Mexicali Cantina Grill Menu

Made to order. Fresh avocados, serrano chiles, tomatoes, onions, cilantro, spices and lime.

Lightly fried mini chimichangas filled with shredded chicken and Jack cheese. Topped with a mild sauce and served with guacamole and sour cream.

Small, crispy, rolled corn tortillas with your choice of shredded chicken or barbacoa. Served with a mild red sauce, cheese, guacamole, sour cream, lettuce and tomatoes

Choice of ground beef, chorizo, or shredded chicken. Served with cheese, tomatoes, onions, sour cream and guacamole.

A creamy cheese dip loaded with shrimp, spinach, tomatoes and a dash of onions.

Spicy chicken, corn, black beans, peppers, onions and melted cheese. Served with queso and guacamole.

Breaded bone-in or boneless.

Sampling of Mexicali’s favorites: nachos, mini quesadillas, taquito bites, baby chimichangas and crispy wings. Served with sour cream and guacamole.

A Mexican soup with grilled chicken, crisp tortilla strips, avocado, Mexican rice and Cotija cheese.

A large bowl of traditionally made seafood soup with shrimp, scallops, mussels, fish and spices. Garnished with fresh cilantro and chopped avocado.

Sliced chicken tenders over a bed of mixed lettuce topped with corn, tomatoes, cheese, tortilla strips, bacon and avocado. Served with honey mustard dressing.

Chilled hearts of romaine, Parmesan cheese, seasoned croutons and Caesar dressing on the side.

Choice of meat grilled with bell peppers and onions over mixed lettuce, cheese, tomatoes and guacamole.

Mixed lettuce with Cotija cheese, tomatoes, chopped avocado, black beans and ranch dressing served on the side.

On a bed of our signature lettuce blend topped with tomatoes, red onions, fresh mango and cucumber. Served with mango dressing on the side.

Your choice of pork, steak or grilled chicken marinated in red chile with pineapple and spices. Topped with shredded cabbage, cilantro, onions and tomatillo sauce.

Grilled chicken with melted Jack cheese and caramelized onions. Topped with pico de gallo and guacamole.

Steak with chimichurri sauce, melted Jack cheese, pico de gallo and shredded cabbage.

Grilled or hand-battered and fried tilapia served with shredded cabbage, pico de gallo and jalapeño cilantro sauce.

Shrimp and bacon grilled with garlic. Topped with shredded cabbage, pico de gallo and jalapeño cilantro sauce.

Grilled salmon with chimichurri sauce on flour tortillas. Served with shredded cabbage and pico de gallo.

Steak, caramelized onions and melted Jack cheese. Topped with Cotija cheese, chopped mango and mango dressing.

Pork chile verde topped with a mild green sauce, melted Jack cheese and sour cream. Served with rice on the side.

Choice of shredded chicken, ground beef, pork carnitas or barbacoa. Stuffed with rice and refried beans. Topped with enchilada style sauce, tomatoes, onions, Cotija cheese, lettuce, sour cream and guacamole.

A street-style burrito with everything inside: whole pinto beans, rice, guacamole, cheddar cheese, sour cream and pico de gallo. Grilled or shredded chicken, barbacoa, pork carnitas, ground beef or chorizo.

Grilled chicken, ground beef, pork carnitas or chorizo stuffed with white rice, whole pinto beans and pico de gallo. Topped with a blend of our burrito and queso sauces.

Steak or chicken grilled with onions and bell peppers, fajita style. Topped with a special burrito sauce, melted Jack cheese, sour cream and guacamole. Served with rice on the side.

Stuffed with our blend of shrimp, crab, scallops, fish and vegetables. Topped with our red seafood sauce, sour cream and sliced avocado.

Mix & match up to 3 choices or make it a double for 2 servings!

Choice of grilled meat; served with lettuce, tomato, sour cream and guacamole.

Choice of meat grilled fajita style with bell peppers and onions. Served with lettuce, tomato, sour cream and guacamole.

Melted cheddar and Jack cheese, grilled barbecue chicken, green peppers, corn .and black beans. Served with lettuce, tomato, sour cream and guacamole.

Two enchiladas stuffed with your choice of chicken, chorizo, ground beef or barbacoa. Topped with our signature queso sauce.

Two enchiladas stuffed with your choice of chicken, pork chile verde or spinach. Topped with green tomatillo sauce and sour cream.

Two enchiladas filled with your choice of chicken, ground beef, barbacoa or cheese. Topped with our red enchilada sauce, melted Jack cheese and sour cream.

