Mi Rancho Mexican Restaurant Menu

Scrambled eggs with chorizo. Served with rice, beans and tortillas

Two tostadas topped with refried beans, lettuce, queso fresco, sour cream, pico de gallo and two eggs with over hard. Served with rice and beans.

Three egg omelette with chorizo and jalapeños. Served with homefries and toast.

Scrambled eggs, onions, tomatoes, jalapeños, refried beans and queso Oaxaca. Served with homefries.

Scrambled eggs, ham, onions and jalapeños. Served with rice, beans and tortillas.

Scrambled eggs with hot dogs. Served with rice, beans and tortillas.

Scrambled eggs mixed with home fries, chorizo and Queso Oaxaca

Three egg omelette with ground beef, jalapeños and queso Oaxaca. Topped with green salsa, pico de gallo and queso fresco. Served with tortilla chips and rice.

A full stack of pancakes, served with butter and maple syrup, typically includes a generous portion of fluffy buttermilk pancakes.

A short stack of pancakes, typically includes two buttermilk pancakes served with maple syrup and a dollop of butter on top.

A generous serving of French toast, typically made with thick slices of bread soaked in a rich egg mixture, lightly fried, and often accompanied by a sprinkle of cinnamon and a drizzle of maple syrup.

A short stack of French toast prepared with traditional Mexican flavors, typically including a dusting of cinnamon and served with maple syrup.

French toast filled with a sweet mixture of strawberries and bananas, typically includes a dusting of powdered sugar.

French toast filled with sweet strawberry filling, typically includes a generous topping of fresh strawberries and a dusting of powdered sugar.

Thick slices of bread filled with a sweet blueberry compote, typically served with a dusting of powdered sugar.

Steak served in a crispy tortilla bowl, typically includes lettuce, tomatoes, beans, cheese, sour cream, and guacamole.

Grilled shrimp served in a crispy tortilla bowl, typically includes lettuce, tomatoes, cheese, sour cream, and guacamole.

Served with white rice, black beans, Monterey jack cheese, lettuce, pico de gallo, sour cream and guacamole

Served with white rice, black beans, Monterey jack cheese, lettuce, pico de gallo, sour cream and guacamole

French fries topped with carne asada, pico de gallo, sour cream, queso fresco and guacamole.

With queso oaxaca. Served with a side of sour cream and salsa.

House-made tortilla chips accompanied by guacamole, typically includes ripe avocados, tomatoes, onions, cilantro, and lime.

Six breaded mozzarella cheese sticks, typically served with marinara sauce for dipping.

Crispy golden-fried onion rings, perfectly seasoned for a savory crunch.

Comes with celery. \nBlue cheese or ranch.

Comes with celery and ranch.

Filled with a blend of potato, cheese, and often onions, these six pierogies are a traditional Polish dumpling, boiled then pan-fried.

Crispy tortillas chips topped with pinto beans, grilled shrimp, melted mozzarella cheese, guacamole, sour cream and pico de gallo.

3 Sopes topped with refried beans, lettuce, sour cream, queso fresco, and pico. \n(Grilled beef)

3 Sopes topped with refried beans, lettuce, sour cream, queso fresco, and pico. \n(Marinated pork with pineapple.)

3 Sopes topped with refried beans, lettuce, sour cream, queso fresco, and pico. \n(Spicy pork)

3 Sopes topped with refried beans, lettuce, sour cream, queso fresco, and pico. \n(Roasted pork).

3 Sopes topped with refried beans, lettuce, sour cream, queso fresco, and pico. \n(Salted beef)

3 Sopes topped with refried beans, lettuce, sour cream, queso fresco, and pico. \n(Mexican sausage).

Thick corn base topped with choice of pollo, carne asada, al pastor, or other meats, finished with salsa, cheese, lettuce.

Mexican steak.\nServed with rice and beans.

Sauteed steak with onions.\nServed with rice and beans.

