Mi Piace Menu

4.3

(1,800+ Reviews)

Customer Favorites Panino (Available only from 11AM-4PM)Pizze Primi Piatti Zuppe Insalate Pasta Dal Forno Pesce Carne e Pollo Signature Cuts Dessert Beverages Salad/ Pasta Additions

Customer Favorites
Our most frequently ordered and highly rated selections.
- Focaccia Bread
  Olive oil & balsamic vinegar.
  $5.00
- Pappardalle Bolognese
  Natural skirt steak, seasoned pancetta, ground dried porcini mushroom, vegetable mirepoix, touch of cream.
  $34.00
- Insalata di Cesare
  Baby Gem lettuce with our house made Caesar dressing, pickled red onions, grated Parmigiano and crumbled Brioche Gremolata
  $17.50
- Lasagna di Carne
  Hand made fresh pasta layered with beef, pancetta, fresh herbs, ricotta and mozzarella topped with our San Marzano marinara sauce.
  $28.00
- Spaghetti con Polpette
  Spaghetti with hand rolled mini meatballs tossed in our classic San Marzano tomato sauce finished with Parmigiano and fresh parsley and toasted garlic herb butter ciabatta.
  $29.50
- Insalata Mi Piace
  Romaine, iceberg, Campari tomatoes, heirloom carrots, Fennel, watermelon radish, pepperoncini, kalamata olives, red onion, Grana cheese, Italian dressing (Old style available on request).
  $14.50
- Penne Arrabbiata
  Penne with fresh garlic and crushed red pepper tossed in a spicy marinara sauce.
  $24.00
- Classica
  Traditional thin crust pizza with fresh basil, oregano, mozzarella and house made pizza sauce.
  $20.00
- Minestrone Soup
  Northern Italian style vegetable soup with elbow pasta, kidney beans, Roma tomatoes, grated Parmigiano.
  $11.00
- Fettuccine Alfredo Tartufo
  Fresh handmade egg fettuccine in a Parmigiano, garlic and shallot white wine cream sauce topped with sliced black truffle and white truffle oil.
  $29.00
Panino (Available only from 11AM-4PM)
All sandwiches come with choice of salad or French Fries - please specify which is prefered
- Panino Caprese (Lunch only)
  fresh Buffalo Mozzarella, sliced tomato and basil with an olive oil tapenade, balsamic reduction and honey mustard
  $17.00
- Panino con Pastrami (Lunch Only)
  New York style pastrami, Swiss cheese and a whole grain mustard horseradish mayonnaise
  $19.00
- Panino con Pollo (Lunch Only)
  marinated chicken breast with sautéed mushrooms, caramelized onions, red and green bell peppers, topped with lettuce, tomato and Swiss cheese
  $19.00
- Panino con Polpette (Lunch Only)
  handmade mini meatballs and marinara, topped with mozzarella, arugula, Italian dressing and cherry tomatoes
  $20.00
Pizze
- Margherita
  Fontina, mozzarella and creamy stracciatella cheese with fresh oregano, basil leaves, marinara and chili flakes.
  $22.50
- Classica
  Traditional thin crust pizza with fresh basil, oregano, mozzarella and house made pizza sauce.
  $20.00
- Old Town Special
  Sliced tomatoes, feta cheese, pepperoni, sausage, meatballs, mushrooms, grilled eggplant, olives, sweet onion and bell peppers.
  $24.00
- Mamma Mia
  Sopressata, spicy Calabrese, peppered Coppa, caramelized red onions, Calabrian chili, Pernod marinated fennel, Saffron honey, Fontina and mozzarella
  $27.00
- Wild Mushroom
  sautéed Shiitake, Cremini and Portabello mushrooms, topped with Fontina, Parmigiano, fluer de sel and a touch of truffle oil.
  $24.00
Primi Piatti
- Cozze con Chorizo
  Steamed Prince Edward Island black mussels tossed with Pamplona Spanish chorizo, cherry tomatoes and lobster cream sauce.
  $29.00
- Calamari Fritti
  Fresh calamari with house made lime, cilantro and jalapeno dipping sauce.
  $18.50
- Bruschetta
  Diced organic tomatoes and avocado tossed with extra virgin olive oil, lime juice and fresh basil served over toasted ciabatta bread.
  $17.50
- Caprese Burrata
  Organic heirloom tomatoes, fresh Burrata cheese served with fresh basil chiffonade and balsamic reduction.
  $19.00
- Grigliata di Vegetali
  Grilled marinated vegetables with whole grain mustard balsamic vinaigrette and roasted garlic.
  $23.00
- Brussels Sprouts
  pan roasted with garlic, thyme, butter and pancetta.
  $17.00
- Grilled Fresh Water Prawns
  Grilled fresh water prawns with Garlic, shallots, Parsley Pernod butter.
  $29.00
- Focaccia Bread
  Olive oil & balsamic vinegar.
  $5.00
- Patate Fritte
  French Fries Served spicy or plain (salt only)
  $10.00
- Torre di Tonno
  sashimi grade Ahi Tuna with sesame oil, sake soy sauce, fresh cilantro, cucumber, avocado and red onion served with crispy wontons
