Mi Rancho Mexican Restaurant Menu

Freshly brewed, aromatic blend to kick-start your day.

Fresh, cold, and creamy whole milk, perfectly refreshing and nutritious.

Classic citrus refreshment.

A refreshing Mexican beverage made by blending fruit with water and sugar, offering a variety of flavors such as horchata, jamaica, and tamarindo.

Half or regular size dip with options of savory hearty beef.

Freshly mashed avocado dip, seasoned with lime and cilantro.

Ten pieces of chicken wings, typically served with a selection of sauces such as buffalo, BBQ, or mango habanero.

Twelve grilled shrimp, often accompanied by a selection of dipping sauces or garnishes that complement the smoky flavor.

Freshly prepared with ripe avocados, diced tomatoes, onions, cilantro, jalapeños, and a hint of lime juice.

Grilled chicken, steak, and shrimp topped with cheese dip and pico de gallo.

Dozen spicy grilled shrimp.

Bed of french fries topped with steak, grilled chicken, chorizo, pico de gallo, cheese dip, and sour cream.

Grilled chorizo (Mexican sausage) in our house cheese dip.

Served with crispy tortilla chips, melted cheese, and seasoned chicken. Available in Regular or Large sizes.

Crispy nachos topped with seasoned beef, melted cheese, and jalapenos. Available in Regular or Large sizes.

Crispy nachos topped with beans. Available in Regular or Large size.

Nachos topped with beans, ground beef, lettuce, tomato, sour cream, and cheese.

Nachos topped with grilled chicken, chorizo, onion, sour cream, and pico de gallo.

Nachos topped with steak.

Nachos topped with carne asada, bacon, fried jalapeños, pico de gallo and sour cream.

Bed of chips topped with cheese dip and steak or chicken fajitas. Topped with lettuce, sour cream, guacamole, and pico de gallo.

Tender chicken with vegetables in a savory broth. Available in Cup, To-Go Cup, or Bowl.

Shrimp soup - choice of cup, to-go cup, or bowl.

Fresh, zesty guacamole atop a crisp salad. Perfectly balanced flavors.

Bed of lettuce with tomatoes, carrots, and cucumbers.

Bed of lettuce topped with grilled chicken or beef and served with fresh tomatoes, onions, peppers, and cheese. Your choice of sour cream and guacamole or salad dressing.

Garden salad with grilled chicken or steak.

Garden salad with fried chicken fingers.

Bed of lettuce topped with grilled chicken, bacon, tomato, fresh broccoli, shredded cheese, and avocado slices.

A rib-eye steak topped with grilled bell pepper, onion, tomatoes, squash, and mushrooms. Served with rice, beans, and tortillas. NOTICE: Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

A 12 oz. rib-eye steak grilled and topped with hot sauce and rice, beans & tortillas. NOTICE: Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Grilled steak cooked with onions, tomatoes, and jalapeños. Served with rice, beans, and tortillas. NOTICE: Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Rib-eye steak served with a baked potato and garden salad. No rice or beans. NOTICE: Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Chunks of pork cooked in hot sauce. Served with rice, beans, and tortillas.

Two pork chops cooked in hot sauce. Served with rice, beans, and tortillas.

Chunks of cooked pork and served with guacamole salad. Served with rice, beans, and tortillas.

Breaded steak or chicken served with rice, beans, salad with fresco Mexican cheese and avocado and handmade tortilla / milanesa de carne o pollo con arroz, frijol, ensalada con queso fresco y aguacate y tortilla hecha mano.

Mexican sandwich with breaded chicken or steak served with beans, mayonnaise, lettuce, tomato, avocado, jalapeños, and fresco Mexican cheese. Served with french fries for an additional charge. / Torta de milanesa de carne or pollo con frijol, mayo, lechuga, tomate, aguacate, jalapeño y queso fresco.

Mexican soup made from cow stomach in red Chile pepper base. Served with hand made tortillas / Caldo de pancita hecho en Chile rojo y con tortillas hecho mano.

Mexican soup made from a red pepper base (not spicy) with pork and hominy / Hecho con carne de puerco y grano.

A delicious plate of grilled chicken breast and steak served with rice, beans, guacamole salad, and tortillas.

A delicious plate of grilled chicken breast, steak, and shrimp served with rice, beans, guacamole salad, and tortillas.

