Mi Mexico Menu

These items are cooked to order. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illnesses.

A large flour tortilla filled with a hamburger patty and refried beans. Smothered with green chili and Monterrey Jack cheese, lettuce, and tomatoes. No fries. \n\nThese items are cooked to order. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illnesses.

Flour tortilla filled with sautéed shrimp and mushrooms in a marinated red sauce. Smothered in salsa verde and melted Monterrey Jack cheese. Served with rice and beans on the side.

You'll be crazy about this burrito! Flour tortilla filled with rice, whole beans choice of grilled chicken or came Asada*, then topped with green chile, Monterrey Jack cheese, lettuce, tomatoes, onions, sour cream, and guacamole.

Colorado classic. Beef braised in a mild red sauce, rice, and beans wrapped in a flour tortilla smothered in green chili, Monterrey Jack cheese, sour cream, and guacamole. Muy Delicioso!

Flour tortilla filled with chopped grilled marinated pork loin, rice, whole beans smothered with our special pork green chile!! topped with Monterrey Jack cheese and sprinkled with pico de gallo.

Tender pieces of marinated chicken or beef*, grilled fajitas with refried beans, rice, fresh onions, and green peppers wrapped in a flour tortilla smothered with our famous burrito sauce, melted cheese, guacamole, and sour cream.

Rice, beans, and chicken wrapped in a flour tortilla, topped with melted cheese. No salsa.

Flour tortilla filled with rice, beans, and your choice of chicken or ground beef. Topped with lettuce, tomatoes, onions, sour cream, and guacamole.

Our most popular burrito! Flour tortilla filled with your choice of chicken or ground beef loaded with cheese and topped with lettuce, tomatoes, onions, sour cream, and guacamole.

Pork"chile verde", rice, beans, and cheddar cheese wrapped in a flour tortilla. Smothered with enchilada sauce guacamole, tomatoes, onions, and queso fresco.

Finally here! your choice of chicken or ground beef with rice and beans wrapped in a flour tortilla, smothered with our famous cheese dip sauce sprinkled with fresh tomatoes.

Beans, rice, cheddar cheese, and lettuce wrapped in a flour tortilla. Smothered with enchilada sauce topped with guacamole, tomatoes, onions, and queso fresco.

Chips, beans, topped with cheddar cheese, guacamole, sour cream, onions, and tomatoes. Add additional charge for chicken, ground beef, or chorizo.

Buffalo wings roasted with pepper, garlic, and barbecue sauce.

Large flour tortilla filled with Jack and cheddar cheese, choice of chicken, ground beef, or chorizo. Topped with sour cream, guacamole, tomatoes, and onions. add grilled chicken or carne for an additional charge.

Mexican sausage (chorizo) topped with melted Jack cheese and sprinkled with tomatoes and green onions.

Eight soft corn tortillas tacos made with the most traditional meats. Two al pastor (marinated pork), Two Asada*, Two pork carnitas, and two pollo Asado (grilled chicken) with cilantro, onions, whole beans, lime. No rice or coleslaw.

Delicious shrimp, sautéed in butter with mushrooms and spices.

Three crisp corn tortillas filled with your chicken or shredded beef, served with lettuce, pico de gallo, sour cream, guacamole, mild salsa, and queso fresco.

Rolled flour tortillas stuffed with chicken, fried and garnished with lettuce, pico de gallo, sour cream, guacamole, queso fresco, and mild salsa.

Large fried flour tortilla topped with cheese, beans, chicken, ground beef or chorizo, sour cream, guacamole, tomatoes, green onions, and black olives.

Large flour tortilla, lightly fried and topped with melted cheddar cheese.

A combination of shrimp, avocado, onions, tomatoes, cilantro, cucumbers in a traditional broth. Served warm or cold.

A crispy corn tortilla topped with refried beans your choice of beef lettuce tomatoes and cheese.

A crispy corn tortilla topped with refried beans your choice of chicken lettuce tomatoes and cheese.

A crispy corn tortilla topped with refried beans, your choice of chicken or beef, lettuce, tomatoes, cheese, sour cream, and guacamole.

A crispy corn tortilla topped with guacamole, lettuce, tomatoes, and cheese.