Two enchiladas filled with our blend of shrimp, crab, scallops, fish and vegetables. Topped with our red seafood sauce, sour cream and sliced avocado.

Combination of three enchiladas: shredded chicken, ground beef and Jack cheese. Each complemented with its own sauce and served with sour cream, lettuce and tomato.

Choice of shredded chicken, chorizo, ground beef, barbacoa or pork carnitas. Topped with our queso sauce and served with lettuce and tomato.

Choice of shredded chicken, chorizo, ground beef, barbacoa or pork carnitas. Topped with lettuce, tomatoes, guacamole and sour cream.

Fajita chicken or steak grilled with onions and peppers and wrapped with Jack cheese. Topped with our signature burrito sauce, sour cream and guacamole.

Filled with our blend of shrimp, crab, scallops, fish and vegetables. Topped with our red seafood sauce, sour cream and sliced avocado.

Choice of Two: Enchilada, Chile Relleno, Tostada, Burrito, Taco, Tamale or Chimichanga.

Choice of Three: Enchilada, Chile Relleno, Tostada, Burrito, Taco, Tamale or Chimichanga.

Add lettuce, pico de gallo, cheese, sour cream and guacamole to your Combo order.

Chunks of pork loin cooked until tender in a mild green tomatillo sauce of green peppers, onions, cilantro and spices. Served with rice and beans.

Crispy, hard-shell corn tortillas made with your choice of shredded chicken or barbacoa. Served with lettuce, pico de gallo, sour cream, guacamole, Cotija cheese, rice and beans.

A traditional Mexican dish made of steamed masa dough filled with shredded chicken or pork. Topped with green tomatillo sauce and sour cream and served with rice and beans.

Choice of chicken or shrimp sautéed with mushrooms and simmered in a rich cream sauce. Served with rice and beans.

Chicken breast or shrimp sautéed in a red sauce with mushrooms, onions and bell peppers. Served over a bed of rice with melted Jack cheese on top. Sour cream served on the side.

Choice of chicken or shrimp sautéed with mushrooms, onions, carrots, broccoli and green peppers. Covered with melted Jack cheese and served over rice.

Charbroiled skirt steak served with rice, beans, guacamole and warm tortillas. Garnished with grilled green onions, lettuce and tomato.

A flame-broiled 8 oz. New York strip steak topped with sautéed onions, bell peppers, mushrooms and guacamole. Served with your choice of 2 sides: Mexican rice, white rice, refried beans, black beans, sautéed vegetables or fries.

Charbroiled skirt steak with marinated grilled chicken breast and shrimp sautéed with mushrooms, onions and peppers. Served with guacamole, rice and beans.

Shrimp sautéed with fresh garlic, butter and spices. Served with grilled bell peppers, mushrooms and onions over a bed of rice. Garnished with lettuce, tomato and avocado.

Succulent shrimp wrapped in bacon with a cilantro lime sauce. Served with your choice of 2 sides: Mexican rice, white rice, refried beans, black beans, sautéed vegetables or fries.

Salmon marinated with garlic and lime juice. Served with your choice of 2 sides: Mexican rice, white rice, refried beans, black beans, sautéed vegetables or fries.

Spinach and mixed vegetable quesadilla with Jack cheese. Made with flour tortillas and served with lettuce, tomato, sour cream and guacamole.

Stuffed with rice, mixed vegetables and black beans. Topped with green tomatillo sauce, Cotija cheese, pico de gallo, sour cream and guacamole.

Choose Two: Spinach Enchilada, Cheese Enchilada or Chile Relleno; all served with sour cream on top. Served with black beans and white rice.

Sautéed mushrooms, onions, carrots, broccoli and green peppers. Covered with melted Jack cheese and served over a bed of rice.

Sizzling mixed vegetables served fajita style. Served with white rice, black beans, cheese, sour cream and guacamole.

Steak or chicken grilled fajita style with onions, bell peppers, Jack cheese, lettuce and tomato on toasted ciabatta bread.

Marinated and slow roasted pork butt on a soft potato roll; served with BBQ sauce.

Black Angus beef with cheddar cheese, crisp bacon, caramelized onions, lettuce, tomato and BBQ sauce on a soft potato roll.

Black Angus beef with cheddar cheese, red onions, lettuce, tomato and mayo on a soft potato roll.

A crispy, traditional Mexican pastry coated with cinnamon sugar.

A caramel custard, made with egg, milk and coffee liqueur. Glazed with a hint of caramel.

Choice of apple cinnamon or creamy cheesecake rolled in a flour tortilla, lightly fried, then covered with caramel and whipped cream.