  $28.50
Zuppe
- Minestrone Soup
  Northern Italian style vegetable soup with elbow pasta, kidney beans, Roma tomatoes, grated Parmigiano.
  $11.00
- Lobster Chowder
  Meridian Lobster with carrots, potatoes, corn, cayenne pepper, curry and cream.
  $17.00
Insalate
- Insalata Mi Piace
  Romaine, iceberg, Campari tomatoes, heirloom carrots, Fennel, watermelon radish, pepperoncini, kalamata olives, red onion, Grana cheese, Italian dressing (Old style available on request).
  $14.50
- Insalata di Cesare
  Baby Gem lettuce with our house made Caesar dressing, pickled red onions, grated Parmigiano and crumbled Brioche Gremolata
  $17.50
- Italian Wedge Salad
  Chilled iceberg, Soppressata salami, organic heirloom cherry tomatoes, pickled sweet Peppadew peppers, Spanish green and Kalamata olives, pepperoncini, celery, garlic paprika croutons and white balsamic ranch dressing
  $24.00
- Greca Salad
  Organic tri color heriloom tomatoes, bell peppers, cucumbers, red onions, Kalamata olives, valbreso feta, in a extra virgin olive oil Sherry vinaigrette
  $17.00
- Taos Salad
  Our Signature salad with organic baby greens, grilled free range chicken breast, avocado, diced tomatoes, black beans, grilled corn, Swiss and Cheddar cheese, topped with crispy tortilla chips and onion rings - cilantro vinaigrette
  $21.00
- Classic Chop Salad
  House marinated chickpeas, sundried tomatoes, baby artichokes, Salami, organic heirloom tomatoes, iceberg, Romaine, aged Provolone tossed with a Dijon vinaigrette.
  $20.00
Pasta
- Gnocchi
  Fresh handmade potato, spinach and goat cheese gnocchi with roasted ricotta in a caramelized garlic and basil marinara sauce.
  $28.00
- Five-Herb Ravioli
  Fresh handmade ravioli filled with ricotta, mascarpone, parmesan, tarragon, parsley, chervil, dill, chives, Basil oil, roasted Roma tomato coulis and sautéed Chanterelle mushrooms
  $25.00
- Ravioli al Burro
  Fresh handmade butternut squash and ricotta filled ravioli with brown butter, sage and Parmigiano.
  $21.00
- Ravioli di Costine
  Fresh handmade ravioli filled with shredded braised short ribs and topped with brunoise vegetables, orange zest and port wine reduction.
  $27.00
- Fettuccine Alfredo Tartufo
  Fresh handmade egg fettuccine in a Parmigiano, garlic and shallot white wine cream sauce topped with sliced black truffle and white truffle oil.
  $29.00
- Pappardalle Bolognese
  Natural skirt steak, seasoned pancetta, ground dried porcini mushroom, vegetable mirepoix, touch of cream.
  $34.00
- Spaghetti Aglio e Olio
  Spaghetti with crushed garlic, shallots, red pepper flakes, Italian parsley, extra virgin olive oil, sliced lemon and fresh lemon zest.
  $21.00
- Bucatini Pomodoro
  Certified San Marzano tomatoes, extra virgin olive oil, Porcini mushroom, garlic, shallots, fresh basil and Reggiano Parmigiano.
  $30.00
- Penne Arrabbiata
  Penne with fresh garlic and crushed red pepper tossed in a spicy marinara sauce.
  $24.00
- Spaghetti con Polpette
  Spaghetti with hand rolled mini meatballs tossed in our classic San Marzano tomato sauce finished with Parmigiano and fresh parsley and toasted garlic herb butter ciabatta.
  $29.50
- Spaghetti alla Carbonara
  Spaghetti with pancetta and baby peas in an organic egg cream sauce.
  $30.00
- Rigatoni con Salsiccia
  Rigatoni tossed with sauteed mild Italian sausage, wilted broccolini, sun dried tomatoes, sliced garlic and white wine finished with pecorino cheese.
  $28.50
- Farfalle Salmone Vodka
  Bow tie pasta tossed with smoked salmon in a vodka pink sauce.
  $29.00
- Linguine Pesto
  Linguine tossed with broccoli and sun dried tomatoes in a creamy pine nut pesto sauce.
  $25.50
Dal Forno
- Lasagna di Carne
  Hand made fresh pasta layered with beef, pancetta, fresh herbs, ricotta and mozzarella topped with our San Marzano marinara sauce.
  $28.00
- Lasagna di Pollo
  Hand made fresh pasta layered with chicken, cilantro and ricotta cheese topped with our roasted red bell pepper fresh dill sauce.
  $27.00
Pesce
- Vongole Veraci
  Traditional Italian style linguini tossed with Manila clams, garlic, chili flakes, white wine, parsley, fresh tomatoes and extra virgin olive oil.
  $30.00
- Tagliatelle con Gamberi
  Spinach tagliatelle with grilled prawns and jumbo shrimp tossed in a black pepper cognac cream sauce with julienne of carrots, celery and asparagus.
  $36.00
- Fra Diavolo