Breaded chicken.\nServed with Mexican spaghetti and beans.

Spicy pork.\nServed with rice and beans.

Grilled steak-\nServed with rice and beans.

Shrimp sautéed en a spicy sauce. Served with rice and beans, garnish, queso fresco and avocado.

Salted beef. \nServed with rice and beans.

Mexican shrimp.\nServed with rice and beans.

Chicken breast or legs.\nServed with rice and beans.

Con pata de res and side of rice.

Traditional Mexican stew made from hominy, pork, and red chiles, often garnished with cabbage, radish, onion, and lime.

Four tortillas filled with chicken and smothered in a bean sauce, typically garnished with sour cream, cheese, and onions.

Chilaquiles topped with 2 eggs(any style). Topped with sour cream, queso fresco, and avocado. Served with rice or beans.

Corn tortilla chips,topped with carne (meat). Topped with sour cream, queso fresco and avocado. Served with rice and beans.

Chilaquiles topped with 2 eggs(any style) and meat. Topped with sour cream, queso fresco and avocado. Served with rice and beans.

Beef.\n\nTopped with lettuce, queso fresco and sour cream. \nServed with rice and beans

Chicken.\n\nTopped with lettuce, queso fresco and sour cream. \nServed with rice and beans

Topped with lettuce, queso fresco and sour cream. \nServed with rice and beans

Topped with lettuce, queso fresco and sour cream. \nServed with rice and beans

1 chicken flauta, 1 tamale, 1 taco, 1 tostada. and meat.

1 chile relleno, 2 enchiladas, served with rice and beans.

Breaded chicken breast on toasted telera bread, complemented with refried beans, lettuce, tomato, onion, avocado, mayonnaise, and Oaxaca cheese.\nRajas or chipotle sauce!

Grilled steak on toasted telera bread, complemented with refried beans, lettuce, tomato, onion, avocado, mayonnaise, and Oaxaca cheese.\nRajas or chipotle sauce

Marinated pork, marinated with pineapple on toasted telera bread, complemented with refried beans, lettuce, tomato, onion, avocado, mayonnaise, and Oaxaca cheese.\nRajas or chipotle sauce

Mexican spicy chorizo on toasted telera bread, complemented with refried beans, lettuce, tomato, onion, avocado, mayonnaise, and Oaxaca cheese.\nRajas or chipotle sauce

Spicy pork on toasted telera bread, complemented with refried beans, lettuce, tomato, onion, avocado, mayonnaise, and Oaxaca cheese.\nRajas or chipotle sauce

Roasted pork on toasted telera bread, complemented with refried beans, lettuce, tomato, onion, avocado, mayonnaise, and Oaxaca cheese.\nRajas or chipotle sauce

Eggs, chorizo, carnitas, ham, breaded beef and hotdog pork, toasted on telera bread, complemented with refried beans, lettuce, tomato, onion, avocado, mayonnaise, and Oaxaca cheese.\nRajas or chipotle sauce

Stuffed with rice, beans and queso Oaxaca. Topped with sour cream. Served with salsa

Stuffed with rice, beans and queso Oaxaca. Topped with sour cream. Served with salsa

Stuffed with rice, beans and queso Oaxaca. Topped with sour cream. Served with salsa

Stuffed with rice, beans and queso Oaxaca. Topped with sour cream. Served with salsa

Stuffed with rice, beans and queso Oaxaca. Topped with sour cream. Served with salsa

Mix’s of fresh vegetables. Stuffed with rice, beans and queso Oaxaca. Topped with sour cream. Served with salsa

Pico de gallo, guacamole, queso fresco and lettuce.

Stuffed with rice, beans, salsa and a chile relleno.

Chicken-filled tamales, topped with salsa roja.

Corn dough filled with a rich, complex mole sauce and tender chicken, traditionally wrapped and steamed in a corn husk.

Tamales filled with peppers and cheese. Choice of Chicken or Pork.

2 tamales served with rice and beans.

