Mi Pueblo Mexican Restaurant Menu

4.3
(300+ Reviews)
$Mexican
  • Customer Favorites

    Our most frequently ordered and highly rated selections.
    • Pozole Pueblerino

      Pork and hominy soup served with a side of limes lettuce radish and tostadas.
      $14.99
    • Caldo de Res

      Beef and vegetable stew.
      $14.99
    • Tacos (each)

      Corn tortilla filled with choice of lengua, tripa, chicharron, pescado, chorizo, cabeza, pastor, carnitas, buche, pollo, asada, suadero, or BBQ.
      $3.00
    • Menudo Pancita

      Beef tripe soup. served with cilantro onions and 4 home made tortillas.
      $15.50
    • Sopes

      Handcrafted sopes topped with choice of asada, buche, cabeza, carnitas, chicharron, chorizo, pastor, pescado, pollo, or suadero.
      $4.50
    • Chile Relleno

      Poblano pepper battered in egg stuffed with your choice of chicken, steak or cheese.
      $13.50
    • Chocoflan

      A rich, layered dessert featuring creamy flan atop moist chocolate cake, drizzled with caramel sauce.
      $4.99
    • Horchata médium

      Refreshing rice and cinnamon beverage, medium size.
      $2.50
    • 2. Tacos (3 Pcs)

      Three tacos with choice of steak or chicken for each, served as part of the lunch special.
      $11.99
    • Arroz

      Steamed white rice, the perfect complement to any dish.
      $3.50
  • Burritos

    • El Burro Panson

      A generously sized burrito, typically includes a hearty filling of mixed meats and vegetables, wrapped in a soft flour tortilla, and lavishly topped with cheese dip.
      $15.50
    • Burro Supreme

      Chicken or steak, red or green sauce with cheese topping.
      $12.99
    • Burrito Campechano

      Chicken with chorizo or steak with chorizo.
      $14.50
    • Chimichanga Grande

      With meat, onion, green, peppers, fried burrito.
      $12.99
  • Lunch Special

    Served with rice and beans choice of meat is chicken or steak.
    • 1. Enchiladas (2 Pcs)

      Served with rice and beans.
      $11.99
    • 2. Tacos (3 Pcs)

      Three tacos with choice of steak or chicken for each, served as part of the lunch special.
      $11.99
    • 3. Burrito (1)

      Burrito with choice of steak or chicken, served as a lunch special.
      $11.99
    • 4. Chimichanga (1)

      Chimichanga filled with choice of steak or chicken, served as lunch special.
      $11.99
    • 5. Quesadilla (1)

      Steak or chicken.
      $11.99
    • 6. Torta (1)

      Mexican lunch special featuring torta with options of steak or chicken.
      $11.99
  • Caldos y Sopas

    • Menudo Pancita

      Beef tripe soup. served with cilantro onions and 4 home made tortillas.
      $15.50
    • Pozole Pueblerino

      Pork and hominy soup served with a side of limes lettuce radish and tostadas.
      $14.99
    • Caldo de Res

      Beef and vegetable stew.
      $14.99
    • Caldo de Camarones

      Shrimp and vegetable soup.
      $15.50
  • Ensaladas (Salad)

    Enchiladas: lettuce, tomatoes, onions, cheese, and avocado.
    • Chicken (Pollo)

      Grilled chicken served atop a blend of lettuce, often accompanied by tomatoes, onions, avocado, and sprinkled with cheese, dressed lightly to complement the flavors.
      $11.00
    • Steak (Carne)

      Grilled steak served atop a bed of mixed greens, typically includes tomatoes, onions, avocado, and a dressing, garnished with tortilla strips for added texture.
      $11.00
    • Shrimp (Camarones)

      Grilled shrimp served over a blend of crisp lettuce, ripe tomatoes, and slices of avocado, typically garnished with shredded cheese and a hint of cilantro.
      $13.50
    • Tacos Salad

      Lettuce, tomatoes and avocado served in fried flour tortilla bowl.
      $13.50
  • Los Pollos de Mi Pueblo

    Served with rice and beans.
    • Pollo a la Mexicana

      Chicken breast with grilled green peppers and sauce.
      $12.99
    • Pollo a la Plancha

      Chicken breast with sautéed onions.
      $12.99
    • Pollo Enchipotlado

      Chicken with chipotle sauce.
      $12.99
    • Pollo Enmolado

      Chicken with mole.
      $12.99
    • Pollo Empanizado

      Breaded fried chicken.
      $12.99
    • Pollo Loco

      Grilled chicken breast typically served on a bed of rice, often accompanied by a rich cheese sauce.
      $15.00
    • Pollo en Salsa Verde

      Chicken breast sautéed with green sauce.
      $13.99
  • Specialties

    • Quesado Mi Pueblo

      Two quesadillas with choice of steak, chicken or chorizo.
      $15.00
    • Quesado Gratinado

      Two flour tortillas with grilled onions and peppers with chicken or steak, topped with melted cheese.
      $13.99
    • Quesadilla Grande

