Fiesta Cocina Latín Restaurant Menu

French fries with chorizo and queso sauce on top.

Plantains with sour cream and queso fresco.

Chorizo with queso sauce on top.

Filled with picadillo (shredded meat mixed with shredded carrots and green bean), garnished with lettuce, cheese and sour cream.

Topped with picadillo (shredded meat mixed with shredded carrots and green bean), garnished with lettuce, queso fresco, and sour cream.

8 bone-in wings your choice of Buffalo or BBQ sauce.

Grilled chicken served over a bed of lettuce, chopped tomatoes, croutons and shredded cheese.

A bed of lettuce, topped with grape tomatoes, croutons, and shredded cheese.

A crispy flour tortilla shell topped with chopped tomatoes, lettuce, shredded cheese, sour cream, and cheese sauce filled with your choice of grilled chicken or steak.

Served with a garden salad.

Topped with ranchero sauce.

Grilled chicken breasts and shrimp served with California vegetables, cheese, and rice.

Grilled chicken breasts topped with onions, mushrooms, tomatoes, bell peppers, and shredded cheese. Served with beans, rice and tortillas.

Beef tongue.

Grilled shrimp.

Grilled fish.

Seasoned beef meat in guajillo sauce.

Steak, chicken or mix. Cooked with sauteed onions, tomatoes, and bell pepper.

Grilled steak, chicken, shrimp and chorizo. Cooked with sauteed onions, tomatoes, bell pepper, and pineapple.

Tilapia and shrimp cooked with mixed California vegetables.

Grilled shrimp cooked with sauteed onions, tomatoes, and bell peppers.

Cooked California veggies.

Grilled chicken or steak.

2 scrambled eggs, cooked with tomatoes, onions, bell peppers, a side of rice and beans and tortillas.

2 eggs sunny side up with ranchero sauce served with rice, beans and tortillas.

Mexican sausage. 2 scrambled eggs with chorizo served with rice, beans and tortillas.

Green sauce. 2 eggs sunny side up topped with green sauce served with rice, beans, and tortillas.

Grilled chicken with carrots, cauliflower, and broccoli covered in cheese sauce. Served with rice and tortillas.

Strips of chicken breasts or steak with sauteed onions, tomatoes, and bell peppers with cheese sauce. Served on a bed of tortilla chips. Served with rice and beans.

Grilled chicken strips topped with chorizo covered in cheese sauce. Served with rice beans and tortillas.

A crispy flour tortilla shell topped with onions, tomatoes, bell peppers, lettuce, shredded cheese, sour cream, and cheese sauce with your choice of grilled chicken or steak.

Grilled chicken breast covered in melted shredded cheese served with rice, beans and tortillas.

4 rolled corn tortillas fried crisp, stuffed with shredded chicken. Served with lettuce, tomatoes, guacamole and sour cream.

Deep-fried flour tortilla topped with lettuce, sour cream, pico de gallo, guacamole, and cheese sauce. Filled with your choice of steak or grilled chicken. Served with rice and beans.

A grilled chicken or steak quesadilla, served with lettuce, tomatoes and sour cream.

A large flour tortilla stuffed with your choice of steak or grilled chicken, lettuce, cilantro, onions, tomatoes, and queso fresco. Served with rice and beans.

A large flour tortilla stuffed with onions, tomatoes, and bell peppers with your choice of grilled chicken or steak filling. Served with rice and beans.

A flour tortilla stuffed with cheese and seasoned beef meat in birria sauce. Served with a side of birria sauce.

Grilled steak, grilled green onion, grilled jalapenos. Served with fried plantains, black beans, and tortillas. Garnished with lettuce, radish, and cucumber.

2 grilled pork chops with sauteed onions.

Shredded pork with a homemade hot sauce.

Shredded or grilled chicken.

Rojo o verde.

Mexican sausage.

Cheese and beans.

A Guatemalan-style poblano pepper stuffed with picadillo. Served with tomato sauce.

Seasoned pork.

Fried pork.

Ham.

Steak, Mexican sausage, ham, eggs, and hot dogs.

Shrimp, pico de gallo, and chopped avocados. Smothered in cocktail sauce. Served cold.

Grilled shrimp cooked with sauteed onions, tomatoes, and bell peppers. Served over a bed of rice and lettuce and tortillas.

Grilled shrimp tossed in garlic sauce, served on a bed of rice with lettuce, beans, shredded cheese, and a slice of tomato.

Black or pinto.

Corn or flour.

Creamy cheesecake wrapped in a pastry tortilla, fried golden, and dusted with cinnamon and sugar. Served with ice cream.

Chocolate cake on the bottom with a delicious flan on top.