAD

      Seasonal vegetable salad with grilled asparagus, roasted carrots and onions, wild arugula, figs, and pistachio vinaigrette.
      $16.50
    • SEASONAL SOUP

      Fresh seasonal ingredients.
      $9.95
  • MAINS

    • RIGATONI AND SALMON

      Short pasta with sautéed cherry tomatoes, pink sauce and grilled salmon filet.
      $24.25
    • CARNE ASADA

      Tenderloin steak, jasmine rice, pico de gallo, queso fresco, and chimichurri.
      $25.50
    • TUNA POKE BOWL

      Fresh sushi grade ahi tuna marinated in our secret poke sauce, jasmine rice, mango, scallions, seaweed salad, avocado, and plantain chips.
      $26.50
    • MIAMI BEACH BOWL

      Grilled salmon, quinoa, avocado, fresh mango, tomato, red onions, cilantro, in a citrus vinaigrette topped with crispy plantain chips and spicy aoli.
      $25.50
    • GARDEN PIZZA

      Cauliflower crust with pomodoro sauce, mozzarella cheese, mushrooms, onions, black olives, and green bell peppers.
      $19.95
    • PARIS PIZZA

      Cauliflower crust with mozzarella cheese, goat cheese, green apple slices, almonds, caramelized onions and honey.
      $23.25
    • MARGARITA PIZZA

      Cauliflower crust topped with tomato sauce, mozzarella, and ground basil.
      $16.50
    • LOMO SALTADO

      Tenderloin steak, jasmine rice, french fries, bright tomatoes, Peruvian yellow peppers, sautéed onions simmered in a soy vinaigrette sauce.
      $27.50
    • MICHI'S FAVORITE PASTA

      Rigatoni with ground beef slow cooked in our homemade pink sauce, fresh tomatoes, and mushrooms.
      $24.95
    • ASIAN BOWL

      Salmon or chicken teriyaki, grilled asparagus, jasmine rice or quinoa, avocado and toasted sesame seeds.
      $24.25
    • WILD TRUFFLE PIZZA

      Cauliflower crust with parmesan cheese, mozzarella cheese, arugula, dehydrated figs and truffle oil.
      $24.25
  • PLATES

    • GRILLED SALMON

      Grilled salmon with your two sides.\n
      $20.95
    • SKIRT STEAK

      Skirt steak with two sides.
      $24.25
    • GRILLED CHICKEN BREAST

      Grilled chicken breast with two sides.
      $19.95
  • BURGERS & WRAPS

    • SIGNATURE BURGER

      An 8oz Wagyu steak blend with brisket and short rib, grilled onions, tomato, little gem lettuce, and our roots sauce. Served on a brioche bun with parmesan truffle fries or sweet potato fries.
      $21.95
    • VEGGIE BURGER

      Plant-based burger topped with tomato, little gem lettuce and red onion. Served on a brioche bun with parmesan truffle fries or sweet potato fries.
      $18.95
    • CHICKEN PESTO WRAP

      Grilled chicken, wild arugula, tomatoes, pesto, and balsamic glaze. Served with crispy plantain chips.
      $18.95
    • GREEK WRAP

      Grilled chicken, parsley, feta cheese, tomato, cucumber, red onion, yogurt dressing. Served with crispy plantain chips.
      $19.95
    • FAJITA WRAP

      Grilled chicken, skirt steak, or plant-based meat, jasmine rice, mozzarella cheese, pico de gallo and guacamole. Served with crispy plantain chips.
      $17.95
  • ACAI BOWL

    • ACAI BOWL

      Organic acai served with your choice of toppings.
      $15.50
  • LUNCH SPECIAL

    • LUNCH SPECIAL

      Follow us on Instagram @HonestByMichis to find out today's lunch special.
      $15.50
  • KIDS MENU

    • KIDS GRILLED CHICKEN BREAST

      Grilled chicken breast with french fries.
      $11.25
    • K - RIGATONI ALFREDO

      Short pasta with white sauce.
      $11.25
  • DESSERTS

    • VEGAN CARROT CAKE

      Made with oatmeal, carrots, monk fruit. No added sugar or gluten.
      $15.50
    • CHOCOLATE ROOTS

      Deconstructed chocolate cake. No added sugar or gluten.
      $14.95
    • CHEESECAKE WITH BERRIES

      Baked cheesecake topped with berries. No added gluten.
      $13.25
  • EXTRA SIDES

