Mexican food El amigo taqueria #2 Menu

Includes fries.

Includes Fries.

Includes Fies.

Includes Fries.

Includes Fries.

Beef Steak meat: with lettuce ,tomatoes, onion, avocado slice, sour cream and beans.

Marinated Pork meat: with lettuce, onion, tomatoes, avocado slices, sour cream and beans.

Pulled Pork Meat: with lettuce, onions, tomatoes, avocado slices, sour cream and beans.

Grilled Chichen meat: with lettuce, onoins, tomatoes, avocado slices, sour cream and beans.

Beef Cheek Meat: with cilantro, onions, avocado slices and beans.

Pork Skin meat: with onions, cilantro avocado slices and beans.

Beef Steak and Chorizo : with lettuce, onions, tomatoes avocado slices, sour cream and beans.

Breadded Beef Steak: with ham, mozarella cheese, lettuce onions, tomatoes, avocado slices ,sour cream and beans.

Breadded Beef Steak: with lettuce, onions, tomatoes,avocado slices, sour cream, and beans.

Ham, Mozarella cheese; with lettuce, onions, tomatoes, avocado slices, sour cream, and beans.

Fried Batter Fish: with lettuce, pico de galllo and tartar sauce.

5 breadded jalapenos stuffed with cream cheese

Bacon wrapped fresh jalapeno stuffed with Monterrey cheese.

Crispy golden fries, expertly seasoned, served as the perfect side.

Shredded chicken wrapped in a crispy flour tortilla, typically garnished with lettuce, sour cream, guacamole, and cotija cheese.

Grilled sausage on a stick, typically served with jalapenos for a flavorful Mexican appetizer.

Battered and deep-fried sausage on a stick

Homemade white deep cheese.\nWith a side of chips.

Stuffed poblano peppers with cheese, served with refried beans, Mexican rice, guacamole, shredded lettuce, and pico de gallo.

Grilled steak with sautéed onions, served with Mexican rice, refried beans topped with cheese, fresh guacamole, shredded lettuce, and pico de gallo.

Tender pork simmered in a green chile sauce, served with refried beans, Mexican rice, and garnished with chopped onions and cilantro.

Bacon cheeseburger with choice of meat temperature: medium, medium rare, well-done, and others.

Crispy fries topped with seasoned ground beef, shredded cheese, fresh pico de gallo, creamy guacamole, and a dollop of sour cream.

Crispy nachos topped with seasoned ground beef, melted cheese, fresh pico de gallo, creamy guacamole, and smooth sour cream.

Beef soup with hominy and choice of flour or corn tortillas.

Three pieces.

Choice of chicken or beef.

Fried churro, filled with caramel, typically includes a dusting of cinnamon and sugar.

Choice of style.

Three mini.

Grilled steak, bacon, bell peppers, and onions topped with melted cheese and sour cream, served with refried beans and Mexican rice.

Choice of style.

Chicken or beef.

Pork skin in green sauce with rice and beans with choice of flour or corn tortillas.

Choice of flour or corn tortillas.

Cooked in lime fish with pico de gallo and avocado slices.

One dozen of shrimp, cucumbers, pico de gallo, avocado slices and four crackers.

Beef marinated in adobada sauce, typically includes beans, rice, guacamole, and pico de gallo. Served with flour or corn tortillas.

Barbacoa, typically slow-cooked to enhance its flavors, is served with rice, beans, and tortillas, often garnished with onions and cilantro.

Crispy rolled tortillas filled with seasoned chicken, typically garnished with lettuce, tomatoes, and cheese, and accompanied by a dollop of sour cream and guacamole.

Slow-cooked pork carnitas typically served with rice, beans, and handmade tortillas, often garnished with pico de gallo and accompanied by grilled onions and jalapeños.

3 Quesabirria with a cup of soup

Slow-cooked beef on a corn tortilla, typically includes onions and cilantro.

Marinated pork, typically seasoned with a blend of spices and cooked with pineapple, is served on a corn tortilla and garnished with onions and cilantro.

Juicy slow-cooked pork in a soft corn tortilla, garnished with fresh cilantro and onions.

A green chile taco typically includes tender pork enveloped in a robust green chile sauce, garnished with fresh cilantro and onions, served in a soft corn tortilla.

Fried pork rinds typically paired with green salsa, nestled in a corn tortilla, and garnished with onion and cilantro.

A pollo taco typically consists of a soft corn tortilla filled with seasoned chicken, garnished with onions and cilantro, and often accompanied by a salsa.

Lightly seasoned fish, in a soft taco shell with vibrant salsa and lime.

Ground beef seasoned with traditional spices, nestled in a tortilla, and typically includes lettuce, cheese, and tomatoes.

A barbacoa burrito typically includes slow-cooked, tender beef wrapped in a flour tortilla with Mexican rice, beans, onions, cilantro, and a blend of cheeses.

Marinated pork, typically seasoned with a blend of spices and cooked to perfection, is wrapped in a large flour tortilla alongside rice, beans, onions, cilantro, and a touch of salsa.

Carnitas, typically includes rice, beans, and guacamole, wrapped in a flour tortilla.

A green chile burrito typically includes pork or beef, enveloped in a flour tortilla with green chile sauce, alongside rice and beans.

A chicharron burrito typically includes fried pork skin, beans, and rice, wrapped in a flour tortilla, often accompanied by salsa verde or roja.

Grilled chicken wrapped in a flour tortilla with rice, beans, cheese, lettuce, and tomato, typically includes sour cream and pico de gallo.

A chile relleno burrito typically includes a cheese-stuffed poblano pepper, wrapped in a flour tortilla with rice, beans, lettuce, and a blend of salsas.

Savory beans paired with melted cheese, encased in a soft, warm tortilla.

A fish burrito typically includes a flour tortilla filled with battered or grilled fish, accompanied by cabbage, pico de gallo, and often tartar sauce or chipotle mayo.

A sausage burrito typically includes scrambled eggs, sausage, and cheese, wrapped in a flour tortilla. Potatoes may also be included for added texture.

A chorizo burrito typically includes Mexican spiced pork sausage, scrambled eggs, and cheese, all wrapped in a soft flour tortilla. Often contains potatoes and beans for added texture and flavor.

A ham burrito typically includes scrambled eggs, diced ham, potatoes, and cheese, all wrapped in a soft flour tortilla.

Served in a soft flour tortilla, this breakfast taco combines savory ham with scrambled eggs and a blend of cheeses, typically garnished with a light touch of pico de gallo.

Scrambled eggs and crispy bacon, typically includes shredded cheese, wrapped in a soft flour tortilla.

A sausage taco typically includes scrambled eggs and cheese, wrapped in a soft flour tortilla.

Scrambled eggs and spicy chorizo typically wrapped in a soft tortilla, often accompanied by cheese and a hint of salsa.