Mi Corazon is Silver Lake’s go-to Mexican restaurant for bold, health-conscious flavors. Known for our famous birria tacos, weekend brunch with bottomless mimosas, and lively daily happy hour and Taco Tuesday, we bring a fresh twist to Mexican dining with organic, grass-fed, and non-GMO dishes crafted by Executive Chef Vanessa Urzua Swan. Book our Mexican food catering for your next event, or host unforgettable gatherings in-house with DJ, sound, and lighting equipment. Enjoy over 70 tequilas and exclusive wines from Mexico’s Valle de Guadalupe. Viva La Food Revolution—only at Mi Corazon!
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