    • JASMINE RICE

      $5.50
    • QUINOA

      $5.50
    • GRILLED VEGGIES

      $5.50
    • ROASTED POTATOES

      $5.50
    • HOUSE SALAD

      $5.50
  • STARTERS

    • MICHI'S TEQUEÑOS

      Our famous wholewheat tequeños stuffed with queso blanco and wrapped in a crispy dough. Served with cilantro sauce and mango chutney.
      $15.95
    • GUAVA TEQUEÑOS

      Our famous wholewheat tequeños stuffed with queso blanco and guava wrapped in a crispy dough.
      $14.25
    • TUNA TARTAR

      Ahi tuna marinated in soy sauce, served with avocado and tortilla chips.
      $20.25
    • SMOKED BURRATA

      Smoked burrata, sun-dried tomato tapenade, homemade fig jam, sautéed mushroom dip, and toasted artisan bread.
      $19.95
    • CACHAPA ROLL

      Rolled corn filled with sweet plantain, queso blanco and avocado. \n
      $19.25
    • STREET CORN

      Baby corn, fresh cheese, beet aioli, and tajin.
      $17.95
    • CHARCUTERIE BOARD WITH BUTTER CANDLE

      Selection of cold cuts, olives, shaved parmesan and dips illuminated by a delicious artisan bread butter candle.
      $21.95
  • AMERICAN ROOTS

    • TRUFFLE BURGER

      An 8oz Wagyu steak blend with brisket and short rib, grilled onions, tomato, little gem lettuce, and truffle cream served on a brioche bun. Served with parmesan truffle fries and house sauces.
      $24.25
    • VEGGIE BURGER

      Plant-based burger topped with tomato, little gem lettuce and red onion. Served on a brioche bun with parmesan truffle fries or sweet potato fries.
      $18.95
    • SKIRT STEAK

      Skirt steak with two sides.
      $24.25
    • GRILLED SALMON

      Grilled salmon with your two sides.\n
      $20.95
  • ITALIAN ROOTS

    • MICHI'S FAVORITE PASTA

      Rigatoni with ground beef slow cooked in our homemade pink sauce, fresh tomatoes, and mushrooms.
      $24.95
    • RIGATONI AND SALMON

      Short pasta with sautéed cherry tomatoes, pink sauce and grilled salmon filet.
      $24.25
    • CACCIO E PEPPE WITH FRESH TRUFFLE

      Linguini pasta in a butter sauce with Pecorino Romano cheese\r\nand freshly ground pepper topped with shaved black truffle.
      $27.50
    • SEAFOOD PASTA

      Fettuccine pasta coked in a garlic-oil sauce with shrimp,\r\nzucchini, and pistachios.
      $28.95
    • LA NOSTRA CARBONARA

      Rigatoni with guanciale, Pecorino Romano, Parmesan, eggs, salt and black pepper.
      $24.25
    • CARTOCCIO DI LOMITO

      Tenderloin steak served with creamy mushroom pasta.
      $31.95
    • RIGATONI ALLA VODKA

      Short pasta topped with Burrata Stracciatella cheese, Pomodoro, cream, vodka sauce, pine nuts and crushed red pepper.
      $23.25
    • GARDEN PIZZA

      Cauliflower crust with pomodoro sauce, mozzarella cheese, mushrooms, onions, black olives, and green bell peppers.
      $19.95
    • PARIS PIZZA

      Cauliflower crust with mozzarella cheese, goat cheese, green apple slices, almonds, caramelized onions and honey.
      $23.25
    • MORTADELLA AND PISTACHIO PIZZA

      Crispy cauliflower crust with pomodoro, mozzarella, burrata, mortadella, and pistachio.
      $24.25
  • ASIAN ROOTS

    • TUNA POKE BOWL

      Fresh sushi grade ahi tuna marinated in our secret poke sauce, jasmine rice, mango, scallions, seaweed salad, avocado, and plantain chips.
      $26.50
    • MIAMI BEACH BOWL

      Grilled salmon, quinoa, avocado, fresh mango, tomato, red onions, cilantro, in a citrus vinaigrette topped with crispy plantain chips and spicy aoli.
      $25.50
    • ASIAN BOWL

      Salmon or chicken teriyaki, grilled asparagus, jasmine rice or quinoa, avocado and toasted sesame seeds.
      $24.25
    • LAOS SALMON

      Grilled salmon fillet with coconut reduction and green papaya salad.
      $26.50
  • LATIN ROOTS