A crispy corn tortilla topped with refried beans, lettuce, tomatoes, and cheese.

A crispy corn tortilla topped with refried beans, your choice of beef, lettuce, tomatoes, and cheese.

A crispy corn tortilla topped with refried beans, your choice of chicken, lettuce, tomatoes, and cheese.

Tender sliced chicken breast with mushrooms, tomatoes, onions, and green peppers. Served on a bed of rice with melted Jack cheese, covered with mild sauce with avocados and tomatoes. No beans or coleslaw.

Flame-grilled chicken breast served in mole poblano sauce. Made chocolate, apples, and spices that create this mysteriously dark, bittersweet sauce.

Tender pieces of chicken breast sautéed with celery, broccoli, cauliflower, and carrots smothered with our new borracho sauce made with onions, light cream, tequila, and a taste of chili chipotle.

Boneless chicken breast grilled and placed into three marinated soft corn tortillas with pico de gallo, cilantro, and queso fresco.

Tender pieces of marinated chicken grilled with onions and green peppers smothered with our traditional red mild sauce. Served with guacamole and sour cream.

Sautéed chicken breast, broccoli, onions, bell peppers, mushrooms, and mixed vegetables. Served over a bed of rice. Topped with melted Monterrey Jack cheese. No beans or coleslaw.

Skinless chicken strips, sautéed with tomatoes, green onions, red pepper, and potato chunks.

Chicken breast butterflied and flame-broiled. Topped with sautéed mushrooms, onions, spinach, red, yellow, and green peppers sprinkled with melted Monterrey Jack cheese.

Butterflied boneless and skinless chicken breast, grilled and marinated with a special tomato sauce and spices including sesame seeds.

Braised skinless chicken breast in a sweet, yet spicy sauce with a hint of chocolate and cinnamon.

Tender chicken strips cooked in an authentic sour cream sauce with green peppers, onions, and mushrooms. Served over a bed of rice topped with melted Jack cheese. No beans or coleslaw.

Grilled chicken breast served in an authentic creamy sauce made with poblano peppers and spices, topped with sliced poblano peppers, spinach, and mushrooms.

Three eggs scrambled with tomatoes, onions, and jalapeños. Served with warm tortillas.

Mexican sausage scrambled with three eggs, tomatoes and onions, served with warm tortillas.

Two eggs over easy covered with a special tomato sauce combined with skirt steak butterflied flame-broiled to your liking. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of food borne illnesses.

Crispy fried corn chips scrambled with three eggs smothered with "red chili sauce" and shredded chicken. Topped with queso fresco, onions, and oregano.

Mexican sausage scrambled with sautéed tomatoes and onions. Topped with 3 eggs over easy, smothered with green chili. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of food borne illnesses.

Monterrey's traditional dish! Shredded beef meat scramble with three eggs, sautéed with tomatoes, onions, and green peppers. Served with warm tortillas.

Omelet filled with ham, cheese, mushrooms, tomatoes, green peppers, and onions, smothered with tomato sauce and served with warm tortillas.

Baked cheese for an additional charge.

Baked cheese for an additional charge.

Baked cheese for an additional charge.

Traditional Mexican Taquitos! Three crisp corn tortillas, filled with your choice of chicken or shredded beef and topped with sour cream, guacamole, and mild salsa.

Beef, or chicken grilled with fresh green peppers, and onions. Wrapped in a flour tortilla, topped with baked cheese, guacamole, and sour cream.

Prepared with a sauce of fresh tomatillos, green peppers, onions, and spices, topped with sour cream.

A flour tortilla filled with your choice of chicken or beef, loaded with baked cheese, and topped with lettuce, tomatoes, onions, sour cream, and guacamole.

Filled with cheese and your choice of chicken or beef, with tomatoes, onions, sour cream, and guacamole.

Two thick small fried tortillas layered with refried beans. Choice of meat: Asada, pastor, grilled chicken, shredded beef, or chorizo. Topped with fresh lettuce, pico de gallo, sour cream, and queso fresco.

A crispy corn tortilla topped with refried beans your choice of chicken lettuce tomatoes and cheese.

These items are cooked to order. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of food.