Birria-style cooked beef folded into a tortilla with melted cheese onions cilantro and served with a side of rice and broth (consomé) for dipping

Mexican sandwich with choice of meat option and beans, mayonnaise, lettuce, tomato, avocado, jalapeños, and fresco Mexican cheese. Served with french fries for an additional charge. / Tortas con opcion de carne, frijol, mayo, lechuga, tomate, aguacate, jalapeños y queso fresco.

With chicken and beef.

Grilled shrimp sautéed with onions and bell peppers, typically includes tomatoes and served with a selection of tortillas.

With chicken, beef and shrimp.

Chicken, beef, and shrimp fajitas cooked with bacon and pineapple.

Sizzling fajitas served with your choice of chicken, beef, or a mix of both. Ideal for sharing.

Grilled chicken, beef, and shrimp served with sautéed bell peppers and onions, typically includes fresh flour tortillas and a mix of traditional accompaniments.

Grilled shrimp served with sautéed onions and bell peppers, designed to satisfy two.

Grilled peppers, onions, tomatoes, mushrooms, and squash served with rice, guacamole salad, and tortillas.

Chicken, beef, shrimp, carnitas, and Mexican sausage cooked with peppers, onions, tomatoes, mushrooms, and squash. Served with two salad plates consisting of rice, beans, guacamole salad with sour cream, pico de gallo, and flour tortillas.

Grilled steak, chicken, shrimp, carnitas, and chorizo, typically includes onions and bell peppers.

Two flat, grilled tortillas filled with cheese, chicken, or beef fajitas. Served with a salad plate.

Grilled chicken topped with bell peppers, onions tomatoes, and mushrooms. Smothered with cheese and served with rice and beans.

Bed of rice topped with grilled chicken grilled onions and mushrooms. Topped with cheese dip.

Grilled chicken cooked in green sauce. Served with rice, beans, and tortillas.

Grilled chicken cooked in our special chipotle sauce served with rice, beans, and tortillas.

Chicken grilled with bacon and pineapple. Served with rice, salad, and tortillas.

Grilled chicken smothered with bacon, mushroom, and cheese. Served with baked potato and garden salad.

Grilled chicken cooked with chorizo in our house cheese dip served with rice, salad, and tortillas.

Grilled chicken served with rice and guacamole salad. Served with pico de gallo and tortillas.

Grilled chicken cooked in a special cheese sauce. Served with rice, beans, and tortillas.

Grilled chicken cooked in our house special cream sauce served with rice, beans and tortillas.

Chicken marinated in mango habanero sauce then grilled and topped with mango pico de gallo. Served with rice, steamed vegetables, and tortillas.

A large burrito with grilled chicken, cooked bell pepper, onions, and zucchini. Filled with rice and beans and topped with chipotle sauce.

A large burrito filled with carne asada and topped with cheese dip.

Large burrito filled with carnitas, grilled onions and beans. Topped with cheese dip and pico de gallo.

One chicken burrito topped with cheese dip, shrimp, and sauce.

A large burrito stuffed with rice, chicken or beef, beans and mushrooms. Topped with a special cheese sauce.

Two burritos, one with beef and beans and one with chicken and beans. Topped with sauce, lettuce, tomatoes, sour cream, and shredded cheese.

A large burrito stuffed with chicken or beef and smothered in hot sauce. Topped with lettuce, pico de gallo, and slices of avocado.

A large burrito filled with steak, bacon and potatoes. Topped with cheese dip and sour cream.

A large burrito filled with your choice of chicken or beef fajitas cooked with peppers onions and tomatoes topped with lettuce, pico de gallo, guacamole, and sour cream.

One beef burrito topped with sauce, lettuce, tomatoes and sour cream.

One burrito filled with chicken or beef and topped with sauce, lettuce, tomatoes, and sour cream. Served with rice and beans.

One beef burrito topped with cheese dip.

Large burrito filled with shredded chicken, grilled onions, zucchini, rice and beans. Topped with cheese sauce.

One beef deep-fried nacho cheese burrito.

Bed of rice topped with lettuce, pico de gallo, and a dozen spicy grilled shrimp.

Shrimp cooked with squash, mushrooms, peppers, onions and tomatoes. Served with rice, beans, and tortillas.

Talapia fillet cooked with green hot sauce and served with rice, beans, and tortillas.

