Metropolitan Tavern Menu

garlic aioli, aged cheddar, caramelized onions

fish, cucumber, radish, green onion, shoyu, sesame, seaweed, rice cake, sriracha aioli

vegan peppercorn ranch, celery, carrot sticks

lemon, sweet red chili sauce

crispy bacon, chives

seasonal fruit, burrata, honey, tarragon, fennel pollen, brioche toast

cajun seasoning, hazy IPA broth, butter, grilled baguette

white wine, garlic, butter, parsley, grilled bread

harissa, pickled peppers, garlic flatbread

cheddar & parmesan cheese, crostini

pepperoni, spicy sausage, mama lil’s, arugula, red sauce

pesto, mushrooms, olives, artichoke, spinach, peppers

pineapple, prosciutto, mozzarella, red sauce

mixed greens, spiced hazelnuts, dried cranberries, sunflower seeds, chevre, citrus vinaigrette

iceberg, radicchio, red onion, tomatoes, chickpeas, mozzarella, salami, pepperoncinis, basil vinaigrette

bucatini pasta, pancetta, mama lil’s, creamy alfredo sauce, grated parmesan

marinated flat iron steak, truffle-parmesan fries, garlic aioli

mashed potatoes, napa cabbage slaw

mashed potatoes, baby carrots, lemon caper sauce, grilled lemon

spinach, cherry tomatoes, lemon beurre blanc

tender pork and potatoes, stewed with collards, served with flour tortilla

cheddar mashed potatoes, seasonal vegetables, red wine jus

romesco, olive oil

harissa aioli

cooked in duck fat, seasoned with salt, pepper & herbs