Chicken.\nServed with rice, beans and corn tortillas. \nSalsa and sour cream.

Beef.\nServed with rice, beans and corn tortillas. \nSalsa and sour cream

Shrimp.\nServed with rice, beans and corn tortillas. \nSalsa and sour cream

Beef, chicken, and shrimp.\nServed with rice, beans and corn tortillas. \nSalsa and sour cream

Beef, pollo, camarones, chorizo topped with queso Oaxaca.\nServed with rice, beans and corn tortillas. \nSalsa and sour cream

Order of 3 veggie tacos.

Order of 3 grilled beef tacos.

Order of 3 Al pastor tacos.

Order of 3 Carne enchilada tacos.

Order of 3 carnitas tacos.

Order of 3 Cesina tacos.

Order of 3 chorizo tacos.

Mixed Tacos: Choice of corn or flour tortilla filled with choice of pollo, carne asada, al pastor, carne enchilada, carnitas, cecina, or chorizo.

Beef tongue tacos, choice of corn or flour tortilla, served with onions or lettuce.

No included en the mixed tacos,ONLY served as the order

Haddock. Not included en the mixed tacos, ONLY served as the order

Not included in the mixed tacos, only served as the order. \nOrder of 3 birria tacos topped with cilantro and onions.

3 tostadas topped with refried beans, lettuce, sour cream, queso fresco, and pico. \n(Grilled beef)

3 tostadas topped with refried beans, lettuce, sour cream, queso fresco, and pico.\n(Marinated pork).

3 tostadas topped with refried beans, lettuce, sour cream, queso fresco, and pico.\n(Spicy pork).

3 tostadas topped with refried beans, lettuce, sour cream, queso fresco, and pico\n(Roasted pork).

3 tostadas topped with refried beans, lettuce, sour cream, queso fresco, and pico\n(Salted beef)

3 tostadas topped with refried beans, lettuce, sour cream, queso fresco, and pico.\n(Mexican sausage)

3 tostadas topped with refried beans, lettuce, sour cream, queso fresco, and pico\n

Topped with lettuce, queso fresco and sour cream. \nServed with salsa

Melted cheese, tender beef, with a choice of flour or corn tortilla.

Cheese melted between your choice of flour or corn tortilla, filled with seasoned chicken.

Shredded chicken in chipotle sauce, melted cheese in tortilla. Options: flour or corn.

Corn or flour tortilla filled with huitlacoche, a Mexican corn fungus delicacy.

Stuffed with zucchini flowers and pork cracklings, choice of flour or corn tortilla.

Served with consume.

Topped with sour cream and served with guacamole.\nYour choice of meat.

Savory blend of seasoned rice paired with hearty beans.

Cactus pads and spring onions, typically prepared with a blend of spices.

Zesty, fresh chopped tomato blend with cilantro, onions, and a hint of lime.

Freshly Made Guacamole, Served in a Small Portion

Generous serving of freshly made, creamy avocado dip with a hint of lime and cilantro.

Golden, crispy fries, perfectly salted - the ultimate side dish.

Mixed seafood.

A cheeseburger served with a side of french fries, typically assembled with a beef patty and cheese on a bun.

A mini quesadilla filled with cheese, served alongside Mexican rice, all encased in a soft flour tortilla.

Sausage nestled in a bun, typically accompanied by french fries.

The same great taste made with only pure cane sugar and served in a bottle.

A popular Mexican juice, available in various fruit flavors, made with real fruit pulp.

Pure and refreshing bottled water.

Freshly brewed, aromatic blend to kick-start your day.

Cafe mexicano.

Smooth, rich chocolate drink, perfectly steamed to warm your soul.

Strawberry or banana.

Coke, Sprite, Dr Pepper pr Diet Coke.

Medium-sized agua fresca, a refreshing blend of water and natural fruit flavors, varies daily.

Soda cans available in cola, diet cola, and lemon-lime flavors.