Mi Molcajete Menu

4.8
(275+ Reviews)
$Mexican
  • Customer Favorites

    Our most frequently ordered and highly rated selections.
    • Pollo con Arroz / Chicken with Rice

      Rebanadas de pollo a la parrilla cubiertas con cebolla y salsa de queso. Servido con arroz. / Slices of grilled chicken topped with onions and cheese sauce. Served with rice.
      $10.99
      Pollo con Arroz / Chicken with Rice
    • Quesabirria

      Quesabirria es "un cruce entre un taco y una quesadilla". Comprende una tortilla de maíz con queso mozzarella derretido con carne guisada, cubierta de cebolla, cilantro y un lado de consomé. / Quesabirria is "a cross between a taco and a quesadilla. " It comprises a corn tortilla with mozzarella cheese melted with stewed meat, topped with onion, cilantro, and a side of consomme.
      $13.99
      Quesabirria
    • Empanadas*

      Four deep-fried quesadillas made with masa and filled with choice of chicken, steak or beef. Served with a side salad, sour cream, and green sauce.
      $18.99
      Empanadas*
    • Tacos La Tranca*

      Tres tacos elaborados con tortillas caseras, con opción de asada, pollo, chorizo, hígado, campechanos, al pastor, carnitas o al carbón. Cubierto con cebolla y cilantro. / Three tacos crafted from homemade tortillas, with choice of asada, chicken, chorizo, liver, campechanos, al pastor, carnitas, or al carbon. Topped with onion and cilantro.
      $12.99
      Tacos La Tranca*
    • Dip de Queso / Cheese Dip

      Creamy cheese dip often enhanced with a subtle touch of jalapeño, served as a smooth, rich blend.
      $3.75
    • Quesadilla

      Quesadilla with choice of cheese, chicken, beef, or shrimp filling, served a la carte.
      $3.00
    • Arroz / Rice

      Flavorful rice entrée prepared with care and expertise.
      $3.00
    • Mexi Guacamole

      Aguacates, sal, jugo de limón, cebolla, cilantro y tomates cubiertos con queso fresco. / Avocados, salt, lime juice, onion, cilantro, and tomatoes topped with queso fresco.
      $7.99
    • Taco

      Suave, sólo con lechuga y queso. / Soft with lettuce and cheese only.
      $4.00
    • Fajitas Básicas / Basic Fajitas

      Elija entre bistec, pollo, mixto o trío (con camarones). cocinado con chile, tomate y cebolla. Servido con arroz, frijoles refritos, ensalada y tres tortillas. / Choose from steak, chicken, mixed, or trio (with shrimp). cooked with chile, tomato, and onion. Served with rice, refried beans, salad, and three tortillas.
      $16.99
  • aarys ice cream

    • fruit salad/ bionicos

      fresh cut fruit, served with a special sauce, granola, coconut flakes and raisins.
      $8.99
  • Las Botanas / The Botanas

    El consumo de carnes, aves, pescados, mariscos o huevos crudos o poco cocidos puede aumentar el riesgo de enfermedades transmitidas por los alimentos. / Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
    • Alitas de Pollo (10) / Chicken Wings (10)

      Alitas con hueso marinadas en sabor. / Bone-in wings marinated in flavor.
      $11.99
    • Dip de Mariscos / Seafood Dip

      Camarones, vieiras, verduras y queso servido con pan. / Shrimp, scallops, vegetables, and cheese served with bread.
      $13.99
    • Patatas Fritas de Carne Asada / Carne Asada Fries

      Papas fritas con bistec cubierto con queso y cubierto con cilantro y cebolla. / French fries with steak covered with cheese and topped with cilantro and onions.
      $12.99
    • Choriqueso

      Dip de queso mexicano cubierto con chorizo cocido con una pizca de cilantro servido con pan. / Mexican cheese dip topped with cooked chorizo sausage with a sprinkle of cilantro served with bread.
      $11.99
    • Mexi Guacamole

      Aguacates, sal, jugo de limón, cebolla, cilantro y tomates cubiertos con queso fresco. / Avocados, salt, lime juice, onion, cilantro, and tomatoes topped with queso fresco.
      $7.99
    • Ensalada Mexicana / Mexican Salad

      Nopal, pico de gallo, aguacate, cubierto con queso fresco mexicano. / Cactus, pico de gallo, avocado, topped with fresh Mexican cheese.
      $6.99
    • Muestrario de Molcajete / Molcajete Sampler