Tender pieces of marinated pork grilled with fresh green peppers onions and spices. served with refried beans rice guacamole sour cream fresh tortillas and pico de gallo.

steak, chicken, or pork.\n\nThese items are cooked to order. consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of food.

Flame-broiled lean pork loin served with a special tomato sauce.

Tender pieces of marinated pork, grilled with fresh green peppers, onions, and spices. Served with refried beans, rice, guacamole, sour cream, fresh tortillas, and pico de gallo.

Grilled lean pork loin with covered in our tomato sauce, green onions, red peppers and potato chunks.

A tasty combination! Chile verde, pork carnitas, and Puerco adobado (marinated grilled pork). Served with rice and beans.

Pork loin braised in a green sauce of special fresh "tomatillos", green peppers, onions, and spices.

Mexican Tradition. Tender pieces of fried pork served with rice, beans, and pico de gallo.

Flour tortilla filled with fried pork carnitas, smothered with green chile and cheese and garnished with lettuce, guacamole, and pico de gallo.

Two tortillas rolled and filled with your choice of cheese, chicken, or ground beef and topped with a sweet mole sauce and Jack cheese.

A coastal favorite. Soft flour tortillas filled with sautéed chopped shrimp, onions, and tomatoes. Covered with a creamy sauce.

Two corn tortillas filled with your choice of cheese, chicken, or ground beef then topped with Monterrey Jack cheese, green chile, and two eggs over easy.\n\nThese items are cooked to order. Consuming raw, or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of food.

Corn tortilla filled with your choice of cheese, chicken or ground beef topped with green tomatillo sauce, cheese, lettuce, guacamole, sour cream, tomatoes, and onions. No rice, beans or coleslaw.

Two corn tortillas filled with your choice of cheese, chicken or ground beef, and covered with our special creamy sauce (made with poblano peppers, and spinach). Topped with Monterrey Jack Cheese.

Two corn tortillas filled with your choice of cheese, chicken, or ground beef and covered with our special Chipotle sauce. Topped with Monterrey Jack cheese.

Three enchiladas. One chicken, one cheese, and one ground beef each covered with different sauce (chipotle, creamy, and green mole sauce).

Flour tortillas filled with your choice of cheese, chicken, or ground beef, topped with green tomatillo sauce, Monterrey Jack cheese, lettuce, tomatoes, onions, guacamole, and sour cream. No coleslaw.

For a veggie delight, fresh spinach sautéed with tomatoes, and onions, rolled in two corn tortillas. Topped with cream sauce, and Monterrey Jack cheese.

Two corn tortillas filled with your choice cheese, chicken, or ground beef, smothered with ranchero salsa from Cuautla Mexico. Topped with queso fresco, cabbage, onions, and oregano.

Three soft corn tortillas filled with fish, homemade dressing, and pico de gallo.

Grilled fillet, celery, broccoli, cauliflower, and carrots smothered with our new borracho sauce.

A whole tilapia fish served al gusto: Al mojo or a la diabla style. Served with rice and beans o the side, and a small portion of avocado, orange, tomatoes, lemon, spinach, and lettuce.

Fresh fish filet sautéed with garlic butter, smothered in our unique traditional creamy Portuguese sauce.

Fresh fish filet sautéed with garlic butter, smothered in our unique traditional creamy Portuguese sauce.

Fresh fish filet sautéed in our Veracruz tomato sauce with potato chunks, green onions, red peppers, and green olives.

Fish filet mushrooms, spinach, and peppers sautéed with garlic and smothered in a creamy sauce, made of poblano peppers.

Fresh fish filet sautéed with garlic, mushrooms, and smothered with chipotle sauce.

Fresh and healthy chicken broth with chicken, vegetables, onions, and cilantro.

A hearty chicken soup with tomatoes, green onions, avocado, cilantro, tortilla strips, and Monterrey Jack cheese.

Whole black beans served in its own broth and finished with tomatoes, onions, cilantro, and low fat queso fresco served with tortillas.

A delicious Mexican home seafood soup! Made with fish, shrimp, crab legs, scallops, clams, mussels, and calamari. Served with onions, tomatoes, cilantro, avocado, and lime.

