MeYou Menu

Ground pork and vegetables wrapped in egg roll wrapper and deep-fried with homemade sauce

Deep fried marinated Shrimp wraps with spring roll wrapper with homemade sauce.

Crispy outside, soft inside. Deep fried tofu, sweet chili dip, topped with crushed peanuts.

Contains a simple mixture of imitation crab, cream cheese, and seasonings wrapped in a wonton wrapper and fried crispy.

Fried wonton wrap stuffed with pork, served with a light soy sauce.

Steamed wonton wrap stuffed with pork, served with a light soy sauce, and sprinkled with green onions.

Deep-fried chicken wing marinated with spices, served with homemade sauce.

Creamy coconut milk, galangal, lemongrass, kaffir lime leaves, green onions, mushrooms, Thai chili paste, and cilantro.

Ground chicken, fresh lime, dried chili, toasted rice, red onions, mint leaves, green onions, cilantro, and a side of iceberg.

Crispy chicken wing mixed with red onion, roasted rice powder, roasted chilies, lime juice, and homemade sauce topped with cilantro and green onion.

Wide rice noodles, Chinese broccoli, egg, and sweet black soy sauce.

Wide rice noodles, chili paste, Thai sweet basil, bell peppers, green bean, and onions.

Thai chili paste, Thai sweet basil, bell peppers, green bean and onions with spaghetti noodles.

Flat egg noodles, Chiang mai curry sauce topped with pickled mustard greens, red onions, green onions, cilantro, and crispy egg noodles.

Rice noodles, bean spout, ground chicken, shrimp cilantro with tom yum soup base.

Jasmine rice, sweet basil, garlic, fresh Thai chili, shredded green beans, and bell peppers.

Jasmine rice, bamboo shoot, bell peppers, and sweet basil with Thai chili “prik pao” paste.

Jasmine rice, onion, egg, bell pepper, carrot, pineapple, cashew nut with curry powder.

Green curry paste, coconut milk, Thai eggplant, bell peppers, and basil.

Sauteed panang curry, thick coconut cream, bell peppers, pineapple, and kaffir lime leaves.

Yellow curry paste with potatoes, carrot, onion, and coconut milk.

Spicy red curry, coconut milk, pumpkin, bell peppers, and basil.

Northern Thai curry paste with pork shoulder, garlic, ginger and peanuts.

Minced garlic, black pepper sauce, and steamed broccoli.

Stir fried onions, bell peppers, and carrots with Thai chili "prik pao" paste and toasted cashew nut.

Stir fried eggplant, onion, bell pepper, and sweet basil.

Stir fried mixed vegetables.

Stir fried Green bean with garlic sauce.

Stir fried cabbage with homemade sauce topped with fried garlic.

Stir Fried fresh ginger, garlic, bell peppers, wood ear mushrooms, onions in brown sauce.

Stir fry broccoli, and carrots in brown sauce.

Broccoli, carrots and topped with peanut sauce.

Boneless deep-fried chicken, steam broccoli topped with your choice of flavor serves with rice.

Thai tea and lime without milk.