      Cuatro alitas, cuatro filetes de pollo, una quesadilla de queso y una ensalada. / Four wings, four chicken tenders, one cheese quesadilla, and a side salad.
      $12.99
    • Queso Fundido

      fresh cheese melted on the grill with slices of poblano peppers. corn and three made corn tortillas
      $11.99
  • Sopas / Soups

    El consumo de carnes, aves, pescados, mariscos o huevos crudos o poco cocidos puede aumentar el riesgo de enfermedades transmitidas por los alimentos. / Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
    • Menudo

      Una sopa mexicana picante hecha de tripa. / A spicy Mexican soup made from tripe.
      $14.99
    • Caldo de Pollo / Chicken Soup

      Sopa sabrosa hecha con caldo de pollo casero, muslos de pollo y muchas verduras. / Flavorful soup made from a homemade chicken broth, chicken thighs and lots of vegetables.
      $12.99
      Caldo de Pollo / Chicken Soup
    • Caldo de Res / Beef Soup

      Sopa tradicional mexicana de res mezclada con vegetales. / Traditional Mexican beef soup mixed with vegetables.
      $15.99
    • Caldo de Camarón / Shrimp Soup

      Verduras frescas cocinadas con camarones. / Fresh vegetables cooked with shrimp.
      $14.99
    • Sopa Azteca / Azteca Soup

      Verduras frescas cocinadas con pollo y tortilla crujiente cubierta con queso fresco y aguacate. / Fresh vegetables cooked with chicken, and crispy sliced tortilla covered with queso fresco and avocado.
      $13.99
    • pozole

      hominy with meat. can be seasoned and garnished with cabbage, peppers, radishes and lime
      $14.99
  • Especialidad / Specialty

    Todas las especialidades servidas con arroz y ensalada mexicana excepto los platillos con *. El consumo de carnes, aves, pescados, mariscos o huevos crudos o poco cocidos puede aumentar el riesgo de enfermedades transmitidas por los alimentos. / All specials served with rice and Mexican salad except for the dishes with *. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
    • Molcajete

      Bistec, pollo, camarones y chorizo cocinados con cebolla y nopal. Cubierto con aguacate, queso fresco, chile toreado. Servido con arroz, frijoles charros y ensalada mexicana con tres tortillas. / Steak, chicken, shrimp, and chorizo cooked with onions and cactus. Topped with avocado, fresh cheese, chile toreado. Served with rice, charro beans, and Mexican salad with three tortillas.
      $22.00
      Molcajete
    • Fajitas Degollado

      Bistec, pollo o ambos mixtos y marinados con salsa especial de la casa cocinados con vegetales de colores, servidos con arroz, frijoles refritos, ensalada y tres tortillas. / Steak, chicken, or both mixed and marinated with special house salsa cooked with colorful vegetables, served with rice, refried beans, salad and three tortillas.
      $16.99
    • Fajitas Básicas / Basic Fajitas

      Elija entre bistec, pollo, mixto o trío (con camarones). cocinado con chile, tomate y cebolla. Servido con arroz, frijoles refritos, ensalada y tres tortillas. / Choose from steak, chicken, mixed, or trio (with shrimp). cooked with chile, tomato, and onion. Served with rice, refried beans, salad, and three tortillas.
      $16.99
    • Chavo Del 8 Torta*

      Sándwich con opción de asada, jamón, pollo, al pastor o chorizo servido en pan francés con lechuga, tomate, aguacate, cebolla, jalapeños, queso fresco y frijoles. Servido con papas fritas. / A sandwich with choice of asada, ham, chicken, al pastor or chorizo served on french bread with lettuce, tomato, avocado, onion, jalapeños, fresh cheese, and beans. Served with french fries.
      $14.99
    • Chilaquiles

      Platillo mexicano de tortillas de maíz fritas cocidas a fuego lento con salsa y cubiertas con queso, opción de pollo o dos huevos estrellados. Servido con arroz y ensalada. / Mexican dish of fried com tortilla pieces simmered with salsa and topped with cheese, option of chicken or two sunny side up eggs. Served with rice and salad.
      $12.99
      Chilaquiles
    • Chiles Rellenos / Stuffed Peppers

      Dos chiles poblanos tiernos rellenos de papa y queso, cubiertos con huevo y salsa especial servidos con arroz, frijoles refritos y tres tortillas. / Two mild poblano pepper filled with potato and cheese, covered with egg and special salsa served with rice, refried beans and three tortillas.
      $13.99
    • Hígado Encebollado* / Liver with Onions*

