Mian Kitchen Menu

Braised oven pork belly, scallions, cucumber, crushed peanuts & hoisin sauce.

Taiwanese egg noodles, caramelized minced pork belly & dan dan sauce. Served with soy egg, smoked tofu, kale, carrots, cilantro, peanut & black sesame seeds.

Served with your choice of 2 baos & 3 chicken dumplings.

Served with your choice of 2 baos.

Served with your choice of rice bowl & drink.

Served with your choice of noodle bowl & drink.

Red curry chicken, carrots, red onions, cilantro, crispy shallots & green sauce. Mild spicy.

Roasted duck, scallions, cucumber, crushed peanuts & hoisin sauce.

Deep-fried shrimp, red cabbage, red onions, cilantro, black sesame seeds & spicy mayo.

Braised beef shank, carrots, red onions, cilantro, crispy shallots & szechuan sauce. Mild spicy.

Fried tofu, red cabbage, red onions, cilantro, black sesame seeds & sweet chili sauce. Vegetarian.

Taiwanese egg noodles, braised beef shank & sesame peanut sauce. Served with soy egg, smoked tofu, kale, carrots, cilantro, peanut & black sesame seeds.

Taiwanese knife noodles, smoked tofu, red cabbage & sesame peanut sauce. Served with soy egg, smoked tofu, kale, carrots, cilantro, peanut & black sesame seeds. Can be made vegan. Vegetarian.

Served with chopped kale, red cabbage, crispy shallots & black sesame seeds with green & garlic sauce. Gluten-free.

Served with chopped kale, red cabbage, crispy shallots & black sesame seeds with spicy mayo & garlic sauce.

Served with chopped kale, red cabbage, crispy shallots & black sesame seeds with green & garlic sauce.

Served with chopped kale, red cabbage, crispy shallots & black sesame seeds with spicy mayo & garlic sauce.

Served with chopped kale, red cabbage, crispy shallots & black sesame seeds sweet chili & garlic sauce. Gluten-free.

Fried chicken dumplings, cabbage, peanut oil & garlic sauce topped with cilantro, red cabbage & black sesame seeds.

Taiwanese style bite-sized fried chicken marinated with our special blend of spices & spicy mayo.