Michelina Los Angeles Menu

Caramelized crust with a custardy center, these small French pastries are flavored with vanilla and rum.

All our viennoiserie are made with French Butter AOP Issigny from Normandie France

All our viennoiserie are made with French Butter AOP Issigny from Normandie France

All our viennoiserie are made with French Butter AOP Issigny from Normandie France

All our viennoiserie are made with French Butter AOP Issigny from Normandie France

Delicate, buttery sponge cakes with a golden-brown exterior and a tender, moist interior.

All our viennoiserie are made with French Butter AOP Issigny from Normandie France

All our viennoiserie are made with French Butter AOP Issigny from Normandie France

Butter brioche 600gr

Chocolate brioche 600gr

Herbs de Provence, cherry tomatoes and mediterranean olives focaccia

Multigrain sourdough loaf 1kg

A sourdough bagel topped with a mix of seeds and grains, offering a crunchy texture and rich flavor.

Sourdough herbs de Provence croutons

Sourdough loaf 1kg

A hearty sourdough loaf with a crisp crust and a chewy, tangy interior, perfect for sandwiches or as a side to soups.

Spelt sourdough 1kg

Delicate almond meringue cookies with a variety of fillings, including chocolate, vanilla, and fruit flavors.

A variety of 60 colorful macarons with flavors including chocolate, vanilla, pistachio, raspberry, and coffee, offering a delicate and crisp exterior with a soft, flavorful filling.

Layers of moist carrot cake filled with creamy frosting and topped with delicate carrot shavings.

Creamy cheesecake with a buttery graham cracker crust, topped with a decorative chocolate piece.

A rich coffee-flavored dome with a smooth chocolate coating, adorned with artistic white speckles and a golden brushstroke.

This gluten free marjolaine mousse cake is a delightfully nutty addition to your spread of sweets. four layers of hazelnut dacquoise offer a slight crunch with a delicate, spongy interior. the layers are separated by three unique types of velvety mousse, ranging from chocolate on the bottom to praline in the center and vanilla on top. a rich chocolate topping adds a dose of decadence that ties this french-inspired treat together

Delicate almond meringue cookies filled with a variety of flavored creams, including pistachio, chocolate, vanilla, raspberry, lemon, and caramel.

Smooth mango mousse dome with a vibrant orange and yellow glaze.

Mixed croissant bread pudding

Crunchy potato chips with a characteristic golden-yellow colour and Black truffle and truffle aroma. We fry our chips using the best quality potatoes, obtaining super crunchy and golden snacks with unique, sophisticated flavour.

Black Truffle Salami (6.5oz) is a favorite among our customers. This unique salami is made using 100% Berkshire Pork meat and 5% Black Truffles that we source from Perigord, France. It is dry-cured, fermented, and then aged for three months in a dry room. They prepare the Black Truffle Salami with red wine, Armagnac brandy and spices for an unforgettable taste. Serve with a red or white Burgundy.

Thinly sliced, air-dried beef with a rich, deep red color and delicate marbling. Sold by the pound.

This excellent Brie is made with 60% cream, which gives it a rich, smooth flavor. Not too fat, not too lean, just right, our Henri Hutin Couronne is mild, sweet, and perfectly ripe, a natural companion to crusty baguettes and crisp champagne. Try it with berries or sweet chutneys. Serve at room temperature or bake for a tasty appetizer

Bûcheron is a goat's milk cheese native to the Loire Valley in France. Semi-aged, ripening for 5 to 10 weeks, Bucheron is produced as short logs that weigh 3 to 4 pounds that are sliced and sold as small rounds in food stores. Bûcheron has an ivory-colored pâte surrounded by a bloomy white rind

Camembert La Petite Reine is a handmade Camembert from a small dairy in Normandy, the specific AOC region for this famous French cheese. The sign of a premium quality Camembert, this one has a "core" that is firmer in texture than the creamy paste closer to the rind. As it matures, the interior becomes more ooey-gooey and runny at room temperature.

Tangy and crunchy pickled cucumbers, 8oz.

Smooth and tangy Dijon mustard, perfect for enhancing sandwiches, dressings, and marinades. 8oz.

Crunchy potato chips with a characteristic golden-yellow colour and Iberian Ham taste and smell. We fry our chips using the best quality potatoes, obtaining super crunchy and golden snacks with unique, sophisticated flavour.