Crispy flour tortilla shell filled with shrimp, beans, lettuce, tomatoes, sour cream, cheese and guacamole.

Tilapia fillet grilled and served with rice, beans, guacamole salad, pico de gallo, and tortillas.

(12) butterfly shrimp served with French fries.

(10) butterfly shrimp without fries.

Two quesadillas stuffed with cheese and grilled shrimp.

Only one quesadilla.

Boiled shrimp served cold with onions, tomatoes, jalapeños, cilantro, and avocados.

A 12 oz. rib-eye steak grilled to perfection. Served with eight fried shrimp and French fries.

A whole fried tilapia. Served with rice, guacamole salad and tortillas.

Shrimp cooked in lime juice, chopped with onion, tomato, jalapeño, cilantro, and avocado. Served with chips.

Two deep-fried flour tortillas filled with shrimp and topped with cheese dip, lettuce, tomatoes, sour cream, and guacamole. Served with a side of beans.

Talapia fillet and one dozen shrimp served with potatoes, onions, and tossed salad.

Grilled shrimp cooked in our special chipotle sauce served with rice, beans, and tortillas.

One flour tortilla filled with grilled fish, lettuce, and cheese.

Grilled shrimp, nestled in a soft tortilla, accompanied by lettuce and pico de gallo.

Two hard shell tacos stuffed with grilled fish, lettuce and pico de gallo.

One or two hard shell tacos stuffed with grilled shrimp, lettuce, and pico de gallo.

One large deep-fried flour tortilla filled with your choice of grilled chicken, steak, or carnitas, cooked with bell pepper, onions, and tomatoes. Topped with cheese dip. Served with rice, beans, lettuce, tomatoes, and sour cream.

Two deep-fried flour tortillas filled with chicken or ground beef and topped with cheese dip, lettuce, tomatoes, sour cream and guacamole. Served with a side of beans.

One grilled flour tortilla stuffed with chicken, cheese, mushrooms and spinach.

Four rolled corn tortillas deep-fried, two filled with beef and two with chicken. Served with guacamole salad and sour cream.

Two chicken enchiladas topped with cheese and green hot sauce. Served with rice and beans.

Four enchiladas - one beef, one bean, one chicken and one cheese - topped with cheese, sauce, lettuce, tomatoes and sour cream.

Chicken fajitas, carnitas, one chimichanga, one beef taquito, rice, beans and tortillas.

Two flat flour tortillas stuffed with chicken or steak and cheese, lettuce, tomatoes, and sour cream.

A large soft flour tortilla topped with grilled chicken, steak, bacon, tomatoes, lettuce, sour cream and shredded cheese.

One flour tortilla stuffed with beans, ground beef and cheese, then folded over and grilled. Served with guacamole salad and sour cream.

Mexican custard.

Topped with chocolate and strawberries.

Vanilla, chocolate, or strawberry.

Cheesecake chimichanga.

Piña colada, peach, strawberry or lime.

Crispy, sugar-coated Spanish dough sticks, perfect for dipping.

No cheese dip substitution allowed.

Grilled choice of chicken or steak.

Stuffed pepper with a tantalizing filling, perfect for those craving the essence of Mexican cuisine.

Chiles toriados typically consists of jalapeños, grilled or fried, seasoned with salt and lime juice, often accompanied by onions.

Spicy peppers, typically jalapeños, grilled and served with a fresh salad.

Mouthwatering Mexican delight, filled with savory ingredients and wrapped in a warm tortilla.

Crispy golden strips of deliciousness served hot and seasoned to perfection.

A hamburger typically includes a beef patty served on a bun, accompanied by lettuce, tomato, and mayonnaise.

Perfectly baked, fluffy potato with a crisp skin

Baked potato generously topped with cheese, bacon, sour cream, and typically includes green onions.

Sautéed potatoes and onions, typically includes a mix of herbs and spices for added flavor.

Flavorful rice dish prepared to perfection, showcasing an ideal complement for any meal.

An order of fresh sour cream, typically used as a topping or ingredient in various dishes.

Soft taco with choice of 1 or 2 pieces.

Choice of 1 or 3 beef tacos.

Freshly cut lemons, typically served to complement a variety of dishes or to enhance flavors.

A serving of fresh cherries, typically enjoyed as a sweet addition to your meal.

