Mia's Italian Bistro Menu

Diced marinated tomatoes, basil, garlic, olive oil, and Parmesan cheese.

Fried calamari served with fresh marinara sauce & lemon wedges.

Crisp romaine tossed with croutons, caesar dressing, and grated cheese.

Feta cheese, olives, onions & roasted peppers.

Feta cheese, olives, onions & roasted peppers.

Tossed in balsamic vinaigrette with grilled chicken, Canadian bacon, onions & feta cheese.

Sausage, pepperoni, Canadian bacon, mushrooms, and mozzarella cheese.

Fresh mozzarella cheese, pepperoni, onions, and Italian sausage.

Stuffed with spinach and ricotta cheese in light vodka pink sauce.

Homemade cheese ravioli tossed with mushrooms, sun-dried tomatoes, cream, tomato sauce, and Parmesan cheese.

Sauteed mushrooms, basil, and sliced Italian sausage in light vodka pink sauce.

Meatballs, mushrooms, and Italian sausage.

A half order of lasagna with side of fettuccine pasta in a creamy alfredo sauce.

Sauteed in freshly squeezed lemon, butter, capers in white wine sauce.

Sauteed with shallots and mushrooms in marsala wine demi-glaze sauce.

Sauteed with sun dried tomatoes and shrimp in a brandy wine sauce.

Topped with Portobello mushrooms in a brandy cream sauce.

Sauteed with mushrooms and artichoke hearts in white wine lemon sauce.

With mushrooms & spinach in a cream sauce.

Sauteed in fresh squeezed lemon, butter, capers in white wine sauce.

Sauteed with shallots and mushrooms in marsala wine demi-glaze sauce.

Sauteed in garlic butter with chunk tomatoes in Mondovi wine sauce. Served with garlic & oil spaghetti.

Jumbo shrimp with fettuccine pasta in a creamy alfredo sauce with fettuccine.

Pasta packets stuffed with lobster and crab meat in pink sauce.

Pasta packets stuffed with shrimp & Spinach in a brandy cream sauce.

Seafood combination of clams, shrimp, and calamari served on a bed of linguine marinara.

Feta cheese, olives, onions & roasted peppers.

Tossed in Balsamic Vinaigrette with grilled chicken, Canadian bacon, onions, and feta cheese.

Stuffed with spinach and ricotta cheese in light vodka pink sauce.

Homemade cheese ravioli tossed with mushrooms, sun-dried tomatoes, cream, tomato sauce, and Parmesan cheese.

Sauteed mushrooms, basil, and sliced Italian sausage in light vodka pink sauce.

Meatballs, mushrooms, and Italian sausage.

Served with clams served with your choice of red or white sauce.

Sauteed in fresh squeezed lemon, butter, capers in white wine sauce.

Sauteed with shallots and mushrooms in marsala wine demi-glaze sauce.

Sauteed with sun dries tomatoes and shrimp in a brandy wine sauce.

Topped with Portobello mushrooms in a brandy cream sauce.

Sauteed with mushrooms and artichoke hearts in white wine lemon sauce.

With mushrooms & spinach in a cream sauce.