Flavor is what sets this butter cream apart from the rest: it is made from that which allows the culture of the, has a tangy richness and notes of hazelnut. From Isigny ste Mere comes this incredibly delicious butter, produced since the 16th century. The white floor is soft and moist, and the cows are Thrive in grass that is rich with iodine and beta-carotene. The attractive yellow color has hints of hazelnut flavors, a flexible, fine and stretchy butter texture, and is packed with Vitamin A. This soft Butters Origin is protected by the AOC (Denomination d origine controlee).

A warm blini, a dollop of luscious caviar and a bit of smoked salmon, wedded by a generous smear of crème fraîche. The ultimate indulgence.( 16 pieces)

The Levoni cooked hams are made from heavy pigs bred in Italy, which are normally used for PDO products, namely Prosciutto di Parma and Prosciutto di San Daniele. The meat is slowly steamed to ensure a delicious tender texture, and sweet, clean flavor. No fillers here, only ham, the way it should be.

Tender roasted turkey breast, hand-placed, 97% fat-free, ideal for sandwiches or salads.

Seasoned sourdough croutons with a blend of Herbs de Provence.

Spanish-style slow-cured Chorizo (5.5oz) is made with 100% Certified purebred Berkshire Pork. From there the Chorizo is aged in a dry room for three months. Angel's special blend of four smoked and unsmoked Spanish paprikas give the salami its rich red coloring, and a sweet yet smoky flavor profile.

This elegant cow's milk cheese from Fromagerie Guilloteau near Pelussin has been infused with Black Truffles from the Perigord in France. Slightly pungent, it develops a mild silky texture as it ripens. This luscious, Brie-like cheese comes from the Pilat Regional Park in France's Rhone-Alps. Created by Fromagerie Guilloteau, Fromager d'Affinois is unique in the world of double crèmes in that even as it progresses in age it still maintains a firm paste in the center. Beneath the light, fuzzy rind is a gooey ring that becomes almost liquid at room temperature. Progressing further into the cheese, you find a smooth, rich cheese with the lovely taste of fresh butter and earthy mushrooms.

Marinated white anchovies in oil and lemon, offering a delicate balance of tangy and savory flavors. 8oz portion.

A freshly baked bagel served with creamy butter and fruity jam.

A variety of bagels topped with cream cheese. Choose from plain, sesame, poppy seed, everything, or onion.

Tuffle cream cheese, sliced truffle on sourdough bagel

Choose between Omelette, scrambled or Sunny side up, come with butter, jam and baguette tradition

Granola, 0% fromage blanc, honey and berries

Prosciutto cotto , Comte cheese in a butter croissant

3 eggs omelette, mushrooms, fontina cheese served with baguette, butter and jam

3 eggs omelette, prosciutto cotton, comte cheese, served with baguette, butter and jam

2 Poached eggs, hollandaise sauce, prosciutto cotto in a butter croissant

2 Poached eggs, hollandaise sauce, prosciutto san daniele in a butter croissant

Scrambled eggs bacon, comte cheese on sourdough bread

Buttery croissant filled with creamy scrambled eggs and melted cheese.

Scrambled eggs prosciutto cotto, comte cheese on sourdough bread

Scrambled eggs, prosciutto cotto, comte cheese in a butter croissant

2 Poached eggs, hollandaise sauce, smoked salmon in a butter croissant

A chewy sourdough bagel topped with a generous spread of creamy cheese.

3 eggs omelette spinach and brie served with baguette, butter and jam

Spinach and Brie quiche , mixed green, balsamic vinaigrette

2 Poached eggs, hollandaise sauce, spinach in a butter croissant

Half Baguette served with butter and jam

3 eggs omelette, black truffle sauce topped with slice black truffle, served with baguette butter and jam

Mixed Greens, smoked salmon, avocado, grilled artichokes, red onions, tomatoes, radish, balsamic vinaigrette

Mixed greens, hard boiled eggs, white anchovies , red pepper, tomatoes, nicoise olives, haricot vert, radish, tuna oil, balsamic vinaigrette

Quinoa, cucumber, red onions, imported goat cheese, avocado, cilantro, lemon mustard dressing

Grilled marinated chicken , mixed greens, sourdough croutons, shaved parmesan, anchovies & caesar dressing

Tomatoes, cucumber, red onions, mediterranean olives and feta cheese, lemon & olive oil

Marinated cherry tomatoes, red onions, parsley, cilantro, balsamic glaze, burrata on sourdough

