Mezcal Tequila Cocina Menu

Fresh avocado, onion, serrano chilis, lime, pistachios, and cilantro served with warm tortilla chips.

House-made queso served with warm tortilla chips.

Fresh grilled sweet corn, served off the cob with chipotle crema, cotija cheese, paprika, and fresh cilantro. (Gluten Free)

Twice fried potatoes smothered in salsa de mojo rojo, topped with fresh cilantro and served with a side of chipotle crema.

Fresh tortilla chips covered in house-made queso, spiced black beans, melted cheese, jalapeno, pico de gallo, fresh cilantro & chipotle crema.

Deep fried pork rind topped with tajin and lime zest with a side of chipotle crema.

Deep fried brussels sprouts tossed in red chimichurri and topped with pistachios, fried garlic, cotija cheese and fresh herbs.

A blend of savory duroc pork & black angus beef meatballs ground in house & bathed in house mojo rojo sauce. Garnished with queso cotija, cilantro, fried garlic & pistachios.

Grilled jumbo shrimp tossed in a creamy lobster butter sauce and topped with cotija cheese and cilantro, served with grilled baguette.

Beer battered ring and tentacle pieces, lightly fried and served with garlic aioli and fresh lemon.

Tangy marinated shrimp, with fresh tomatoes, onions, peppers, cucumbers, cilantro & a hint of avocado. served with warm tortilla chips

Half head of romaine lighty grilled, queso chihuahua, fried capers, house-made caesar dressing, and a sprinkle of paprika. (Gluten Free)

Shredded duroc pork, green chili, hominy, and cilantro. (Gluten Free)

Made fresh daily, ask your server what we prepared today!

Grilled french baguette, roasted bell peppers, grilled onion, jumbo shrimp, garlic aioli, romesco and fresh herbs.

(3) Tacos perfectly seasoned crispy chicken thigh topped with chipotle slaw, pico de gallo & chipotle crema on a lettuce cup.

(3) Tacos prepared with grilled sirloin just the way you like it, house chimichurri sauce, pico de gallo, and cotija cheese on a steamed blue corn tortilla. (Gluten Free)

(3) Tacos prepared with pan seared blackened salmon topped with cherry tomatoes, fresh grilled corn, and chipotle slaw on a steamed blue corn tortilla. (Gluten Free)

(3) Tacos with shredded pork topped with red onion, cilantro, and chihuahua cheese on a steamed blue corn tortilla (Gluten Free)

Coffee rubbed 12oz hanger steak grilled just the way you like with house red chimichurri sauce and fried plantains.

Fresh mussels, calamari, jumbo shrimp, and chicken thighs with saffron arborio rice, red bell pepper, onion and hominy in salsa de mojo rojo.

Marinated 6oz sirloin grilled just the way you like it. (Gluten Free).

House brined 40oz kan kan pork chop roasted & deep fried, topped with romesco sauce, fresh herbs, and queso chihuahua.

(6) Grilled jumbo shrimp sauteed in a creamy lobster butter sauce, served wtih crispy toast and garnished with fresh herbs and cotija cheese served with grilled baguette.

(3) Soft tortillas filled with your choice of grilled chicken or sirloin and topped with a sprinkle of shredded cheese. Served with a side of salsa and sour cream.

Simple yet scrumptious - a warm tortilla filled with gooey, melted cheese, perfectly toasted. served with a side of salsa and sour cream.

A petite 6oz portion of tender sirloin steak cooked to perfection just the way you like it.

A petite 5oz portion grilled to perfection. Served with a lemon wedge.

A playful twist on a classic crispy tortilla chips generously topped with a gooey layer of queso cheese and topped with spiced beans, shredded cheese, and pico de gallo. Served with a side of salsa and sour cream.

Creamy rice pudding simmered to perfection with aromatic cinnamon and sweetened with a touch of condensed milk, infusing it with a rich comforting flavor, topped with a sprinkle of ground cinnamon and a dollop of whipped cream, this dessert captures the essence of homey indulgence.

Our cheesecake is meticulously crafted with a velvety, melt in your mouth filling that rests atop a buttery graham cracker crust. Topped with a choice of luscious fruit compote or rich chocolate drizzle.

A delectable twist on the classic creme brûlée, our velvety custard is infused with hints of citrusy zest and subtle notes of cinnamon, topped with a perfectly caramelized sugar crust!

Taste if Mexico's sweet traditions, indulge in a harmonious blend of rich dark chocolate and warm spices. Baked to perfection with a crisp edge and soft, gooey center. Finished with a dusting of cocoa and a pinch of cinnamon.