Mi Lindo Guadalajara Lindon Menu

Crispy corn tortilla chips topped with grilled steak, beans, cheese, pico de gallo, jalapeños, sour cream, and guacamole.

Grilled beef, mayonnaise, tomato, onion, jalapeños, and avocado.

Cerdo, bistec, pollo, camarones y verduras. / Pork, steak, chicken, shrimp, and vegetables.

Arroz y frijoles incluidos. / Rice and beans included.

Crispy corn tortilla rolled and stuffed with potatoes, typically topped with lettuce, sour cream, cheese, and pico de gallo.

Grilled chicken, beef, and shrimp sautéed with bell peppers and onions.

Grilled beef with melted cheese, typically accompanied by onions and cilantro, served in a soft corn tortilla.

Grilled chicken taco with onion, cilantro, and guacamole on a soft corn tortilla.

Poblano pepper stuffed with cheese, smothered in tomato sauce.

Chilaquiles: Fried tortilla chips in salsa, typically topped with beans, eggs, cheese, and onions.

Marinated pork huarache with beans, lettuce, onions, cheese, and sour cream.

Grilled chicken, beef, and shrimp sautéed with bell peppers and onions.

Tender fried pork served with rice, beans, guacamole, pico de gallo, and tortillas.

Chilaquiles: Fried tortilla chips in salsa, typically topped with beans, eggs, cheese, and onions.

Marinated and grilled beef steak, typically served with rice, beans, guacamole, pico de gallo, lettuce, and tortillas.

Poblano pepper stuffed with cheese, smothered in tomato sauce.

Arroz y frijoles incluidos. / Rice and beans included.

Torta Ahogada: Filled with carnitas and refried beans, topped with sliced onions and drenched in spicy tomato sauce.

Chorizo: Mexican sausage typically served with lettuce, tomatoes, avocado, onions, and jalapeños.

Slow-cooked pork, topped with cilantro and onions, served on a handmade corn tortilla.

Grilled beef, mayonnaise, tomato, onion, jalapeños, and avocado.

Picante. / Spicy.

Handmade large corn tortilla topped with chorizo, refried beans, lettuce, queso fresco, sour cream, and avocado.

Grilled steak on a handmade corn tortilla, typically topped with refried beans, lettuce, tomato, onions, cheese, and sour cream.

Marinated pork huarache with beans, lettuce, onions, cheese, and sour cream.

Grilled beef with melted cheese, typically accompanied by onions and cilantro, served in a soft corn tortilla.

Slow-cooked shredded beef barbacoa in corn tortillas, typically garnished with cilantro and onion.

Chorizo taco: Grilled Mexican sausage on a corn tortilla, typically garnished with chopped onion and cilantro.

Slow-cooked pulled pork on a corn tortilla, garnished with onions and cilantro.

Buche taco: Corn tortilla, pork stomach, onion, cilantro, and radish.

Soft corn tortillas with pork and steak, typically topped with cilantro and chopped onions, served with a wedge of lime.

Fried beef tripe topped with chopped onions and cilantro on a corn tortilla.

Grilled beef served on a corn tortilla, typically garnished with onion and cilantro.

Picante. / Spicy.

Rolled corn tortillas filled with chicken and fried, typically topped with lettuce, cheese, tomato, and sour cream.

Roasted poblano pepper strips with grilled onions, typically includes cilantro and a hint of tomato sauce, served in a crispy taco shell.

Flour tortilla filled with marinated steak and cheese, topped with pico de gallo, sour cream, and guacamole.

Flour tortilla filled with Mexican sausage, rice, beans, lettuce, tomato, cheese, sour cream, and avocado.

Grilled beef wrapped in a flour tortilla, typically includes rice, beans, guacamole, pico de gallo, and cheese.

Picante. / Spicy.