Mi Tierra Latin Fusion Restaurant & Bar Menu

Breaded calamari served with a black glazed.

House crusted crab cake.

Baby chicken wings tossed in your choice of sauce: teriyaki glaze, jerk sweet chili, BBQ henry, buffalo, and plain.

Fried boneless chicken chunks.

Fried pork chunks.

Fried fritter with a guava sauce: chicken, beef, shrimp, veggie fried cheese.

Tacos topped with cilantro and onions with chicken, steak or shrimp.

Steamed or fried dough filled with chicken or shrimp served with an Asian garlic ginger soy sauce.

Mashed plantain with garlic sauce over chicken, steak and shrimp topped with pico de gallo and sour cream.

Traditional guacamole with fried cheese served with tropical chips.

Mixed empanadas, chicharrón de pollo, pork chunks, chicken wings and tostones.

Salmon in a passion fruit sauce sushi topped with guacamole.

Fried shrimp with cucumber and avocado.

Crab meat with cucumber and avocado.

Romaine lettuce, tomato, red onions and cheese with house dressing.

Puerto Rican marinated ceviche full of shrimp, octopus, mussel, clams, peppers, onions, tomato, cilantro and freshly squeezed lime juice.

Vegan patty topped with lettuce, tomato and red onions.

Steak, pulled pork, chicken and Swiss cheese with calypso sauce on a garlic hero.

Pulled pork, ham and Swiss cheese with pickles and mustard in a garlic hero.

Tequila lime grilled chicken topped with guacamole and chipotle mayo with Pueblo white cheese on a garlic hero.

Grilled salmon in a teriyaki glazed served with vegetable fried rice.

Steak & onions served with white rice and red beans and sweet plantain.

Mashed green plantain, sweet plantain and yucca with a chimichurri sauce.

Stir fried with chicken, steak, shrimp, diced sweet plantains, eggs, seasonal vegetables and beans sprouts.

Marinated skirt steak with chimichurri sauce.

Spanish style marinated chicken breast.

Rack of lamb in a teriyaki glazed.

14 oz ribeye with a house brown sauce.

Bone-in ribeye with a house brown sauce.

Steamed Japanese white rice paired with tender red beans, simply prepared and served together.

Stir fried rice with egg, seasonal vegetables and beans sprouts with your choice of: add: chicken, shrimp, or steak.

Creamy mashed potatoes infused with roasted garlic flavor

Creamy, classic macaroni in a rich, velvety cheese sauce.

Elbow macaroni mixed with creamy cheese sauce, enhanced with truffle oil, typically includes a blend of select cheeses.

Crispy fried cheese sticks served with a zesty marinara sauce, perfect for appetizer or snack.

Crispy golden-fried onion rings, perfectly seasoned for a savory crunch.

Ripe plantains, caramelized to enhance their natural sweetness.

Crispy Fried Plantains: A Sweet and Savory Tropical Delight

Yucca fries are thickly sliced yucca root, fried until golden and typically served with a dipping sauce.

Crispy golden strips of deliciousness served hot and seasoned to perfection.

Crispy golden fries with a touch of truffle essence, perfect for a gourmet twist.

Romaine lettuce, tomato, red onions and cheese with house dressing.

Asparagus typically includes steamed fresh asparagus, often garnished with sesame seeds and served with a side of soy or teriyaki sauce.

Assorted Seasonal Veggies, Lightly Seasoned

Flavors: vanilla, chocolate, strawberry.

Smooth and rich, our Creamy Cheesecake is the perfect way to satisfy your sweet tooth.

Warm, fluffy cake filled with gooey chocolate, perfect for chocolate lovers.

Classic Italian dessert made with ladyfingers soaked in coffee, layered with mascarpone cheese and dusted with cocoa.