Fish soup made with chunks of red snapper filet, potatoes, carrots, and zucchini. Served with onions, tomatoes, cilantro, avocados, and lime on the side.

Prawns soup made with prawns broth with chunks of potatoes, carrots, and zucchini. Served with onions, tomatoes, cilantro, avocados, and lime on the side.

A delicious creamy crab soup made with fresh carrots, celery, peppers, and seafood broth. \n

Skirt steak butterflied and flame-broiled to your liking topped with sautéed mushrooms, onions, spinach, red, yellow, and green peppers sprinkled with melted Monterrey Jack cheese.\n\nThese items are cooked to order. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of food.

Skirt steak butterflied and flame-broiled to your liking. Served with guacamole.\n\nThese items are cooked to order. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of food.

Grilled asada steak served with a chicken mole sauce enchilada.\n\nThese items are cooked to order. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of food.

Tender beef steak, flame-broiled sliced and folded into three marinated soft corn tortillas with pico de gallo, fresh cilantro, and queso fresco.\n\nThese items are cooked to order. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of food.

Your choice of T-bone steak or Top Sirloin flame-broiled to your liking. Served with French fries, steamed vegetables, and fresh green salad with your choice of dressing. No rice, beans, or coleslaw.\n\nThese items are cooked to order. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of food.

Lean strips of top sirloin, sautéed with tomatoes, green onions, red pepper, and potato chunks.\n\nThese items are cooked to order. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of food.

Flame-broiled beef riblets, served with coleslaw, rice and beans.\n\nThese items are cooked to order. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of food.

Beef simmered until very tender in a red sauce, tomatoes, onions, mild peppers, and spices.

Juicy top sirloin steak; flame-broiled and topped with sautéed onions and green peppers.\n\nThese items are cooked to order. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of food.

Tender beef steak, flame-broiled sliced and folded into three oft corn tortillas. With a slice of avocado in each taco. Fresh cilantro, onions, and lime on the side. Served with whole beans.\n\nThese items are cooked to order. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of food.

Classic! Delicious came asada" (grilled skirt steak), sautéed garlic shrimp with mushrooms.\n\nThese items are cooked to order. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of food.

Tender pieces of marinated beef top sirloin grilled with fresh onions, and green peppers smothered with our traditional mild sauce. Served with guacamole.\n\nThese items are cooked to order. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of food.

Grilled chicken, romaine lettuce, iceberg lettuce, spinach, tomatoes, onions, corn, avocado, black beans, deep-fried corn tortilla strips, a cheddar cheese seasoned with vinaigrette dressing.

Fresh lettuce, carrots, romaine lettuce, spinach, mushrooms, broccoli, tomatoes, diced your choice of ham or chicken, and hard-boiled eggs. Served with your choice of dressing.

Chicken or beef* "fajitas" on top of fresh salad, in a crispy flour tortilla shell. Served with guacamole, sour cream, and pico de gallo.

Grilled shrimp, romaine lettuce, iceberg \n ettuce, spinach, tomatoes, onions, corn, avocados, mango, and deep-fried corn tortilla strips, seasoned with mango citrus vinegar dressing.

Grilled fish fillet, romaine lettuce, iceberg lettuce, spinach, tomatoes, onion, cucumber, mango, corn, avocados, and deep-fried corn tortilla strips, topped with mango citrus vinegar dressing.

Choice of chicken or beef* served with sour cream and guacamole.

Traditional Mexican salad made with shredded beef "picadillo" romaine lettuce, tomatoes, onions, avocado, and green olives. Marinated in our vinaigrette dressing and served in a large tortilla shell.

White meat breast only chicken strips charbroiled and served on top of our unique Caesar salad with shredded parmesan cheese, and seasoned croutons.

Lightly sautéed fresh vegetables, rice, and whole black beans, wrapped in a large flour tortilla. Topped with a zesty burrito sauce and salad greens.

Two flour tortillas filled with spinach, cheddar, and Monterrey Cheese, topped with tomatoes, onions, sour cream, and guacamole. Served with rice, whole black beans, and coleslaw.

A large flour tortilla stuffed with sautéed mushrooms, onions, tomatoes, spinach, whole black beans, rice, and Jack cheese. Topped with our burrito sauce, green salad, and tomatoes.