Prosciutto, fig spread, blue cheese, honey on sourdough

Gorgonzola, grilled artichokes, honey on sourdough

Grilled yellow peach, burrata, balsamic glaze , prosciutto san Daniele on sourdough

Prosciutto san Daniele 24, buratta, balsamic glaze, basil, on sourdough

Prosciutto cotto, brie, butter, cornichons on sourdough

Roastbeef, mustard sauce, cornichons on sourdough

Smoked salmon, goat cheese , dill, alfalfa sprout on sourdough

Bresaola, Raclette du livarot, cornichons, dijon mustard on sourdough

Sushi grade tuna, olive oil, cilantro, sesame, avocado, radish, alfalfa sprout, balsamic glaze on sourdough

Labneh, mushrooms, marinated red peppers, avocado, red pepper flakes, garlic, cilantro, fontina cheese & grilled artichoke on sourdough

Lettuce, tomato, mayo, dijon mustard, roasted turkey, avocado, comte cheese on sourdough

Smoked salmon, lemon mayo, tomato, lettuce, avocado, alfalfa sprout on a toasted brioche

Prosciutto san Daniele, dijon mustard , raclette cheese from le Livarot “France” on a baguette

Choose from a variety of fresh artisan breads to customize your own sandwich, tailored to your taste.

Freshly baked bread filled with crisp lettuce, juicy tomatoes, cucumbers, and avocado slices.

Prosciutto cotto , comte cheese, béchamel on sourdough bread topped with a sunny side up egg

Prosciutto cotto , comte cheese, béchamel on sourdough bread

Prosciutto cotto, comte cheese, béchamel on sourdough bread topped with sliced black truffle

Brie, comte cheese, cheddar, butter on sourdough

Grilled chicken breast, pesto sauce, mayo, prosciutto, melted mozzarella, multigrain sourdough

Truffle Brie, butter on Baguette

Grilled chicken, labneh, cilantro, mushrooms, garlic, avocado red pepper flakes & fontina cheese on baguette

Saucisson, butter, cornichons on baguette

Marinara sauce, meatballs, basil, fontina on baguette

Smoked salmon, goat cheese, dill, salted cucumber, avocado, alfalfa sprout on baguette

Prosciutto cotto, brie, butter on baguette

Prosciutto san Daniele, burrata, balsamic glaze, basil on baguette

Country black pepper pate, cornichons on a baguette

Tomato, prosciutto san daniele, mediterranean olives, feta, red pepper, balsamic glaze on a multigrain sourdough

Roastbeef, mustard sauce, cornichons on a baguette

Lettuce, tomato, tuna Salad

Lettuce, tomato, red peppers, red onions, avocado, salted cucumber & Radish on baguette

Tomato, burrata, balsamic glaze, basil on baguette

Refreshing apricot juice with a smooth, fruity flavor. 250ml.

A refreshing diet cola beverage with a crisp and classic taste, served in a 237ml bottle.

Natural spring water sourced from the French Alps, 500ml bottle.

Freshly squeezed orange juice made from ripe oranges, served in a 12oz portion.

Organic green tea beverage in a 12oz bottle, offering a refreshing and natural taste.

Made with organic blood oranges, this 12oz soda offers a refreshing citrus flavor with natural pulp.

Hand-harvested black tea, brewed for a rich and robust flavor.

Organic whole leaf oolong tea with a rich, aromatic flavor in a 375ml serving.

Refreshing lemonade made with natural ingredients, served in a 330ml bottle.

Refreshing mango juice made from ripe, wild mangoes.

Made with cane sugar, this 500ml Mexican Coke offers a classic cola flavor in a glass bottle.

Freshly squeezed peach juice with a natural, sweet flavor, served in a 250ml bottle.

Sparkling mineral water in a 330ml bottle.

A refreshing lemon-lime soda in a 355ml bottle.

Rich espresso blended with steamed milk, topped with a layer of frothy milk foam.

Rich, bold double shot espresso, perfectly concentrated for a robust coffee experience.

Rich, flavorful cup of espresso brewed to perfection.

Whole milk only.

Chilled, refreshing espresso over ice—a classic Americano served cold.

Black tea infused with bergamot, offering a classic and aromatic flavor profile.

A robust blend of Assam and Yunnan black teas, offering a rich and full-bodied flavor.

A blend of green tea and roasted rice, offering a nutty flavor and a toasty aroma.

Spiced Indian tea blend with aromatic flavors, perfect for chai (tea) enthusiasts.