Steamed in a corn husk, this tamale is filled with a savory meat mixture, typically includes a blend of spices and is topped with a traditional sauce.

Choice of corn or flour tortillas.

A crispy corn tortilla typically includes beans, lettuce, tomato, sour cream, and cheese.

Freshly made tortilla chips, prepared to accommodate 3-4 individuals.

Large brown paper grocery bag filled with freshly made tortilla chips.

A 4 oz serving of salsa made with a blend of tomatoes, onions, cilantro, and a hint of jalapeños, typically served with tortilla chips.

Medium salsa, made with a blend of tomatoes, onions, and jalapeños, offering a balance of flavor and spice.

Freshly prepared salsa featuring ripe tomatoes, onions, cilantro, and a touch of lime, traditionally served with tortilla chips.

Freshly made pico de gallo featuring diced tomatoes, onions, cilantro, and jalapeños, typically marinated in lime juice.

Choice of 4 oz red or green hot sauce.

Beef-filled tortilla with cheese, served in one or two-piece options.

Chicken quesadilla with choice of 1 or 2 pieces.

Mushrooms and cheese in a warm tortilla. Options: One or two pieces.

Spinach and cheese-filled folded tortilla. Quantity choice: 1 or 2 pieces.

Grilled chicken, steak, or carnitas. Available in 1 or 2 pieces.

Choose two items from a variety including burritos, tacos, enchiladas, tamal, chile poblano, chile relleno, tostaguac, and quesadilla.

Burrito, chile poblano, chile relleno, enchilada, hard taco, soft taco, tamal, tostaguac, or quesadilla.

Add (5) shrimp for an additional charge.

Tender chicken strips simmered in a rich, authentic Mexican sour cream sauce, typically accompanied by onions and green peppers.

A taco filled with a blend of steak, chicken, and shrimp, accompanied by peppers and onions.

One taco, enchilada, and rice.

Sausage with eggs. Served with rice, beans, and tortillas.

Beef or chicken fajitas served with rice, beans, and tortillas.

A deep-fried flour tortilla filled with chicken or beef and topped with cheese dip, lettuce, tomatoes, sour cream, and guacamole. Served with a side of beans.

One flour tortilla folded with ground beef, beans, and cheese and grilled. Served with a guacamole salad and sour cream.

Soft flour tortilla topped with your choice of grilled chicken, steak or carnitas, grilled onions, sour cream, and shredded cheese.

Crispy flour tortilla filled with chicken, cheese dip, lettuce, tomatoes, and cheese.

Two eggs cooked with ranchero sauce and served with rice, beans, and tortillas.

(5) chicken fingers served with french fries and honey mustard.

Freshly brewed, aromatic blend to kick-start your day.

Fresh, cold, and creamy whole milk, perfectly refreshing and nutritious.

Classic citrus refreshment.

Agua Fresca is a refreshing blend of fruit, water, and sugar, often featuring flavors like horchata, jamaica, or tamarindo. Flavors may vary daily.

4 oz, 8 oz, 20 oz.

Half or regular size dip with options of savory beans or hearty beef.

Half or regular size dip with options of savor hearty beef.

Freshly mashed avocado dip, seasoned with lime and cilantro.

Ten wings, typically accompanied by a selection of sauces such as buffalo, BBQ, or mango habanero.

Twelve grilled shrimp, often accompanied by a selection of dipping sauces or garnishes to enhance the flavor.

Chunks of avocado mixed with tomatoes, onions, cilantro, jalapeños, and lime juice, typically prepared fresh to order.

Grilled chicken, steak, and shrimp topped with cheese dip and pico de gallo.

Dozen spicy grilled shrimp.

Bed of french fries topped with steak, grilled chicken, chorizo, pico de gallo, cheese dip, and sour cream.

Grilled chorizo (Mexican sausage) in our house cheese dip.

Crispy tortilla chips topped with seasoned chicken, melty cheese, jalapeños, and salsa. Regular or large size available.

Crispy tortilla chips topped with seasoned beef, cheese, and more. Choice of Regular or Large size.

Beans and melted cheese on crispy tortilla chips. Available in Regular or Large size.

Nachos topped with beans, ground beef, lettuce, tomato, sour cream, and cheese.

Nachos topped with grilled chicken, chorizo, onion, sour cream, and pico de gallo.

Nachos topped with steak.