A large flour tortilla with cholesterol-free beans, rice, carrots, tomatoes, onions, cilantro, and lettuce. Covered with our famous Burrito sauce.

Your choice of chicken or steak grilled and served over romaine lettuce leaves. Served with white rice, black whole beans, and pico de gallo.

Fresh zucchini, carrots, mushrooms, onions, broccoli, celery, red and yellow peppers, and fajita sauce. Served with whole black beans, white rice, guacamole, sour cream, pico de gallo.

Traditional caesar salad topped with shrimp, whole black beans, low-fat queso fresco, tomatoes, and avocados.

Charbroiled prawns, slices onions and bell peppers sautéed mushrooms, spinach in a garlic sauce. served with white rice, cholesterol-free whole black beans, and coleslaw.

Two corn tortillas stuffed with mushrooms, carrots, broccoli, peas, corn and topped with our own carrot puree and low-fat cheese. Garnished with slices of tomatoes and avocados. Served with rice and whole black beans.

Sautéed prawns with garlic, mushrooms, and covered with chipotle sauce. Dos Amigos 21.25 For the seafood Lovers. Sautéed scallops, shrimp, and s mushroom covered with a la diabla hot sauce.

For the seafood Lovers. Sautéed scallops, shrimp, and mushroom covered with a la diabla hot sauce.

Sautéed shrimp with mushrooms, onions, and green peppers. Served on a bed of rice with melted Jack cheese, and smothered in mild sauce. Served with avocado and tomatoes. No beans, or coleslaw.

Braised prawns wrapped in bacon, and served with grilled onions, mushrooms and green peppers.

Prawns sautéed in garlic sauce with mushrooms and chili flakes.

Fresh shrimp served with red onions, tomatoes, cilantro, cucumbers, fresh jalapeño and smothered with fresh lime juice. No rice, beans, or coleslaw. Muy picante! (Spicy).\n\nThese items are cooked to order. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of food.

Delicious prawns sautéed in garlic and tomato sauce with 1 potato chunks, green onions, and red peppers.

Splendid combination of scallops, shrimp, fish, crab meat, and chicken breast sautéed with mushrooms, then smothered with your choice of Mexican creamy or chipotle sauce.

Sautéed mushrooms, calamari, crab legs, fish, octopus, scallops, and shrimp covered with hot sauce.

Rolled fried flour tortilla filled with shrimp, crab, sautéed vegetables, scallops and sour cream covered with a delicious creamy sauce.

Sautéed mushrooms, calamari, octopus, scallops, and shrimp covered with our special green sauce. Served with rice, beans, guacamole, sour cream and pico de gallo.

Delicious prawns sautéed in butter with mushrooms and smothered with a creamy sauce made with spinach, and poblano peppers. Top with sliced poblano peppers and spinach.

A must try! Prawns wrapped with bacon, ham, and cheese. Smothered in our unique traditional creamy Portuguese sauce.

Shrimp sautéed in sour cream sauce with green peppers, onions and, mushrooms served over a bed of rice topped with melted Jack cheese. No beans or coleslaw.

Delicious shrimp sautéed with garlic, mushrooms, and covered with a spicy sauce.

Your choice of shrimp or fish, cooked with lime, and mixed with tomatoes, onions, cilantro, carrots, and jalapeños. Preparation time about 20 min. No rice, beans, or coleslaw.\n\nThese items are cooked to order. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of food.

Roasted Anaheim pepper filled with cheese and wrapped in egg roll skin and fried, covered with green chili.

Fresh corn masa (dough) filled with shredded pork "picadillo" wrapped and steamed in a corn husk.

Fresh ripe avocados, blended with tomatoes, onions, spices, fresh lime juice, and cilantro.

A lightly Mexican egg custard glazed with a hint of caramel, garnished with whipped cream.

A crispy honey-coated flour tortilla, topped with sugar and cinnamon.

Flour tortilla filled with a banana, lightly fried and served with a scoop of vanilla ice cream. Topped with whipped cream and caramel sauce.

Flour tortilla filled with a banana, lightly fried and served with a scoop of Ice cream