  Sauteed calamari and jumbo shrimp with garlic, basil, oregano and spicy marinara sauce tossed with linguine.
  $31.00
- Scampi Prosecco
  Sautéed jumbo prawns, Prosecco, garlic lemon butter, parsley, paprika, Basil oil, spiraled spring vegetables and spaghetti
  $36.00
- Pescatore
  Rustic seafood stew with calamari, shrimp, scallops, clams, prawns, Prince Edward Island mussels and spinach tagliatelle in a flavorful San Marzano tomato infused broth.
  $41.50
- Spaghetti Aragosta
  Fresh Maine Lobster tossed with julienne carrot, asparagus and celery in a San Marzano tomato and smoky chipotle cream sauce.
  $38.00
- Seared Rainbow Trout
  sautéed Brussels Sprouts, heirloom carrots, bok choy, Riesling mushroom cream sauce.
  $32.00
- Filetto di Salmone
  Pan Seared Salmon Filet topped with lemon caper cream sauce and served with fresh vegetables and mashed potatoes
  $36.00
Carne e Pollo
- Mi Piace Signature Black Label Burger
  Exclusive prime rib eye and brisket mix topped with tillamook cheddar, raw vidalia onion, house made thousand island, organic tomato, boston lettuce on a sesame brioche bun. served with a side of sweet house made pickles and french fries. (cooked medium unless otherwise specified in customer request notes)
  $24.00
- Pollo al Sesamo
  Sesame crusted chicken breast with a white wine, lemon and scallion sauce, served with a side of Spaghetti and fresh vegetables
  $28.00
- Pollo Mi Piace
  Sauteed chicken tenders with mushrooms and roasted bell peppers in a white wine, garlic and herb sauce, served with spaghetti pasta.
  $24.00
- Piccata di Pollo
  Sautéed chicken scaloppini with fresh baby artichoke hearts and capers in a white wine lemon butter sauce served with a side of mashed potatoes.
  $29.50
- Prezzemolo
  Mary's Free Range Organic grilled half chicken stuffed with fresh herbs in caramelized garlic parsley lemon butter sauce, served with mashed potatoes and fresh vegetables.
  $36.50
- Veal Milanese
  Breaded, pounded, sauteed 16 oz. veal chop with a demi glaze lemon parsley sauce and arugula salad with Buffalo mozzarella and cherry tomatoes tossed in Italian dressing.
  $64.00
- Bistecca
  Grilled marinated Prime center cut skirt steak, brushed with a spicy chipotle rub, served with French fries.
  $39.00
Signature Cuts
- Grilled Double Lamb Chops
  Port wine demi glaze served with herbed potatoes and roasted baby carrots
  $48.00
- Osso Buco
  Slow braised veal shank served with mushroom risotto
  $66.00
- Prime Filet Mignon
  Cognac black pepper cream sauce (steak only - please order additional sides if desired)
  $59.00
- Slow Braised Short Ribs
  Cabernet demi glaze – vegetable mirepoix – organic tricolor baby carrots – mashed potatoes
  $52.00
Dessert
- Chocolate Trio
  Dark chocolate Ganache base - bittersweet milk chocolate mousse - white chocolate mousse
  $14.50
- Creme Brulee Cheesecake
  Madagascar vanilla cheesecake - butter graham cracker crust - crème brulee top
  $14.50
- Lemon Meringue Tart
  Lemon curd - vanilla cream - shortbread shell - torched meringue
  $14.50
- Midnight Fantasy
  Chocolate cake - Swiss chocolate fudge - orange zest
  $14.50
- New York Cheesecake
  Graham cracker crusted creamy cheesecake - fresh Strawberries - Whipped cream
  $14.50
- Signature Tiramisu
  Espresso and Kahlua dipped ladyfinger cookies layered with sweet Mascarpone cream
  $14.50
- Velvet Ganache
  Chocolate cake, layered raspberry jam and ganache, raspberry chocolate glaze
  $14.50
Beverages
- Large Natural Spring Water
  Pure and refreshing natural spring water, sourced for its clean and crisp hydration. Ideal for quenching thirst and revitalizing your senses.
  $12.25
- Large Sparkling Water
  A crisp and refreshing carbonated beverage, typically includes natural minerals for a clean taste.
  $12.25
- San Pellegrino Limonata
  200 ml. bottles.
  $7.25
- San Pellegrino Aranciata
  200 ml. bottles.
  $7.25
- Root Beer "Henry Weinhard's"
  Henry Weinhard's premium bottled root beer, known for its traditional hand-crafted americana flavor.
  $7.25
Salad/ Pasta Additions
Please specify in order which item you would like each of these additions added to
- Chicken Breast (Grilled)
  Grilled
  $7.00
- Chicken Breast (Sauteed)
  Sauteed
  $7.00
- Salmon (Baked)
  Grilled
  $14.00
- Salmon (Sauteed)
  Sauteed
  $14.00
- Shrimp (4)
  Four shrimp, typically grilled or sautéed, served as an addition to enhance salads or pasta dishes.
  $8.00