      Steak or chicken.
      $12.99
  • Los Flacos de Mi Pueblo Vegetaria

    • Enchiladas de Queso

      Corn tortillas filled with cheese, typically includes a topping of red or green sauce and might be garnished with a sprinkle of queso fresco.
      $11.99
    • Burritos

      A soft flour tortilla filled with a mix of sautéed vegetables, typically includes rice, beans, and a blend of cheeses, garnished with lettuce, tomato, and sour cream.
      $11.99
    • Quesadillas

      A quesadilla filled with a blend of sautéed vegetables such as spinach, mushrooms, zucchini, and cheese, encased in a soft flour tortilla.
      $11.99
    • Fajitas

      Sautéed bell peppers, onions, and a variety of vegetables, typically including mushrooms, zucchini, and tomatoes, presented in a traditional fajita style.
      $11.99
  • Mis Fajitas

    Meat choice with onion, green peppers, served with rice, beans, salad, and flour tortillas.
    • Fajita de Asada

      Grilled steak strips with sautéed bell peppers and onions, topped with melted cheese, served with refried beans, Mexican rice, and a fresh salad garnish.
      $13.99
    • Pollo

      Marinated chicken typically served over grilled onions and bell peppers, incorporating a mix of vegetables and a signature house sauce.
      $13.99
    • Mi Pueblo Mix

      Carne, pollo y camarones.
      $14.99
    • Vegetales

      Sautéed bell peppers, onions, zucchini, squash, and mushrooms, typically presented in a traditional fajita style.
      $12.99
  • Carnes Del Pueblo

    • Bistec Asado Encebollado

      Steak with grilled onions and chiles toreados.
      $12.99
    • Puntas de Bistec al Chipotle

      Steak with chipotle pepper sauce.
      $12.99
    • Puntas de Bistec a la Mexicana

      Steak with onions and green peppers.
      $12.99
    • Puntas de Bistec en Salsa Verde

      Steak with green sauce.
      $12.99
    • Milanesa de Res

      Fried breaded steak.
      $12.99
    • Mar y Tierra

      Steak with onions with half dozen shrimp.
      $16.00
    • Chori Steak

      Grilled T-bone steak topped with chorizo and a drizzle of cheese sauce, typically includes rice, beans, and tortillas.
      $13.50
    • Alambre

      Steak with mushrooms, bacon, green peppers, onions, served with flour tortillas.
      $16.00
    • Carnitas

      Fried pork with rice and beans.
      $12.99
  • Enchiladas

    • Seafood Enchilada

      Tilipia and shrimp.
      $15.50
    • Enchilada Adobo

      Rede sauce.
      $11.99
    • Enchilada Suizas

      Green sauce, cheese topping.
      $12.99
    • Enchilada Poblanas

      Chicken or fried pork with delicious mole sauce.
      $11.99
    • 4 Enchilada Supreme

      Chicken, beef, cheese, and beans, typically topped with a traditional red sauce, lettuce, tomatoes, and sour cream.
      $13.50
  • Mariscos de Mi Pueblo

    • Camarones al Ajillo

      Shrimp with garlic sauce.
      $12.99
    • Camarones a la Diabla

      Shrimp with tomato sauce and chipotle sauce.
      $12.99
    • Camarones a la Veracruzana

      Shrimp with garlic sauce, onions and green peppers.
      $12.99
    • Camarones con Arroz

      Shrimp with Spanish rice.
      $12.99
    • Coctel de Camarones

      Dozen shrimp with signature Mi Pueblo broth served cold.
      $12.99
    • Enchiladas Seafood

      With tilapia and shrimp.
      $14.50
    • Empapelados Camarones y Tilapia

      Tilapia and 1/2 dozen shrimp with onions, green peppers, cilantro, and cheese.
      $15.00
    • Mojarras Fritas

      Fried tilapia with salad, side of rice and 4 home made tortillas.
      $22.00
  • Antojitos Mexicanos

    • Milanesa (Fried Breaded Steak) - Tortas

      A torta featuring a crispy, breaded steak, typically served with a spread of mayonnaise, refried beans, and garnished with lettuce, tomato, avocado, and jalapeños on a soft roll.
      $11.00
    • Carne Asada (Steak) - Tortas

      Grilled steak served on a toasted telera bread, typically includes beans, lettuce, tomato, avocado, and mayonnaise.
      $11.00
    • Carnitas (Fried Pork) - Tortas

      A Torta featuring tender fried pork (carnitas), generously layered with refried beans, lettuce, tomato, avocado, and mayonnaise on a soft, toasted bread.
      $11.00
    • Vegetariana (Vegetarian) - Tortas

      A vegetarian torta typically includes a toasted Mexican telera bread filled with refried beans, lettuce, tomatoes, onions, avocado, and a variety of grilled vegetables, often complemented with a spread of mayonnaise.
      $11.00
    • Pastor (Marinated Pork) - Tortas

      A torta with marinated pork (pastor) typically includes refried beans, lettuce, tomato, avocado, and mayonnaise on a toasted bun.
      $11.00
    • Huevo con Jamon (Ham & Egg) - Tortas