      Hígado sazonado a la perfección con cebolla. Servido con arroz, frijoles refritos y tres tortillas. / Seasoned to perfection liver with onions. Served with rice, refried beans and three tortillas.
      $13.99
    • Quesaidea

      Tres tortillas de harina caseras rellenas de res o pollo a elección. Servido con una porción de ensalada. / Three homemade flour tortilla stuffed with a choice of beef or chicken. Served with a side salad.
      $13.99
    • Pollo Molcajete / Molcajete Chicken

      Pollo a la plancha con tocino y camarones bañados en salsa chipotle. Servido con arroz, frijoles charros, ensalada mexicana y tres tortillas. / Grilled chicken with bacon and shrimp covered in chipotle salsa. Served with rice, charro beans, Mexican salad and three tortillas.
      $16.99
    • Empanadas*

      Four deep-fried quesadillas made with masa and filled with choice of chicken, steak or beef. Served with a side salad, sour cream, and green sauce.
      $18.99
      Empanadas*
    • Pechugas Rellenas / Stuffed Chicken Breasts

      Dos pechugas de pollo rellenas de jamón y queso. Fritos y bañados en salsa chipotle. Servido con arroz y una ensalada. / Two chicken breasts stuffed with ham and cheese. Deep fried and covered in chipotle sauce. Served with rice and a side salad.
      $13.99
    • Burrito El Serrateno / El Serrateno Burrito

      Elección de bistec, pollo o una combinación cubierta con salsa de chipotle acompañada de una ensalada mexicana. / Choice of steak, chicken, or combination smothered in chipotle salsa accompanied with a Mexican salad.
      $12.99
    • Tacos La Tranca*

      Tres tacos elaborados con tortillas caseras, con opción de asada, pollo, chorizo, hígado, campechanos, al pastor, carnitas o al carbón. Cubierto con cebolla y cilantro. / Three tacos crafted from homemade tortillas, with choice of asada, chicken, chorizo, liver, campechanos, al pastor, carnitas, or al carbon. Topped with onion and cilantro.
      $12.99
      Tacos La Tranca*
    • Carnitas Jalisco*

      Platillo de puerco a la mexicana servido con arroz, frijoles refritos con jalapeños. / Mexican pork dish served with rice, refried beans with jalapeños.
      $13.99
    • Sopes La Abuela*

      Platillo tradicional mexicano. Tres tortillas fritas caseras con base de masa a elección de res o pollo, lechuga, queso y crema. / Traditional Mexican dish. Three homemade fried tortillas with a masa base with choice of beef or chicken, lettuce, cheese and sour cream.
      $14.99
    • La Cosecha

      Vegetales mixtos cocinados a la perfección y bañados en una salsa de crema especial. / Mixed vegetables cooked to perfection and bathed in a special cream sauce.
      $12.99
    • De-Light Salad*

      Lechuga, queso fresco mexicano, pepino y aguacate con carne o pollo. / Lettuce, fresh Mexican cheese, cucumber and avocado with beef or chicken.
      $12.99
    • Ensalada de Taco* / Taco Salad*

      Tazón de tortilla de harina relleno de bistec o pollo y vegetales cubierto con una mezcla de lechugas y queso. / Flour tortilla bowl filled steak or chicken and vegetables covered with a lettuce mix and cheese.
      $10.99
    • Correcaminos*

      Codorniz frita servida con arroz y frijoles refritos. / Fried quail served with rice and refried beans.
      $14.99
    • Birria Pizza*

      Pizza de carne marinada con salsa de mole y mezclada con queso, cocinada a la perfección y acompañada con consomé para mojar. / Pizza made of marinated meat with mole sauce and mixed with cheese, cooked to perfection, and accompanied with consome for dipping.
      $19.95
    • Nachos Don Gon*

      Chips de tortilla con bistec o pollo cubierto con dip de queso y ensalada mexicana. / Tortilla chips with steak or chicken topped with cheese dip and Mexican salad.
      $11.99
    • La Chona*

      Tres tostadas rellenas de carne o pollo a elección y frijoles cubiertos con lechuga, tomate y queso fresco. / Three tostadas filled with choice of beef or chicken, and beans topped with lettuce, tomato and fresh cheese.
      $12.99
    • El Breakfast*

      Dos huevos con arroz, frijoles, un trozo de bistec y tres tortillas. / Two eggs with rice, beans, a piece of steak and three tortillas.
      $13.99
  • Carne / Meat

    El consumo de carnes, aves, pescados, mariscos o huevos crudos o poco cocidos puede aumentar el riesgo de enfermedades transmitidas por los alimentos. / Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
    • Pozole