    • LOMO SALTADO

      Tenderloin steak, jasmine rice, french fries, bright tomatoes, Peruvian yellow peppers, sautéed onions simmered in a soy vinaigrette sauce.
      $27.50
    • CARNE ASADA

      Tenderloin steak, jasmine rice, pico de gallo, queso fresco, and chimichurri.
      $25.50
  • KIDS MENU

    • K - CHICKEN AND FRIES

      Grilled chicken breast with French fries
      $11.00
    • K - RIGATONI ALFREDO

      Short pasta with white sauce.
      $11.00
  • DESSERTS

    • VEGAN CARROT CAKE

      Made with oatmeal, carrots, monk fruit. No added sugar or gluten.
      $15.50
    • CHOCOLATE ROOTS

      Deconstructed chocolate cake. No added sugar or gluten.
      $14.95
    • PAVLOVA SUNDAE

      Vanilla ice cream, strawberries, merengue, Michi’s mixed berries oblea, and Michi's dulce de leche, flambeed.
      $13.25
    • ACAI BOWL

      Organic acai served with your choice of toppings.
      $15.50
  • TO SHARE

    • MICH'S TEQUEÑOS

      Our famous wholewheat tequeños stuffed with paisa cheese and wrapped in a crispy dough. Served with cilantro sauce and mango chutney.
      $17.50
    • GUAVA TEQUEÑOS

      Our famous wholewheat tequeños stuffed with queso blanco and guava wrapped in a crispy dough.
      $14.25
    • HONEST HUMMUS

      Traditional hummus, topped with tzatziki and cucumber salad. Served with naan bread.
      $17.25
    • TUNA TARTAR

      Ahi tuna marinated in soy sauce, served with avocado and tortilla chips.
      $20.25
    • CACHAPA ROLL

      Rolled corn filled with sweet plantain, queso blanco and avocado. \n
      $19.25
    • CHARCUTERIE BOARD WITH BUTTER CANDLE

      Selection of cold cuts, olives, shaved parmesan and dips illuminated by a delicious artisan bread butter candle.
      $21.95
  • AREPAS

    • MISS VENEZUELA AREPA

      Avocado, sunny-side-up egg, and feta cheese.
      $15.50
    • REINA AREPA

      Avocado chicken salad.
      $13.50
    • CHURRASCO AREPA

      Tenderloin, guacamole, pico de gallo, and chimichurri sauce.
      $19.95
  • MAINS

    • PINK AVOCADO TOAST

      Toasted sourdough bread topped with beetroot hummus, sliced avocado, feta cheese, micro greens and fresh cilantro.
      $16.50
    • KETO EGGS

      Scrambled or sunny side up eggs with avocado and bacon.
      $15.50
    • CONTINENTAL EGGS

      Scrambled or sunny side up eggs with toast and fruits.
      $15.95
    • GREEN OMELETTE

      Three egg omelet stuffed with spinach, grilled asparagus and avocado. Served with toasted sourdough bread
      $17.25
    • BENEDICT EGG AREPAS

      Toasted carrot arepas with poached eggs, ham, baby arugula and hollandaise sauce.
      $19.95
    • STEAK AND EGGS

      Grilled skirt steak, two sunny side up eggs, sautéed cherry tomatoes and parmesan truffle french fries.
      $25.25
    • SIGNATURE BURGER

      An 8oz Wagyu steak blend with brisket and short rib, grilled onions, tomato, little gem lettuce, and our roots sauce. Served on a brioche bun with parmesan truffle fries or sweet potato fries.
      $21.95
    • VEGGIE BURGER

      Plant-based burger topped with tomato, little gem lettuce and red onion. Served on a brioche bun with parmesan truffle fries or sweet potato fries.
      $18.95
    • SWEET PLANTAIN WAFFLES

      Plantain waffles with paisa cheese topped with Venezuelan “nata” and real maple syrup.
      $18.95
  • DESSERTS

    • VEGAN CARROT CAKE

      Made with oatmeal, carrots, monk fruit. No added sugar or gluten.
      $15.50
    • CHOCOLATE ROOTS

      Deconstructed chocolate cake. No added sugar or gluten.
      $14.95
    • CHEESECAKE WITH BERRIES

      Baked cheesecake topped with berries. No added gluten.
      $13.25
    • ACAI BOWL

      Organic acai served with your choice of toppings.
      $15.50

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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