Nachos topped with carne asada, bacon, fried jalapeños, pico de gallo and sour cream.

Bed of chips topped with cheese dip and steak or chicken fajitas. Topped with lettuce, sour cream, guacamole, and pico de gallo.

Chicken soup - Available in cup, to-go cup, or bowl.

Shrimp soup with choice of Cup, To-Go Cup, or Bowl.

Fresh, zesty guacamole atop a crisp salad. Perfectly balanced flavors.

Bed of lettuce with tomatoes, carrots, and cucumbers.

Bed of lettuce topped with grilled chicken or beef and served with fresh tomatoes, onions, peppers, and cheese. Your choice of sour cream and guacamole or salad dressing.

Garden salad with grilled chicken or steak.

Garden salad with fried chicken fingers.

Bed of lettuce topped with grilled chicken, bacon, tomato, fresh broccoli, shredded cheese, and avocado slices.

A rib-eye steak topped with grilled bell pepper, onion, tomatoes, squash, and mushrooms. Served with rice, beans, and tortillas. NOTICE: Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

A 12 oz. rib-eye steak grilled and topped with hot sauce and rice, beans & tortillas. NOTICE: Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Grilled steak cooked with onions, tomatoes, and jalapeños. Served with rice, beans, and tortillas. NOTICE: Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Rib-eye steak served with a baked potato and garden salad. No rice or beans. NOTICE: Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Chunks of pork cooked in hot sauce. Served with rice, beans, and tortillas.

Two pork chops cooked in hot sauce. Served with rice, beans, and tortillas.

Chunks of cooked pork and served with guacamole salad. Served with rice, beans, and tortillas.

Breaded steak or chicken served with rice, beans, salad with fresco Mexican cheese and avocado and handmade tortilla / milanesa de carne o pollo con arroz, frijol, ensalada con queso fresco y aguacate y tortilla hecha mano.

Mexican sandwich with breaded chicken or steak served with beans, mayonnaise, lettuce, tomato, avocado, jalapeños, and fresco Mexican cheese. Served with french fries for an additional charge. / Torta de milanesa de carne or pollo con frijol, mayo, lechuga, tomate, aguacate, jalapeño y queso fresco.

Mexican soup made from cow stomach in red Chile pepper base. Served with hand made tortillas / Caldo de pancita hecho en Chile rojo y con tortillas hecho mano.

Mexican soup made from a red pepper base (not spicy) with pork and hominy / Hecho con carne de puerco y grano.

A delicious plate of grilled chicken breast and steak served with rice, beans, guacamole salad, and tortillas.

A delicious plate of grilled chicken breast, steak, and shrimp served with rice, beans, guacamole salad, and tortillas.

Mexican sandwich with choice of meat option and beans, mayonnaise, lettuce, tomato, avocado, jalapeños, and fresco Mexican cheese. Served with french fries for an additional charge. / Tortas con opcion de carne, frijol, mayo, lechuga, tomate, aguacate, jalapeños y queso fresco.

With chicken and beef.

Grilled shrimp typically includes onions and bell peppers, served with a side of pico de gallo and guacamole.

With chicken, beef and shrimp.

Chicken, beef, and shrimp fajitas cooked with bacon and pineapple.

For two - Choice of chicken, beef, or both with mixed vegetables, warm tortillas, and traditional accoutrements.

Grilled chicken, beef, and shrimp served with sautéed bell peppers and onions, typically includes fresh flour tortillas and a mix of traditional accompaniments.

Grilled shrimp accompanied by sautéed onions and bell peppers, designed to serve two.

Grilled peppers, onions, tomatoes, mushrooms, and squash served with rice, guacamole salad, and tortillas.

Chicken, beef, shrimp, carnitas, and Mexican sausage cooked with peppers, onions, tomatoes, mushrooms, and squash. Served with two salad plates consisting of rice, beans, guacamole salad with sour cream, pico de gallo, and flour tortillas.

Grilled steak, chicken, shrimp, carnitas, and chorizo, typically served with onions and bell peppers.

Two flat, grilled tortillas filled with cheese, chicken, or beef fajitas. Served with a salad plate.

Grilled chicken topped with bell peppers, onions tomatoes, and mushrooms. Smothered with cheese and served with rice and beans.

Bed of rice topped with grilled chicken grilled onions and mushrooms. Topped with cheese dip.

