Miches Vatos Menu

4.0
(23 Reviews)
$Seafood
  • Ceviches & Aguachiles

    • Ceviche Nayarit

      Chopped, flash-marinated shrimp in lime juice with shredded carrot, cucumber, onion & serrano peppers. Consuming raw or under cooked seafood or shells may increase your risk of foodborne illness.
      $17.00
    • Ceviche Jalisco

      Chopped, flash-marinated shrimp in lime tomato chili sauce, with cucumber, onion, tomato, cilantro, topped with avocado. Consuming raw or under cooked seafood or shells may increase your risk of foodborne illness.
      $17.00
    • Aguachile Verde

      Raw butterfly shrimp tossed in Serrano Thai chili lime sauce with cucumber & onion. Consuming raw or under cooked seafood or shells may increase your risk of foodborne illness.
      $18.00
    • Aguachile Rojo

      Raw butterfly shrimp tossed in lime chile de arbol garlic sauce with cucumber & onion. Consuming raw or under cooked seafood or shells may increase your risk of foodborne illness.
      $18.00
    • Especial Los Vatos

      Raw & cooked shrimp, octopus, in lime habanero sauce, cucumber & onion, topped with avocado. Consuming raw or under cooked seafood or shells may increase your risk of foodborne illness.
      $20.00
  • Tostadas

    • Tostada Clásica

      Shrimp or fish, chopped flash-marinated with cucumber, tomato, onion, cilantro, in lime tomato chili sauce, topped with avocado. Consuming raw or under cooked seafood or shells may increase your risk of foodborne illness.
      $12.00
    • Tostada San Blas

      Shrimp or fish, chopped flash-marinated with shredded carrot, cucumber, onion, in Thai chili lime sauce. Consuming raw or under cooked seafood or shells may increase your risk of foodborne illness.
      $12.00
    • Tostada Mazatlan

      Cooked shrimp & octopus with cucumber, onion, tomato, cilantro, in lime chiltepin salsa negra, topped with avocado.
      $13.00
    • Tostada Santa Cruz

      Cooked shrimp & octopus, raw butterfly shrimp, with cucumber, onion & cilantro, in lime chile de arbol garlic sauce, topped with avocado. Consuming raw or under cooked seafood or shells may increase your risk of foodborne illness.
      $13.00
    • Tostada Monterrey

      Cooked shrimp over a bed of fish ceviche, Nayarit style, with drizzle of lime habanero sauce. Consuming raw or under cooked seafood or shells may increase your risk of foodborne illness.
      $13.00
  • Bebidas / Beverages

    • Mexican Coca-Cola

      12 oz.
      $3.00
    • Mexican Sprite

      12 oz.
      $3.00
    • Mexican Fanta

      12 oz.
      $3.00
    • Jarritos Tamarindo

      12 oz.
      $3.00
    • Sangria Señorial

      12 oz.
      $3.00
    • Mineragua

      12 oz.
      $3.00

Menu Photos

  • Menu 1

Menu Photos

  • Menu 1
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