      A torta featuring scrambled eggs and ham, complemented by refried beans, lettuce, tomato, queso fresco, avocado, and mayonnaise on a toasted bolillo.
      $11.00
    • Huevo con Salchicha (Hotdog & Egg) - Tortas

      Scrambled eggs and hot dog slices on a torta, typically includes beans, mayonnaise, avocado, tomatoes, lettuce, onions, and cheese.
      $11.00
    • Huevo con Chorizo (Mexican Sausage & Egg) - Tortas

      Scrambled eggs mixed with Mexican sausage, served on a torta with refried beans, lettuce, tomato, avocado, cheese, and mayonnaise.
      $11.00
    • Torta Cubana

      A torta cubana typically includes a variety of meats such as breaded steak, ham, chorizo, and egg, accompanied by beans, cheese, lettuce, tomato, avocado, and mayonnaise on a bolillo roll.
      $12.50
    • Tacos (each)

      Corn tortilla filled with choice of lengua, tripa, chicharron, pescado, chorizo, cabeza, pastor, carnitas, buche, pollo, asada, suadero, or BBQ.
      $3.00
    • Huarache

      Choice of chicken or steak with nopales.
      $15.00
    • Pambazo

      Chorizo, potatoes, lettuce, sour cream, cheese.
      $11.99
    • Sopes

      Handcrafted sopes topped with choice of asada, buche, cabeza, carnitas, chicharron, chorizo, pastor, pescado, pollo, or suadero.
      $4.50
    • Gorditas

      Gordita filled with choice of asada, buche, cabeza, carnitas, chicharron, chorizo, pastor, pescado, pollo, or suadero.
      $4.50
    • Tostadas

      Choice of chicken, steak or chorizo.
      $4.50
    • Flautas de Pollo

      Fried chicken or beef taquitos.
      $11.99
    • Chilaquiles

      Chopped corn tortillas sautéed in red or green sauce, served with chicken, steak, or egg.
      $11.99
    • Chilaquiles Mi Pueblo

      Served with steak, chicken and egg. Green or red sauce.
      $15.00
    • Chile Relleno

      Poblano pepper battered in egg stuffed with your choice of chicken, steak or cheese.
      $13.50
  • Los Chamaquitos Del Pueblo (Kids' Menu)

    • 1. Quesadilla de Queso (Cheese)

      A quesadilla de queso typically includes a tortilla filled with melted cheese, often prepared on a griddle for a soft yet slightly crispy texture.
      $6.75
    • 2. Quesadilla de Pollo (Chicken)

      A quesadilla de pollo for kids featuring a flour tortilla filled with chicken and cheese, typically includes a mild seasoning.
      $6.75
    • 3. Soft Taco

      Tender beef, fresh cilantro, and diced onions in soft tortillas, served with radish slices and lemon wedges.
      $6.75
    • 4. Tiras de Pollo (Chicken Fingers)

      Breaded chicken tenders, typically served as a kid-friendly portion.
      $6.75
  • Side Orders

    • Tortillas

      Order of 4 home made tortillas.
      $1.75
    • Arroz

      Steamed white rice, the perfect complement to any dish.
      $3.50
    • Crema (Queso)

      Crema (queso) typically consists of a smooth, rich cream mixed with cheese, served as a complementary side to enhance the flavors of Mexican dishes.
      $1.50
    • Frijoles

      Hearty and traditional slow-cooked beans, simmered to perfection.
      $3.50
    • Pico de Gallo

      Consists of chopped tomatoes, onions, cilantro, and lime. served with chips.
      $3.00
    • French Fries

      Crispy golden strips of deliciousness served hot and seasoned to perfection.
      $3.50
    • Salsa

      Zesty, fresh chopped tomato blend with cilantro, onions, and a hint of lime.
      $3.00
    • Chivis Sauce/Pack of Tortillas

      Homemade chips and sauce
      $3.50
  • Postres de Mi Pueblo

    • Chocoflan

      A rich, layered dessert featuring creamy flan atop moist chocolate cake, drizzled with caramel sauce.
      $4.99
    • tres leches Cake

      Decadent sponge cake soaked in a blend of three milks, topped with whipped cream.
      $4.99
    • Flan Napolitano

      Smooth and creamy custard topped with a rich caramel sauce.
      $4.99
  • Bebidas

    • Horchata médium

      Refreshing rice and cinnamon beverage, medium size.
      $2.50
    • Tamarindo Medium

      Tangy tamarind drink. Medium or large size options.
      $2.50
    • Jamaica Medium

      Hibiscus drink, medium size. Refreshing and tangy. Large size also available.
      $2.50
    • Sodas Mexicana

      Imported Mexican sodas, typically includes a variety of flavors such as Coca Mexicana, lime, pineapple, fruit punch, sangria, grapefruit, strawberry, tamarind, and mandarin.
      $2.50
    • Soda de Lata (Can Soda)

      Can soda selection: Coke, Diet Coke, Sprite.
      $1.50

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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+1 757-233-3920

1766 E Little Creek Rd, Norfolk, VA 23518


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