Grilled chicken cooked in green sauce. Served with rice, beans, and tortillas.

Grilled chicken cooked in our special chipotle sauce served with rice, beans, and tortillas.

Chicken grilled with bacon and pineapple. Served with rice, salad, and tortillas.

Grilled chicken smothered with bacon, mushroom, and cheese. Served with baked potato and garden salad.

Grilled chicken cooked with chorizo in our house cheese dip served with rice, salad, and tortillas.

Grilled chicken served with rice and guacamole salad. Served with pico de gallo and tortillas.

Grilled chicken cooked in a special cheese sauce. Served with rice, beans, and tortillas.

Grilled chicken cooked in our house special cream sauce served with rice, beans and tortillas.

Chicken marinated in mango habanero sauce then grilled and topped with mango pico de gallo. Served with rice, steamed vegetables, and tortillas.

A large burrito with grilled chicken, cooked bell pepper, onions, and zucchini. Filled with rice and beans and topped with chipotle sauce.

A large burrito filled with carne asada and topped with cheese dip.

Large burrito filled with carnitas, grilled onions and beans. Topped with cheese dip and pico de gallo.

One chicken burrito topped with cheese dip, shrimp, and sauce.

A large burrito stuffed with rice, chicken or beef, beans and mushrooms. Topped with a special cheese sauce.

Two burritos, one with beef and beans and one with chicken and beans. Topped with sauce, lettuce, tomatoes, sour cream, and shredded cheese.

A large burrito stuffed with chicken or beef and smothered in hot sauce. Topped with lettuce, pico de gallo, and slices of avocado.

A large burrito filled with steak, bacon and potatoes. Topped with cheese dip and sour cream.

A large burrito filled with your choice of chicken or beef fajitas cooked with peppers onions and tomatoes topped with lettuce, pico de gallo, guacamole, and sour cream.

One beef burrito topped with sauce, lettuce, tomatoes and sour cream.

One burrito filled with chicken or beef and topped with sauce, lettuce, tomatoes, and sour cream. Served with rice and beans.

One beef burrito topped with cheese dip.

Large burrito filled with shredded chicken, grilled onions, zucchini, rice and beans. Topped with cheese sauce.

One beef deep-fried nacho cheese burrito.

Bed of rice topped with lettuce, pico de gallo, and a dozen spicy grilled shrimp.

Shrimp cooked with squash, mushrooms, peppers, onions and tomatoes. Served with rice, beans, and tortillas.

Talapia fillet cooked with green hot sauce and served with rice, beans, and tortillas.

Crispy flour tortilla shell filled with shrimp, beans, lettuce, tomatoes, sour cream, cheese and guacamole.

Tilapia fillet grilled and served with rice, beans, guacamole salad, pico de gallo, and tortillas.

(12) butterfly shrimp served with French fries.

(10) butterfly shrimp without fries.

Two quesadillas stuffed with cheese and grilled shrimp.

Only one quesadilla.

Boiled shrimp served cold with onions, tomatoes, jalapeños, cilantro, and avocados.

A 12 oz. rib-eye steak grilled to perfection. Served with eight fried shrimp and French fries.

A whole fried tilapia. Served with rice, guacamole salad and tortillas.

Shrimp cooked in lime juice, chopped with onion, tomato, jalapeño, cilantro, and avocado. Served with chips.

Two deep-fried flour tortillas filled with shrimp and topped with cheese dip, lettuce, tomatoes, sour cream, and guacamole. Served with a side of beans.

Talapia fillet and one dozen shrimp served with potatoes, onions, and tossed salad.

Grilled shrimp cooked in our special chipotle sauce served with rice, beans, and tortillas.

One flour tortilla filled with grilled fish, lettuce, and cheese.

Grilled shrimp, nestled in a soft tortilla, accompanied by lettuce and pico de gallo.

Two hard shell tacos stuffed with grilled fish, lettuce and pico de gallo.

One or two hard shell tacos stuffed with grilled shrimp, lettuce, and pico de gallo.

One large deep-fried flour tortilla filled with your choice of grilled chicken, steak, or carnitas, cooked with bell pepper, onions, and tomatoes. Topped with cheese dip. Served with rice, beans, lettuce, tomatoes, and sour cream.

