Mexico In Alaska Restaurant Menu

Freshly simmered, seasoned beans, perfectly tender and flavorful.

Five of our tacos including: Rolled carne deshebrada taco, taco de pollo, tapatia, bean roll taco, and burrito.

Beef, pork, chicken, or beef tongue, sautéed with onions and cilantro.

Folded, soft-fried corn, or wheat, tortilla with cheese, onions, and jalapeños.

Fluffy Mexican-style rice seasoned with a blend of spices, offering a savory and aromatic accompaniment to any meal.

Grilled steak.

Choose any 3: burrito, shredded beef, fried hot dog, enchilada, fried rolled taco, quesadilla, chicken taco, tamale, Tapatia style dish. Mix and match encouraged.

Avocado dip with lettuce, spices, and chips.

Two-item combo meal with options including burrito, shredded beef, crispy dog, enchilada, flauta taco, quesadilla, chicken taco, tamal, tapatia. Choose any two.

Wheat tortilla, folded with beans and beef flavor, deep-fried, or soft, on a bed of lettuce, tomatoes, cream, and cheese.

Rolled, or folded, corn tortilla with shredded beef, lettuce, tomatoes, cream, and cheese.

Rolled, or folded, corn tortilla with chicken, lettuce, tomatoes, cream, and cheese.

Soft-fried corn tortilla dipped in mole sauce with either chicken, cheese, or beef, with cream, cheese, and lettuce.

Open face taco with crisp corn tortilla with either cheese, chicken, or beef, lettuce, tomatoes, cream, beans, and cheese.

Folded, soft-fried corn, or wheat, tortilla with cheese, onions, and jalapeños.

Corn husks spread with corn dough and wrapped with meat filling, garnished with mole sauce.

Rolled corn tortilla with franks stuffed with cheese, deep-fried, served with lettuce, tomatoes, cream, and cheeses.

Soft-fried rolled corn tortilla with beans, lettuce, and cheese.

Wheat tortilla, folded with beans, deep-fried or soft, on a bed of lettuce, tomatoes, cream, and cheese.

Open face taco with crisp corn tortilla with lettuce, tomatoes, cream, beans, and cheese.

Soft-fried corn tortilla dipped in mole sauce with cheese, with cream, cheese, and lettuce.

Folded, soft-fried corn, or wheat tortilla, with cheese, onions, and jalapeños.

Soft-fried rolled corn tortilla with beans, lettuce, and cheese.

A vegetarian small ensalada, or Green Salad, typically includes a mix of fresh lettuce, tomatoes, avocado, cucumbers, and a light dressing.

Chips tossed with melted cheese, jalapeños, fresh onions, and salad.

Cheese dip with onions, jalapeños, and tortillas.

A casserole of corn tortillas, fried and cooked in a special sauce, topped with a fried egg, cheese, cream, onions. Served with rice, beans, and salad.

Eggs ranchero style, two soft-fried eggs on a soft tortilla, topped with our ranchero sauce. Served with salad, rice, and beans.

Three small patties, made with fresh seasoned corn dough, topped with beans, lettuce, tomatoes, and cheese. Served with rice and beans.

Choose two from burrito, enchilada, flauta taco, quesadilla, tapatia, filled with vegetables.

Three-item combo: Choose any mix of burrito, enchilada, flauta taco, quesadilla, or tapatia - all loaded with fresh vegetables.

Peppers, stuffed with cheese in egg batter, cooked in tomato sauce, and onions garnished with cream.

Per order.

A dozen tortillas typically includes freshly made tortillas, prepared for versatile use in various Mexican dishes.

Fluffy Mexican-style rice seasoned with a blend of spices, offering a savory and aromatic accompaniment to any meal.

Roasted poblano pepper stuffed with cheese, topped with a savory tomato sauce and served with warm tortillas.

Vanilla ice cream with caramel.

Milk.

Mexican coffee.

Mexican hot chocolate.

Lettuce, tomato, in season fresh vegetables, cheese, onions, and house dressing.

Lettuce, tomato, in season fresh vegetables, cheese, onions, and house dressing.

Lettuce, tomato, and onion, often accompanied by a light vinaigrette.

Chips topped with melted cheeses, jalapeños, fresh onions, and salad.

Cheese, chorizo, and beans with tortillas.

Chicken nachos.

Beef nachos.

Cheese dip with onions, jalapeños, and tortillas.

Pork.

Beef, pork, chicken, or beef tongue, sautéed with onions and cilantro.

Lamb seasoned with achiote.

A large patty made with fresh seasoned corn dough, topped with melted cheese, cream, beans, beef, or chicken, lettuce, tomatoes, and grated cheese.

Three small patties, made with fresh seasoned corn dough, topped with chorizo and lettuce, tomatoes, and cheese. Served with rice and beans.

A casserole of corn tortillas, fried and cooked in a special sauce, topped with a fried egg, cheese, cream, and onions. Served with rice, beans, and salad.

Golden fried chicken marinated in lime, served on a bed of lettuce and topped with tomatoes, onions, avocados, and lime. Served with rice and beans.

Eggs ranchero style, two soft-fried eggs on a soft tortilla, topped with our ranchero sauce. Served with salad, rice and beans.

Two-item combo meal with options including burrito, shredded beef, crispy dog, enchilada, flauta taco, quesadilla, chicken taco, tamal, tapatia. Choose any two.

Choose any 3: burrito, shredded beef, fried hot dog, enchilada, fried rolled taco, quesadilla, chicken taco, tamale, Tapatia style dish. Mix and match encouraged.

Seasoned chicken covered with melted cheese, jalapeño peppers, and onions.

Peppers stuffed with cheeses in egg batter, cooked in tomato sauce and onions garnished with cream.

Tenderly cooked with spices, chicken garnished with a mole sauce.

Beef, cooked with onions, tomatoes, jalapeño peppers, and scrambled with eggs.

Fried Mexican sausage, and scrambled with eggs.

Tenderly cooked cactus fried with onions, tomatoes, and scrambled with eggs topped with cheese and cilantro.

Chicken in a ranchero sauce.

Beef tongue cooked with olives, and chipotle.

Tripe soup.

Bean soup.

Hot, Regular or Vegetarian

A robust and spicy blend, this salsa combines tomatoes, onions, cilantro, and a variety of chilies for a bold flavor, packaged in a 48 oz container for convenience.

A traditional Mexican sauce, combining chilies, spices, and chocolate, often enriched with nuts and seeds for depth of flavor.

Per order.

Twelve tortillas, prepared for convenient refrigeration, typically include either corn or flour based on traditional recipes.

Flavorful rice dish prepared to perfection, showcasing an ideal complement for any meal.

A poblano pepper filled with cheese, typically includes a coating of egg batter, and is served with a topping of enchilada sauce.

Vanilla ice cream with caramel.

Milk.

Mexican coffee.

Mexican hot chocolate.

Fresh fruit drink.