      Hominy con carne, y se puede sazonar y adornar con repollo rallado, chiles, cebolla, rábanos o limas. / Hominy with meat, and can be seasoned and garnished with shredded cabbage, chile peppers, onion, radishes, or limes.
      $14.99
    • Una Carnita Asada / A Cooked Steak

      Bistec cocido y marinado al gusto de cada uno. Servido con cebolla verde, nopal, arroz, frijoles refritos, ensalada y tres tortillas. / Cooked steak and marinated to one's preference. Served with green onion, cactus, rice, refried beans, salad, and three tortillas.
      $13.99
    • Birria

      Carne marinada en un auténtico mole mexicano. Servido con arroz, frijoles charros, pico de gallo y tres tortillas. / Marinated meat in an authentic Mexican mole. Served with rice, charro beans, pico de gallo, and three tortillas.
      $14.99
    • Quesabirria

      Quesabirria es "un cruce entre un taco y una quesadilla". Comprende una tortilla de maíz con queso mozzarella derretido con carne guisada, cubierta de cebolla, cilantro y un lado de consomé. / Quesabirria is "a cross between a taco and a quesadilla. " It comprises a corn tortilla with mozzarella cheese melted with stewed meat, topped with onion, cilantro, and a side of consomme.
      $13.99
      Quesabirria
    • Hamburguesa / Burger

      Carne de res sazonada a la perfección con una salsa especial, lechuga, tomate, cebolla y champiñones a la parrilla. Servido con papas fritas. / Beef seasoned to perfection with a special salsa, lettuce, tomato, onion, and grilled mushrooms. Served with fries.
      $13.99
    • Carne con Chile / Beef with Chili

      Carne asada marinada en salsa especial abuela. Servido con arroz, frijoles refritos y tres tortillas. / Marinated carne asada in special abuela salsa. Served with rice, refried beans, and three tortillas.
      $14.99
      Carne con Chile / Beef with Chili
    • La Brecha

      Costillitas marinadas a la perfección. Servido con arroz, frijoles refritos, ensalada mexicana y tres tortillas. / Baby rack ribs marinated to perfection. Served with rice, refried beans, Mexican salad and three tortillas.
      $14.99
    • Gringas

      Tres tacos elaborados con tortillas de harina caseras rellenas de queso, carne al pastor y piña, cubiertos con salsa casera de cilantro, cebolla y aguacate. / Three tacos crafted with homemade flour tortillas filled with cheese, al pastor meat, and pineapple, topped with cilantro, onion and homemade avocado salsa.
      $12.99
    • Bistec Guadalajara / Guadalajara Steak

      Bistec a la parrilla relleno de espinacas y cubierto con queso. Servido con frijoles charros, vegetales y ensalada mexicana. / Grilled steak stuffed with spinach and covered with cheese. Served with charro beans, vegetables, and Mexican salad.
      $14.99
    • Tacos de la Foto / Tacos from the Picture

      Four flour tortillas filled with beef or chicken, mixed vegetables marinated with a special green sauce. Topped with pico de gallo.
      $13.99
  • Pollo / Chicken

    El consumo de carnes, aves, pescados, mariscos o huevos crudos o poco cocidos puede aumentar el riesgo de enfermedades transmitidas por los alimentos. / Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
    • Flautas

      Tres tacos enrollados rellenos de pollo. Servido con ensalada mexicana y elección de arroz o frijoles. / Three rolled tacos filled with chicken. Served with Mexican salad and choice of rice or beans.
      $12.99
    • Pollo con Arroz / Chicken with Rice

      Rebanadas de pollo a la parrilla cubiertas con cebolla y salsa de queso. Servido con arroz. / Slices of grilled chicken topped with onions and cheese sauce. Served with rice.
      $10.99
      Pollo con Arroz / Chicken with Rice
    • Tinga de Pollo / Chicken Tinga

      Tres tostadas, cubiertas con crema, pollo desmenuzado en una salsa hecha de tomates, chiles chipotles en adobo y cebolla en rodajas. Cubierto con aguacate fresco. / Three tostadas, smothered with sour cream, shredded chicken in a sauce made from tomatoes, chipotle chilis in adobo, and sliced onion. Topped with fresh avocado.
      $12.99
  • Pescado / Fish

    El consumo de carnes, aves, pescados, mariscos o huevos crudos o poco cocidos puede aumentar el riesgo de enfermedades transmitidas por los alimentos. / Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
    • Piña con Mariscos / Seafood Pineapple

