Mi Casa Restaurant Menu

Res envuelto en tocino en salsa pesto. / Beef wrapped in bacon in a pesto sauce.

Queso mozzarella. / Mozzarella cheese.

Queso mozzarella. / Mozzarella cheese.

Marisco sobre plátano frito. / Seafood over fried plantains.

Pure de yuca relleno de pollo en salsa bechamel. / Yucca puree with chicken in béchamel sauce.

Tostones con guacamole y camarones. / Fried plantain topped with guacamole and shrimps.

Crispy fried calamari served with a fresh side salad of lettuce, tomato, shredded carrots, and a tangy dipping sauce.

Juicy chicken pieces skewered with bell peppers and onions, served with a side of fresh salad and cherry tomatoes.

Con salami. / Made with salami.

Soft corn tortillas filled with seasoned meat, crisp lettuce, fresh cilantro, diced tomatoes, and shredded cheddar cheese.

Crispy tortilla filled with melted cheese

Yucca stuffed with cheese

Layered snack with choice of beef, chicken, or sweet plantain, topped with french fries.

Hearty chicken soup with tender vegetables and aromatic herbs.

Cassava or plantain base, topped with savory pork. Choice of cheese, garlic, regular, or tomato sauce.

Cassava or plantain base, mixed with cheese. Choice of cassava or plantain. Sauce options include cheese, garlic, meat broth, or tomato.

Cassava or plantain base, filled with pork and melted cheese. Choose from cassava or plantain. Sauce options: cheese, garlic, meat broth, tomato.

Seafood mofongo with choice of cassava or plantain. Options for sauce include cheese, garlic, meat broth, or tomato.

Mashed plantains or cassava with shrimp. Options for cassava or plantain base. Sauce choices: cheese, garlic, meat broth, or tomato.

Mofongo with a mix of seafood and meat, nestled in a plantain base. Choice of cheese, garlic, meat broth, or tomato sauce.

En salsa blanca. / In white sauce.

En salsa blanca. / In white sauce.

En salsa roja picante. / In a spicy red sauce.

Pechuga rellena de camarones en salsa blanca acompañada por un aji relleno de arroz amarillo. / Chicken breast stuffed with shrimps in a white sauce accompanied by a pepper stuffed with yellow rice.

Pechuga a la plancha con caspa de berenjena y tomate en salsa de tomate acompañado por papas salteada. / Grilled chicken breast topped with eggplant filet and tomatoes over a tomato sauce served with sautéed potatoes.

Bistec relleno de vegetales en salsa de hongos con puré de yuca. / Steak filled with vegetables in a mushroom sauce accompanied by yucca puree.

Acompañado por tostones. / Accompanied by fried green plantain.

Salmón a la parrilla en salsa pesto con crema acompañado con puré de papa. / Grilled salmon with pesto cream sauce served with mashed potatoes.

Filete de pescado en salsa francesa con papa moajada. / Fish fillet in a french sauce with mashed potato.

En salsa marinara con queso mozzarella acompañado con pasta en salsa de tomate. / Marinara sauce topped with mozzarella cheese, with pasta.

Paella de mariscos. / Seafood paella.

Arroz al estilo chino con pollo, res y vegetales. / Chinese style rice with chicken, beef and vegetables.

Berenjena rellena de vegetales en salsa blanca con queso mozzarella servida con tostones. / Eggplant filled with vegetables in a white sauce topped with mozzarella served with fried green plantain.

Churrasco y camarones acompañados de puré de yuca. / Skirt steak with shrimps accompanied with yucca puree.

Cola de langosta con camarones en salsa de roja servida con puré de papa. / Lobster tail with shrimps in red sauce served with potato puree.

Hamburguesa al estilo dominicano. / Dominican style hamburger.

Churrasco with choice of side such as white rice with beans, mashed potatoes, fried or sweet plantains, and salad. Prepared stewed, steamed, in tomato or garlic sauce, lemon sauce, grilled, or fried.

Cerdo frito served with choice of one side: white rice and beans, mashed potatoes or yucca, plantains (fried or sweet), sautéed vegetables, yellow rice, French fries, extra salad, or plain mofongo. Preparation options include stewed, steamed, in tomato sauce, garlic sauce, lemon sauce, grilled, or fried.

Choose your favorite pork chop preparation and pair it with options like white rice with beans, mashed potatoes, fried plantains, sautéed vegetables, or plain mofongo.

Chicken breast with options: choice of stewed, steamed, tomato sauce, garlic sauce, lemon sauce, grilled, or fried. Sides: rice, beans, mashed potatoes/yucca, plantains, vegetables, fries, salad, or mofongo.

Bone-in fried chicken accompanied by a choice of side: white rice with beans, mashed potatoes or yucca, plantains, sautéed vegetables, yellow rice, french fries, extra salad, plain mofongo. Preparation options include stewed, steamed, in tomato or garlic sauce, lemon sauce, grilled, or fried.

Caribbean-style boneless chicken, fried. Choose from sides like white rice with beans, various mashed roots, plantains, sautéed veggies, or salad. Preparation options: stewed, steamed, in sauces, grilled.

Red Snapper\n\nCustomizable with choice of white rice with beans, mashed potatoes, mashed yucca, various plantains, yellow rice, French fries, extra salad, sautéed vegetables, or plain mofongo. Preparation options include stewed, steamed, tomato sauce, garlic sauce, lemon sauce, grilled, or fried.

Fish fillet with your choice of side (rice, mashed potatoes, plantains, salad, etc.) and preferred preparation (stewed, steamed, in tomato sauce, garlic sauce, lemon sauce, grilled, fried).

Caribbean salmon with choice of stewed, steamed, tomato sauce, garlic sauce, lemon sauce, grilled, or fried. Pick from sides including rice, mashed roots, plantains, veggies, or mofongo.

Shrimps with choice of stewed, steamed, in tomato or garlic sauce, lemon sauce, grilled, or fried. Served with sides like white rice and beans, mashed potatoes/yucca, plantains, sautéed vegetables, yellow rice, fries, extra salad, or plain mofongo.

Yucca Puree with Eggs, Fried Cheese And Salami

Fried Plantains, fried pork, fried bone in chicken, fried salami, fried cheese

Yucca Puree with Fried Eggs, Fried Cheese and Salami