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Mi Piace Menu

Customer Favorites

Focaccia Bread

Pappardalle Bolognese

Insalata di Cesare

Lasagna di Carne

Spaghetti con Polpette

Insalata Mi Piace

Penne Arrabbiata

Classica

Minestrone Soup

Fettuccine Alfredo Tartufo

Panino (Available only from 11AM-4PM)

Panino Caprese (Lunch only)

Panino con Pastrami (Lunch Only)

Panino con Pollo (Lunch Only)

Panino con Polpette (Lunch Only)

Pizze

Margherita

Classica

Old Town Special

Mamma Mia

Wild Mushroom

Primi Piatti

Cozze con Chorizo

Calamari Fritti

Bruschetta

Caprese Burrata

Grigliata di Vegetali

Brussels Sprouts

Grilled Fresh Water Prawns

Focaccia Bread

Patate Fritte

Torre di Tonno

Zuppe

Minestrone Soup

Lobster Chowder

Insalate

Insalata Mi Piace

Insalata di Cesare

Italian Wedge Salad

Greca Salad

Taos Salad

Classic Chop Salad

Pasta

Gnocchi

Five-Herb Ravioli

Ravioli al Burro

Ravioli di Costine

Fettuccine Alfredo Tartufo

Pappardalle Bolognese

Spaghetti Aglio e Olio

Bucatini Pomodoro

Penne Arrabbiata

Spaghetti con Polpette

Spaghetti alla Carbonara

Rigatoni con Salsiccia

Farfalle Salmone Vodka

Linguine Pesto

Dal Forno

Lasagna di Carne

Lasagna di Pollo

Pesce

Vongole Veraci

Tagliatelle con Gamberi

Fra Diavolo

Scampi Prosecco

Pescatore

Spaghetti Aragosta

Seared Rainbow Trout

Filetto di Salmone

Carne e Pollo

Mi Piace Signature Black Label Burger

Pollo al Sesamo

Pollo Mi Piace

Piccata di Pollo

Prezzemolo

Veal Milanese

Bistecca

Signature Cuts