      Piña cortada por la mitad y rellena de camarones, pescado, chile, cebolla, jitomate, marinada con salsa de la casa. Servido con arroz, ensalada y papas fritas. / Pineapple cut in half and filled with shrimp, fish, chili, onions, tomato, marinated with a house salsa. Served with rice, salad and french fries.
      $22.99
    • La Paisa

      Una tilapia frita servida con arroz, frijoles refritos y ensalada. / One fried tilapia fish served with rice, refried beans, and salad.
      $15.99
    • Pescado Empapelado / Foiled-Wrapped Fish

      Pescado al horno envuelto en papel de aluminio marinado en salsa especial y champiñones. Servido con arroz y ensalada. / Foiled-wrapped baked fish marinated in special salsa and mushrooms. Served with rice and salad.
      $15.99
    • El Canterero

      Ceviche de camarón cocinado en jugo de limón y mezclado con pico de gallo fresco y aguacate. / Shrimp ceviche cooked in lime juice and mixed with fresh pico de gallo and avocado.
      $14.99
    • Cosecha de Camarón / Shrimp Harvest

      Camarones cocinados con verduras y mezclados con una salsa de crema especial. Servido con arroz y una ensalada. / Shrimp cooked with vegetables and mixed with a special cream sauce. Served with rice and a side salad.
      $14.50
    • Coctel de Camarón / Shrimp Cocktail

      Camarones con salsa coctel, pico de gallo y aguacate. Servido con galletas saladas. / Shrimp with cocktail sauce, pico de gallo, and avocado. Served with crackers.
      $14.99
    • Camarones a tu Manera / Shrimp Your Way

      Servido con arroz y una ensalada. / Served with rice and a side salad.
      $16.99
  • A la Carta / A la Carte

    • Papas Fritas / Fries

      Crispy Golden Fries, Perfectly Seasoned for a Delightful Crunch.
      $3.00
    • Arroz / Rice

      Flavorful rice entrée prepared with care and expertise.
      $3.00
    • Arroz Blanco / White Rice

      Fluffy, steamed white rice - a versatile side dish.
      $3.00
    • Frijoles / Beans

      Savory legumes cooked to perfection, served as a delicious and nutritious side dish.
      $3.00
    • Frijoles Negros / Black Beans

      Whole black beans, typically simmered and seasoned to enhance their natural flavor.
      $4.50
    • Guaca

      Fresh, ripe avocados typically blended with tomatoes, onions, and cilantro, creating a rich and creamy guacamole.
      $3.25
    • Nopales / Cactus

      Grilled cactus pads typically served with a mix of tomato and onion, offering a traditional Mexican flavor.
      $4.99
    • Tamales (3)

      Corn masa filled with pork, traditionally steamed in corn husks and served with a topping of ground beef and red sauce.
      $8.00
    • Dip de Queso / Cheese Dip

      Creamy cheese dip often enhanced with a subtle touch of jalapeño, served as a smooth, rich blend.
      $3.75
    • Crema / Sour Cream

      A smooth, tangy fermented cream, traditionally used as a condiment or topping in Mexican cuisine.
      $1.50
    • Pico de Gallo

      Fresh and zesty salsa made with diced tomatoes, onions, cilantro, and a touch of spice.
      $2.50
    • Frijoles Charros / Charro Beans

      Pinto beans simmered with a mix of bacon, chorizo, and onions, typically enhanced with tomatoes and jalapeños for a traditional Mexican flavor.
      $4.50
    • Quesadilla

      Quesadilla with choice of cheese, chicken, beef, or shrimp filling, served a la carte.
      $3.00
    • Burrito

      Burrito with choice of beef or chicken, available in single or double servings. Served a la carte.
      $4.00
    • Taco

      Suave, sólo con lechuga y queso. / Soft with lettuce and cheese only.
      $4.00
  • Kids Menu / Menú Infantil

    • Tenders de Pollo con Papas Fritas / Chicken Tenders with Fries

      Breaded chicken tenders paired with golden fries, typically served as a kid-friendly portion.
      $7.50
    • Hamburguesa con Queso y Papas Fritas / Cheeseburger With Fries

      A cheeseburger paired with fries, typically featuring a beef patty, cheese, lettuce, and tomato on a bun.
      $7.50
    • Quesadilla de Queso con Papas Fritas / Cheese Quesadilla with Fries

      Flour tortilla filled with melted cheese, accompanied by a side of fries.
      $7.50
    • Pizza con Papas Fritas / Pizza with Fries

      Pizza topped with a simple blend of tomato sauce and cheese, accompanied by fries.
      $7.50

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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