The Pilau rice mixed with the meat or vegetable of your choice with aromatic spices & herbs to give the best combination of both. Everyone's go to dish!
All items will come with curry sauce on the side
Vegetarian courses
Aloo Chana
Potatoes and chickpeas cooked in a medium spiced sauce.
Daal Makhani
Mix of black lentils cooked in a thick buttery and creamy sauce.
Saag Aloo
Fresh Spinach & potatoes cooked in a tomato and onion sauce.
Aloo Gobi
Potatoes and cauliflower cooked with herbs & spices.
Special Vegetables
Fresh Vegetables cooked in a tomato onion gravy base. Medium spiced and rich in flavour.
Paneer Makhani
Paneer (Cottage Cheese) pieces cooked in a rich, creamy, sauce made with reduction of tomatoes with herbs and spices. Fairly Sweet, but if you want more of a kick then let us know.
Achari Aubergines
Fresh Aubergines cooked with onions and tomatoes with herbs and spices added with tangy flavour added.
Bhindi (Okra)
Semi dry dish medium spiced Okra, or sometimes known as ladies fingers, cooked with some onions and tomatoes with herbs and spices.
Tadka Daal
Yellow lentils cooked with herbs & spices. A must have as an addition to any meal.
Bombay Aloo
Chunky potatoes cooked with rich spices and herbs. Dry dish, perfect to share. Or not! Up to you
Mutter Paneer
Paneer (Cottage Cheese) & Peas cooked in a creamy sauce.
Chana Masala
Chickpeas cooked in a rich medium spiced sauce.
Spicy Mushroom
Fresh Mushrooms cooked with light herbs and spices with some chilly. Fairly dry and great to share.
Saag Paneer
Fresh Spinach & paneer (Cottage Cheese) cooked in a tomato and onion sauce.
Main Courses
Methi
Medium spiced rich in flavour dish cooked with fresh fenugreek in a tomato onion sauce. A new haveli favourite.
Tandoori Chicken Tikka main
The secret is fresh quality chicken marinated in the morning and cooked to order in our famous tandoori oven
Classic Curry Dishes
Karahi
Tandoori Chicken tikka pieces cooked with chunky onions and peppers in a spicy curry sauce.
Korma
Creamy and coconuty dish to appeal to your sweet taste buds
Madras
A popular selection for the brave and bold who can handle their spice. A rich and spicy dish cooked with chillies, in a tomato and onion base.
Balti
Perfect balance of spices and heat as it is packed with flavour but the spice level is kept to a medium heat.
Vindaloo
Very hot!!
Intensely spicy, rich flavours. Only to be tackled by the bravest.
Bhuna
Delicious medium spiced dish cooked with plenty of herbs and spices, rich in flavour medium in spice, excellent in taste.
Jalfrezi
Medium to hot
Tandoori Chicken tikka pieces cooked with onion and peppers in a rich and spicy curry base.
Rogan Josh
Beautiful combination of intense spices in a rich creamy tomato onion sauce.
Tikka Masala
National dish of England, the dish is creamy and sweet. Perfect for those with sweet tooth. Very mild