Two deep-fried flour tortillas filled with chicken or ground beef and topped with cheese dip, lettuce, tomatoes, sour cream and guacamole. Served with a side of beans.

One grilled flour tortilla stuffed with chicken, cheese, mushrooms and spinach.

Four rolled corn tortillas deep-fried, two filled with beef and two with chicken. Served with guacamole salad and sour cream.

Two chicken enchiladas topped with cheese and green hot sauce. Served with rice and beans.

Four enchiladas - one beef, one bean, one chicken and one cheese - topped with cheese, sauce, lettuce, tomatoes and sour cream.

Chicken fajitas, carnitas, one chimichanga, one beef taquito, rice, beans and tortillas.

Two flat flour tortillas stuffed with chicken or steak and cheese, lettuce, tomatoes, and sour cream.

A large soft flour tortilla topped with grilled chicken, steak, bacon, tomatoes, lettuce, sour cream and shredded cheese.

One flour tortilla stuffed with beans, ground beef and cheese, then folded over and grilled. Served with guacamole salad and sour cream.

Mexican custard.

Topped with chocolate and strawberries.

Vanilla, chocolate, or strawberry.

Cheesecake chimichanga.

Piña colada, peach, strawberry or lime.

Crispy, sugar-coated Spanish dough sticks, perfect for dipping.

No cheese dip substitution allowed.

Tender chicken or juicy steak. Choose your preferred protein.

Stuffed pepper with a tantalizing filling, perfect for those craving the essence of Mexican cuisine.

Chiles toriados typically consist of jalapeños, grilled or fried, seasoned with lime juice and salt, sometimes accompanied by onions.

Chiles toriados with salad typically includes roasted or fried spicy peppers accompanied by a fresh salad, often dressed with lime juice and seasoning.

Mouthwatering Mexican delight, filled with savory ingredients and wrapped in a warm tortilla.

Crispy golden strips of deliciousness served hot and seasoned to perfection.

A hamburger typically includes a bun, a beef patty, lettuce, tomato, and mayonnaise, often complemented by onions and pickles.

Perfectly baked, fluffy potato with a crisp skin

Baked potato generously topped with cheese, bacon, traditionally includes sour cream, and may be garnished with green onions.

Sautéed potatoes typically combined with caramelized onions, often seasoned with traditional Mexican herbs and spices.

Flavorful rice dish prepared to perfection, showcasing an ideal complement for any meal.

An order of fresh sour cream, typically used as a topping or ingredient in various dishes.

Soft, folded tortillas filled with choice of quantity: single or double servings.

crispy tortilla with beef, lettuce and cheese\n

Freshly cut lemons, typically accompanying dishes to enhance flavor.

A serving of fresh cherries, typically enjoyed as a sweet addition to your meal.

Steamed in a corn husk, this tamale is typically filled with a savory meat mixture and may be topped with a traditional sauce.

Soft tortillas. Choose between flour or corn.

A crispy corn tortilla typically includes beans, meat, lettuce, tomato, sour cream, and cheese.

Freshly fried tortilla chips, typically served in a portion suitable for sharing among a small group.

Large portion of freshly made tortilla chips, typically served in a brown paper bag, intended to cater to groups of 10-12 individuals.

A 4 oz serving of salsa, typically made with a blend of tomatoes, onions, cilantro, and a hint of jalapeños for a slight kick.

Medium salsa, typically includes a blend of tomatoes, onions, cilantro, and jalapeños, offering a balanced heat.

Freshly made salsa combining ripe tomatoes, onions, cilantro, and a hint of lime, served with crispy tortilla chips.

Freshly diced tomatoes, onions, cilantro, and jalapeños, marinated in lime juice.

Choice of red or green hot sauce, 4 oz.

Choice of 1 or 2 pieces filled with beef.

Grilled chicken, melted cheese, side of salsa and guacamole. Choose between one or two pieces.

Stuffed with mushrooms, comes in 1 or 2 pieces.

Spinach-filled tortilla. Choose 1 or 2 pieces.

Grilled chicken, steak, or carnitas quesadilla. Choose one protein and portion size.

Mix and match your favorite Mexican dishes. Choose any two from options like burritos, tacos, enchiladas, tamal, or quesadillas, all filled with ground beef and topped with cheese and sauce.

Choose any three from burrito, enchilada, taco, tamal, quesadilla, and more. Mix and match for a customizable Mexican experience.